Restaurants near Railroad Museum of New England
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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114 restaurants available nearby
Booked 30 times today
Booked 13 times today
Booked 26 times today
Booked 12 times today
Booked 10 times today
Booked 4 times today
See what locals rave about
From verified diners like you
From verified diners like you
- TTiffanyVIPNew York City •14 reviews5.0Dined 1 day agoPleasantly surprised. If you're looking for a good burger or sandwich, this place is it if you're in the area.More infoUncommon GrillPrice: Moderate• American• Watertown•4.2
- BBarbaraNew York City •3 reviews5.0Dined 3 days agoDecorations in the greenhouse are not to be missed! Food, service and value were excellent!More infoGreenhouse Café & TavernPrice: Moderate• American• Canton•4.1
- DDavidVIPNew York City •5 reviews5.0Dined 6 days agoGreat food service and ambience Get the cauliflower appetizer and roast chickenMore infoMarket Place Tavern - LitchfieldPrice: Moderate• American• Litchfield•4.4
- SSeanConnecticut •2 reviews5.0Dined on Dec 21, 2024Arethusa has always been a great experience. They sweat the details and operate as if they expect to be a perpetual 5 star restaurant. There are hints of well-considered minutiae everywhere you look. For example, a glass saucer arrived on a desert plate that had a small cutout of tacky shelf liner material. My guest and I were impressed that the shelf liner was there so the saucer wouldn't slide off the plate. Water is offered either carbonated or flat. You will be given complimentary fresh made bread, and probably a shot of cold cucumber soup (or seasonal flavor of their choosing). Flavors are expertly honed and curated. Plates arrive at the table photo-ready and impressively organized. Best to choose not to look at the menu prices, and cost is sort of besides the point here. It is as fancy a dining experience as you will get in the county of Litchfield, CT. Appetizers and entrees have relatively small portion sizes, but each bite is to be savored. The gourmet cheeseboard is a necessity, as is the savory lamb belly, as are the pork dumplings, as is the tuna tartare with homemade potato chips.... I have never had a bad morsel of food here. Staff is beyond attentive; telekinetic is a more apt word. They see and sense exactly when to engage and usually do the right thing at the right time. Bonus: they are also associated with a working dairy farm and make their own ice cream. And it is THAT good.More infoArethusa al TavoloPrice: Expensive• Contemporary American• Bantam•4.9
- CCathrynNew York City •13 reviews5.0Dined on Dec 8, 2024Great Brunch buffet. Our server was excellent. Will definitely come back again.More infoEcho Craft Kitchen - WatertownPrice: Moderate• American• Watertown•4.6
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