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Restaurants near Sonnenalp Golf Club

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22 restaurants available nearby

A photo of Harvest Restaurant & Bar restaurant
1. Harvest Restaurant & Bar
4.6
Exceptional(372)
Price: Expensive
• American • Edwards
Booked 1 time today
Situated beyond the Vail Valley’s villages and resorts, Harvest is a place that feels away from it all, yet still like home. It is a place where wholesome, homestyle fare is complemented by stunning mountain views.
A photo of Juniper Restaurant in the Vail Valley restaurant
2. Juniper Restaurant in the Vail Valley
4.8
Exceptional(2504)
Price: Expensive
• Contemporary American • Edwards
Booked 32 times today
Experience The Confluence of Seasonal and Contemporary Cuisine on the Eagle River, just minutes from Beaver Creek and Vail Resorts.
A photo of Buffalos - The Ritz Carlton - Bachelor Gulch restaurant
3. Buffalos - The Ritz Carlton - Bachelor Gulch
4.2
Awesome(163)
Price: Expensive
• Gastro Pub • Avon
Booked 36 times today
Welcome Back to Buffalos!Elevated gastropub cuisine, regional microbrews and barrel-aged cocktails take center stage at Buffalos, a refined bar and restaurant in Beaver Creek. Reflecting lodge-inspired décor, Buffalos features distinctly Coloradan design details like rustic wood walls and an imposing stone bar. Menus:https://scnv.io/aUeB
A photo of Vin48 Restaurant Wine Bar restaurant
4. Vin48 Restaurant Wine Bar
4.9
Exceptional(2164)
Price: Expensive
• American • Avon
Booked 32 times today
VIN48 offers an ever-changing rustic American menu to satisfy discriminating palates with small and large plates featuring local organic ingredients. Chef McCaw's food is complemented by our eclectic, carefully chosen wine list. An Enomatic preservation system allows us to present over 40 wines by the glass and half glass. We also serve hand-crafted cocktails and beer from our full bar.
A photo of Beaver Creek Chophouse restaurant
5. Beaver Creek Chophouse
4.4
Awesome(898)
Price: Expensive
• Steak • Beaver Creek
Booked 27 times today
Located slopeside, at the base of the Centennial Lift in Beaver Creek Village, the Beaver Creek Chophouse sits amidst all of the action and all of the beauty of Beaver Creek Mountain. Serving a comprehensive lunch menu, featuring an assortment of soups, salads, sandwiches, and hot entrees, in addition to an incomparable dinner selection filled with fantastic steaks and fresh seafood; this restaurant melds delicious cuisine with stunning views, a welcoming staff and a luxurious atmosphere to create an unparalleled dining experience.
A photo of WYLD restaurant
6. WYLD
4.7
Exceptional(641)
Price: Very Expensive
• Contemporary American • Beaver Creek
Booked 33 times today
Take a step on the WYLD side and join us for an elegant evening indulging in premium abstract culinary presentations. Our Chef driven signature restaurant features locally farmed meats and vegetables accompanied with seafood sourced from a range of top destinations. Complimented with a sophisticated wine list, a night in WYLD is sure to be an unforgettable evening for family and friends*Hours of operation are subject to change. Please call for more information. Menus: WYLD Breakfast - https://scnv.io/TFVsWYLD Lunch - https://scnv.io/GPklWYLD Dinner - https://scnv.io/BPc4 Wine List - https://scnv.io/Nq0h
A photo of Sakaba restaurant
7. Sakaba
4.5
Awesome(258)
Price: Very Expensive
• Sushi • Beaver Creek
Booked 28 times today
Quietly sophisticated with a generous nod to tradition - the Ritz Carlton Bachelor Gulch's newest food and beverage outlet is Japanese dining in its purest form. Sakaba serves only the highest quality, and freshest fish and ingredients paired with the Vail Valleys finest Sake list, Japanese beer and spirits, while maintaining the craft cocktail tradition of its former namesake.
A photo of Stoke & Rye restaurant
8. Stoke & Rye
4.3
Awesome(449)
Price: Expensive
• Contemporary American • Avon
Booked 15 times today
OUR INSPIRATIONStoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.OUR BACKDROPLocated inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.
A photo of Grouse Mountain Grill restaurant
9. Grouse Mountain Grill
4.5
Awesome(2468)
Price: Expensive
• Contemporary American • Beaver Creek
Booked 20 times today
Award winning contemporary American cuisine featuring local ingredients including fresh summer produce from our local garden plots. The restaurant enjoys a spectacular setting with panoramic mountain views. Stellar service, an extensive wine list filled with special international bottles, patio seating and a seasonal schedule of live music round out a memorable evening. A crackling fireplace and ski slope views provide winter dining a very special setting.Whether you're in blue jeans or resplendent evening attire, or whether you prefer a cold beer or a legendary French Burgundy, we welcome everyone to enjoy one of the most exciting and rewarding dining experiences in Colorado.
A photo of Fattoria restaurant
10. Fattoria
4.9
Exceptional(1392)
Price: Expensive
• Italian • Avon
Booked 34 times today
We have been to Italy and studied it's masters. We have tasted (a lot) of wine. We have searched for the best ingredients, and learned and perfected the best recipes. Why wouldn't we be the best Italian experience in the Vail Valley! The idea of growing fresh fruits and vegetables in the Rocky Mountains might seem crazy to some, but for us it is just another step in perfecting our craft. Our Chefs and Gardeners labor tirelessly to bring you the best produce and ingredients available seasonallyWe try each day to live and work with a purpose. Each step of your evening has been pondered. We try hard to bring you the food you crave and anticipate your every need while you are dining with us. From the stuzzichino when you step in our door to the parting sips of limoncello.

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