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Restaurants near Old Santa Fe Inn

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29 restaurants available nearby

A photo of The Pink Adobe restaurant
4.6
Exceptional(576)
Price: Expensive
• Mexican / Southwestern • Santa Fe
Booked 23 times today
The Pink Adobe restaurant stands proudly in the heart of Santa Fe's historic Barrio De Analco neighborhood, which is considered the oldest neighborhood in the US. Founded in 1944 by Rosalea Murphy, an artist and social connector, the restaurant takes its name from the rose-colored adobe plastering on the nearly 400-year-old hacienda that serves as its home. This iconic Santa Fe destination at the heart of ​the Old Santa Fe Trail has been known for its ​fun, vibrant atmosphere and outstanding cuisine. Some of the famous well-known dishes are still existing such as the Steak Dunnigan, French Onion Soup and Rosalea's French Apple Pie among with new and innovative creations from our Executive Chef Andrew Fox.FOR CATERING AND EVENT INQUIRIES, Please send us an email to:events@thepinkadobe.com
A photo of Joseph's Culinary Pub restaurant
4.8
Exceptional(2482)
Price: Expensive
• Continental • Santa Fe
Booked 23 times today
Chef Joseph Wrede is a Food & Wine Best New Chef, the winner of several AAA Four Diamond Awards, several DiRoNA Awards and has received both Wine Spectator and Wine Enthusiast distinctions. Joseph’s Culinary Pub is a creation of Chef Wrede and his creative and business partners. This is the third incarnation of Wrede’s original Joseph’s Table, conceived in Taos, New Mexico, not quite 20 years ago, for which he is well known and loved within the region and beyond. Joseph’s Culinary Pub is designed to be a platform for Chef Wrede’s unique and uncompromising vision on traditional and contemporary cuisine, both regional and international. Regarding the restaurant as a process much like theater, Wrede envisions the experience of dining in his restaurant as an interactive play between the pub and the public, with his sights aimed at rivaling high art.
A photo of Sazon restaurant
4.8
Exceptional(5335)
Price: Very Expensive
• Latin American • Santa Fe
Booked 41 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.
A photo of Coyote Cafe restaurant
4.6
Exceptional(7307)
Price: Moderate
• Southwest • Santa Fe
Booked 40 times today
Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar. Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!
A photo of Dinner for Two restaurant
4.6
Exceptional(4000)
Price: Moderate
• Steak • Santa Fe
Booked 35 times today
Dinner for Two has been named Best Steakhouse in New Mexico!Excellent food, great cocktails and a fun dinning environment! We specialize in Prime cuts of beef, Filet Mignon Rib-eye, New York strip as well as table-side presentations like Caesar salad and Chateaubriand and Bananas foster. Please Call To make a reservation for our dog friendly Patio. Multi-award winning: including Wine Spectator and top 10 in southwest and Best Cocktail. Our cocktails are Well made fun and Forward Thinking, With an emphasis on Seasonality. Happy hour is available from 4 -6:00 every day! (Except Holidays). We love to host dinners for Weddings, organizations, or private celebrations from 2 to 90, everything is made in-house so special diets are easily accommodated: allergies, gluten free, etc.Excellent Food and Service at a Reasonable PriceParking on any local street meter Sunday park for free at any meter
A photo of La Plazuela at La Fonda on the Plaza restaurant
4.6
Exceptional(3664)
Price: Expensive
• Southwest • Santa Fe
Booked 33 times today
We do not accept reservations for breakfast and lunch, it is walk-in based only.In consideration of our dining reservations, we kindly ask you to abide by the following time courtesy standards: 1-2 Guests; 1 Hour 30 Minutes 3-5 Guests; 1 Hour 45 Minutes 6-8 Guests; 2 Hours 9-12 Guests; Reservations are only available at designated times (4:30-5:30, 7:30, 8:00) - 2 Hours 30 minutes*For parties of more than 12 guests please call our Dining Room at (505) 995-2334 La Plazuela was the hotel’s original 1920s patio and it retains that sunlit Old World charm. Skylights flood the dining room with natural light and handsome carved furnishings, artisanal lighting, and our much-loved hand painted windows create a beautiful, inviting room to gather, to dine and to make memories in. The menu was crafted to showcase old favorites with New World influences and authentic New Mexican cuisine. La Plazuela at La Fonda on the Plaza is Santa Fe’s gathering place. Come dine with us!
A photo of Palace Prime restaurant
4.7
Exceptional(672)
Price: Expensive
• American • Santa Fe
Booked 37 times today
Located one block from the plaza and one block from the Lensic Theater. We are a Santa Fe tradition reborn. Chef Angel Franco serves up small plates, farm-fresh veggies, seasonal seafood, and handmade pasta made with local ingredients, paired with premium wines and seasonally curated craft cocktails to enjoy in an elegant and historic setting. Our tree-covered back patio and fully covered front patio are open in the warm months when weather permits. You can also dine inside our chic bar/lounge or dining room with plush booth seating. Happy Hour: 5 pm to 6:00 pm daily.Chef, Angel Franco | Sous Chef, Aaron Daniels | General Manager, Austin Flick | Bar Managers, Ashely Lynn + Karli Guerrero
A photo of Radish & Rye restaurant
4.8
Exceptional(3036)
Price: Expensive
• Contemporary American • Santa Fe
Booked 21 times today
Join us for one of Santa Fe's most unique dining experiences! We call it farm inspired cuisine with southern sensibilities. There's a reason Edible Magazine has awarded us Best Restaurant, Best Cocktail Program, and Best Chef. We pride ourselves on sourcing, and work with local and regional vendors to bring you the freshest food we can find. Our bar program is focused on American brown spirits with over 175 bourbons, ryes, and American single malts! And we also have an award winning wine list! Come and see why radish & rye is THE "don't miss" destination for tourists and locals alike.
A photo of Andiamo! restaurant
4.6
Exceptional(2476)
Price: Expensive
• Italian • Santa Fe
Booked 21 times today
Nestled in a historic mission-style bungalow in the heart of Santa Fe's eclectic Rail Yard District, Andiamo! offers a uniquely Santa Fean dining experience. Since 1995, our intimate restaurant has been a gathering place for locals and visitors alike, nourishing both body and soul with fresh, seasonal ingredients and a warm, welcoming atmosphere. Step inside and be transported to a cozy Italian trattoria, where the aroma of wood-fired pizzas and slow-cooked sauces fills the air. Our menu features classic Italian dishes with a Southwestern twist, showcasing the finest local produce and artisanal ingredients. Start with our crispy rosemary polenta or roasted beet salad, followed by our signature penne with spicy homemade lamb sausage. And don't forget to save room for our decadent tiramisu or a glass of our carefully curated wine list. Whether you're celebrating a special occasion or simply enjoying a night out with friends, Andiamo! promises an unforgettable dining experience. Our friendly staff and comfortable ambiance will make you feel right at home, while our delicious food will leave you wanting more. So come join us and discover the true meaning of "andiamo" - let's go!
A photo of Restaurant Martin restaurant
4.7
Exceptional(4108)
Price: Expensive
• Contemporary American • Santa Fe
Booked 24 times today
Restaurant Martin is the embodiment of a of a 20-year dream to create the perfect balance of refined and comfortable. Chef Martin Rios, and his wife, Jennifer, envisioned a certain ambiance where people from the community as well as Santa Fe’s many visitors could enjoy Chef Rios’ award-winning progressive American cuisine. This family-owned restaurant caters not only to tourists, but to a large and loyal local clientele. Chef Rios has been repeatedly honored for his innovative and pleasing combinations of flavors, colors and presentation. His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique. His list of accolades include the following: Finalist in 2015, 2017, 2018 and 2022 for the James Beard “Best Chef of the Southwest” Award Semi-finalist for the 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019 James Beard “Best Chef of the Southwest” Award.

