Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Baltimore / Maryland

Restaurants near Raven Shopping Center

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

28 restaurants available nearby

A photo of Cece’s Roland Park restaurant
4.4
Awesome(245)
Price: Expensive
• Modern European • Roland Park
Booked 59 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of Perennial restaurant
4.7
Exceptional(1004)
Price: Moderate
• American • Towson
Booked 30 times today
Unparalleled quality, exceptional service and innovative cuisine come together in a warm, inviting and comfortable setting in the heart of Towson, Maryland.In harmony with the seasons, our culinary team imagines and creates dishes steeped in American tradition with a focus on our Mid-Atlantic enclave. Sourcing local ingredients strengthens Perennial’s ties with its community and lays the foundation for an extraordinary dining experience. A robust cocktail program features a lineup of classic spirits highlighted by hometown and neighboring new age favorites. Wines from around the world ensure a perfect pairing for every meal.
A photo of Fogo de Chao - Towson restaurant
4.1
Excellent(75)
Price: Moderate
• Brazilian • Towson
Booked 88 times today
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Gertrude's - Baltimore restaurant
4.5
Awesome(7141)
Price: Moderate
• American • Charles Village
Booked 24 times today
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!
A photo of Miss Toya's Creole House - Baltimore restaurant
4.5
Awesome(15)
Price: Moderate
• Creole / Cajun / Southern • Northeast Baltimore
Booked 47 times today
Welcome to Miss Toya's Creole House in Baltimore! Located at 1500 Havenwood Rd, our newest spot brings the vibrant flavors of New Orleans to your table. Dive into our authentic Creole dishes, from zesty jambalaya and rich crawfish étouffée to sweet, fluffy beignets. Enjoy our inviting atmosphere, perfect for both casual dining and special occasions. Pair your meal with our signature cocktails or choose from our curated selection of wines and craft beers. Come join us in Baltimore and experience the true taste of Creole hospitality!
A photo of Magdalena restaurant
4.8
Exceptional(1204)
Price: Expensive
• Bistro • Mt. Vernon
Booked 12 times today
Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.
A photo of Pappas Restaurant - Parkville restaurant
4.4
Awesome(1821)
Price: Expensive
• Seafood • Parkville
Call us directly for reservations: 410-661-4357 ... When you want an amazing crab cake, one you can brag to family and friends about, the best Maryland has to offer, then come in for a Pappas eight-ounce colossal lump crab cake. Find out why Pappas signature dish has won award after award from Baltimore's Best to Baltimore Magazines Top Crab Cake, and why it was featured on the Food Networks Chef vs City and the Travel Channel & 98 Rocks Food Wars. Family owned and operated since 1972, owner Steve Pappas prides himself not only on offering the best crab cake in Baltimore, but also the finest, freshest seafood, steaks, and pasta dishes around. Call 41-661-4357 to make reservations!
A photo of Cypriana - Homewood restaurant
4.7
Exceptional(1719)
Price: Moderate
• Mediterranean • Hampden
Booked 22 times today
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
A photo of The Melting Pot - Towson restaurant
4.6
Exceptional(1891)
Price: Expensive
• Fondue • Towson
Booked 29 times today
The Melting Pot in Towson offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines and fabulous four-course dinners. No matter what the occasion, from a romantic date to get-togethers with friends, meetings or large groups, The Melting Pot always hits the spot. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings.Your experience begins with rich cheese fondues prepared table-side. Your taste buds will be delighted by a fresh salad course. The third course is diverse selections of entrées choice ranging from steak, seafood, gluten free and vegetarian options! The finale fourth course is Chocolate Fondue served with decadent dippers.We are sure the time and rich conversations around our steamy fondue pots will bring you closer to family and friends.
A photo of True Chesapeake restaurant
4.6
Exceptional(536)
Price: Expensive
• Seafood • Hampden
Booked 14 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

See what locals rave about

From verified diners like you
From verified diners like you
  • Terryvip
    Baltimore / Maryland •49 reviews
    5.0
    Dined 2 days ago
    Reservation for 6 at 6:30, seated on time and excellent service started. Great job by our server with drinks and food delivered on time by friendly staff. If you have not experienced CECES I suggest you do so as you won’t be disappointed.
    More info
    Cece’s Roland ParkPrice: Expensive• Modern European• Roland Park
    4.4
  • Naomi
    Baltimore / Maryland •3 reviews
    5.0
    Dined 2 days ago
    Lovely experience out serve was great. The food and drinks were incredible.
    More info
    PerennialPrice: Moderate• American• Towson
    4.7
  • Gail
    Philadelphia County •3 reviews
    4.0
    Dined 2 days ago
    I was a bit disappointed. Of course, due to the cool weather we dined indoors. Our view was stacked chairs sitting outside the windows, no ambience to speak of. Service was very good, quick seating and our waiter was patient and efficient. The food was fair to good. Nothing to really rave about. Recommended crab cake was too spicy. Salmon grilled cheese came out with burnt bread. I brought guests from out of the country and must say I did not impress them on this visit.
    More info
    Gertrude's - BaltimorePrice: Moderate• American• Charles Village
    4.5
  • Brenda
    Baltimore / Maryland •1 review
    5.0
    Dined 6 days ago
    I recently had the pleasure of dining at Fogo de Chao-Towson and it was an outstanding experience from start to finish. The service was exceptional—attentive without being overbearing, and the staff went out of their way to ensure that we felt comfortable and well-cared-for throughout the meal. Our server was knowledgeable about the menu, offered thoughtful recommendations, and kept our drinks refreshed without needing to be asked. As for the food, it was equally impressive. Each dish was beautifully presented and bursting with flavor. I particularly enjoyed the all you can eat meat selections which were cooked to perfection. The ingredients were fresh, and the seasoning was spot-on, striking a perfect balance between bold and subtle flavors. The menu had a great variety, catering to different tastes, and everything we tried was satisfying. The ambiance of the restaurant was warm and inviting, with just the right level of noise and a cozy yet elegant atmosphere. Overall, it was a memorable dining experience, and I would highly recommend Fogo de Chao-Towson to anyone looking for both great food and excellent service. I’m already looking forward to my next visit!
    More info
    Fogo de Chao - TowsonPrice: Moderate• Brazilian• Towson
    4.1
  • RoadRunner
    Baltimore / Maryland •2 reviews
    4.0
    Dined 6 days ago
    Lovely dinner- the food was excellent and the wine that the Sommelier picked paired very well
    More info
    MagdalenaPrice: Expensive• Bistro• Mt. Vernon
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo