Restaurants near Paul J Ciener Botanical Garden

Tara, our server was simply outstanding ! Her knowledge of the food menu as well as the wine list was so helpful in our decision making . Also the attention she gave us, she treated us as friends and family ! The venue itself was first class in everything about it . Our entre choices were pan seared grouper and lamb chops ( best lamb chops I've ever had ) Tara guided us though the dessert menu and she hit a home run ! It was our first time there together ( she had been once before with friends and I twice before with friends ) We made a decision to dine here once a quarter We live in the mountains of NC, and the two hour drive was so worth it !!!!

We are visiting from out of town and Mozelle’s was a great choice for us! The food was outstanding! Try the tomato pie. You won’t be disappointed! The servers was attentive and friendly!

This was a late afternoon visit on Saturday 11-January. We were quickly seated at our reserved time at an intimate table for two next to a window overlooking the patio area. Our server greeted us early and made sure we were comfortable. Print works has a nice wine list and cocktail menu. I ordered steak frites, and my partner had a filet. The filet was served with French green beans and mashed potatoes and was prepared excellent. My steak frites was perfect! Very flavorful and medium rare. For dessert we shared a a butterscotch creme Brulé, which was excellent. Print Works has always been our favorite restaurant in Greensboro, and we will definitely return.

The food and service were both outstanding. The Caprese with Burrata is a must-have, and the cheese spread on the pretzel roll was SO good. Filet mignon was very good, and I am going to have dreams about the scalloped potatoes. Also had Kahlua espresso cheesecake for dessert which was incredible. The steaks both came out cooked at least one step higher than requested, but we never mentioned it - they were still delicious. Manager dropped by to check on us and chatted for a couple minutes and was very nice. The decor is dated by about 30 years, if that’s something you care about. I don’t. The layout of the restaurant is very comfortable with room to move. We’ve been in Winston for seven months now, and this is the first restaurant that we could truly give a five-star rating to, and we can’t wait to go back - I’d go back just for the burrata alone.

The food was delicious and the service was excellent