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Canada's Award-winning Restaurants

by OpenTable

Updated April 18, 2023

James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Canada and find out for yourself why these restaurants are beloved by critics and diners alike.

A photo of MAJOR TOM restaurant

4.7

4.7 (5350)

CAN$31 to CAN$50

Continental

Downtown

About the restaurant

Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.

Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.

Top review

S

Sandra

Dined 1 day ago

Service was amazing, the views were amazing, the food was delicious. It's not an inexpensive evening out, but we knew that before we went.

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A photo of "Old Fashioned" Baked Alaska of a restaurant

"Old Fashioned" Baked Alaska

A photo of Filet Mignon of a restaurant

A photo of Cheese Toast of a restaurant

A photo of River Café restaurant

4.6

4.6 (4870)

CAN$31 to CAN$50

Canadian

Calgary

About the restaurant

An extraordinary dining experience is to embark on a journey. We have created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home: staff who care, chefs who are passionate about quality and the regional seasonal ingredients that bring to your palate a taste of place.

Getting to River Cafe is just a walk in the park.

Access River Café on Prince's Island Park from:
1. North side crossing the Bow River and Memorial Drive at the Calgary Curling Club.
2. South East end of the island at the 2nd street SW bridge, directly East of Eau Claire Market.
3. South West end of the island at 6th Street SW and Eau Claire Way near the Peace Bridge.
Eau Claire Plaza is currently closed for construction.
Please note, only our Afternoon Menu is served daily from 4:00pm-5:00pm.

Thank you for choosing to dine with us, we look forward to serving you!

Top review

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Rob

Dined on Dec 27, 2024

Always a memorable dining experience at River Cafe. Comfortable and enjoyable atmosphere, attentive service and a wonderful meal. Creative dishes built with top quality products from local producers.

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A photo of Atlantic Halibut of a restaurant

Atlantic Halibut

A photo of Fish & Game Board of a restaurant

Fish & Game Board

A photo of Haida Gwaii Halibut Cakes of a restaurant

Haida Gwaii Halibut Cakes

A photo of Ten Foot Henry restaurant

4.8

4.8 (6299)

CAN$31 to CAN$50

Contemporary Canadian

Calgary

About the restaurant

An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.

Top review

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Jenny

Dined 1 day ago

You guys HAVE to try Ten Foot Henry! We had such an amazing dinner here - literally everything we tried was a hit. The tuna crudo was perfect, and don't sleep on their gochujang cauliflower (perfectly cooked, not mushy at all). The steak was just chef's kiss - they clearly use top-quality meat and know exactly how to cook it. But can we talk about that chicken? SO juicy with this incredible sauce that had us all swooning. The pastas were total winners too - both the cacio e pepe spaghetti and the gigli were delish. And okay, this might sound weird, but their CABBAGE dish was mind-blowing! Even my toddler couldn't get enough, which is saying something! Quick heads up for parents - while this isn't really a kid-focused spot (definitely no chicken fingers or coloring books here), we actually had a great time with our little one. Just come prepared with a backup plan for takeout if things get squirmy. The vibe is definitely more adult and it's usually packed, but our kiddo surprised us by loving everything! Make sure you save room for dessert - the cheesecake cream puffs were the perfect sweet ending. Only tiny downside is it gets pretty loud in there, so expect to raise your voice a bit across the table. But honestly? Totally worth it for food this good!

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A photo of Spaghetti of a restaurant

A photo of Chicken of a restaurant

A photo of Tuna Crudo of a restaurant

A photo of Lulu Bar restaurant

4.7

4.7 (2311)

CAN$30 and under

Pacific Rim

Downtown

About the restaurant

Lulu Bar is an escape from the ordinary. Its welcoming vibe is reminiscent of hidden gems from your last vacation, only better because it’s right here in your own backyard. With a healthy, Pacific-inspired menu, Lulu’s wood-fired food is light and fresh — but heavy on flavour.
Chef Joseph Sokoloff’s fare is a tribute to the Pacific Ocean and many of the regions that touch it, with influences from Asia to Hawaii, California to British Columbia. Lulu’s fun, light, and refreshing drink menu is equally well-travelled. Its wine, beer, and creative cocktail offerings will make you feel like you’re far from home — and we like that.

