Restaurants near United States Bureau of Mines Experimental Station

Filet and lobster tail was delicious as was the brisket— drinks are always on point. I had the pineapple cosmo — outstanding!!! Cheesecake was amazing as well.

We absolutely loved our food. From the starters to dessert was amazing! Our waitress was great, great suggestions, funny, silly. We really enjoyed her. We were a little disappointed that we had to wait 25 minutes after our reservation time but the good food made up for it. I was enjoying my food so much, I forgot to take pictures!

Always great experience, even on Valentine's day

We have dined around the world, Michelin stars, celebrity chefs, yadda, yadda, yadda. That said, this was the most perfect dining experience I can recall, MAYBE since an outing to Le Bernardin a decade ago - but different from that in every way. The space, the ambiance - exuding the warmth of a tavern - the quality of the directly sourced ingredients, the impeccable preparation (including PERFECT technique on some oft-challenging game meats) and most of all, the SERVICE, could not have been more perfect. Not stuffy, not pretentious - just down to earth people who know what they’re doing and what to do it with - letting the ingredients speak for themselves. Outstanding. And a special shout out to Johnny - host, waiter, bartender extraordinaire. Bravo!

We enjoyed the food -- we had different entrees, both very good. Good value for the price. Generous pours of the wine we chose. The restaurant was busy but not too crowded, so we didn't feel rushed.