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Restaurants near Pinecliff Audubon Sanctuary

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23 restaurants available nearby

A photo of Le Jardin du Roi restaurant
4.8
Exceptional(571)
Price: Moderate
• French • Chappaqua
Booked 16 times today
Le Jardin du Roi, in downtown Chappaqua, invites guests to dine in French/American bistro style. The dark, wooden interior creates a cozy setting where you can enjoy a relaxed meal, celebrate a special occasion, or spend a nice night out with your family and friends. The ever-popular patio provides a perfect atmosphere for outdoor dining. Open seven days a week, serving breakfast, lunch and dinner. Our wait-staff is knowledgeable, friendly and eager to make your dining experience one to remember. For the past eighteen years, Le Jardin du Roi has been a favorite local establishment in town. We offer full service BBQ catering, please give us a call 914 238 1368 for details.When booking a reservation, please keep in mind that Standard reservations are for indoors only. We are unable to guarantee seating under our outdoor tent.
A photo of Mentor's Mediterranean Steakhouse restaurant
5.0
Exceptional(197)
Price: Expensive
• Steakhouse • Chappaqua
Booked 7 times today
Mediterranean Steakhosue in Westchester, Chappaqua serving Prime Dry Aged Steaks & Mediterranean Style Seafood with Piedmont influence.
A photo of Basso56 restaurant
4.7
Exceptional(1481)
Price: Expensive
• Italian • Chappaqua
Booked 15 times today
Now located in Chappaqua, Weschester County NY, Basso56 serves freshly prepared Italian fare with a subtle modern twist. Homemade maccheroni alla chitarra with lamb ragu sauce, seafood risotto, vealchop alla milanese and organic grilled salmon covered in a roasted pepper puree make for satisfying entrées. Vegetarian and gluten-free dishes are on the menu, as well as scrumptious desserts with wine pairings. Reservations are for diner's only, as this is a full serving restaurant. Also should your party size change, please notify restaurant as soon as possible. Basso56 features numerous glowing reviews on websites like Google, Yelp, Foursquare, Facebook and TripAdvisor. It has an extensive wine list and a contemporary, yet casual setting. This restaurant welcomes reservations and also hosts private events.
A photo of Ibiza Kitchen - Chappaqua restaurant
4.4
Awesome(83)
Price: Moderate
• American • Chappaqua
Booked 4 times today
For two decades now Ignacio Blanco has been a trailblazer in America for modern Spanish cuisine, first in TriBeCa at Meigas and other restaurants he’s opened in Connecticut. The current Ibiza Kitchen, opened in 2018, is one of his finest efforts, and there simply is no more affable host than he, ever passionate about introducing you to, or adding to your knowledge of, a style of food that is, as he says, a way of life in Spain.
A photo of Crabtree's Kittle House restaurant
4.6
Exceptional(3198)
Price: Expensive
• Contemporary American • Chappaqua
Booked 11 times today
Built in 1790 as a barn and named for local farmer John Kittle, the farm to table connection that began back then continues today at Crabtree's Kittle House. Internationally renowned for its Wine Spectator Grand Award wine list, superlative hospitality and contemporary American cuisine, it is a sophisticated country dining experience located only 45 minutes from Manhattan. Whether stopping in for a casual meal in the Tap Room or planning a formal intimate celebration from 2 to 200 guests, you'll find something for everyone and every occasion at Crabtree's Kittle House. The culinary team focuses on the local bounty of the Hudson Valley, from salads, burgers, & fresh cold shellfish to more refined cuisine, available in both the Tap Room, Main Dining Room and Ivy Hill Room. And nowhere is there a greater selection of fine wines (5000!) and other libations. Also a Bed & Breakfast, there are 14 rooms for overnight accommodations.
A photo of Moderne Barn restaurant
4.7
Exceptional(4545)
Price: Moderate
• Unspecified • Armonk
Booked 43 times today
"At Moderne Barn, the Livanos family has crafted the perfect combination of exceptional food and service in a comfortably elegant atmosphere. Merging an upscale yet approachable environment, Moderne Barn delivers exceptional global cuisine in a setting that will make you feel at home - whether for a business meeting, after a round of golf, or with family for a relaxing weekend gathering. In the restaurant, world spices mingle with new American dishes, showcasing the region's best organic fare alongside terroir-driven wines.
A photo of Vida restaurant
4.5
Awesome(33)
Price: Very Expensive
• Spanish • Thornwood
Booked 6 times today
At Vida, we believe in celebrating life's everyday moments through exceptional food, fine wines, and genuine hospitality. Whether seeking a casual tapas night or an elegant dinner, our warm and inviting atmosphere will match your vibe and inspire you.Vida is more than a restaurant—it's a destination for discerning foodies looking for a full hospitality experience. Led by the talented husband-and-wife team of Marc and Brianne Taxiera, Vida offers a captivating culinary experience that blends the best of Spanish cuisine with global influences. Executive Chef Marc Taxiera's innovative approach showcases the versatility of Spanish flavors, incorporating local and unique ingredients to create truly memorable dishes. From classic tapas to modern, fun interpretations, each dish invites you to be part of our story, allowing you to choose your own culinary adventure.
A photo of Vela Kitchen restaurant
4.6
Exceptional(688)
Price: Expensive
• Contemporary American • Pleasantville
Booked 2 times today
Vela Kitchen is centrally located in downtown Pleasantville one block from Metro-North near the Jacob Burns Film Center. Enjoy Contemporary American cuisine in a casual yet sophisticated space.
A photo of Zero Otto Nove - Armonk restaurant
4.7
Exceptional(1283)
Price: Moderate
• Italian • Armonk
Booked 17 times today
Roberto Paciullo’s hometown of Salerno is transported to the streets of Manhattan. Zero Otto Nove is the second outpost of his famous restaurants from Arthur Ave. in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy. The wood-burning brick oven is at the center turning out classics like the Margherita, and Roberto's originals, such as La Riccardo with butternut squash puree, smoked mozzarella, spicy pancetta, and basil. All the pastas are homemade, and all ingredients are brought in from New York's Real Little Italy, Arthur Avenue.
A photo of Flames Bar and Grill restaurant
4.4
Awesome(471)
Price: Very Expensive
• Steak • Briarcliff Manor
This graceful, timeless, classic American Restaurant in Briarcliff Manor, NY defines the steakhouse genre, with its adherence to only purchasing the finest products available at the daily markets. Hand selected prime beef, veal, and lamb. Hard-shelled lobsters from 2 - 10 pounds, colossal lump crabmeat, and fish are delivered daily to the restaurant.