Top review

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Shevy

Dined 6 days ago

Great time with great company, cocktails were amazing and the food was phenomenal!

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A photo of Honolulu Happy Hour of a restaurant

Honolulu Happy Hour

A photo of Concorde Club 25 of a restaurant

Concorde Club 25

A photo of JINBAR restaurant

4.9

4.9 (542)

CAN$31 to CAN$50

Contemporary Korean

Downtown

About the restaurant

At JINBAR, everything revolves around showcasing our high quality, Korea-inspired food. Our carefully selected drink menu is designed to complement our complex flavour profiles. Our open kitchen and pizza bar ensure we are not keeping any secrets from you as you can see your food being prepped every step of the way. We strive to use true ingredients to create true flavours and provide you with a true experience!

Top review

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Cameron

Dined today

Absolutely fantastic, will definitely be going back

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A photo of Spicy fried chicken of a restaurant

Spicy fried chicken

A photo of Maison Boulud restaurant

4.8

4.8 (2852)

CAN$51 and over

Contemporary French

Downtown

About the restaurant

Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.

Top review

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Bernard

Dined 6 days ago

Excellent from start to finish Would be nice if the wines are not so expensive. 300% markup is excessive

A photo of Restaurant Toque! restaurant

Restaurant Toque!

4.7

4.7 (3800)

CAN$51 and over

Quebec

Old Montreal

About the restaurant

In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.

Top review

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Nooruddin

Dined 7 days ago

Excellent food and recommendations from the server. Everything was perfect. From the welcoming to the end.

A photo of Estiatorio Milos - Montreal restaurant

Estiatorio Milos - Montreal

4.8

4.8 (1723)

CAN$51 and over

Seafood

Mile End

About the restaurant

The freshest most flavorful fish, vegetables and fruits. Patrons can choose their fish from an abundant market display and watch it swiftly grilled in the open kitchen. Feast on savory, yet simple dishes and enjoy impeccable service - all in classic Greek tradition.

Top review

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PascaleVIP

Dined 4 days ago

Wow. Today was especially hard for our family. We lost our mother and after a long day, decided to have dinner together to remember the good times. Our waiter George was FANTASTIC, he gave us the absolutely best service and made recommendations and adjustments to our menu to accommodate our group. He first suggested to give us a closer view of the fish available that night. He took a lot of time to explain the menu. He was aware of our grief and made all efforts to make our evening memorable. The food choices were great. The salted crusted fish, octopus, eggplant, salads, wine and dessert were all the best. We cried, laughed and had the best time together. Thank you George and the staff at Milos for pampering us and taking such good care of us. I absolutely recommend. 5 stars. Food, value, ambiance, wine list and freshness of fish were the best. Restrooms deserve a special mention. We will be back.

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A photo of Grilled Octopus of a restaurant

Grilled Octopus

A photo of Île Flottante restaurant

4.7

4.7 (2024)

CAN$51 and over

International

Mile End

About the restaurant

We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.

Top review

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Sara

Dined on Jan 2, 2025

Amazing food, ambience and friendly service. Highly recommend this if you are foody looking for a culinary experience.

A photo of Atelier - Ottawa restaurant

Atelier - Ottawa

4.7

4.7 (1737)

CAN$51 and over

Contemporary Canadian

Downtown

About the restaurant

At Atelier, we solely offer an experiential & interactive 40 course tasting menu with pescatarian & vegetarian menus available for $250 per guest. We are not able to offer a vegan menu. Wine pairing options are available

Dining time is 4 hours

We do not accept menu modifications for aversions/dislikes, as this will compromise the integrity of the experience

Should you have any severe allergies, please highlight them in detail at time of booking, keeping in mind that we are not able to omit dairy, gluten, soy, nightshades, mushroom & allium as this impacts the overall experience. We will contact you for further clarification & to determine if we will be able to safely accommodate

Regarding mild allergies, our kitchen is not allergen-free & therefore we cannot guarantee zero cross-contamination

Please note that severe allergies may result in the outright omission of any one course from your experience

Top review

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samantha

Dined on Dec 22, 2024

We had a fantastic evening the food was amazing as the service was excellent.. The only thing was our server had a very soft voice and with everything going on it was sometimes hard to hear him.. But honestly it was really great, we come to this restaurant every year

A photo of North and Navy restaurant

4.6

4.6 (1822)

CAN$51 and over

Italian

Downtown

About the restaurant

A Northern Italian kitchen inspired by the Bacari of Venice.