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From verified diners like you
From verified diners like you
  • Lauren
    Oklahoma City •2 reviews
    5.0
    Dined 1 day ago
    The Pink Adobe is FANTASTIC! I got the duck, I’ve never tried duck before but it was possibly the best thing I’ve ever eaten. Our waiter, Fernando, had amazing recommendations and really made the whole experience. Make sure to make a reservation, they will book up. I couldn’t recommend this place more!!!
    More info
    The Pink AdobePrice: Expensive• Mexican / Southwestern• Santa Fe
    4.6
  • MartyVIP
    Tucson •95 reviews
    5.0
    Dined 2 days ago
    The reputation of this restaurant is well justified. The food choices are creative and well prepared. The cholula was excellent as was the sea bass with mole. However, the most notable thing about Sazon after the food is the staff. They are trained in the continental style. Totally attentive, coordinated service and very supportive of each other. Highly recommend Sazon for anyone visiting Santa Fe. I’m sure locals don’t need a review to decide to patronize this restaurant.
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    SazonPrice: Very Expensive• Latin American• Santa Fe
    4.8
  • Glen
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    We had a wonderful Valentine’s Day date there and they made it so special for us!! We would love to go there sometime soon for our other special celebrations!
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    Coyote CafePrice: Moderate• Southwest• Santa Fe
    4.6
  • paul
    Corpus Christi / McAllen •1 review
    5.0
    Dined 4 days ago
    What are the best meals we've had in santa fe. I have friends visiting. We went last night email and the service for outstanding. Can't wait to go back and try more things.
    More info
    Joseph's Culinary PubPrice: Expensive• Continental• Santa Fe
    4.8
  • Larry
    New Mexico •26 reviews
    5.0
    Dined 5 days ago
    Enjoyed a lovely evening dining at La Plazuela a few days ago. Our table was ready when we arrived a few minutes before our reservation time. Our waiter was charming and helpful, the menu was interesting, and the ambience was lovely and allowed for conversation. When one of our cocktails was not prepared quite as it should have been, the maitre’d ordered a new one and ensured that it was properly done. Our meals were excellent.
    More info
    La Plazuela at La Fonda on the PlazaPrice: Expensive• Southwest• Santa Fe
    4.6
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