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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Located steps away from Montauks beautiful oceanside, Muse at the End is open daily for Happy Hour and dinner and includes Saturday and Sunday brunch. Our extensive menu features fresh-caught seafood, tender flavorful steaks, a variety of pasta dishes, delicious seasonal desserts, cocktails and a robust offering of old and new vine wines served by a waitstaff who are dedicated to providing exceptional service. Happy Hour: 3pm-6pm (Daily) Dinner: 4pm-10pm (Daily) Brunch: 11am-3pm (Sat/Sun)Reservations- 631-238-5937
Bird on the Roof is a cozy, family-run restaurant located in the heart of Montauk. We serve breakfast, lunch, and dinner, using fresh and local ingredients to create a simple, yet elevated menu with a little something for everyone.
Come indulge in an eclectic menu packed with a variety of locally sourced ingredients, designed to tantalize your palate. At the helm is Executive Chef & Owner Frank Fuschetto, who skillfully crafts new dishes that perfectly complement our customer favorites. With a rich culinary background that includes roles as Chef & Pastry Chef at Bo’s Kitchen & Bar, & with the esteemed Gourmet Chocolatier Jacques Torres, Frank's passion for cuisine shines through in every dish. After a day at the beach, stroll over & enjoy our expertly crafted cocktails, each one a refreshing blend that sets the perfect tone for your evening. Conveniently located just one block south of town, that boasts indoor seating that captures the vibrant & relaxed atmosphere of Montauk. Our inviting & casual setting is designed for you to unwind & savor each moment. To ensure you have the best experience possible, reservations are recommended, but we also wholeheartedly welcome walk-ins. Come enjoy what we have to offer!
Since its founding in 1926, Gurney’s Montauk has been a beloved destination for Long Islanders, New Yorkers, and travelers from around the world seeking an iconic, year-round escape by the sea. In Summer 2025, Gurney’s proudly unveils its first-ever flagship restaurant: Gigi’s Montauk. Offering both indoor and outdoor seaside dining, Gigi’s will feature a refined menu of New-American Coastal Cuisine, celebrating the spirit of Montauk with fresh, seasonal ingredients and elevated waterfront hospitality.
At Ocean House, our classic American Bistro menu invites guests and visitors to enjoy casual, seasonally inspired dishes. Available for breakfast, lunch and dinner in The Bistro, Bar and Lounge, and in the members-only Club Room and Club Terrace, the Bistro menu offers traditional brasserie fare with a New England flavor. Begin your morning with inspired breakfast classics, fresh pastries or a colorful spread inspired by the season’s bounty. For lunch and dinner, a selection of starters and entrees are simply prepared and presented, with an emphasis on fresh local meats and sustainable seafood.CUISINEA classic American brasserie menu with an emphasis on featured seasonal ingredients and traditional club specialty items including grilled meats and inspired sides. Cancellations within 24 hours and no-shows are subject to a $5 per person cancellation fee.
The Palm is renowned for its USDA Prime aged steaks, jumbo Nova Scotia lobsters, authentic Italian dishes, the freshest of seafood, warm smiles, outstanding service, and an atmosphere like nowhere else. The Palm East Hampton, located inside the picturesque Huntting Inn, was the sixth Palm Restaurant to open after the Manhattan original in 1926. The Palm has been located inside the beautiful 300-year-old Country Inn situated on the town's famous Main Street since 1980, and has been an East Hampton tradition ever since.
IGLOOS ARE BACK AT GURNEY'S MONTAUK!Make the season magical in one of our heated igloos overlooking the ocean. Stay warm and refreshed with a special bites and cocktail menu. All igloos will be decked out with cozy furnishings and festive decor, activities, and entertainment.Each igloo can be reserved for up to 6 people with a 2-hour time limit and a $100 minimum spend on food & beverage.A $50 per reservation fee will be donated to Montauk Historical Society, The Retreat, Concerned Citizens of Montauk & Project Most.Igloo service hours: Weekends (Fri-Sun) 12-10PM Weekdays (Mon-Thurs) 2-10PM
Nestled along the picturesque Mystic River at the new DELAMAR MYSTIC, La Plage Restaurant brings an exquisite dining experience to the charming town of Mystic, Connecticut. We invite you to embark on a culinary journey that blends the finest coastal flavors with innovative cuisine.***Parking is located across the street at 112 Greenmanville Ave, Mystic, CT 06355.
WHERE STARS ARE TREATED LIKE LOCALS & LOCALS ARE TREATED LIKE STARSThe Café is a concept born of our family’s belief that a community is stronger when it gathers to celebrate, discuss ideas, relax, and enjoy. Our unique downtown location and partnership with the newly renovated United Theatre will yield an endless number of these memorable experience opportunities for years to come. The design of our venue, menus and service are a proper mix of aspirational and comfortable.We are honored to be a part of this incredible region and look forward to having you join us.
At COAST, we celebrate the changing seasons with a menu that highlights the freshest, most exceptional ingredients from around the world and our local farms. Through our collaboration with nearby growers, we handpick only the highest quality produce, ensuring every dish is a reflection of the season's best offerings. CUISINEIndulge in a thoughtfully curated four-course tasting menu, available in both savory and vegetarian options. For those looking to elevate their dining experience, we offer optional caviar and cheese courses, transforming your meal into an exquisite six-course journey of flavor. $145 per person.DRESS CODEResort elegant. Collared shirts & slacks with jackets preferred for gentlemen. Evening or cocktail attire for ladies. Jeans permitted provided they are of dark color and do not have rips or holes. Shorts, flip-flops, lounge ware, or tennis shoes are not permitted. AGE MINIMUMWe kindly ask that our COAST restaurant be enjoyed by guests ages 8 and older.
We had a great dining experience! Super happy this place was open on a weeknight in February. Everything we ordered was excellent—we especially loved the pork belly tacos and the molten cake dessert. Pricey, but it’s the south fork so to be expected.
Wonderful food, attentive service, but very noisy. Cries out for a carpet or any sound abatement that might allow conversation at a table for 2 to4.
Miss the old original Gurney’s corny Italian rococo decor that was a relief from the now ubiquitous “ zen”running to “ Amish “ look of un inviting plain colorless Uber simple gray fixtures.
Looks as if it was decorated by Monks who have taken a vow of poverty. Art work is all black, gray and during late fall no view of gorgeous ocean after early sunset. No music either but the noise would drown it out anyway.
Very pricey for teensy portions.