Our menu is inspired by tradition and dictated by the quality and availability of ingredients. We play off the similarities between the climates of Eastern Ontario and Northeast Italy, and create our take on classic dishes made with seasonal game, seafood and vegetables. Plus, sometimes we’ll just add whatever we want.

Top review

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Hailey

Dined 1 day ago

Incredible hospitality and food — can’t wait to visit again!

A photo of Riviera restaurant

4.7

4.7 (3069)

CAN$51 and over

Contemporary Canadian

Downtown

About the restaurant

Welcome to Riviera!

Reservations may be subject to time restrictions, dependent on availability. Please check your reservation email for full details. If your group requires more time, kindly call the restaurant at 613-233-6262 and we will do our best to accommodate you. Groups of six or more are subject to a 20% gratuity.

Please note, reservations made for outdoors are guaranteed for outdoor seating only. We may not be able to move you inside in the event of bad weather.

We look forward to hosting you! Please feel free to call us with any questions!

Top review

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Laine

Dined 1 day ago

Gorgeous food and service, always such a great experience

A photo of Primal restaurant

4.7

4.7 (1129)

CAN$30 and under

Italian

Saskatoon

About the restaurant

Please note that we offer a two hour seating. If you are requiring longer than this please contact the restaurant directly. We have high top and low top seating, groups of six or more are often assigned to high top seating, please let us know if you have any mobility issues which may prevent this being comfortable for you and your group

Def. - basic, fundamental, elemental, inherent

Creating time honoured Italian food & handmade pasta using Saskatchewan heritage grains & whole animal butchery.

For Catering information, please contact us directly at info@primalpasta.ca

Top review

AD

AndD

Dined on Dec 28, 2024

Wonderful meal! The 5 course with wine pairing is a fun experience.

A photo of Hearth Restaurant restaurant

Hearth Restaurant

4.8

4.8 (1786)

CAN$31 to CAN$50

Contemporary Canadian

Saskatoon

About the restaurant

Thoughtful prairie cooking, unpretentious atmosphere, strong drink

Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.

Top review

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WendyVIP

Dined 4 days ago

Always fabulous! Did the tasting menu. Great food and service. Beautiful place

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A photo of Eggs Benedict of a restaurant

A photo of Mushrooms of a restaurant

A photo of Fish Fry of a restaurant

A photo of 156 Cumberland restaurant

4.7

4.7 (217)

CAN$31 to CAN$50

Contemporary Korean

Yorkville

About the restaurant

Intimate neighbourhood spot in the heart of Yorkville serving up contemporary modern Korean. Our dishes are inspired by traditional Korean cuisine and expressed through the Toronto Culture.
Featured on the 2022 Toronto's first Michelin guide.

Top review

J

JustinVIP

Dined on Dec 24, 2024

Skirt steak and corn pop bingsu excellent. stuffed peppers good. exceptional value

A photo of Aanch-Modernistic Indian Cuisine restaurant

Aanch-Modernistic Indian Cuisine

4.7

4.7 (299)

CAN$30 and under

Indian

Entertainment District

About the restaurant

At Aanch our kitchen is a playground for creative pitches. We tingle the sensation of nostalgia with a generous dose of homely cooking with a bit of modern twist. With freshly selected local produce and constantly inventing creative platters, we offer the best modernistic experience for your guests.

Top review

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ajit

Dined on Dec 29, 2024

The food was very good. The staff very accommodating but the space is a bit understated. The tandoori chicken platter was superb as was the ajwaini fish, the Kathal, daal and naans. Saag paneer and daal were very spicy.

A photo of Adrak Yorkville restaurant

Adrak Yorkville

4.6

4.6 (563)

CAN$51 and over

Indian

Yorkville

About the restaurant

Namaste and welcome to Adrak - a place where food unites all. We take you through a journey of the past and present, as we hope to encourage thought-provoking conversations amid elevated Indian food.

With the global dining scene as our inspiration, our dishes represent a mix between traditions, modernity and innovation. Backed by a talented team, experience redefined Indian cuisine in a space that's welcoming, stylish, and intimate.

