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Restaurant list

Canada's Award-winning Restaurants

A photo of Red logo
by OpenTable
Updated April 18, 2023
James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Canada and find out for yourself why these restaurants are beloved by critics and diners alike.
MAJOR TOM
4.7 (5717)
CAN$31 to CAN$50
Continental
Downtown
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.

Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Top review
MarcVIP
Dined 3 days ago
We had an excellent experience at Major Tom. The view was great, the food was outstanding, and our server was kind, courteous, and helpful. The noise level was quiet, which made it an excellent spot for a business meeting.
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.

Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Top review
MarcVIP
Dined 3 days ago
We had an excellent experience at Major Tom. The view was great, the food was outstanding, and our server was kind, courteous, and helpful. The noise level was quiet, which made it an excellent spot for a business meeting.
River Café
4.7 (4935)
CAN$31 to CAN$50
Canadian
Calgary
An extraordinary dining experience is a journey—one of taste, place, and connection.
We've created a beautiful space in a remarkable setting, where every detail is designed to make you feel at home. Our passionate chefs craft menus rooted in regional, seasonal ingredients, offering a true taste of place, while our caring team ensures every moment feels special.
Open seven days a week for lunch, dinner, and weekend brunch, we are proud to be a regular on Canada’s 100 Best Restaurants list and France’s World's Best Restaurants 'La Liste', in addition to enRoute and Avenue Magazine’s best restaurants year after year.
Step into our warm wooden interior, relax by the inviting stone fireplace, or dine al fresco on our serene, water-facing patio. Surrounded by lush gardens and open green space, we also offer seasonal picnic baskets for those seeking a more leisurely experience.
Top review
LoreenVIP
Dined on May 22, 2025
Always the best place to dine for a special occasion! It was my sister's birthday. The service and care throughout our lunch was outstanding. Food excellent and ambience lovely.
An extraordinary dining experience is a journey—one of taste, place, and connection.
We've created a beautiful space in a remarkable setting, where every detail is designed to make you feel at home. Our passionate chefs craft menus rooted in regional, seasonal ingredients, offering a true taste of place, while our caring team ensures every moment feels special.
Open seven days a week for lunch, dinner, and weekend brunch, we are proud to be a regular on Canada’s 100 Best Restaurants list and France’s World's Best Restaurants 'La Liste', in addition to enRoute and Avenue Magazine’s best restaurants year after year.
Step into our warm wooden interior, relax by the inviting stone fireplace, or dine al fresco on our serene, water-facing patio. Surrounded by lush gardens and open green space, we also offer seasonal picnic baskets for those seeking a more leisurely experience.
Top review
LoreenVIP
Dined on May 22, 2025
Always the best place to dine for a special occasion! It was my sister's birthday. The service and care throughout our lunch was outstanding. Food excellent and ambience lovely.
Ten Foot Henry
4.9 (6528)
CAN$31 to CAN$50
Contemporary Canadian
Calgary
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
Youssef
Dined 3 days ago
Great food! Simple atmosphere, great chef and helpers
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
Youssef
Dined 3 days ago
Great food! Simple atmosphere, great chef and helpers
Lulu Bar
4.7 (2411)
CAN$30 and under
Pacific Rim
Downtown
Lulu Bar is an escape from the ordinary. Its welcoming vibe is reminiscent of hidden gems from your last vacation, only better because it’s right here in your own backyard. With a healthy, Pacific-inspired menu, Lulu’s wood-fired food is light and fresh — but heavy on flavour.
Chef Joseph Sokoloff’s fare is a tribute to the Pacific Ocean and many of the regions that touch it, with influences from Asia to Hawaii, California to British Columbia. Lulu’s fun, light, and refreshing drink menu is equally well-travelled. Its wine, beer, and creative cocktail offerings will make you feel like you’re far from home — and we like that.
Top review
ChrisVIP
Dined 7 days ago
Great service and great food. Will definitely go again when in town.
Lulu Bar is an escape from the ordinary. Its welcoming vibe is reminiscent of hidden gems from your last vacation, only better because it’s right here in your own backyard. With a healthy, Pacific-inspired menu, Lulu’s wood-fired food is light and fresh — but heavy on flavour.
Chef Joseph Sokoloff’s fare is a tribute to the Pacific Ocean and many of the regions that touch it, with influences from Asia to Hawaii, California to British Columbia. Lulu’s fun, light, and refreshing drink menu is equally well-travelled. Its wine, beer, and creative cocktail offerings will make you feel like you’re far from home — and we like that.
Top review
ChrisVIP
Dined 7 days ago
Great service and great food. Will definitely go again when in town.
JINBAR
4.8 (565)
CAN$31 to CAN$50
Contemporary Korean
Downtown
At JINBAR, everything revolves around showcasing our high quality, Korea-inspired food. Our carefully selected drink menu is designed to complement our complex flavour profiles. Our open kitchen and pizza bar ensure we are not keeping any secrets from you as you can see your food being prepped every step of the way. We strive to use true ingredients to create true flavours and provide you with a true experience!
Top review
Marleen
Dined on May 22, 2025
Absolutely loved every dish we ordered. Creative preparations of Korean fusion flavors. A must try if you are in Calgary.
At JINBAR, everything revolves around showcasing our high quality, Korea-inspired food. Our carefully selected drink menu is designed to complement our complex flavour profiles. Our open kitchen and pizza bar ensure we are not keeping any secrets from you as you can see your food being prepped every step of the way. We strive to use true ingredients to create true flavours and provide you with a true experience!
Top review
Marleen
Dined on May 22, 2025
Absolutely loved every dish we ordered. Creative preparations of Korean fusion flavors. A must try if you are in Calgary.
Maison Boulud
4.8 (2932)
CAN$51 and over
Contemporary French
Downtown
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
david
Dined 7 days ago
My guest & I loved this restaurant for lunch. The food was absolutely delicious. Service was pretty close to perfect. Staff was very pleasant, welcoming, and helpful. Loved seating on the terrasse. A bit on the expensive side, but we don't dine out often, so this was worth the premium price. Overall, a very enjoyable and satisfying experience.
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
david
Dined 7 days ago
My guest & I loved this restaurant for lunch. The food was absolutely delicious. Service was pretty close to perfect. Staff was very pleasant, welcoming, and helpful. Loved seating on the terrasse. A bit on the expensive side, but we don't dine out often, so this was worth the premium price. Overall, a very enjoyable and satisfying experience.
Restaurant Toque!
4.8 (3877)
CAN$51 and over
Quebec
Old Montreal
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
cong
Dined on May 15, 2025
All is good,this is one of my favorite restaurants in mtl,I come here often,I love the food,the presentation,service,wine,environment all is great,will be back soon.
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
cong
Dined on May 15, 2025
All is good,this is one of my favorite restaurants in mtl,I come here often,I love the food,the presentation,service,wine,environment all is great,will be back soon.
Estiatorio Milos - Montreal
4.8 (1810)
CAN$51 and over
Seafood
Mile End
The freshest most flavorful fish, vegetables and fruits. Patrons can choose their fish from an abundant market display and watch it swiftly grilled in the open kitchen. Feast on savory, yet simple dishes and enjoy impeccable service - all in classic Greek tradition.
Top review
CROCINA
Dined 4 days ago
Beautiful restaurant Amazing food Beautiful people!!!
The freshest most flavorful fish, vegetables and fruits. Patrons can choose their fish from an abundant market display and watch it swiftly grilled in the open kitchen. Feast on savory, yet simple dishes and enjoy impeccable service - all in classic Greek tradition.
Top review
CROCINA
Dined 4 days ago
Beautiful restaurant Amazing food Beautiful people!!!
Île Flottante
4.8 (2057)
CAN$51 and over
International
Mile End
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
Corry
Dined 6 days ago
The service was attentive and flawless. Although many of the staff served us, each was personal and professional. The vegan and vegetarian meals were exceptional. Would highly recommend for a special night out.
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
Corry
Dined 6 days ago
The service was attentive and flawless. Although many of the staff served us, each was personal and professional. The vegan and vegetarian meals were exceptional. Would highly recommend for a special night out.
Atelier - Ottawa
4.7 (1755)
CAN$51 and over
Contemporary Canadian
Downtown
At Atelier, we solely offer a 40 course tasting menu with pescatarian & vegetarian menus available for $250 per guest. Wine pairing options are available.

