Restaurants near The Golf Club at Hilton Head Lakes

Excellent food. Our second time there. We requested Bryce for our server since he was amazing the first time. He is amazing. Wonderful ambience.

We had a lovely holiday feast at The Pearl. Our waitress was so friendly and the food amazing. I had a strawberry jalapeño margarita that was soooooo yummy. Will definitely return!

We were seated at 5pm just on time for our reservation. Our waitress Holly was excellent and checked on us throughout the meal to see if things were "perfect." Our food came on time and I think the Fried Calamari was one of the best I ever had. All rings and no tentacles just the way I like it. Even the bread and butter was delicious. I enjoyed the broiled seafood trio with a house salad. My husband enjoyed his Cod dish that was covered with shrimp and crabmeat. Of course we had dessert, me a cannoli and he had the decadent chocolate cake with ice cream. Terrence the manager was ever present and made sure we were enjoying our dinner. Frankie Bones is always a hit with us.

Our first time to dine at Vic’s. A little confusing finding and walked down to the river front and went to Vic’s River Grill next door. The host at VRG kindly walked us to the Vic’s on the River entrance and explained about going through the coffee shop and using the elevator to go up four floors to the restaurant. Come to find out they have a street level entrance that we used after dinner. We had a reservation and they let our son, whom we were meeting, be seated at 5:45 or we would have been 10 minutes late so that was good. The atmosphere was great and we had a table with a window facing the river. Our server, Alix was very friendly and knowledgeable of the entire menu. She took our cocktail orders and brought us out a basket of homemade biscuits. The martini’s were very good and my son’s Malbec was good also. My son and I had the braised short ribs that came with mashed potatoes and fresh green beans which was very tender and tasty and my wife had a Caesar salad. We found the prices to be very good. We will definitely be adding this restaurant to our Savannah dining list but will find a closer parking garage and now know about the street level entrance.

An absolutely lovely evening. We started the evening with a Lemon Drop martini and a martini for the hubby. Very good. We began our foods with the Beef Carpaccio, excellent. The bread was substantial and very good with the Carpaccio. Sometimes it's too hard, this was great. The quail eggs were delicious. Rylie (sp?) our server helped my hubby decide on the Elk Tenderloin as he was undecided. I am so glad she did - WOW. One of the best pieces of meat either of us have ever had. I had the Filet and it was excellent. Overall, an outstanding experience and The Bluffton room has improved over the years to become a place to celebrate those special occasions or just to have the very good burger at the bar. Can't wait until next time!