For groups of 7 and more, or to book a gathering in Memsahibs - our private dining room, please contact us info@adrakyorkville.ca for more details & set-menus.

Please note, our dining room is catered for guests aged 10 and up. We hope to see you soon!

Top review

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Laura

Dined 6 days ago

Our current favourite for elevated Indian food in Toronto.

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A photo of Memsahibs Private Dining of a restaurant

Memsahibs Private Dining

A photo of Alma Toronto restaurant

4.7

4.7 (437)

CAN$51 and over

Contemporary Asian

Koreatown

About the restaurant

Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!

Top review

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Jed

Dined on Dec 28, 2024

Simply put, Alma is one of the best restaurants I’ve been to. Anywhere. Staff is fantastic, ambience relaxed, romantic - in a word, perfect - and the food is consistently inventive and championship level. When we go, we choose the “Trust Alma” option on the menu, and we’ve always been lost for superlatives to describe each dish. A true gem!!

A photo of Amal Restaurant restaurant

Amal Restaurant

4.7

4.7 (2538)

CAN$31 to CAN$50

Lebanese

Yorkville

About the restaurant

Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.

Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.

2023 & 2022 MICHELIN Guide Recommended

Please note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.

For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.

We look forward to hosting you!

Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com

Top review

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BrendaVIP

Dined 4 days ago

I want to thank Trinity for helping me organize my group of 12 people. We ended up sitting together, despite going back and forth on the issue. We kept the selection simple to help the kitchen even tho it wasn’t busy at all. T Much appreciated for accommodating us. The service was outstanding as usual .!

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A photo of TRUFFLE RAKAKAT V of a restaurant

TRUFFLE RAKAKAT V

A photo of GRILLED OCTOPUS GF of a restaurant

GRILLED OCTOPUS GF

A photo of AAA BEEF TENDERLOIN of a restaurant

AAA BEEF TENDERLOIN

A photo of Chica restaurant

4.6

4.6 (532)

CAN$31 to CAN$50

Spanish

Entertainment District

About the restaurant

Chica is the sister restaurant of the renowned restaurant Patria. A casual, sophisticated, and upbeat venue, the menu is an eclectic mix of regional Spanish flavours offered in tapas-style. A cocktail list for any and every moment and a truly authentic Spanish wine list found nowhere else in the city.
Indulge in our unlimited tapas brunch with bottomless sangria every Sunday! For large party inquiries, please email reservations@barchicatoronto.com.

Top review

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Jenna

Dined 2 days ago

AMAZING!!!! Firstly, if I could give 6 stars, I absolutely would. The service and ambiance was incredible. Ana and Domi were attentive and extremely friendly. I felt at ease. The food was the best I have had at a Toronto restaurant in years! I will be back very soon. I had to get 2 orders of the croquettes because they were delectable! I will be recommending Chica to all my friends. As someone that was previously in the industry, Congrats to management for building such an amazing team. I highly recommend chica!!!!

A photo of Bar Isabel restaurant

4.8

4.8 (2000)

CAN$51 and over

Spanish

Little Italy / College St.

About the restaurant

Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.

Top review

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Matthew

Dined 2 days ago

Service, food, ambiance made for a very delightful evening.

A photo of Bar Vendetta restaurant

4.8

4.8 (473)

CAN$31 to CAN$50

Contemporary Canadian

Little Portugal / Dundas West

About the restaurant

Coming Soon!

Top review

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Scott

Dined 5 days ago

Food was outstanding, as well as the cocktails. We need to go back to try some of the items we couldn’t eat the first time around!!

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A photo of ❤️ Valentine's Day at Bar Vendetta ❤️ of a restaurant

❤️ Valentine's Day at Bar Vendetta ❤️

A photo of Buca King Street West restaurant

Buca King Street West

4.4

4.4 (2021)

CAN$51 and over

Italian

King West

About the restaurant

Dear valued guests and community partners,

It's incredible to think that 15 years ago we transformed an old boiler room into BUCA and are very happy to share the next phase of our journey with you. As part of our ongoing commitment to innovation, our original King Street location will be closed for renovations until late spring. We can’t wait to share what's next in just a few short weeks.

This renovation isn't just about giving our space a facelift; it signifies our unwavering commitment to innovation and excellence. Our incredibly talented team will be hard at work crafting an atmosphere that fosters creativity, connections, and community.