Please budget for a dining time of about 3 hours.

Regarding mild allergies, our kitchen is not allergen-free & therefore we cannot guarantee zero cross-contamination.

Beginning June 6th, we are introducing Zyre - a sensory journey fueled by boundless creativity, where the lines between art and cuisine are blurred.

Zyre unfolds through seven distinct expressions, each one an exploration of flavour, form, and imagination. This evolution ventures into new territory in both presentation and concept.

For those who have always wanted to experience our iconic 40-course menu - or want to enjoy it one more time - now is the moment, The final day for our 40-course menu will be May 31st.
Top review
Robert
Dined 6 days ago
Had the 40 course tasting menu…it was a wonderful experience, one of the best dining experiences I’ve had in my life.
At Atelier, we solely offer a 40 course tasting menu with pescatarian & vegetarian menus available for $250 per guest. Wine pairing options are available.

Please budget for a dining time of about 3 hours.

Regarding mild allergies, our kitchen is not allergen-free & therefore we cannot guarantee zero cross-contamination.

Beginning June 6th, we are introducing Zyre - a sensory journey fueled by boundless creativity, where the lines between art and cuisine are blurred.

Zyre unfolds through seven distinct expressions, each one an exploration of flavour, form, and imagination. This evolution ventures into new territory in both presentation and concept.

For those who have always wanted to experience our iconic 40-course menu - or want to enjoy it one more time - now is the moment, The final day for our 40-course menu will be May 31st.
Top review
Robert
Dined 6 days ago
Had the 40 course tasting menu…it was a wonderful experience, one of the best dining experiences I’ve had in my life.
North and Navy
4.8 (1866)
CAN$51 and over
Italian
Downtown
A Northern Italian kitchen inspired by the Bacari of Venice.

Our menu is inspired by tradition and dictated by the quality and availability of ingredients. We play off the similarities between the climates of Eastern Ontario and Northeast Italy, and create our take on classic dishes made with seasonal game, seafood and vegetables. Plus, sometimes we’ll just add whatever we want.
Top review
Wanessa
Dined 6 days ago
We had a lovely date night at North and Navy, as usual the food was incredible and the staff made our night just perfect, thank you !
A Northern Italian kitchen inspired by the Bacari of Venice.

Our menu is inspired by tradition and dictated by the quality and availability of ingredients. We play off the similarities between the climates of Eastern Ontario and Northeast Italy, and create our take on classic dishes made with seasonal game, seafood and vegetables. Plus, sometimes we’ll just add whatever we want.
Top review
Wanessa
Dined 6 days ago
We had a lovely date night at North and Navy, as usual the food was incredible and the staff made our night just perfect, thank you !
Riviera
4.8 (3186)
CAN$51 and over
Contemporary Canadian
Downtown
Welcome to Riviera!

Reservations may be subject to time restrictions, dependent on availability. Please check your reservation email for full details. If your group requires more time, kindly call the restaurant at 613-233-6262 and we will do our best to accommodate you. Groups of six or more are subject to a 20% gratuity.

Please note, reservations made for outdoors are guaranteed for outdoor seating only. We may not be able to move you inside in the event of bad weather.

We look forward to hosting you! Please feel free to call us with any questions!
Top review
MaunVIP
Dined 3 days ago
Stunning. Such a lovely evening. Service was impeccable. Food was perfect. Right sized portions, incredibly tasty. Will be back soon.
Welcome to Riviera!

Reservations may be subject to time restrictions, dependent on availability. Please check your reservation email for full details. If your group requires more time, kindly call the restaurant at 613-233-6262 and we will do our best to accommodate you. Groups of six or more are subject to a 20% gratuity.

Please note, reservations made for outdoors are guaranteed for outdoor seating only. We may not be able to move you inside in the event of bad weather.

We look forward to hosting you! Please feel free to call us with any questions!
Top review
MaunVIP
Dined 3 days ago
Stunning. Such a lovely evening. Service was impeccable. Food was perfect. Right sized portions, incredibly tasty. Will be back soon.
Primal
4.8 (1169)
CAN$30 and under
Italian
Saskatoon
Please note that we offer a two hour seating. If you are requiring longer than this please contact the restaurant directly. We have high top and low top seating, groups of six or more are often assigned to high top seating, please let us know if you have any mobility issues which may prevent this being comfortable for you and your group. A credit card is required to book all parties of 6 or more. Guests may be charged a $25/person fee for any late cancellations, no-shows, or changes to party size.

Def. - basic, fundamental, elemental, inherent

Creating time honoured Italian food & handmade pasta using Saskatchewan heritage grains & whole animal butchery.

For parties larger than 12, and all other inquiries, please contact us directly at primalpastamanager@gmail.com.
Top review
Teresa
Dined 4 days ago
If you're looking for an elevated Italian dining experience in Saskatoon, Primal is a must-visit. From the moment we walked in, the quiet, intimate atmosphere set the tone for a relaxing evening. We opted for the five-course tasting menu, and it was exceptional from start to finish. Each dish was thoughtfully prepared and bursting with flavor. The ingredients were clearly fresh, and the presentation showed real attention to detail. By the end of the meal, we were more than satisfied — comfortably full and completely impressed. A special shoutout goes to our server, Sam, who was attentive, knowledgeable, and genuinely friendly. They ensured the pacing of the meal was perfect and made the entire experience seamless. Whether you're a fan of traditional Italian cuisine or looking for a modern twist, Primal delivers on all fronts. We'll definitely be back.
Please note that we offer a two hour seating. If you are requiring longer than this please contact the restaurant directly. We have high top and low top seating, groups of six or more are often assigned to high top seating, please let us know if you have any mobility issues which may prevent this being comfortable for you and your group. A credit card is required to book all parties of 6 or more. Guests may be charged a $25/person fee for any late cancellations, no-shows, or changes to party size.

