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Restaurants near Yokohama Mandarin Hotel

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13 restaurants available nearby

A photo of 治郎丸 野毛店 restaurant
Price: Moderate
• Yakiniku • Yokohama
野毛に突如現れた、A5ランクの肉が1枚から食べられる立ち食い焼肉のお店。
A photo of ワイン酒場 COLTS 桜木町店 restaurant
3.2
Good(1)
Price: Moderate
• Italian • Yokohama
Wine Tavern Colts Sakuragicho Shop is an authentic Italian restaurant and pizzeria. It specializes in classic kiln-baked Naples-style pizza. Pasta and meat dishes are also very popular at Colts. The restaurant offers party deals with unlimited drinks as well as anniversary and birthday specials. The menu at Colts includes classic dishes like spaghetti carbonara, shrimp and mushroom pasta with tomato cream sauce, aged beef Rossini with foie gras and aged steak. Guests can also dig into the restaurant�s famous pizzas like the Margherita, Napolean, Tonnata and Piccante. Every dish and pizza is handmade using all-natural, fresh ingredients.
A photo of Hanatare Noge restaurant
3.9
Excellent(6)
Price: Moderate
• Seafood • Yokohama
Hanatare Noge is a restaurant and wine bar that combines Italian cuisine with traditional Japanese dishes. Its specialties are seafood and wine. The restaurant uses only fresh and local ingredients to craft each of its dishes. Hanatare Noge gets its seafood from the Sajima Fishing Port and its produce from the Yokohama home market. The restaurant�s menu offers a variety of sushi options. Guests can also enjoy small plates of the popular carpaccio, ahi tuna, oyster and ahijo. Hanatare Noge features a wine bar with more than a dozen varieties of wine by the glass for guests to choose from.
A photo of Hanatare restaurant
3.0
Good(1)
Price: Moderate
• Washoku • Yokohama
Fish and Wine Hanatare, in Yokohama, crafts delectable contemporary Japanese cuisine with a continental twist in its inviting and relaxing eatery. The monkfish liver pate and the homemade seasonal vegetable pickles make excellent appetizer choices and are served with bread. Some of Fish and Wine Hanatare�s specialty entr_es include the crispy parmesan fried chicken, the Shonan and squid ink seafood paella shirasu, the Spanish omelette shirasu and the grilled tuna cheek, which highlight local ingredients. For the perfect end to your meal, enjoy Fish and Wine Hanatare�s Kamakura-style cheesecake, or a cool scoop of creamy gelato.
A photo of Taverna Oggi restaurant
4.0
Excellent(0)
Price: Moderate
• Italian • Yokohama
桜木町駅徒歩5分、日ノ出町駅徒歩3分に昨年Openしたイタリアン食堂。Oggiのウリは横須賀のとびきり新鮮魚介類、鎌倉野菜&佐島無農薬野菜をふんだんに使用。四季折々のその時期1番美味しい魚、肉、野菜を使ったイタリアン食堂。イタリアンワインだけでなくシェフが選んだ世界各国のワインを常時30種類以上取り揃えております。
A photo of La Tenda Rossa restaurant
4.3
Awesome(22)
Price: Expensive
• Italian • Yokohama
One of the biggest differences between Japan and Italy is the two countries’ cuisines, which is why La Tenda Rossa aims to bridge the two cultures together in a seamlessly blended menu. La Tenda Rossa, translated as “red tent” in Italian, promotes an appreciation for open-air markets where fresh produce is gathered. Chef Nishizawa avoids disturbing the inherent flavors and textures of ingredients used in his menu. The menu features Italian favorites like Neapolitan pizza, which is prepared with healthy wheat flour and is baked in a custom-built wood-fired kiln until it is piping hot. Pasta choices include spaghetti with ripe tomatoes and basil, as well as squid ink spaghetti with black pepper. Finish the meal with a traditional tiramisu for a complete Italian dining experience.
A photo of Jack Pot Minato-Mirai restaurant
4.1
Excellent(14)
Price: Moderate
• Oyster Bar • Yokohama
Kanagawa�s Jackpot is a relaxing and atmospheric restaurant with an extensive, globally-inspired menu sure to please any palate. The crunchy deep fried oysters served with fresh lemon and tartar sauce and the raw sashimi plate make delectable appetizers. Some of Jackpot�s most popular entr_es include the Neapolitan-style Bismarck pizza topped with mozzarella, fried egg and tomato sauce, the seafood pasta with manila clams served atop spaghetti and the roasted lamb chops. For a sweet end to your meal, enjoy Jackpot�s golden pancakes topped with bananas, sliced almonds, chocolate sauce and whipped cream or cool green tea ice cream.
A photo of Ripaille restaurant
4.4
Awesome(22)
Price: Expensive
• French • Yokohama
『フランス食の事典』などの編者日仏料理協会の経営するレストラン。仏語で「リパイユRipaille」は「ご馳走」の意味。フランス各地のレストランで約4年間修業したシェフの基本に忠実で現代的な料理をご堪能ください。
A photo of Chikichiki & Tantan restaurant
4.7
Exceptional(2)
Price: Moderate
• Italian • Yokohama
関内駅から徒歩5分の吉田町。落ち着いた雰囲気の穴場的な街で営業しています。 ゆったりと落ち着けるスペースで美味しいイタリアン、デザート、お酒はいかがですか?
A photo of Oyster Shack Minato-Mirai restaurant
4.1
Excellent(8)
Price: Moderate
• Oyster Bar • Yokohama
Oyster Shack Minato is a seafood restaurant that specializes in various takes on the classic oyster. The interior of the restaurant is decorated like a refined version of a fish market. There are fishing nets and other nautical gear all over the walls as decoration. Oyster Shack Minato features a large chalkboard on one of the walls to alert diners of any specialties the kitchen might be serving that day, due to some new ingredients coming in. Oyster Shack serves much more than just oysters, as guests will be able to find clam, shrimp, lobster, scallops, corn, fries and sausage.
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