We're immensely grateful for your steadfast support over the years, and we're eagerly anticipating the opportunity to welcome you back to see what we have in store for you!

Top review

EP

EvePCh

Dined on Mar 3, 2024

Fabulous as always. It’s a must when we stop by Toronto.

A photo of Café Boulud restaurant

4.7

4.7 (3611)

CAN$51 and over

French

Yorkville

About the restaurant

Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.
@CafeBouludTO

Top review

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HeatherVIP

Dined 1 day ago

Nothing but good things to say! Ambience, food, service impeccable as always! Thank you to all the staff!

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A photo of Warm Madeleines of a restaurant

Warm Madeleines

A photo of Chocolate Molten Cake of a restaurant

Chocolate Molten Cake

A photo of Beef Tartare of a restaurant

A photo of Canoe Restaurant and Bar restaurant

Canoe Restaurant and Bar

4.5

4.5 (6302)

CAN$51 and over

Contemporary Canadian

Financial District

About the restaurant

Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.

Top review

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DavidVIP

Dined 2 days ago

Excellent spot for a celebration dinner. Great service. Fantastic views. Very pricey though.

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$185 Tasting Menu

A photo of Bar of a restaurant

A photo of Large Party Group Dining of a restaurant

Large Party Group Dining

A photo of Don Alfonso 1890 restaurant

Don Alfonso 1890

4.8

4.8 (2302)

CAN$51 and over

Contemporary Italian

Harbourfront

About the restaurant

The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.

Top review

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Robert

Dined 1 day ago

This is a true dining experience. While portions appear small, there are many of them and elegantly presented. The sommelier is well versed in his product. All courses are well explained on service. The view, city or harbour is great. Dress is business casual, so not fussy, but not T shirt and ball cap. You are there to dine, not eat. That said, a $500 dinner should come with water…not at $9 per bottle.

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A photo of IL RISOTTO CAPRESE of a restaurant

IL RISOTTO CAPRESE

A photo of I Ravioli of a restaurant

A photo of I PACCHERI of a restaurant

A photo of Enigma Yorkville restaurant

Enigma Yorkville

4.8

4.8 (543)

CAN$51 and over

International

Yorkville

About the restaurant

Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.

Top review

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WarrenVIP

Dined 5 days ago

A wonderful experience and meal. The courses are unique, flavourful and the presentation is inspired. The service is impeccable but not fussy, the menu a blend of international flavours, textures and colours. We will return. Delicious!!

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A photo of The Macallan Lounge Multi-Sensory Experience of a restaurant

The Macallan Lounge Multi-Sensory Experience

Lunch 5 Courses Set Menu (Friday-Saturday)

Tasting Menu 8 Courses

A photo of George Restaurant restaurant

George Restaurant

4.8

4.8 (3398)

CAN$51 and over

Contemporary Canadian

Financial District

About the restaurant

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.

Top review

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TraceyVIP

Dined 2 days ago

Attention to detail is their Forte. Not one missed! My Dad’s favourite birthday spot- 3 years running! Service is flawless, food gorgeous and delicious- just a wonderful experience.

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A photo of Pre-Theater Dinner at George of a restaurant

Pre-Theater Dinner at George

A photo of Winterlicous 25 of a restaurant

Winterlicous 25

A photo of GIA TORONTO restaurant

4.6

4.6 (833)

CAN$30 and under

Vegetarian / Vegan

Little Portugal / Dundas West

About the restaurant

Closed Jan 8
Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like plant-based meatballs, Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Squash Risotto and Lion's Mane Steak.
Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm,
If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate.
Maximum party size is 5 Friday and Saturday, Bar seating available.
Please visit our website giarestaurant.ca.
For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.
Note: We do not have washrooms on the main floor.

Our new Diner Stefano's is open, please visit Stefanosdiner.com

Top review

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MordechaiVIP

Dined 5 days ago

Our family had a reservation at GIA, but at the last minute, our two younger teens decided to join us. Even though the restaurant was fully booked, the management/owner went out of their way to accommodate the change. Their effort allowed us to all dine together, turning the evening into a truly special family get-together. On top of being together, the food was absolutely incredible—it added so much to the experience! Thank you, GIA, for going above and beyond to make it a memorable family night. We’re so grateful for your kindness and hospitality!

