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Restaurants near Santa Fe Farmers Market

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31 restaurants available nearby

A photo of Radish & Rye restaurant
4.8
Exceptional(2984)
Price: Expensive
• Contemporary American • Santa Fe
Booked 12 times today
Join us for one of Santa Fe's most unique dining experiences! We call it farm inspired cuisine with southern sensibilities. There's a reason Edible Magazine has awarded us Best Restaurant, Best Cocktail Program, and Best Chef. We pride ourselves on sourcing, and work with local and regional vendors to bring you the freshest food we can find. Our bar program is focused on American brown spirits with over 175 bourbons, ryes, and American single malts! And we also have an award winning wine list! Come and see why radish & rye is THE "don't miss" destination for tourists and locals alike.
A photo of Andiamo! restaurant
4.4
Awesome(2454)
Price: Expensive
• Italian • Santa Fe
Booked 14 times today
Nestled in a historic mission-style bungalow in the heart of Santa Fe's eclectic Rail Yard District, Andiamo! offers a uniquely Santa Fean dining experience. Since 1995, our intimate restaurant has been a gathering place for locals and visitors alike, nourishing both body and soul with fresh, seasonal ingredients and a warm, welcoming atmosphere. Step inside and be transported to a cozy Italian trattoria, where the aroma of wood-fired pizzas and slow-cooked sauces fills the air. Our menu features classic Italian dishes with a Southwestern twist, showcasing the finest local produce and artisanal ingredients. Start with our crispy rosemary polenta or roasted beet salad, followed by our signature penne with spicy homemade lamb sausage. And don't forget to save room for our decadent tiramisu or a glass of our carefully curated wine list. Whether you're celebrating a special occasion or simply enjoying a night out with friends, Andiamo! promises an unforgettable dining experience. Our friendly staff and comfortable ambiance will make you feel right at home, while our delicious food will leave you wanting more. So come join us and discover the true meaning of "andiamo" - let's go!
A photo of Santacafe restaurant
4.7
Exceptional(3966)
Price: Moderate
• American • Santa Fe
Booked 55 times today
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
A photo of Coyote Cafe restaurant
4.6
Exceptional(7225)
Price: Moderate
• Southwest British • Santa Fe
Booked 36 times today
Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar. Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!
A photo of La Plazuela at La Fonda on the Plaza restaurant
4.7
Exceptional(3630)
Price: Expensive
• Southwest • Santa Fe
Booked 8 times today
We do not accept reservations for breakfast and lunch, it is walk-in based only.In consideration of our dining reservations, we kindly ask you to abide by the following time courtesy standards: 1-2 Guests; 1 Hour 30 Minutes 3-5 Guests; 1 Hour 45 Minutes 6-8 Guests; 2 Hours 9-12 Guests; Reservations are only available at designated times (4:30-5:30, 7:30, 8:00) - 2 Hours 30 minutes*For parties of more than 12 guests please call our Dining Room at (505) 995-2334 La Plazuela was the hotel’s original 1920s patio and it retains that sunlit Old World charm. Skylights flood the dining room with natural light and handsome carved furnishings, artisanal lighting, and our much-loved hand painted windows create a beautiful, inviting room to gather, to dine and to make memories in. The menu was crafted to showcase old favorites with New World influences and authentic New Mexican cuisine. La Plazuela at La Fonda on the Plaza is Santa Fe’s gathering place. Come dine with us!
A photo of Joseph's Culinary Pub restaurant
4.8
Exceptional(2424)
Price: Expensive
• Continental • Santa Fe
Booked 17 times today
Chef Joseph Wrede is a Food & Wine Best New Chef, the winner of several AAA Four Diamond Awards, several DiRoNA Awards and has received both Wine Spectator and Wine Enthusiast distinctions. Joseph’s Culinary Pub is a creation of Chef Wrede and his creative and business partners. This is the third incarnation of Wrede’s original Joseph’s Table, conceived in Taos, New Mexico, not quite 20 years ago, for which he is well known and loved within the region and beyond. Joseph’s Culinary Pub is designed to be a platform for Chef Wrede’s unique and uncompromising vision on traditional and contemporary cuisine, both regional and international. Regarding the restaurant as a process much like theater, Wrede envisions the experience of dining in his restaurant as an interactive play between the pub and the public, with his sights aimed at rivaling high art.
A photo of Sazon restaurant
4.7
Exceptional(5250)
Price: Very Expensive
• Latin American • Santa Fe
Booked 11 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.
A photo of Sassella restaurant
4.8
Exceptional(2307)
Price: Expensive
• Italian • Santa Fe
The name “Sassella” comes from a hamlet of 60 residents known for its vineyards near where Chef Cristian Pontiggia grew up.In addition to working at two Michelin Star restaurants in Europe, Lombardy native Chef Cristian Pontiggia has received several awards from La Confrérie de la Chaîne des Rôtisseurs, an international gastronomic society. The Italian government recognizes him as a Master Chef, and he holds a culinary degree that certifies him as a Doctor of Enogastronomy.
A photo of La Boca - Santa Fe restaurant
4.7
Exceptional(5337)
Price: Expensive
• Tapas / Small Plates • Santa Fe
Booked 50 times today
Opened in 2006 by 8 time James Beard Award Nominee, Chef James Campbell Caruso.La Boca has the feel of a lively European wine bar, featuring an extensive selection of carefully chosen Spanish wines and Sherries. Chef Caruso's Modern Spanish Cuisine is inspired by the exuberance of Spanish cooking combined with fresh, local ingredients. La Boca has been  called "the most influential restaurant in Santa Fe" by the Pasatiempo Magazine and the New York Times describes the menu as "modern re-inventions of classic Spanish cuisine" Knowledgeable and animated staff graciously guide guests to the perfect wine to complement their meals. La Boca also prides itself on being an ambassador of Spanish sherry culture, transporting its guests to Jerez in the crisp cool flavors of Fino, or the deep fig-essence of a Pedro Ximenez.Join us every Thursday and Friday night for live music on the Taberna main stage!
A photo of Market Steer Steakhouse restaurant
4.8
Exceptional(2140)
Price: Very Expensive
• Steakhouse • Santa Fe
Booked 9 times today
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.