Def. - basic, fundamental, elemental, inherent

Creating time honoured Italian food & handmade pasta using Saskatchewan heritage grains & whole animal butchery.

For parties larger than 12, and all other inquiries, please contact us directly at primalpastamanager@gmail.com.
Top review
Teresa
Dined 4 days ago
If you're looking for an elevated Italian dining experience in Saskatoon, Primal is a must-visit. From the moment we walked in, the quiet, intimate atmosphere set the tone for a relaxing evening. We opted for the five-course tasting menu, and it was exceptional from start to finish. Each dish was thoughtfully prepared and bursting with flavor. The ingredients were clearly fresh, and the presentation showed real attention to detail. By the end of the meal, we were more than satisfied — comfortably full and completely impressed. A special shoutout goes to our server, Sam, who was attentive, knowledgeable, and genuinely friendly. They ensured the pacing of the meal was perfect and made the entire experience seamless. Whether you're a fan of traditional Italian cuisine or looking for a modern twist, Primal delivers on all fronts. We'll definitely be back.
Hearth Restaurant
4.8 (1865)
CAN$31 to CAN$50
Contemporary Canadian
Saskatoon
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Rhonda
Dined 4 days ago
The food was delicious and thoughtfully complimented the wine 🍷 pairings. The venue is beautiful. These wine dinners are a pleasure to attend.
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Rhonda
Dined 4 days ago
The food was delicious and thoughtfully complimented the wine 🍷 pairings. The venue is beautiful. These wine dinners are a pleasure to attend.
156 Cumberland
4.6 (219)
CAN$31 to CAN$50
Contemporary Korean
Yorkville
Intimate neighbourhood spot in the heart of Yorkville serving up contemporary modern Korean. Our dishes are inspired by traditional Korean cuisine and expressed through the Toronto Culture.
Featured on the 2022 Toronto's first Michelin guide.
Top review
JustinVIP
Dined on Dec 24, 2024
Skirt steak and corn pop bingsu excellent. stuffed peppers good. exceptional value
Intimate neighbourhood spot in the heart of Yorkville serving up contemporary modern Korean. Our dishes are inspired by traditional Korean cuisine and expressed through the Toronto Culture.
Featured on the 2022 Toronto's first Michelin guide.
Top review
JustinVIP
Dined on Dec 24, 2024
Skirt steak and corn pop bingsu excellent. stuffed peppers good. exceptional value
Aanch-Modernistic Indian Cuisine
4.5 (314)
CAN$30 and under
Indian
Entertainment District
Welcome to Aanch, where India’s timeless flavors meet modern elegance. Proudly recognized by the Michelin Guide, our restaurant offers a reimagined take on Indian cuisine, curated by Chef Sudhanshu Kumar. With freshly ground spices, premium ingredients, and inventive techniques, each dish is crafted to immerse you in a luxurious dining experience that celebrates the art of culinary storytelling.
Nestled in Toronto’s vibrant entertainment and financial district, we are just moments away from iconic landmarks like the CN Tower, making us a must-visit destination for locals and tourists alike.
Top review
Basudeb
Dined on Apr 23, 2025
Nice ambiance and tasty food, seating arrangements needs to improve
Welcome to Aanch, where India’s timeless flavors meet modern elegance. Proudly recognized by the Michelin Guide, our restaurant offers a reimagined take on Indian cuisine, curated by Chef Sudhanshu Kumar. With freshly ground spices, premium ingredients, and inventive techniques, each dish is crafted to immerse you in a luxurious dining experience that celebrates the art of culinary storytelling.
Nestled in Toronto’s vibrant entertainment and financial district, we are just moments away from iconic landmarks like the CN Tower, making us a must-visit destination for locals and tourists alike.
Top review
Basudeb
Dined on Apr 23, 2025
Nice ambiance and tasty food, seating arrangements needs to improve
Adrak Yorkville
4.3 (612)
CAN$51 and over
Indian
Yorkville
Namaste and welcome to Adrak - a place where food unites all. We take you through a journey of the past and present, as we hope to encourage thought-provoking conversations amid elevated Indian food.

With the global dining scene as our inspiration, our dishes represent a mix between traditions, modernity and innovation. Backed by a talented team, experience redefined Indian cuisine in a space that's welcoming, stylish, and intimate.

For groups of 7 and more, or to book a gathering in Memsahibs - our private dining room, please contact us info@adrakyorkville.ca for more details & set-menus.

Please note, our dining room is catered for guests aged 10 and up. We hope to see you soon!
Top review
CarolineVIP
Dined 4 days ago
Another incredible dinner at Adrak! Will be back!!
Namaste and welcome to Adrak - a place where food unites all. We take you through a journey of the past and present, as we hope to encourage thought-provoking conversations amid elevated Indian food.

With the global dining scene as our inspiration, our dishes represent a mix between traditions, modernity and innovation. Backed by a talented team, experience redefined Indian cuisine in a space that's welcoming, stylish, and intimate.

For groups of 7 and more, or to book a gathering in Memsahibs - our private dining room, please contact us info@adrakyorkville.ca for more details & set-menus.

Please note, our dining room is catered for guests aged 10 and up. We hope to see you soon!
Top review
CarolineVIP
Dined 4 days ago
Another incredible dinner at Adrak! Will be back!!
Alma Toronto
4.8 (462)
CAN$51 and over
Contemporary Asian
Koreatown
Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!
Top review
KathyC
Dined on May 13, 2025
Amazing as always. My go to restaurant with friends that really appreciate unique flavours and perfectly prepared and consistent food!
Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!
Top review
KathyC
Dined on May 13, 2025
Amazing as always. My go to restaurant with friends that really appreciate unique flavours and perfectly prepared and consistent food!
Amal Restaurant
4.8 (2754)
CAN$31 to CAN$50
Lebanese
Yorkville
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.

Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.

2023 & 2022 MICHELIN Guide Recommended

Please note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.

For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.

We look forward to hosting you!

Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com
Top review
J
Dined 3 days ago
Good food and wonderful patio! Friendly staff, I highly recommend trying this restaurant!
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.

Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.

2023 & 2022 MICHELIN Guide Recommended

Please note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.

For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.

We look forward to hosting you!

Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com
Top review
J
Dined 3 days ago
Good food and wonderful patio! Friendly staff, I highly recommend trying this restaurant!
Chica
4.4 (569)
CAN$30 and under
Tapas / Small Plates
Entertainment District
CHICA brings bold energy and elevated bar snacks to Toronto’s vibrant King West neighbourhood. The newly reimagined space serves up craveable small plates alongside cheeky cocktails and late-night vibes. CHICA is made for walk-ins, spontaneous hangs, and unforgettable nights out.

Top review
LucasVIP
Dined on Apr 23, 2025
Amazing food and service, the vibe is really great!
CHICA brings bold energy and elevated bar snacks to Toronto’s vibrant King West neighbourhood. The newly reimagined space serves up craveable small plates alongside cheeky cocktails and late-night vibes. CHICA is made for walk-ins, spontaneous hangs, and unforgettable nights out.