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A photo of Semplice Sundays Prix Fixe of a restaurant

Semplice Sundays Prix Fixe

Prezzo Fisso - Group Dining Menu

A photo of Valentine's Day Weekend of a restaurant

Valentine's Day Weekend

A photo of Giulietta restaurant

4.9

4.9 (2183)

CAN$51 and over

Italian

Little Portugal / Dundas West

About the restaurant

Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.

Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.

Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review

A

AlexiaVIP

Dined 1 day ago

Most wonderful birthday! Staff made me feel super special and had such a beautiful dinner! 3rd birthday celebrated with you guys! Thank you!

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A photo of Branzino alla Griglia of a restaurant

Branzino alla Griglia

A photo of Tonnarelli Cacio e Pepe of a restaurant

Tonnarelli Cacio e Pepe

A photo of Tagliolini alla Genovese of a restaurant

Tagliolini alla Genovese

A photo of Grey Gardens restaurant

4.8

4.8 (1226)

CAN$51 and over

Contemporary American

Chinatown / Kensington Market

About the restaurant

Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

Top review

C

Charles

Dined today

Fantastic dinner from start to finish. The lasagna and pickerel were particular highlights. The service was exceptional. Our server was thoughtful, attentive, charming and had very practical feedback whenever we had menu questions. We were celebrating my wife’s birthday, and decided to forgo dessert (being fully satisfied and full.) Not one to miss an opportunity, our wonderful server surprised us with a birthday candle in a ramekin, along with a couple glasses of Montenegro to underline the occasion. So thoughtful! All in all, wonderful experience and would recommend to even my pickiest friends.

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A photo of Grey Monday - January 27 of a restaurant

Grey Monday - January 27

A photo of Valentine's Day @ GG ❤️ of a restaurant

Valentine's Day @ GG ❤️

A photo of Joso's restaurant

4.8

4.8 (906)

CAN$51 and over

Seafood

Yorkville

About the restaurant

Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.

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S

StefanVIP

Dined 1 day ago

Great seafood and dining experience. Definitely recommend.

A photo of Koh Lipe Thai - Downtown restaurant

Koh Lipe Thai - Downtown

4.5

4.5 (689)

CAN$30 and under

Thai

The Village

About the restaurant

Michelin Guide Canada 2022

We strongly believe that Koh Lipe is not only the best Thai Restaurant in Toronto but also we are one and only Southern Thai Cuisine in North America

Top review

M

MichaelaVIP

Dined 1 day ago

We received exceptional service at Koh Lipe and enjoyed our dinner very much! We were celebrating my sisters birthday and they went above and beyond to make sure she had a wonderful celebration! We can’t wait to return for the best food and service in Toronto!

A photo of La Bartola restaurant

4.7

4.7 (469)

CAN$31 to CAN$50

Mexican

Little Italy / College St.

About the restaurant

In both 2022 and 2023, we received the prestigious Bib Gourmand accolade from the Michelin Guide, making us the first fully plant-based restaurant in Canada to achieve such a distinction.

At La Bartola, we take pride in creating an authentic dining experience from scratch. Our corn-based dishes like handmade tortillas, Oaxacan Tetelas, meticulously crafted from non-GMO heirloom corn and traditional Moles, carry the legacy of ancient recipes passed down through generations.

Every meal we serve is a tribute to the artistry and time-honoured techniques of Mexican cuisine.
Our commitment to using high-quality, traditional ingredients brings flavours to life in unparalleled ways. Each dish tells a story of dedication, honouring the cultural heritage while embracing a plant-based philosophy.

Join us on a flavorful journey where each bite is a celebration of artisanal craftsmanship, culinary excellence, and the rich legacy of Mexican gastronomy.

Top review

J

JS

Dined 5 days ago

My date and I had their tasting menu. She’s vegan and I wanted to try some Mexican vegan because the reviews of La Bartola were great. The items were all distinct and tastefully crafted. We had a great time listening to our server Santana describe the inspirations and ingredients that went to the dishes. We could definitely tell that he was knowledgeable and enjoyed serving us, which also made the experience even better. I was sad to hear that the items on the tasting menu couldn’t be ordered a la carte, but we’ll definitely be coming back here with friends. Thanks Santana 🙏🏻

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Tasting Menu - "Journey to Mexico"

Á la Carte Menu

A photo of Group Reservation (+5) of a restaurant

Group Reservation (+5)

A photo of Lapinou restaurant

4.8

4.8 (1159)

CAN$51 and over

Contemporary French

King West

About the restaurant

Where imagination & passion collide to create a contemporary, Michelin approved, Global bistro-bar rooted in classic cooking techniques and inspired by an endless curiosity to explore global flavours.

