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Restaurants near The Old Parsonage Bed & Breakfast

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129 restaurants available nearby

A photo of Falsetti's Villa Restaurant restaurant
4.9
Exceptional(509)
Price: Moderate
• Italian • Kittanning
Booked 2 times today
Family owned Italian restaurant happily serving our customers in the region for more than 50 years. We offer pasta, poultry, beef, veal, seafood entrees; soups, salads, sandwiches and desserts; soft drinks, beer, wine and cocktails. We also provide trays and half trays; to-go service; and, a large backroom that can accommodate parties of up to 30 people. Please check out our menu online for a complete listing.
A photo of Eighty Acres Kitchen & Bar restaurant
4.9
Exceptional(1078)
Price: Expensive
• Contemporary American • Plum
Booked 5 times today
Eighty Acres Kitchen & Bar is a relaxed restaurant featuring New American cuisine with a farm-to-table emphasis. We are a family-owned and operated restaurant, with head chef Don Winkie leading the kitchen. At present, with business hours adjusted due to challenges of re-opening during the pandemic, Eighty Acres Kitchen & Bar is serving a modified brunch, dinner, and take-out Thursday-Sunday from 11:30 am - 9pm. The patio is open! Please call us directly to reserve your spot on the patio. Due to social distancing, reservations are strongly encouraged for bar and dining room seating. Current menus can be viewed at eightyacreskitchen.com.
A photo of Alta Via - Fox Chapel restaurant
4.7
Exceptional(2012)
Price: Expensive
• Italian • Fox Chapel
Booked 12 times today
Located in Fox Chapel, wood hearth cooking and fresh handmade pastas are the heart of Alta Via. Seasonal modern Italian cooking with passionately sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.
A photo of Juniper Grill - Murrysville restaurant
4.7
Exceptional(965)
Price: Moderate
• American • Murrysville
Booked 5 times today
Amazing food & a great atmosphere We hope to see you soon! Juniper Grill was established on the principles of creating a cozy, yet modern, atmosphere. Our menu was developed from a wide variety of American Cuisine with a Southwest Flair. Our Chef's prepare everything from scratch using only the best products available. We major in fresh squeezed juice margaritas, sipping tequilas and craft beers. Our extensive wine list features 50 wines by the bottle and over 30 wines by the glass.
A photo of Viva La Vida Mexican Bar & Grill restaurant
4.7
Exceptional(72)
Price: Expensive
• Mexican • O'Hara Township
Booked 16 times today
Come join us today at Viva La Vida Mexican Bar & Grill!
A photo of Fish nor Fowl restaurant
4.7
Exceptional(524)
Price: Very Expensive
• Italian • East Liberty
Booked 7 times today
Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.
A photo of Casbah restaurant
4.8
Exceptional(5321)
Price: Expensive
• Mediterranean • Shadyside
Booked 21 times today
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From theyear-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit canfeel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy,Spain, France and Greece that emphasizes local ingredients. All meals start with warm, housemade bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta,or a four-course meal are all possibilities for an evening at Casbah.
A photo of Golden Gai restaurant
4.8
Exceptional(45)
Price: Very Expensive
• Japanese • Point Breeze
Booked 7 times today
Welcome to Golden Gai, a hidden gem nestled in the vibrant heart of Pittsburgh’s East End, conveniently located in Bakery Square. Step inside and embark on a culinary journey to the bustling streets of Japan with our Izakaya-style dining experience.As you enter Golden Gai, you’re greeted by the warm ambiance of traditional Japanese decor fused with modern touches, creating an inviting atmosphere that is both chic and cozy. The soft glow of our stunning light fixtures over the intimate dining space, where the wooden bar top that spans the length of the space, and slate accents evoke the charm of Tokyo’s iconic Golden Gai district.At the helm of our kitchen is Executive Chef Michael Taylor, a master of Japanese cuisine renowned for his innovative approach to flavor and presentation. With a background honed at the esteemed Gi-Jin, Chef Taylor brings his passion for culinary excellence to every dish, infusing each bite with creativity and precision.
A photo of SOBA Lounge restaurant
4.7
Exceptional(2853)
Price: Expensive
• Pan-Asian • Shadyside
Booked 12 times today
Located in Shadyside, Soba draws guests in with plush comfort and gentle mystery, featuring a cascading water wall, glass staircase, and hand-painted murals. The spacious lounge and multiple dining nooks allow visitors to meet for drinks, share appetizers with friends, or enjoy a modern dining experience.Soba cooks from the heart and features an array of small plates and entrees intended for sampling and sharing. The cuisine draws inspiration from China, Japan, South Korea and Thailand, though it also incorporates elements from other Southeast and South Asian cultures. Soba offers a seasonal cocktail list with both classic and contemporary offerings.
A photo of Atria's - Murrysville restaurant
4.7
Exceptional(1029)
Price: Moderate
• American • Murrysville
Booked 3 times today
Good To Be Here! Serving Pittsburghers since 1930. Whether you're enjoying our food at our restaurant, at home, or at a wedding - Atria's makes it Good to Be Here. Atria's History The original Atria's in Mt. Lebanon was owned by Italian immigrant Joe Atria and dates to 1930. It began as a grocery store, then expanded into a barbershop and dry cleaners. In 1933 prohibition ended and Atria's began to sell beer. Along came food to feed the hungry - both highbrow attorneys and blue-collar working men alike. In 1998, Pittsburgh natives Pat and Nancy McDonnell transformed Joe Atria's historical Mt. Lebanon landmark into an upscale casual restaurant that today serves up American classics in neighborhoods all around the Greater Pittsburgh Area

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