Top review
LucasVIP
Dined on Apr 23, 2025
Amazing food and service, the vibe is really great!
Bar Isabel
4.8 (2133)
CAN$51 and over
Spanish
Little Italy / College St.
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
OferVIP
Dined on May 21, 2025
Divine food, great place, excellent service , attentive, knowledgeable.
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
OferVIP
Dined on May 21, 2025
Divine food, great place, excellent service , attentive, knowledgeable.
Bar Vendetta
4.7 (518)
CAN$31 to CAN$50
Contemporary Canadian
Little Portugal / Dundas West
Bar Vendetta distinguishes itself in a space that had previously been a fairly iconic restaurant, The Black Hoof, with a beautiful (and imposing) Douglas fir ‘glass canopy’ and a completely different, 70s colour scheme, modelled (very loosely) on Jen's teen basement bedroom in Scarborough. Nothing says 70s like brown, orange and cream! We didn’t want it to scream ‘Italian restaurant’ because frankly it’s only Italian-ish, using the philosophies of Italian cooking with locally available ingredients and a strong devotion to seasonality. Our pastas all made in house, by long-time chef, Annalisa Latavo and our front of house team is simply a dream! The sort of secret treehouse-feeling back patio is hugely popular in the summer, but we think of it as the perfect restaurant for a colder evening, cozy for tucking into a beautiful plate of pasta, with one of your favourite songs playing while you have a very nice Italian red.
Top review
SallyVIP
Dined 3 days ago
What a great find! This restaurant has a funky and fun vibe and boy is the food great!! As you enter, you immediately enjoy wonderful scents emanating from the kitchen. We started with cocktails—both were tasty. Then we enjoyed the cheesy garlic bread that is so tasty and has a bit of honey that provides a perfect sweet flavor finish. And it’s nice and light, not heavy. Next was a salad with apples, celery, grapes, blue cheese and pecans—so good! We shared the pasta pomodoro topped with ricotta salata —a spicy kick at the end and the cheese melts in…yummy. For dessert we tried the lemon torta—scrumptious! We had great service from Mariah and it was fun to watch the kitchen staff prepare the food. This is a small restaurant and tables are close together—we enjoyed speaking with fellow diners at the table next to us. If you enjoy fresh and delicious food and pasta, then Bar Vendetta is a great choice!
Bar Vendetta distinguishes itself in a space that had previously been a fairly iconic restaurant, The Black Hoof, with a beautiful (and imposing) Douglas fir ‘glass canopy’ and a completely different, 70s colour scheme, modelled (very loosely) on Jen's teen basement bedroom in Scarborough. Nothing says 70s like brown, orange and cream! We didn’t want it to scream ‘Italian restaurant’ because frankly it’s only Italian-ish, using the philosophies of Italian cooking with locally available ingredients and a strong devotion to seasonality. Our pastas all made in house, by long-time chef, Annalisa Latavo and our front of house team is simply a dream! The sort of secret treehouse-feeling back patio is hugely popular in the summer, but we think of it as the perfect restaurant for a colder evening, cozy for tucking into a beautiful plate of pasta, with one of your favourite songs playing while you have a very nice Italian red.
Top review
SallyVIP
Dined 3 days ago
What a great find! This restaurant has a funky and fun vibe and boy is the food great!! As you enter, you immediately enjoy wonderful scents emanating from the kitchen. We started with cocktails—both were tasty. Then we enjoyed the cheesy garlic bread that is so tasty and has a bit of honey that provides a perfect sweet flavor finish. And it’s nice and light, not heavy. Next was a salad with apples, celery, grapes, blue cheese and pecans—so good! We shared the pasta pomodoro topped with ricotta salata —a spicy kick at the end and the cheese melts in…yummy. For dessert we tried the lemon torta—scrumptious! We had great service from Mariah and it was fun to watch the kitchen staff prepare the food. This is a small restaurant and tables are close together—we enjoyed speaking with fellow diners at the table next to us. If you enjoy fresh and delicious food and pasta, then Bar Vendetta is a great choice!
Buca King Street West
4.4 (2005)
CAN$51 and over
Italian
King West
Dear valued guests and community partners,

It's incredible to think that 15 years ago we transformed an old boiler room into BUCA and are very happy to share the next phase of our journey with you. As part of our ongoing commitment to innovation, our original King Street location will be closed for renovations until late spring. We can’t wait to share what's next in just a few short weeks.  

This renovation isn't just about giving our space a facelift; it signifies our unwavering commitment to innovation and excellence. Our incredibly talented team will be hard at work crafting an atmosphere that fosters creativity, connections, and community. 
 
We're immensely grateful for your steadfast support over the years, and we're eagerly anticipating the opportunity to welcome you back to see what we have in store for you! 
Top review
EvePCh
Dined on Mar 3, 2024
Fabulous as always. It’s a must when we stop by Toronto.
Dear valued guests and community partners,

It's incredible to think that 15 years ago we transformed an old boiler room into BUCA and are very happy to share the next phase of our journey with you. As part of our ongoing commitment to innovation, our original King Street location will be closed for renovations until late spring. We can’t wait to share what's next in just a few short weeks.  

This renovation isn't just about giving our space a facelift; it signifies our unwavering commitment to innovation and excellence. Our incredibly talented team will be hard at work crafting an atmosphere that fosters creativity, connections, and community. 
 
We're immensely grateful for your steadfast support over the years, and we're eagerly anticipating the opportunity to welcome you back to see what we have in store for you! 
Top review
EvePCh
Dined on Mar 3, 2024
Fabulous as always. It’s a must when we stop by Toronto.
Café Boulud
4.8 (3678)
CAN$51 and over
French
Yorkville
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

Danielicious at Café Boulud
Café Boulud presents Danielicious, a delectable spin on the city’s seasonal culinary event. Guests can enjoy a three-course prix fixe lunch or dinner curated by Executive Chef William Kresky.

Available Monday through Friday from February 3rd to February 13th.

3-course prix fixe lunch $60 per person
3-course prix fixe dinner $80 per person

Prices exclude tax and gratuity
A la carte menu also available
Top review
ChristinaVIP
Dined 4 days ago
I wish there’s more variety on the Lunch menu, options are very business oriented. No middle ground for the type of lunch, either heavy or light. If add a bit in medium portions option to add some fun brunch options
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

Danielicious at Café Boulud
Café Boulud presents Danielicious, a delectable spin on the city’s seasonal culinary event. Guests can enjoy a three-course prix fixe lunch or dinner curated by Executive Chef William Kresky.

Available Monday through Friday from February 3rd to February 13th.