Join us for after work snacks, late night sips, and everything in-between.

Top review

C

CarolynVIP

Dined on Dec 29, 2024

We were 20 minutes early for our reservation and they were super cool about it. Wonderful service throughout the evening. Best dirty martini that I’ve had in forever. Started with the cheese and bread/olives- both good. I had the Ricotta Agnolotti which was delicious and daughter had Spaghetti which was good but not to her taste. Husband had the “shareable” lemon pepper hen which he ate by himself. Had the Broccolini which I thought was great but was surprisingly spicy for rest of family. Split the Brown Butter Tart for dessert which they gave us on the house “because my daughter was so polite” (a fact she talked about all the way back to hotel). By far best meal we had while in Toronto.

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A photo of Beef Tartare of a restaurant

A photo of Mushroom Croquette of a restaurant

Mushroom Croquette

A photo of Brown Butter Pancakes of a restaurant

Brown Butter Pancakes

A photo of Madrina Bar y Tapas restaurant

Madrina Bar y Tapas

4.5

4.5 (1380)

CAN$31 to CAN$50

Catalan

Distillery District

About the restaurant

Welcome to Madrina, where we focus on seasonal products and authentic ingredients from Spain to reimagine a menu that marries innovation and fun with Barcelona classics.

Our 37ft bar serves sangria, cocktails, and traditional tapas. In true Catalonian fashion, the bar features a ham carving station and a Spanish-style glass display case with cold bar delicacies. The open kitchen provides a window into the work from the brilliant team behind the menu, offering modern interpretations of traditional Catalonian tapas.

We are proud to be the first restaurant in Canada to earn the coveted "Restaurants from Spain" certification, identifying Madrina for the use of authentic Spanish ingredients and techniques. We are also thrilled to have been part of the Michelin Guide in 2022, 2023 and 2024.

Our wine list showcases many beautiful Spanish grape varieties and regions, including some indigenous grapes, while our famed cocktail list features wonderfully creative cocktails.

Top review

H

Homa

Dined 6 days ago

Everything was wonderful! Food and drinks were very unique. Beautiful place and loved the fact that music was not loud as it seems to be the case in most places these days. One tiny issue I had was how long cocktails took to get ready which discouraged us to order a second drink.

A photo of Osteria Giulia restaurant

4.7

4.7 (923)

CAN$51 and over

Italian

Yorkville

About the restaurant

Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo

Top review

P

Peter

Dined 3 days ago

Had an awesome time celebrating an anniversary here!

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Convivio Family Style Menu

A photo of Prime Seafood Palace restaurant

Prime Seafood Palace

4.7

4.7 (837)

CAN$51 and over

Steak

Queen West

About the restaurant

Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.

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HannahVIP

Dined 2 days ago

PSP is so delicious!! The seafood and proteins are always prepared proper and the vegetables are incredibly creative and tasty!! Can’t wait to go back soon…

A photo of Quetzal restaurant

4.9

4.9 (975)

CAN$51 and over

Mexican

Little Italy / College St.

About the restaurant

At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.

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H

Hedi

Dined 2 days ago

The food was absolutely fantastic. It was beyond our expectations. We had the curated menu and they were able to accommodate our dietary restrictions which was so appreciated. The curated menu is worth the higher price tag as you get to try a few of the culinary masterpieces that their chef creates with an element surprise. The service was also great. It is a bit loud but only because people are having a good time. :)

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A photo of Newfoundland Scallops of a restaurant

Newfoundland Scallops

A photo of Pork Secreto al Pastor of a restaurant

Pork Secreto al Pastor

A photo of Scallop Ceviche of a restaurant

Scallop Ceviche

A photo of R&D Restaurant - Toronto restaurant

R&D Restaurant - Toronto

4.7

4.7 (1560)

CAN$31 to CAN$50

Contemporary Asian

Chinatown / Kensington Market

About the restaurant

R&D is an urban casual restaurant in the heart of Toronto’s iconic Chinatown, headed by first-ever MasterChef Canada winner Eric Chong and his mentor, Michelin-starred restaurant owner Alvin Leung. The stylish interior reflects R&D's dualistic nature: open & abuzz with energy while preserving an intimate atmosphere.

