Restaurants near Society for Contemporary Craft

The atmosphere is lively and fun. The food was delicious! You order using a CR code and a server brings it to your table, which is not my favorite way of dining, but the order was correct and the servers were very good. The wine list is extensive, but we ordered draft beers, which were very good. We ordered a garlic-tomato-shrimp appetizer, brussels sprouts, broccolini, and the Chilean sea bass and risotto special. It all arrived at once, so next time we would probably space out our order to have it come in stages. Each food item was exceptionally good, all appropriately hot temperature and very flavorful. The brussels sprouts were a favorite; really crispy and excellent. Would definitely come back.

Right when you walk in everyone is very friendly! We got seated within 5 minutes of our reservation. We went on Valentine’s Day, so they were very busy but managed it very well. The waitress we had was very polite and friendly. She told us about the highlights of the menu and her personal favorites. It was a nice experience to hear the popular recommendations! All 3 courses that we ordered came out in a timely fashion and were absolutely delicious! The lobster crab cake appetizer was definitely amazing! The steak was cooked perfectly and was so tender! The crème brûlée was so light but cooked at just the right temperature and time! Overall, we were very pleased with this restaurant and will most definitely be back very soon!

Overall great experience will definitely go back. Wondered wine.

Had such an amazing Valentines day at Eddie Vs! Ron was amazing as always as our server, food was delicious, and specialty drinks! We really enjoy seeing our Eddie V's family at this restaurant, everyone makes us feel very special. Christine the manager comes to the table always with a happy face to greet us and to make sure everything is so perfect! also Jeremy and Marvin are always our favorites as well!

A warm friendly spot on a grey rainy and dreary evening. Made it for happy hour for cocktails at a good price to start the evening. The jerked chicken was well seasoned, cooked just right and remains one of my favorites. The combination of the chicken, jalapenos, pineapple and greens is fantastic. Something new this time was the Key Lime Tart, which is definitely a keeper.