3-course prix fixe lunch $60 per person
3-course prix fixe dinner $80 per person

Prices exclude tax and gratuity
A la carte menu also available
Top review
ChristinaVIP
Dined 4 days ago
I wish there’s more variety on the Lunch menu, options are very business oriented. No middle ground for the type of lunch, either heavy or light. If add a bit in medium portions option to add some fun brunch options
Canoe Restaurant and Bar
4.6 (6422)
CAN$51 and over
Contemporary Canadian
Financial District
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
Top review
SimonH
Dined 3 days ago
This was our third visit and second at the chefs rail. The overall experience was amazing and the food was absolutely delicious as well as every course being a work of art. The restaurant should be Michelin starred !!! to top it all the executive chef signed our menu card as the visit was to celebrate my wife's birthday
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
Top review
SimonH
Dined 3 days ago
This was our third visit and second at the chefs rail. The overall experience was amazing and the food was absolutely delicious as well as every course being a work of art. The restaurant should be Michelin starred !!! to top it all the executive chef signed our menu card as the visit was to celebrate my wife's birthday
Don Alfonso 1890
4.7 (2426)
CAN$51 and over
Contemporary Italian
Harbourfront
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
SamVIP
Dined 7 days ago
Absolutely amazing especially when you order a la cart
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
SamVIP
Dined 7 days ago
Absolutely amazing especially when you order a la cart
Enigma Yorkville
4.9 (578)
CAN$51 and over
International
Yorkville
Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.
Top review
Peter
Dined 7 days ago
The Macallan experience was fantastic…. Bob the Macallan rep was very knowledgeable and the food pairings were, of course, fantastic
Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.
Top review
Peter
Dined 7 days ago
The Macallan experience was fantastic…. Bob the Macallan rep was very knowledgeable and the food pairings were, of course, fantastic
George Restaurant
4.7 (3439)
CAN$51 and over
Contemporary Canadian
Financial District

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
StanVIP
Dined on May 20, 2025
What a great experience! We both decided on the 10 Course Signature Tasting which ended up being a unique experience. 10 course but 20 different dishes to sample. Our Server Robert was great, very knowledgeable and a pleasure to interact with. The entire staff at George Restaurant were very professional and attentive to the flow of the meal. This is the way dining should be!

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
StanVIP
Dined on May 20, 2025
What a great experience! We both decided on the 10 Course Signature Tasting which ended up being a unique experience. 10 course but 20 different dishes to sample. Our Server Robert was great, very knowledgeable and a pleasure to interact with. The entire staff at George Restaurant were very professional and attentive to the flow of the meal. This is the way dining should be!
GIA TORONTO
4.7 (888)
CAN$30 and under
Vegetarian / Vegan
Little Portugal / Dundas West



Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Asparagus Risotto and Lion's Mane Steak.
Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm,
If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate.
Maximum party size is 5 Friday and Saturday, Bar seating available.
Please visit our website giarestaurant.ca.
For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.
Note: We do not have washrooms on the main floor.
Our new Diner Stefano's is open, please visit Stefanosdiner.com.
PATIO IS OPEN FOR WALK-INS.
DOWEST FESTIVAL JUNE 6-8th.












Top review
Janet
Dined on May 22, 2025
If you are looking for vegan fine dining, this is the place. The atmosphere is relaxing and intimate yet lively. Our servers were attentive and fun. Make sure to make a reservation, especially if you like to eat late as it only got busier as it got later.



Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Asparagus Risotto and Lion's Mane Steak.
Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm,
If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate.
Maximum party size is 5 Friday and Saturday, Bar seating available.
Please visit our website giarestaurant.ca.
For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.
Note: We do not have washrooms on the main floor.
Our new Diner Stefano's is open, please visit Stefanosdiner.com.
PATIO IS OPEN FOR WALK-INS.
DOWEST FESTIVAL JUNE 6-8th.












Top review
Janet
Dined on May 22, 2025
If you are looking for vegan fine dining, this is the place. The atmosphere is relaxing and intimate yet lively. Our servers were attentive and fun. Make sure to make a reservation, especially if you like to eat late as it only got busier as it got later.
Giulietta
4.8 (2320)
CAN$51 and over
Italian
Little Italy / College St.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Kevin
Dined 5 days ago
Fantastic top tier Italian restaurant. You can tell it’s Michelin recommended, super clean and organized, you can see their clean walk in fridge through the glass wall, nothing to hide, food is perfectly balanced and flavourful, professional top notch service. Highly recommend!
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Kevin
Dined 5 days ago
Fantastic top tier Italian restaurant. You can tell it’s Michelin recommended, super clean and organized, you can see their clean walk in fridge through the glass wall, nothing to hide, food is perfectly balanced and flavourful, professional top notch service. Highly recommend!
Grey Gardens
4.8 (1278)
CAN$51 and over
Contemporary American
Chinatown / Kensington Market
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
Mary
Dined 4 days ago
Surprisingly good place in the Kensington Market area. We had the tasting menu. The food was excellent but too many courses and too much food. The bread (it was excellent) was served with the pasta course rather than at the beginning. Desert was the weakest dish.
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
Mary
Dined 4 days ago
Surprisingly good place in the Kensington Market area. We had the tasting menu. The food was excellent but too many courses and too much food. The bread (it was excellent) was served with the pasta course rather than at the beginning. Desert was the weakest dish.
Joso's
4.8 (932)
CAN$51 and over
Seafood
Yorkville
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
Hilda
Dined 6 days ago
I have been their customers over 20 years. Their food is always tasty.
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
Hilda
Dined 6 days ago
I have been their customers over 20 years. Their food is always tasty.
Koh Lipe Thai - Downtown
4.6 (781)
CAN$30 and under
Thai
Chinatown / Kensington Market
Michelin Guide Canada 2022

We strongly believe that Koh Lipe is not only the best Thai Restaurant in Toronto but also we are one and only Southern Thai Cuisine in North America
Top review
Tommy
Dined 1 day ago
One of the best places to eat in Toronto! You won't find better Thai food, too.
Michelin Guide Canada 2022

We strongly believe that Koh Lipe is not only the best Thai Restaurant in Toronto but also we are one and only Southern Thai Cuisine in North America
Top review
Tommy
Dined 1 day ago
One of the best places to eat in Toronto! You won't find better Thai food, too.
Madrina Bar y Tapas
4.6 (1422)
CAN$31 to CAN$50
Catalan
Distillery District
Welcome to Madrina, where we focus on seasonal products and authentic ingredients from Spain to reimagine a menu that marries innovation and fun with Barcelona classics.

Our 37ft bar serves sangria, cocktails, and traditional tapas. In true Catalonian fashion, the bar features a ham carving station and a Spanish-style glass display case with cold bar delicacies. The open kitchen provides a window into the work from the brilliant team behind the menu, offering modern interpretations of traditional Catalonian tapas.

We are proud to be the first restaurant in Canada to earn the coveted "Restaurants from Spain" certification, identifying Madrina for the use of authentic Spanish ingredients and techniques. We are also thrilled to have been part of the Michelin Guide in 2022, 2023 and 2024.

Our wine list showcases many beautiful Spanish grape varieties and regions, including some indigenous grapes, while our famed cocktail list features wonderfully creative cocktails.
Top review
LydiaVIP
Dined 6 days ago
Great experience, checked on for time and preferences, took good care of us and good was excellent. Did the tasting menu and it's well worth it
Welcome to Madrina, where we focus on seasonal products and authentic ingredients from Spain to reimagine a menu that marries innovation and fun with Barcelona classics.

