Restaurants near Timpanogos Cave National Monument

Our dining experience was excellent. Therefore, this may be a little longer. The Golden Hour martini was a real favorite. Our appetizers were excellent. The eildgame tartare was beyond description, best tartare I've ever eaten. The octopus, done in a Spanish bbq style, was a little spicy for me, but cooked perfectly. The Ceasars salad was the real deal, with white anchovies. The entres stole the show. Charred Elk Chops were best I've ever had, thick, cooked rare+, at my request, brocollini and other complimentary sides. Soooooooo goid. The Red Trout was equally good, and had a wonderful accompanying side of creamed corn, real hominy and other vegetables. Haven't had good hominy in decades. This was the real thing. Dessert was a beautiful presentation of chocolate mousse.. and it was the crowning glory. Sooooooooooooo recommend this dining experience.

After a minor hiccup in the delivery of the appetizer prior to receipt of the pre-meal cocktails, things were readily corrected and the meal went off without another glitch. The service was pleasant and timely.

We wee starving after a day of skiing and the meal did not disappoint! Service was prompt and friendly despite it being a very busy Friday night Valentines dinner. Lots of variety to choose from.

Overall, we really enjoy this restaurant and have been many times and we plan on going more.  The cocktails we got were great, we shared caesar salad and tacos and some other dishes which were spot on and great to share together. Our server was amazing, as always. It feels like you’re at a higher end restaurant. A bit pricey, but they deliver. 

We love this place and we come back every year. The food is delicious and the servers are friendly, knowledgeable and professional.