Restaurants near Sawdust Hill Alpaca Farm

My wife, my grown-up daughter, and I enjoyed Christmas Eve dinner at Palisade. It was all great: fast service leading us to our table (reserved ahead of time), excellent food, great view of the marina and downtown Seattle, and the food was served at a slow speed so we could enjoy a 2 hour dinner with good conversation. The price was higher than what we usually experience when we go to a restaurant for dinner. However, the price was as expected on a Christmas Eve at a first class restaurant.

The mushroom risotto was incredible! The staff was amazing and super friendly.

We had our first meal here which was brunch. All of us really enjoyed our meals. I had the Salsiccia omelette with cheesy potatoes. I had my first bite of the omelette and my mouth immediately wanted more. Instant mouth watering. The cheesy potatoes was a surprise in that the presentation was in a fried brick. A delicious one, just unexpected. The staff were all very pleasant and helpful. The ambience was pleasing. We will be back!

Booked our table a month ago, was really excited to visit, The pink door doesn’t let us down. The Food was soooo good and we definitely ordered too much for two, we went straight with 4 Fresh Northwest oysters, Bagna Cauda(Hot Bath), Squid Ink Tonnarelli and Mama’s Meatballs; end up packing it for dinner the night as well, but it was so satisfying. Bagna Cauda (Hot bath) is the most amazing, knowing it’s just a “dip” for veggie, however, it’s different —- you have to try it to know how good it is.

We had a wonderful dinner at Salt and Iron. The ambience was fantastic. We thoroughly enjoyed our meals. The steak was amazing. The service was beyond exceptional. Highly recommend. Already planning my next visit there.