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Restaurants near Tempio maggiore israelitico di Firenze
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
The sixteenth century brick arches and historied walls that once housed the shiny horses of a nearby carousel, “giostra”; now hold our 16 tables where new stories begin each night. Since 1992 in the heart of the historic center of Florence, between the Duomo and Piazza Santa Croce
Discover a gem in Florence's Sant'Ambrogio, where each dish tells a story of freshness. Fresh fish straight to your plate daily, a raw bar selection, and delectable fish fry await. Relish in homemade pasta - ravioli, tagliatelle, and fluffy gnocchi. Creamy risottos burst with flavor, from classics to adventurous twists. Meat and vegetarian options abound, including Bistecca alla Fiorentina and Wild Boar pappardelle. Our multilingual team ensures seamless service. Indulge in our cocktail & snack selection. Explore our exstensive wine cellar for the perfect pairing. A dining experience beyond ordinary awaits at La Chicca.
The Michelin starred restaurant Il Palagio, nestled within the Four Seasons Hotel Florence, offers an impeccable service together with a refined and elegant ambient. Il Palagio is open Tuesday to Saturday from 7.00 pm to 10.00 pm. Outdoor service is available only during summer time, weather permitting. Kindly note that the tasting menus are served for the whole table and are available until 9.30.Executive Chef Paolo Lavezzini will arouse your curiosity with contemporary dishes filled with playful surprises, tinting your senses with flavours, perfumes and consistencies. The most genuine seasonal ingredients are served, all of them from Tuscany and the Tyrrhenian sea, and some directly from the Gherardesca Garden. The menu is a voyage that starts in our garden with cheerfulness and rapidly increasing complexity and depth, reaching the peaks of sophisticate haute cuisine.
The Palazzo Della Gherardesca was unusual for its time in that its main interior space, the atrium, was originally designed as a secondary courtyard. Now covered with a glass roof, like the courtyard Lobby, the Hotel’s Atrium Bar occupies a vast sun-lit and decorative space, serving lunch, dinner, and the typical Italian aperitif, afternoon tea, desserts, coffee and cocktails. It offers a selection of delicious and out-of-the ordinary drinks, from the Valentino, our take on the classic Negroni, to the latest cocktails and preparations on the list. In the evenings, live piano music creates a relaxed, informal atmosphere that extends outdoors onto the terrace during the balmy summer months.
Nestled in the heart of Florence, just a stone's throw away from the Duomo, lies Cantina Barbagianni—a culinary sanctuary where tradition meets creativity, and every meal is a journey.As you step through the wooden door, you're welcomed into an inviting entrance room. The aroma of freshly baked bread and simmering sauces dances through the air, teasing your senses. Descending into the cellar, you're transported to a magical realm illuminated by soft candlelight. Here, amidst the ancient stone walls, Chef Efrem De Zolt works his culinary magic, crafting dishes that celebrate authenticity and innovation. Indulge in handcrafted pasta, lovingly prepared with locally sourced ingredients. Savor the tender meats, expertly cooked to perfection with innovative techniques.Whether you're sharing a romantic dinner for two or gathering with friends and family, this restaurant offers a dining experience like no other—a true taste of Tuscany's finest, served with warmth and a sprinkle of magic.
Open from Friday to Monday, Onde is the place where the spirit of the Mediterranean comes to life in the heart of Florence, at the Palazzo Del Nero inside the Four Seasons Hotel property. This seafood restaurant is more than just a place to eat—it's a vibrant, stylish destination that invites you to relax and savor the freshest flavors of the sea.
Set on the ground floor of the ‘’Palazzo del Nero’’ inside the Four Seasons Hotel Florence property, the Bar Berni offers an all day menu with light dining options. The selection includes traditional specialties in a completely revisited formula by the Executive Chef Paolo Lavezzini. The drink list offers a wide choice of spirits and an interesting selection of vermouth. The signature cocktails is inspired by the vermouth themselves, that are true protagonists of the drink list with their botanicals and aromatic herbs that recall our private garden. Open from 12:00pm to 11:00pmDJ Set every night from 6:00pm to 10:30pm and the stunning view of the park ‘’Giardino delle Gherardesca’’ create an elegant and relaxed atmosphere, whitin walking distance from the heart of Florence.
Grazie per aver scelto la Trattoria L'Oriuolo. Tipica trattoria nel cuore di Firenze a due passi dal Duomo, dai sapori e profumi della tradizione gastronomica toscana e fiorentina, dove l'uso di materie prime di qualità e di stagione, creano il giusto connubio tra piatti tipici e cucina moderna! I nostri menù seguono la stagionalità dei prodotti e la provenienza dal territorio, garantendo così ai nostri ospiti un'esperienza gastronomica che ripercorre la bontà e la tradizione di Firenze e della Toscasna. Gusterete i nostri piatti in un'atmosfera informale e conviviale e sarete accompagnati nella vostra esperianza, dalla professionalità del nostro staff di sala, che saprà guidarvi anche nella scelta dei vini!
Located just a few meters from the Duomo in Florence, Regina Bistecca is a restaurant dedicated to the true “bistecca alla fiorentina” and traditional Florentine food culture.For over 140 years the same address has been the location for the antiquarian bookseller Gonnelli, which has been in the same family for four generations and has now relocated.Although nowadays offering something different, the objective was to preserve and maintain the unique atmosphere of a historical place in which to offer a gratifying experience merging food, art, and history.
It’s very tiny, but clean and modern inside. No glitz, no glamour, no bustling atmosphere, just a tiny quiet place out of the way. It is not on a big piazza, just a little storefront on a side street. We were the only ones there when it opened at 630 pm. The neighborhood has some friendly small non-descript shops around. The food was really excellent, we both had pasta dishes. The service could have been more attentive but then we were the only ones in there for a while, until an Italian couple came in. They mostly left us alone to talk. Value was good. More authentic than the places on the big squares and the food was excellent.
The best culinary experience in all of Italy. We chose the “blind menu,” and every dish was surprising. The service and kindness of the restaurant owner, the waiter, and the chef are truly incredible, as well as the story behind each dish. The ingredients are top-quality, and without a doubt, we will return on our next trip to Florence.
Superb restaurant with terrific service and excellent food. The dining room is beautiful. Thank you Walter for help make my wife’s special birthday so great.
This is a perfect place to celebrate.