LG's Prime Steakhouse - La Quinta

Starters

• Oysters on the Half Shell$24.00

  1/2dz. / homemade cocktail sauce / horseradish

• Shrimp Cocktail$24.00

  (4) jumbo shrimp / cocktail sauce

• Bacon Wrapped Dates$16.00

  local Medjool dates / applewood bacon/ roasted almonds/ mascarpone & blue cheese

• Maryland Lump Crab Cake$24.00

  (1) or (2) crab cakes micro green salad/ cajun remoulade sauce

• Crispy Calamari$20.00

  Caper aioli / spiced tomato sauce

• Baked Dynamite Scallops$22.00

  On the half shell/crab meat/spinach/tobiko caviar/spicy Asian aioli

• Mediterranean Octopus$22.00

  braised & fried octopus/ calamari inks sofrito

• Maple & Whiskey Glaze Pork Belly$16.00

  apple-apricot compote

• Big Eye Tuna Tartare$25.00

  yellow fin tuna/avocados/tobiko caviar/lemon ponzu emulsion/wonton chips

• Chilled Spanish Octopus$22.00

  Cucumbers/ red onion/ cilantro/ spicy citrus mango sauce

• Escargots A La Bourguignonne$14.00

  classic/garlic butter/ herb roasted ciabatta

• Wagon Wheels$12.00

  thick cut onion rings / house made ranch dressing

• Latin Peruvian Scallop Ceviche$22.00

  on the half shell/ citrus marinate scallops/ passion fruit mango salsa

• Garlic Bread$9.00

  toasted ciabatta / herb butter / parmesan cheese

• Seafood Platter$130.00

  Market Lobster Tail (2)/Oysters (6)/Jumbo Shrimp (4)/Snow Crab Claws (4)/Ahi Tuna Poke (allow extra time for preparation)

Soup / Salads

• Lobster Bisque$16.00

  cream fraiche/ fresh chives

• French Onion Soup$16.00

  croutons / Emmenthal cheese

• LG'S Famous Tableside Caesar Salad For Two$36.00

  romaine hearts / anchovies / parmesan cheese / fresh made croutons / homemade Caesar dressing

• Wedge Salad$15.00

  iceberg lettuce / tomato / applewood bacon / red onion / blue cheese dressing

• Beets & Stracciatella Cheese$16.00

  baby frisee & arugula mix/ heirloom tomatoes applewood smoked bacon/ aged balsamic

Salad Accompaniments

• Grilled Chicken$14.00

  8oz breast / thyme / garlic / shallots

• Scottish Salmon$15.00

  4oz filet / lemon / garlic / butter

• Prime Steak$16.00

  6oz chefs cut

Cut

• Filet Mignon$56.00

  the most tender of all cuts

  • 8oz$56.00
  • 12oz$68.00

• New York$64.00

  classic steakhouse cut

  • 16oz$64.00

• Rib Eye$65.00

  the most marbled of all cuts

  • 16oz$65.00

• Bone-In Rib Eye$90.00

  only for the hearty

  • 30oz$90.00

• Prime Rib (Friday & Saturday)$55.00

  slow roasted / au jus / horseradish

  • 16oz$55.00

• Bone-In Filet$0.00

  18 oz.

  • MP$0.00

• Bone-In Filet$100.00

  22oz

Dry Aged

• T-Bone (Based on Availability)$75.00

  dry aged up to 28 days on premise

  • 22oz$75.00

• "Jewel In the Crown" (Based on Availability)$90.00

  Porterhouse / dry aged up to 28 days on premise

  • 32oz$90.00

• Bone-In New York$0.00

  32 oz

  • MP$0.00

Seasonal Special

• Prime Medallions / Grilled Jumbo Shrimp$64.00

  (2) 4oz filet / (4) jumbo shrimp

• Japanese "A5 Ribeye" Wagyu$0.00

  cattle bred from the prestigious farms of Miyazaki Japan

  • MP$0.00

• Rack of Lamb$75.00

  mango & mint chutney

• Chateaubriand For Two$140.00

  20 oz/served with roasted potatoes/garden vegetables/bearnaise/red wine reduction sauce

Steak Styles

• Oscar$24.00

  bearnaise / lump crab meat / asparagus spears

• Grilled Jumbo Shrimp (4)$24.00

• Market Lobster Tail 8oz$0.00

  • MP$0.00

• Blue Cheese Crust$6.00

• Truffle Butter$6.00

• Brandy Peppercorn$5.00

• Red Wine Reduction$5.00

• Beurre Blanc$5.00

• Béarnaise$5.00

From the Sea

• Cedar Plank Scottish Salmon$41.00

  pineapple bourbon glaze/broiled atop a cedar plank

• Oven Roasted Chilean Sea Bass$50.00

  meyer lemon caper butter sauce/ grilled ratatouille vegetables

• Market Lobster Tail$0.00

  8 oz broiled / drawn butter

  • MP$0.00

• Furkike Blackened Blue Fin Tuna Sashimi$40.00

  pickled ginger/wasabi/lemon ponzu

Chef Selections

• Kurobuta Bone-In Pork Chop$38.00

  apricot & apple jam

• Herb Roasted Chicken Breast$33.00

  garlic / thyme / shallots

• Jumbo Shrimp Scampi$35.00

  sauteed in EVOO/roasted garlic/capers/sundried tomatoes/white wine cream sauce

• Grilled Shrimp Pasta$38.00

  sauteed in EVOO/roasted garlic/capers/sundried tomatoes/white wine cream sauce

• Homemade Portobello Mushroom Ravioli$32.00

  creamy cognac wild mushroom ragout Pecorino Romano

Dessert

Made fresh in house

• Baked Apple Pie$17.00

  overflowing apple goodness / topped with McConnell's vanilla ice cream

• Vanilla Bean Crème Brulé$15.00

  rich sweet custard / caramelized sugar top fresh berries

• LG's Warm Butter Cake$15.00

  bourbon creme anglaise with McConnell's vanilla bean ice cream

• LG's Bread Pudding$15.00

  Rum soaked figs and apricots/ Bourbon glaze

• Lava Cake$16.00

  chocolate cake with a molted hot center/raspberry coulis and McConnell's vanilla bean ice cream

• Lg's Cheesecake$15.00

  topped with seasonal berry compote

• McConnell's of Santa Barbara Ice Cream/ Sorbet$11.00

  see your server for today's flavor selection

Sides

• Baked Potato$13.00

  fully loaded

• Smoke Gouda Potato Au Gratin$14.00

  baked to a light golden brown

• Roasted Garlic Mashed Potatoes$13.00

• Macaroni & Cheese$14.00

• Brussel Sprouts & Bacon$14.00

  spicy honey with picorino romano

• Steamed Broccoli$14.00

  cheese sauce

• Asparagus$14.00

  sautéed or grilled

• Spinach$14.00

  creamed or sautéed

• Field Wild Mushrooms$14.00

• Garlic Fries$12.00

• Truffle Fries$15.00

• Green Beans Almondine$13.00