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Restaurants near Spreckels Organ Pavilion

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608 restaurants available nearby

A photo of The Prado at Balboa Park restaurant
4.6
Exceptional(7896)
Price: Moderate
• Californian • Downtown
Booked 88 times today
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.
A photo of ARTIFACT at Mingei restaurant
4.8
Exceptional(860)
Price: Expensive
• International • Downtown
Booked 17 times today
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday.Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. ARTIFACT and CRAFT CAFE at Mingei-the latest additions to restaurateur Tracy Borkum and Executive Chef Tim Kolanko’s CUCINA family of restaurants. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs ParkFollow the journey on social media @Dine.Mingei
A photo of Seneca restaurant
4.7
Exceptional(4191)
Price: Expensive
• Italian • Downtown
Booked 93 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of Mister A's restaurant
4.8
Exceptional(8664)
Price: Very Expensive
• Contemporary French / American • Downtown
Booked 42 times today
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/(Guests not in dress code will be turned away)
A photo of Juniper & Ivy restaurant
4.6
Exceptional(8036)
Price: Expensive
• Unspecified • Little Italy
Booked 65 times today
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
A photo of insideOUT restaurant
4.8
Exceptional(2316)
Price: Expensive
• Californian • Hillcrest
Booked 28 times today
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
A photo of MOTHERSHIP restaurant
4.8
Exceptional(325)
Price: Moderate
• Tapas / Small Plates • North Park
Booked 46 times today
Tropical space adventure in South Park! Exotic cocktails. Interplanetary fusion small plates. Named Best Bars In America by Esquire Magazine. Reservations offer 90-minute experience like no other, venturing towards the outer limits of the tropical flavor galaxy! WALK INS WELCOME - Walk-in tables are available daily. Early arrival is encouraged and there is a paging system in the event of a waitlist.
A photo of Herb & Wood restaurant
4.7
Exceptional(6461)
Price: Expensive
• Californian • Little Italy
Booked 82 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of CUCINA urbana restaurant
4.8
Exceptional(7100)
Price: Moderate
• Italian • Banker's Hill
Booked 60 times today
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
A photo of Callie Restaurant restaurant
4.8
Exceptional(227)
Price: Very Expensive
• Mediterranean • Downtown
Booked 44 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Dining near Spreckels Organ Pavilion at a glance

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From verified diners like you
From verified diners like you
  • Davi
    Coastal North Carolina •1 review
    5.0
    Dined 1 day ago
    I had a phenomenal experience at Juniper and Ivy. I made a reservation for my wife’s birthday and once I got there they had valet service for 15$ which for Downtown SD isn’t bad at all. Upon arriving we waited at a very nice, comfortable lounge area by the bar while our table got ready. Once we were seated the server Andrew gave us greeted us phenomenally, remembered the request I made upon making the reservation and fulfilled it expertly. I had initially checked the restaurant’s menu online to have what I wanted to order planned and my only critique is that there was a good amount of menu items in the website that either weren’t available or had different prices however I still rated them 5 stars because all the issues I had related to the website were smoothly resolved by both the manager and the server which easily removed all potential problems both regarding price and the availability of menu items. The food was just as good as the service and I would highly recommend anyone visiting San Diego or looking for a quality dining experience. The price is on the high side but I refuse to call it expensive because the amount you pay is on par with the experience you receive and I will absolutely be dining there again in the future. In conclusion 10/10 to Juniper and Ivy and a special shoutout to the server Andrew and to Whatever manager was on the floor the night of 20Dec2024.
    More info
    Juniper & IvyPrice: Expensive• Unspecified• Little Italy
    4.6
  • Ericka
    South Carolina •15 reviews
    5.0
    Dined 3 days ago
    It was an amazing experience at your establishment. The tofu dish was delicious.
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    ARTIFACT at MingeiPrice: Expensive• International• Downtown
    4.8
  • Shea
    San Diego •1 review
    5.0
    Dined 3 days ago
    Server was super nice and sociable, gave great recommendations for both food and places to visit after our meal. Ambience was wonderful, not too loud but didn’t feel empty either. Great food and experience overall. Would recommended the fried layered potato.
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    The Prado at Balboa ParkPrice: Moderate• Californian• Downtown
    4.6
  • CarolVIP
    San Diego •70 reviews
    5.0
    Dined 4 days ago
    Another magical Christmas celebration with girlfriends at Mister A's! Excellent food and service as usual. The views are spectacular, too, and we had a beautiful day. My only complaint is that there are only a couple of salads to choose from on the lunch menu. It would be nice to include a few more options. Otherwise, it was excellent!
    More info
    Mister A'sPrice: Very Expensive• Contemporary French / American• Downtown
    4.8
  • YelenaVIP
    Sacramento / Sacramento Valley •15 reviews
    5.0
    Dined 6 days ago
    ⭐️⭐️⭐️⭐️⭐️ 9/10 Dining at Seneca in San Diego felt like stepping into a dream — the atmosphere was enchanting, with breathtaking views and an ambiance that set the stage for an unforgettable evening. Our server, Victor, was nothing short of exceptional. His attentiveness, patience, and thoughtful menu suggestions elevated the entire experience. He navigated the evening with grace, making us feel truly cared for. The only reason this isn’t a perfect 10/10 is that the food took longer than expected to arrive. For a moment, time seemed to stretch — but when the dishes finally graced our table, every bite was a masterpiece. It was a delay we were willing to forgive for such a culinary experience. Seneca isn’t just a restaurant; it’s a destination. I’ll be back — and next time, I’ll be ready to savor every second. 🍷✨
    More info
    SenecaPrice: Expensive• Italian• Downtown
    4.7
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