Dining near Santa Fe Farmers Market at a glance

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Geronimo

4.9

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$31 to $50
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See what locals rave about

From verified diners like you
From verified diners like you
  • Kaz
    Key West / Florida Keys •8 reviews
    5.0
    Dined today
    My wife and I had dinner at Geronimo last night. The food, service and ambiance were outstanding. The building is unique and is a great location for this type of dining. We had a table in the bar area and it was comfortable and was very cozy. Geronimo’s billing as the best dining in NM is well deserved. We have eaten at multiple Michelin restaurants and this restaurant is on par. If in Santa Fe, try to eat here. Highly recommended.
    More info
    GeronimoPrice: Very Expensive• Fusion / Eclectic• Santa Fe
    4.9
  • Mark A
    Fayetteville / Northwest Arkansas •3 reviews
    4.0
    Dined today
    We had an amazing meal and the range of options were excellent. This is a solid pick for Santa Fe finer dining, with an elegant casual atmosphere. While the greeting and support staff were cordial and welcoming, our primary server was subpar, cold, and rushed our service which was unfortunate.
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    SantacafePrice: Moderate• American• Santa Fe
    4.7
  • MarieVIP
    Central Texas •32 reviews
    5.0
    Dined today
    Loved it! Thank you for a wonderful meal and dining experience.
    More info
    La Boca - Santa FePrice: Expensive• Tapas / Small Plates• Santa Fe
    4.7
  • rodney and renee
    New Mexico •2 reviews
    5.0
    Dined 2 days ago
    Andiamo is just an all around good experience, from service to food to the intimacy of the room. Decent value for the buck spent as well. It is not a resto that one hears a lot about, but it delivers, with out the razzmatazz and the high pricetag.
    More info
    Andiamo!Price: Expensive• Italian• Santa Fe
    4.4
  • JULIE
    Atlanta Metro •14 reviews
    5.0
    Dined 6 days ago
    We had a great night. I had a special request on seating and it happened flawlessly. We told our server we were headed to the theater and the timing was perfect. They have a magical way of staging the meal. We had plenty of time with our cocktails and then our fabulous and tasty meal including dessert. Two hours later we left. Reminder… do make a reservation. Two couples before us in line did not have one and while they were able to seat them in the bar, it seems to be so much easier to simply reserve.
    More info
    Radish & RyePrice: Expensive• Contemporary American• Santa Fe
    4.8
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