Dining near Pinecliff Audubon Sanctuary at a glance

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Mentor's Mediterranean Steakhouse

5

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Contemporary American

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See what locals rave about

From verified diners like you
From verified diners like you
  • SylvieVIP
    New York City •40 reviews
    4.0
    Dined 1 day ago
    Consistently good food, good service. The blond lady at the reception desk is delightful and very helpful and professional.
    More info
    Moderne BarnPrice: Moderate• Unspecified• Armonk
    4.7
  • Philippe
    New York State •1 review
    5.0
    Dined 2 days ago
    We recently visited Morton’s Mediterranean Steakhouse and opted to dine at the bar—a decision we’re so glad we made! The atmosphere was inviting and lively, with excellent service that made us feel at home from the moment we arrived. The food was absolutely phenomenal. We started with oysters, which were fresh, briny, and perfectly chilled—an ideal way to kick off the evening. The scallops ceviche was a standout dish, beautifully balanced with a burst of citrus that complemented the delicate sweetness of the scallops. For our mains, the steak was cooked to perfection, with a tender, juicy texture and a flavor profile that highlighted the quality of the meat. The shishito peppers added a fun, smoky element to the meal, and the octopus was a revelation—perfectly grilled with just the right amount of char and tenderness. Every dish was thoughtfully prepared and seasoned to perfection, showcasing the restaurant’s Mediterranean flair. Coupled with attentive and friendly service, it made for an unforgettable dining experience. Morton’s Mediterranean Steakhouse is an absolute must-visit for anyone looking for an upscale yet approachable dining spot. We’ll definitely be returning!
    More info
    Mentor's Mediterranean SteakhousePrice: Expensive• Steakhouse• Chappaqua
    5
  • PAULAVIP
    New York City •14 reviews
    5.0
    Dined 3 days ago
    From the moment we walked through the door, it felt special. We were seated in the “garden room” off of the bar area, which is very rustic yet fancy. There was a fire in the fireplace, and a really good live musician. The food was terrific. I had a mushroom appetizer served over polenta - the highlight of my dinner - and the duck breast. My husband started with the pasta bolognese and had the chicken. Everything was delicious and beautifully presented. It was a very lovely evening.
    More info
    Crabtree's Kittle HousePrice: Expensive• Contemporary American• Chappaqua
    4.6
  • ELLENVIP
    New York City •45 reviews
    5.0
    Dined 5 days ago
    The quality of the food is matched by the excellent and caring service. Always a great experience!
    More info
    Basso56Price: Expensive• Italian• Chappaqua
    4.7
  • Brendon
    New York City •10 reviews
    5.0
    Dined on Nov 26, 2024
    We always love dining at Jardin. This visit was no exception; even though the service was unusually spotty, they were very busy, so we blame that. Overall, you can’t go wrong here for a nice dinner or casual lunch and everything in between.
    More info
    Le Jardin du RoiPrice: Moderate• French• Chappaqua
    4.8
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