Our 37ft bar serves sangria, cocktails, and traditional tapas. In true Catalonian fashion, the bar features a ham carving station and a Spanish-style glass display case with cold bar delicacies. The open kitchen provides a window into the work from the brilliant team behind the menu, offering modern interpretations of traditional Catalonian tapas.

We are proud to be the first restaurant in Canada to earn the coveted "Restaurants from Spain" certification, identifying Madrina for the use of authentic Spanish ingredients and techniques. We are also thrilled to have been part of the Michelin Guide in 2022, 2023 and 2024.

Our wine list showcases many beautiful Spanish grape varieties and regions, including some indigenous grapes, while our famed cocktail list features wonderfully creative cocktails.
Top review
LydiaVIP
Dined 6 days ago
Great experience, checked on for time and preferences, took good care of us and good was excellent. Did the tasting menu and it's well worth it
Osteria Giulia
4.8 (1025)
CAN$51 and over
Italian
Yorkville
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo
Top review
John
Dined 4 days ago
great service, excellent menu, noise level very high, almost had to shout
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo
Top review
John
Dined 4 days ago
great service, excellent menu, noise level very high, almost had to shout
Prime Seafood Palace
4.8 (908)
CAN$51 and over
Steak
Queen West
Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.



Top review
Mara
Dined 6 days ago
Amazing service! Festive and elevated, feels special.
Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.



Top review
Mara
Dined 6 days ago
Amazing service! Festive and elevated, feels special.
Quetzal
4.9 (1121)
CAN$51 and over
Mexican
Little Italy / College St.
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Top review
Colum
Dined 4 days ago
Great inventive food, informed friendly waiters, excellent cocktails.
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Top review
Colum
Dined 4 days ago
Great inventive food, informed friendly waiters, excellent cocktails.
R&D Restaurant - Toronto
4.6 (1608)
CAN$31 to CAN$50
Contemporary Asian
Chinatown / Kensington Market

R&D is an urban casual restaurant in the heart of Toronto’s iconic Chinatown, headed by first-ever MasterChef Canada winner Eric Chong and his mentor, Michelin-starred restaurant owner Alvin Leung. The stylish interior reflects R&D's dualistic nature: open & abuzz with energy while preserving an intimate atmosphere.

At R&D, eastern dishes meet western style in the form of modern Chinese sharing plates, where classic ingredients are given a vanguard treatment.
Top review
Roland REUBENVIP
Dined 6 days ago
Duck was excellent as always. and we always always come back for the fried rice.

R&D is an urban casual restaurant in the heart of Toronto’s iconic Chinatown, headed by first-ever MasterChef Canada winner Eric Chong and his mentor, Michelin-starred restaurant owner Alvin Leung. The stylish interior reflects R&D's dualistic nature: open & abuzz with energy while preserving an intimate atmosphere.

At R&D, eastern dishes meet western style in the form of modern Chinese sharing plates, where classic ingredients are given a vanguard treatment.
Top review
Roland REUBENVIP
Dined 6 days ago
Duck was excellent as always. and we always always come back for the fried rice.
Scaramouche Restaurant
4.9 (3207)
CAN$51 and over
French
Midtown / Uptown
Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. These are the components that make Scaramouche the singular destination it is and the reason that the restaurant has consistently ranked as one of the city’s best for over forty years.
Top review
Lei
Dined 3 days ago
Great service & tasty food:) Scallop is surprisingly fresh & tasty
Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. These are the components that make Scaramouche the singular destination it is and the reason that the restaurant has consistently ranked as one of the city’s best for over forty years.
Top review
Lei
Dined 3 days ago
Great service & tasty food:) Scallop is surprisingly fresh & tasty
Viaggio - Toronto
4.8 (358)
CAN$51 and over
Italian
Little Portugal / Dundas West
Welcome to Viaggio! We are excited to share a taste of modern Italian dining with you. Make your way to the edge of Little Portugal to discover delicious food, wine, cocktails and more in our warm & intimate 32 seat dining room and outdoor covered patio. Our rotating & seasonal menu combines classical elements with hints of flavours & textures from all over the world. All of our pastas are handmade, bread baked in house daily and always made to order. Leave some room for our Tiramisu Pancakes, which are a guest favourite to finish off your experience in a memorable way. We are grateful to have been on Michelin's recommended list two years in a row thanks to our hard working crew and to all of our guests, new and familiar. Please head to our online menu at www.viaggiorestaurant.ca for our current offerings and see for yourself.
Top review
Johnny
Dined 7 days ago
First date night since our move to Toronto and Viaggio has set the bar high. Ticked every box, already looking forward to going back
Welcome to Viaggio! We are excited to share a taste of modern Italian dining with you. Make your way to the edge of Little Portugal to discover delicious food, wine, cocktails and more in our warm & intimate 32 seat dining room and outdoor covered patio. Our rotating & seasonal menu combines classical elements with hints of flavours & textures from all over the world. All of our pastas are handmade, bread baked in house daily and always made to order. Leave some room for our Tiramisu Pancakes, which are a guest favourite to finish off your experience in a memorable way. We are grateful to have been on Michelin's recommended list two years in a row thanks to our hard working crew and to all of our guests, new and familiar. Please head to our online menu at www.viaggiorestaurant.ca for our current offerings and see for yourself.
Top review
Johnny
Dined 7 days ago
First date night since our move to Toronto and Viaggio has set the bar high. Ticked every box, already looking forward to going back
Yukashi Japanese Cuisine
4.9 (363)
CAN$51 and over
Japanese
Yonge and Eglinton
At Yukashi, we offer an intimate dining experience rooted in the traditions of Japanese kaiseki. Led by Chef Daisuke Izutsu, each meal features a meticulously prepared 9-course seasonal tasting menu, showcasing premium ingredients from Japan and Canada. Optional beverage pairing is available.

Our menu changes regularly with the seasons and highlights delicate flavours, refined technique, and thoughtful presentation. We offer tasting menu only—no à la carte options are available.

Guests may choose from counter seating for an immersive experience, or table seating for a more private setting. Please book accordingly, as seating types may not be changed on the day of your visit.

Reservations are required. We encourage you to book early to secure your preferred seating.
Top review
CalvinVIP
Dined on May 8, 2025
Best Japanese cuisine in toronto. The environment the food is awesome. It’s so artistic
At Yukashi, we offer an intimate dining experience rooted in the traditions of Japanese kaiseki. Led by Chef Daisuke Izutsu, each meal features a meticulously prepared 9-course seasonal tasting menu, showcasing premium ingredients from Japan and Canada. Optional beverage pairing is available.

Our menu changes regularly with the seasons and highlights delicate flavours, refined technique, and thoughtful presentation. We offer tasting menu only—no à la carte options are available.

Guests may choose from counter seating for an immersive experience, or table seating for a more private setting. Please book accordingly, as seating types may not be changed on the day of your visit.

