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Las Campanas, Riverside, CA

Las Campanas

4.1
4.1
3498 Reviews
$30 and under
Mexican

Make a reservation

2 people
7:00 PM
Booked 123 times today
  • Charming
  • Great for outdoor dining
  • Romantic
Come taste the excitement of Las Campanas and enjoy out signature margaritas. Serving authentic Mexican cuisine creatively prepared using the freshest herbs and ingredients, the restaurant offers casual outdoor dining for lunch and dinner Monday – Sunday.


Relax in our beautifully landscaped outdoor garden and enjoy our signature margaritas.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mexican, Contemporary Mexican, Regional Mexican (Baja Med)
  • Hours of operation
    Fri, Sat 4:00 pm–10:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm
  • Phone number
    (951) 784-0300
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Erick Romero
  • Neighborhood
    Riverside
  • Cross street
    Mission Inn Avenue/Orange Street
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 3,498 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4Food
  • 4.1Service
  • 4.6Ambience
  • 3.7Value

NoiseModerate

Loved For

  • Inland Empire

    Great for outdoor dining

  • Inland Empire

    Romantic

  • Inland Empire

    Great for scenic views

  • Inland Empire

    Most Booked

Review summary

AI-generated from verified diner reviews
Las Campanas offers a "beautiful outdoor ambiance" perfect for celebrating special occasions. While the "service is outstanding" and the drinks, particularly the margaritas, are "fantastic," food reviews are mixed, with some dishes described as "delicious" and others lacking flavor. It's an ideal spot for enjoying a "romantic setting" despite occasional service delays.

3,498 Reviews
  1. Gary

    Los Angeles

    3 reviews

    2.0

    3 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 5
    3. Service 3
    4. Ambience 4
    Surprisingly, service was VERY slow tonight, without a lot of explanation. It took almost an hour to get our food. The server did not check in regularly, or offer any explanation for the delays.

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  2. Anthony

    San Diego

    6 reviews

    2.0

    6 reviews

    Dined on November 13, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    The portions were small and the food was not hot. It was mediocre Mexican food at best. The only item I would recommend is the guacamole made tableside. Definitely overpriced 

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  3. Julian

    Los Angeles

    1 review

    5.0

    1 review

    Dined on November 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service was amazing, highly recommended and will revisit in the future

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  4. Erin

    St. Louis

    6 reviews

    vip
    2.0

    6 reviews

    Dined on November 10, 2024

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 5
    I was so excited to be dining at the Mission Inn after many years away. Los Campanas has always been a favorite when we are in the area. Unfortunately, we received horrible service. We were seated on time but not greeted by a server. Water, chips and salsa were delivered relatively quickly, but no server. After we completly finished our water, chips and salsa, the bus boy returned asking if we’d like another round. We told him yes, but that we would also like a server. Going on 20 minutes at this point. He was surprised that no one had been by. About five minutes later a server approached, asking if he could help us “for now”. We placed our food and drink order. At this point, I noticed that many tables seem to have been left stranded with no service. My margarita came out at the same time as our meal (all being delivered by different people with no regular server to be found). I ordered a second margarita from a random server that was walking by. Margarita came out about 10 minutes later and it tasted different than the first one even though I ordered the same kind. Thankfully food was good as everything else was so disappointing. No one bothered to ask how our meal was or check in to see if the drinks were OK. First time in a long time that I have tipped under 20%. As a former restaurant employee, I could never leave zero tip, but let me just tell you I wanted to! Bummer.

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  5. Patricia

    San Francisco

    1 review

    4.0

    1 review

    Dined on November 9, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    The food was great as always (the Birria was a bit too spicy). The drinks were excellent (our waiter convinced us to upgrade our tequila to Don Julio). My one annoyance was that our table had seven guests and we were provided with 2 baskets of chips with salsa; but when we ordered the table side guacamole, we did not receive additional chips. When we asked for another basket of chips, we were advised by our waiter that there would be an additional charge of $5.00.

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  6. Mary

    Orange County

    6 reviews

    5.0

    6 reviews

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sitting outside was so relaxing and enjoyable. The staff were friendly and very helpful., it made for such a nice dining experience.

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  7. Judy

    Los Angeles

    1 review

    2.0

    1 review

    Dined on November 7, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3
    Unfortunately super disappointed in the food. Worst carne fajitas ever. Couldn’t even eat them, paid $37! Of course the Mission Inn is gorgeous but will never eat here again.

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  8. Kelly

    Los Angeles

    1 review

    3.0

    1 review

    Dined on November 3, 2024

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 5
    Way overpriced for what it is. Got the Beer Battered Fish Tacos. They could have had more fish in them. The flavor was pretty mediocre. I initially got the black beans but they were terrible; zero seasoning. The wait staff was great and got me the refried beans instead. Very attentive staff. Very friendly. The atmosphere is lovely. But the food is seriously lacking especially for the prices.

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  9. Marisa

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a good time here. Beautiful scenery and the guitarist playing was just delightful. I always recommend people to come here and check it out. The ambiance is always amazing.

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  10. Allison

    Los Angeles

    2 reviews

    1.0

    2 reviews

    Dined on November 3, 2024

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 3
    The wait for the food was unacceptable and when it arrived it was not hot enough. Had a 5:30 reservation arrived early and did not get seated until 5:45.

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FAQs

Las Campanas is rated 4.1 stars by 3498 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 123 times today
Google Map for Las Campanas

3649 Mission Inn Ave, Riverside, CA 92501

Dining areas

Additional information

  • Cross street
    Mission Inn Avenue/Orange Street
  • Neighborhood
    Riverside
  • Hours of operation
    Fri, Sat 4:00 pm–10:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Mexican, Contemporary Mexican, Regional Mexican (Baja Med)
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Chef Erick Romero
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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