Restaurants near Waimea Recreational Pier State Park
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
31 restaurants available nearby
Booked 9 times today
Price: Very Expensive
• Hawaii Regional Cuisine • Poipu
Booked 175 times today
Booked 115 times today
Price: Very Expensive
• Hawaii Regional Cuisine • Koloa
Booked 41 times today
Booked 95 times today
Booked 25 times today
Booked 22 times today
Booked 44 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAngelinaNew York City •4 reviews5.0Dined todayThis was a fantastic dinner. The location, ambience, service, and food were top notch. Quiet place that was cozy but yet subtle and serene. Would definitely recommend.More infoTidepools - Grand Hyatt KauaiPrice: Expensive• Seafood• Poipu•4.7
- LLaurieVIPNorthern Michigan / Upper Peninsula •185 reviews5.0Dined todayAlways enjoy the Beach House! Great variety on the menu, lovely views from every table and wonderful food. We had the lobster deviled eggs…great! We shared the tuna ahi sashimi and the mahi/lobster pasta…delicious! Drinks and food is pricey but so good! It was packed but service was good. We’re going back next week!More infoBeach House Restaurant- KauaiPrice: Very Expensive• Hawaii Regional Cuisine• Poipu•4.6
- JJanDallas - Fort Worth •14 reviews5.0Dined todayThis is a great restaurant. Love the entertainment, cocktails and calamari! We always eat here when in Koloa area .More infoKeoki's ParadisePrice: Moderate• Hawaii Regional Cuisine• Poipu•4.5
- BBrendaVIPPortland / Oregon •6 reviews4.0Dined 3 days agoUnique outdoor dining with.consistently tasty seafood focused on seafood. High quality though limited sushi options. Attentive service and unique beverage specials.More infoJapanese Grandma's CafePrice: Expensive• Japanese• Hanapēpē•4.7
- DDonHawaii •1 review5.0Dined 3 days agoHow do you spell amazing, “Red Salt”! Our Valentines dinner for two started with Noah our sever opening the delicious bottle of Merry Edwards Sauvignon blanc and pouring a taste in each glass. We savored the wine while waiting for the first course oysters to arrive. The two different preparations launched us into the evenings flavor experience! Noah kept the wine trickling in while waiting for the baked lobster dynamite sushi to land. It was a flavor explosion in the mouth and I could have stopped there. Again Noah kept the wine flowing and was attentive but allowed us to have a very relaxing evening. Next arrival was the perfectly seasoned and broiled fillet with Boursin mashed potatoes. We are getting full but have just enough room to share the chocolate volcano cake topped with vanilla ice cream. Now we’re all in! It was an amazing dining experience, everything was done to perfection and Noah’s timing of the courses allowed us to have a most relaxing evening. It was simply exquisite!More infoRed Salt at Ko’a Kea ResortPrice: Very Expensive• Hawaii Regional Cuisine• Koloa•4.5
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