Reservations are required. We encourage you to book early to secure your preferred seating.
Top review
CalvinVIP
Dined on May 8, 2025
Best Japanese cuisine in toronto. The environment the food is awesome. It’s so artistic
Botanist
4.8 (2862)
CAN$31 to CAN$50
Farm-to-table
Coal Harbour
Botanist is home to four diverse venues: a Cocktail Lab and Bar, Garden, Dining Room and TASCHEN Library; all inspired by the principles of botany and the Pacific Northwest. The menu features ingredients sourced from their natural landscape, coupled with contemporary techniques; designed to showcase the best version of themselves.
Top review
Sehaj
Dined 2 days ago
Our blonde server was the best forgot her name but the guy as well
Botanist is home to four diverse venues: a Cocktail Lab and Bar, Garden, Dining Room and TASCHEN Library; all inspired by the principles of botany and the Pacific Northwest. The menu features ingredients sourced from their natural landscape, coupled with contemporary techniques; designed to showcase the best version of themselves.
Top review
Sehaj
Dined 2 days ago
Our blonde server was the best forgot her name but the guy as well
Chang'an
4.8 (364)
CAN$51 and over
Chinese
Yaletown
Chang'an is one of the best fine dining Chinese restaurant in Vancouver BC. Our unique cuisine integrates traditional Shaanxi tastes and contemporary food plating. We wish you'll enjoy a memorable artistic culinary experience on our dishes while preserving the historic significance of Chinese culture.


We value our guests and we hope every guest to have a chance to taste our Signature Roast Peking Duck. Due to limited availability, all Roast Peking Ducks are for pre-ordered only by calling Restaurant's phone number at 604-681-1313 or 604-306-5528. Maximum 1 duck per group until sold out. To ensure you and your guests enjoy the freshly roasted duck, please contact us immediately for any changes in reservation time by calling the above number.
Top review
François
Dined on May 15, 2025
Excellent food and service. Beautiful view as well.
Chang'an is one of the best fine dining Chinese restaurant in Vancouver BC. Our unique cuisine integrates traditional Shaanxi tastes and contemporary food plating. We wish you'll enjoy a memorable artistic culinary experience on our dishes while preserving the historic significance of Chinese culture.


We value our guests and we hope every guest to have a chance to taste our Signature Roast Peking Duck. Due to limited availability, all Roast Peking Ducks are for pre-ordered only by calling Restaurant's phone number at 604-681-1313 or 604-306-5528. Maximum 1 duck per group until sold out. To ensure you and your guests enjoy the freshly roasted duck, please contact us immediately for any changes in reservation time by calling the above number.
Top review
François
Dined on May 15, 2025
Excellent food and service. Beautiful view as well.
Fable Kitchen
4.5 (823)
CAN$31 to CAN$50
Farm-to-table
Kitsilano
Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant
Top review
Julia
Dined 6 days ago
We had the bread and butter (fantastic/drool worthy/worth it), the pickled beet salad (delicious and bright), the gnocchi (to die for - a MUST order), and crispy pork belly (incredible - one of the best in the city!).
Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant
Top review
Julia
Dined 6 days ago
We had the bread and butter (fantastic/drool worthy/worth it), the pickled beet salad (delicious and bright), the gnocchi (to die for - a MUST order), and crispy pork belly (incredible - one of the best in the city!).
Fanny Bay Oyster Bar & Shellfish Market
4.4 (875)
CAN$31 to CAN$50
Seafood
Stadium District
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Alex Guido's menu reflects the comforting classics you know and love in a modern way.
Top review
Sonia
Dined on May 21, 2025
Great seafood, beautiful presentation and authentic vibe at this casual local west coast restaurant .
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Alex Guido's menu reflects the comforting classics you know and love in a modern way.
Top review
Sonia
Dined on May 21, 2025
Great seafood, beautiful presentation and authentic vibe at this casual local west coast restaurant .
Homer Street Cafe & Bar
4.8 (3112)
CAN$31 to CAN$50
Rotisserie Chicken
Yaletown
Michelin-recommended and locally loved, Homer St. Cafe and Bar is a vibrant, casual dining destination perfect for lunch with friends, lively happy hours, birthday celebrations, and group gatherings.
Located in the historic Homer building in Vancouver’s Yaletown district, our charming space blends vintage character with modern energy. Whether you're pulling up a seat at the Chef’s Bar to watch our culinary team in action, enjoying a cozy booth under antique tiles, or hosting a group in our semi-private dining room, the atmosphere is always warm, welcoming, and fun.
Our rotisserie turns out juicy, responsibly raised chicken, ribs, and steaks daily—perfectly portioned for solo diners or shared feasts. With plenty of gluten-free options, crave-worthy sides, and a bold cocktail and wine list, we’ve got something for everyone.
Join us for lunch, swing by for happy hour, or plan your next birthday celebration—Homer St. Cafe and Bar is where comfort food and good times come together.
Top review
mark
Dined 2 days ago
Really friendly service and efficient delivery of well-cooked food.
Michelin-recommended and locally loved, Homer St. Cafe and Bar is a vibrant, casual dining destination perfect for lunch with friends, lively happy hours, birthday celebrations, and group gatherings.
Located in the historic Homer building in Vancouver’s Yaletown district, our charming space blends vintage character with modern energy. Whether you're pulling up a seat at the Chef’s Bar to watch our culinary team in action, enjoying a cozy booth under antique tiles, or hosting a group in our semi-private dining room, the atmosphere is always warm, welcoming, and fun.
Our rotisserie turns out juicy, responsibly raised chicken, ribs, and steaks daily—perfectly portioned for solo diners or shared feasts. With plenty of gluten-free options, crave-worthy sides, and a bold cocktail and wine list, we’ve got something for everyone.
Join us for lunch, swing by for happy hour, or plan your next birthday celebration—Homer St. Cafe and Bar is where comfort food and good times come together.
Top review
mark
Dined 2 days ago
Really friendly service and efficient delivery of well-cooked food.
Song (By Kin Kao)
4.7 (603)
CAN$30 and under
Thai
Mount Pleasant
Step into Song (By Kin Kao), a vibrant restaurant where the essence of Thailand meets Vancouver. Our chefs create a symphony of flavors, each dish crafted from fresh, authentic ingredients. Experience the bold tastes of traditional Thai cuisine with our fiery Tom Yum soup, infused with lemongrass, galangal, and chilies, or indulge in the rich Massaman curry, a perfect blend of spices and tender meat. The ambiance is equally enchanting, featuring contemporary Thai art that enhances your culinary journey. Our friendly staff ensures a seamless experience, making every visit memorable. Whether you're a seasoned foodie or new to Thai flavors, Song (By Kin Kao) offers an unforgettable dining experience. Let your taste buds be swept away by the magic of authentic Thai cuisine, expertly prepared and presented with passion. Book your table today and discover the harmony of taste at Song (By Kin Kao).
Top review
Feng
Dined 1 day ago
If possible, I'd give the food a solid 4.5 stars. The Deep Fried Toro was outstanding—highly recommended! Portions are generous, so it’s great value for money. The ambience is perfect for a dinner for two—comfortable and not too loud.
Step into Song (By Kin Kao), a vibrant restaurant where the essence of Thailand meets Vancouver. Our chefs create a symphony of flavors, each dish crafted from fresh, authentic ingredients. Experience the bold tastes of traditional Thai cuisine with our fiery Tom Yum soup, infused with lemongrass, galangal, and chilies, or indulge in the rich Massaman curry, a perfect blend of spices and tender meat. The ambiance is equally enchanting, featuring contemporary Thai art that enhances your culinary journey. Our friendly staff ensures a seamless experience, making every visit memorable. Whether you're a seasoned foodie or new to Thai flavors, Song (By Kin Kao) offers an unforgettable dining experience. Let your taste buds be swept away by the magic of authentic Thai cuisine, expertly prepared and presented with passion. Book your table today and discover the harmony of taste at Song (By Kin Kao).
Top review
Feng
Dined 1 day ago
If possible, I'd give the food a solid 4.5 stars. The Deep Fried Toro was outstanding—highly recommended! Portions are generous, so it’s great value for money. The ambience is perfect for a dinner for two—comfortable and not too loud.
The Lunch Lady
4.7 (1133)
CAN$31 to CAN$50
Vietnamese
Commercial Drive
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
Top review
Thomas
Dined 3 days ago
The staff were very helpful in helping navigate the menu, and all of the dishes we ordered were excellent, beautiful quaint space but slightly tight seating, otherwise excellent!
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
Top review
Thomas
Dined 3 days ago
The staff were very helpful in helping navigate the menu, and all of the dishes we ordered were excellent, beautiful quaint space but slightly tight seating, otherwise excellent!
Miku Restaurant - Vancouver
4.8 (6780)
CAN$31 to CAN$50
Japanese
Coal Harbour
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
Mary
Dined 3 days ago
Excellent offerings including aburi. Staff outstanding and knowledgeable. Next time we will do the tasting menu. Thank you.
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
Mary
Dined 3 days ago
Excellent offerings including aburi. Staff outstanding and knowledgeable. Next time we will do the tasting menu. Thank you.
Osteria Savio Volpe
4.7 (4290)
CAN$31 to CAN$50
Italian
Mount Pleasant
Savio Volpe is a restaurant styled after the classic osteria: rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!

Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes.

We look forward to breaking bread with you!
Top review
Andrew
Dined 1 day ago
The food, service, and ambiance were all excellent. They went above and beyond offering us a complimentary glass of sparkling wine to celebrate our anniversary.
Savio Volpe is a restaurant styled after the classic osteria: rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!

Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes.

We look forward to breaking bread with you!
Top review
Andrew
Dined 1 day ago
The food, service, and ambiance were all excellent. They went above and beyond offering us a complimentary glass of sparkling wine to celebrate our anniversary.
The Lobby - Pinnacle Hotel at the Pier
4.3 (1277)
CAN$31 to CAN$50
Continental
North Vancouver
Welcome to the Lobby Restaurant located in the Pinnacle Hotel at the Pier in the heart of Lower Lonsdale’s Shipyards District in North Vancouver.

Experience our summer patio, unwind in the lounge and dining room for breakfast, lunches, happy hour, weekend brunches to a culinary dinner experience. We offer daily features from the culinary team to amazing cocktails, variety of wines and local beers.

We have several private dining rooms to host birthdays, anniversaries, reunions or private business events up to 40 guests, we offer a flexible menu to accommodate your budget. For events and private dining bookings, lobbyrestaurant@pinnacleatthepier.com.
Top review
john
Dined on May 18, 2025
The food and service was very good but the music was loud with a constant beating which took away from the experience
Welcome to the Lobby Restaurant located in the Pinnacle Hotel at the Pier in the heart of Lower Lonsdale’s Shipyards District in North Vancouver.

Experience our summer patio, unwind in the lounge and dining room for breakfast, lunches, happy hour, weekend brunches to a culinary dinner experience. We offer daily features from the culinary team to amazing cocktails, variety of wines and local beers.

We have several private dining rooms to host birthdays, anniversaries, reunions or private business events up to 40 guests, we offer a flexible menu to accommodate your budget. For events and private dining bookings, lobbyrestaurant@pinnacleatthepier.com.
Top review
john
Dined on May 18, 2025
The food and service was very good but the music was loud with a constant beating which took away from the experience
Torafuku
4.5 (754)
CAN$31 to CAN$50
Pan-Asian
Chinatown
Nestled on the border of historic Chinatown, Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted with local ingredients sourced from local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list. Diners are encouraged to enjoy innovative, yet affordable shared plates where east meets west, in a dynamic open concept space.
Top review
Christine
Dined 4 days ago
Amazing food, beautifully plated, ample portions, with attentive service. Our server Miguel was so kind to our party, as we celebrated a special occasion and went out of his way to make it extra special. We had the tasting menu and it did not disappoint. Each course was a delight. My favourite was the bison, which was melt in your mouth tender and incredibly flavourful. And the halibut curry was a close second. I would def go back.
Nestled on the border of historic Chinatown, Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted with local ingredients sourced from local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list. Diners are encouraged to enjoy innovative, yet affordable shared plates where east meets west, in a dynamic open concept space.
Top review
Christine
Dined 4 days ago
Amazing food, beautifully plated, ample portions, with attentive service. Our server Miguel was so kind to our party, as we celebrated a special occasion and went out of his way to make it extra special. We had the tasting menu and it did not disappoint. Each course was a delight. My favourite was the bison, which was melt in your mouth tender and incredibly flavourful. And the halibut curry was a close second. I would def go back.
Yuwa Japanese Cuisine (fka Zest Restaurant)
4.8 (1319)
CAN$51 and over
Japanese
Kitsilano
~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
Top review
Markus
Dined 1 day ago
Exceptional taste and presentation of menu items. Seasonal tasting a treat.
~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
Top review
Markus
Dined 1 day ago
Exceptional taste and presentation of menu items. Seasonal tasting a treat.
Boulevard Kitchen & Oyster Bar
4.8 (2647)
CAN$31 to CAN$50
Seafood
Downtown
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
Top review
GaryVIP
Dined 3 days ago
Classy and tasty. Excellent selection of non-alcoholic cocktails.
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
Top review
GaryVIP
Dined 3 days ago
Classy and tasty. Excellent selection of non-alcoholic cocktails.
Tojo's Restaurant
4.4 (871)
CAN$51 and over
Japanese
Fairview
Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form.

Our dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct Pacific Northwest perspective, using the finest seasonal, local and organic ingredients.

We celebrated our 30 year anniversary in October 2018.
Top review
Bruce
Dined 6 days ago
As always, we thoroughly enjoyed Tojo's tuna, the scallion-broccoli temaki, spot prawn tempura, and Tojo Maki. The service was outstanding. We always feel like honored guests.
Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form.

Our dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct Pacific Northwest perspective, using the finest seasonal, local and organic ingredients.

We celebrated our 30 year anniversary in October 2018.
Top review
Bruce
Dined 6 days ago
As always, we thoroughly enjoyed Tojo's tuna, the scallion-broccoli temaki, spot prawn tempura, and Tojo Maki. The service was outstanding. We always feel like honored guests.

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