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Restaurants near Tennyson Down

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209 restaurants available nearby

A photo of The Cow restaurant
4.7
Exceptional(212)
Price: Moderate
• Burgers • Freshwater
Booked 16 times today
Situated at the heart of Tapnell Farm in a converted Swiss barn, The Cow champions the finest home-grown and locally sourced produce and is renowned for its delicious award-winning burgers - including gluten free, vegetarian and vegan choices.You can choose whether to eat in (booking essential) or eat outside on the terrace.The views across the Isle of Wight from the mezzanine level and terrace are hard to beat (especially the sunsets!), so why not join us for a warm welcome, great service and find out why we’re known as one of the most unique places to dine on the island!
A photo of The George Hotel & Beach Club restaurant
4.5
Awesome(874)
Price: Expensive
• British • Yarmouth
Booked 5 times today
The George Hotel is a 17th Century townhouse enjoying a wonderful location nestling on the water’s edge between the castle and pier in the bustling harbor town of Yarmouth on the Isle of Wight.This magnificent building is steeped in history and was once home to the most noteworthy of the Island’s Governors, Sir Robert Holmes who often entertained King Charles II.You can email us at: info@thegeorge.co.uk
A photo of Ivy Bournemouth restaurant
4.3
Awesome(32)
Price: Moderate
• British • Bournemouth
Booked 160 times today
Nestled in the coastal town of Bournemouth, The Ivy brings a taste of luxury to the local dining scene. Discover menus featuring modern British cuisine to brasserie classics and fantastic vegan and vegetarian dishes, with something for everyone to love. From breakfast through to dinner seven days a week, the restaurant offers a luxurious haven in a stunning and elegant setting.
A photo of The High Street Kitchen restaurant
4.7
Exceptional(517)
Price: Very Expensive
• Contemporary British • Lymington
Booked 2 times today
Located in the heart of Lymington, The Highstreet Kitchen offers a relaxed dining experience focusing primarily on local sustainable food, working with dedicated local farmers and producers. The restaurant has been a dream for Gavin Barnes for over a decade and it has now become a shared vision for the whole team.We proudly serve lunch and Dinner.please allow enough time to relax and enjoy your evening as we serve good food not fast food.Please notify us of any allergens See you all soon!Bookings for 5 people and over will require a deposit £10 pounds per person
A photo of Filly Inn restaurant
4.1
Excellent(1028)
Price: Moderate
• Pub • Brockenhurst
Booked 17 times today
A lovingly restored, charming 16th century country inn set against the majestic backdrop of the New Forest, offering an idyllic hideaway for lovers of the outdoors. Following an extensive renovation, The Filly features open fireplaces, cosy corners, polished dining areas, an impressive rear garden and seven brand new en-suite bedrooms. Home-cooked food and locally sourced seafood specials are the order of the day, coupled with a well-stocked bar of real ales, liveners & pick me ups.
A photo of The Ivy Winchester Brasserie restaurant
4.5
Awesome(12568)
Price: Expensive
• Contemporary British • Winchester
Booked 139 times today
The Ivy Winchester Brasserie offers a sophisticated yet relaxed atmosphere, holding back a number of tables for everyone wishing to drop in at their leisure
A photo of Smoking Lobster Cowes restaurant
4.7
Exceptional(1179)
Price: Expensive
• Pan-Asian • Cowes
Booked 16 times today
Welcome to Smoking Lobster Cowes, an Asian-Fusion restaurant overlooking Cowes Marina. Voted best Isle of Wight restaurant two years in a row. Family owned by the Giancovich's, with recipes influenced by their extensive travels around Asia, and by their childhood of growing up hunting, gathering, and spear-fishing for seafood. Our popular menu showcases Japanese and Asian dishes, using contemporary cooking skills and presentation. Sushi, sashimi & Japanese BBQ are the highlights. Our local fisherman, Justin, catches our lobsters & line caught sea bass fresh for our use, so our dishes include the freshest possible ingredients from your local shores.The bar menu reflects the elegant dishes from the kitchen, with precise, bespoke cocktails such as the Lychee and Cucumber Martini, all prepared using freshly pressed juices.We offer formal dining areas, private dining areas and casual dining areas. If you fancy just a drink, let us know.We look forward to looking after you.SLC
A photo of Bill's Restaurant & Bar - Southampton restaurant
4.6
Exceptional(1418)
Price: Moderate
• British • Southampton
Booked 86 times today
Bill's Southampton restaurant is in a fantastic location and provides a welcome escape from shopping. It feels both urban and cosy, making it the perfect place for breakfast, lunch, dinner and everything in between.
A photo of Côte Brasserie - Bournemouth restaurant
4.7
Exceptional(74)
Price: Moderate
• French • Bournemouth
Booked 40 times today
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
A photo of Shanghai 1814 restaurant
4.7
Exceptional(791)
Price: Very Expensive
• Shanghainese • Southampton
Booked 33 times today
Shanghai 1814 is an exceptional destination restaurant in an iconic listed building in the heart of Southampton. You won’t have experienced anything quite like it. This is where East meets West in a cacophony of flavour, style, colour and vibrancy. Shanghai 1814 is so-called as the owner’s ancestors opened their first restaurant in Shanghai in 1814 – the time of the Qing Dynasty, China’s final imperial dynasty. This combination of traditional European architecture with exuberant Chinese interior design is dynamic and exciting. Welcome to Shanghai 1814 and enjoy the ultimate dining experience. Wow-factor interiors are decadent and glamorous, draped in dazzling chandeliers and adorned with cherry blossom. The menus feature contemporary Chinese dishes that are fresh and flavoursome, created by a Chef who previously worked at Michelin-starred Hakkasan in London’s Mayfair.

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