At R&D, eastern dishes meet western style in the form of modern Chinese sharing plates, where classic ingredients are given a vanguard treatment.

Top review

D

David

Dined 2 days ago

The food quality was quite fine and the service was top notch. We don’t understand the few user complaints about portion size. We thought they were abundant and reasonably priced. We will be back to try other items on offer.

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A photo of R&D Fried Rice of a restaurant

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A photo of Fried Chicken of a restaurant

A photo of Scaramouche Restaurant restaurant

Scaramouche Restaurant

4.9

4.9 (3120)

CAN$51 and over

French

Midtown / Uptown

About the restaurant

Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. These are the components that make Scaramouche the singular destination it is and the reason that the restaurant has consistently ranked as one of the city’s best for over forty years.

Top review

R

Ryan

Dined 1 day ago

Some of the best meals of our lives have been at Scaramouche!! Tonight was no different!!

A photo of Viaggio - Toronto restaurant

Viaggio - Toronto

4.5

4.5 (336)

CAN$51 and over

Italian

Little Portugal / Dundas West

About the restaurant

Welcome to Viaggio! We are excited to share a taste of modern Italian dining with you. Make your way to the edge of Little Portugal to discover delicious food, wine, cocktails and more in our warm & intimate 32 seat dining room and outdoor covered patio. Our rotating & seasonal menu combines classical elements with hints of flavours & textures from all over the world. All of our pastas are handmade, bread baked in house daily and always made to order. Leave some room for our Tiramisu Pancakes, which are a guest favourite to finish off your experience in a memorable way. We are grateful to have been on Michelin's recommended list two years in a row thanks to our hard working crew and to all of our guests, new and familiar. Please head to our online menu at www.viaggiorestaurant.ca for our current offerings and see for yourself.

Top review

C

Claire

Dined on Dec 28, 2024

good food, fast service with cozy chill vibes. highly recommend for dating

A photo of Yukashi Japanese Cuisine restaurant

Yukashi Japanese Cuisine

5.0

5 (349)

CAN$51 and over

Japanese

Yonge and Eglinton

About the restaurant

At Yukashi, we adhere to Japanese culinary tradition by carefully selecting seasonal vegetables that showcase the finest flavours and aromas, resulting in dishes that not only tantalize our customers' palates but also reflect our commitment to authenticity. Each course features a delightful array of seasonal bites that highlight the best of locally-sourced and imported Japanese ingredients. And with our artfully curated drink pairings, Chef Daisuke Izutsu invites you to an unforgettable dining experience that seamlessly blends the best of Japan with a subtle Canadian twist.

Kindly note that at this time, reservations are required for all seating, and we encourage you to book in advance to secure your spot at our coveted counter.

Top review

E

Elissa

Dined on Dec 15, 2024

Delicious culinary experience with lovely attentive wait staff. A great way to celebrate a birthday.

A photo of Botanist restaurant

4.7

4.7 (2746)

CAN$31 to CAN$50

Farm-to-table

Coal Harbour

About the restaurant

Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices.

The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.

Top review

O

Olya

Dined on Dec 26, 2024

The best restaurant in Vancouver in my opinion, taking into consideration all the factors such as quality of ingredients, level of cooking, service and professionalism of people working there, ambience! We just had a Chef’s menu and a wine paring to it. Amazing! As usual though.

A photo of Chang'an restaurant

4.5

4.5 (354)

CAN$51 and over

Chinese

Yaletown

About the restaurant

Chang'an is one of the best fine dining Chinese restaurant in Vancouver BC. Our unique cuisine integrates traditional Shaanxi tastes and contemporary food plating. We wish you'll enjoy a memorable artistic culinary experience on our dishes while preserving the historic significance of Chinese culture.

We value our guests and we hope every guest to have a chance to taste our Signature Roast Peking Duck. Due to limited availability, all Roast Peking Ducks are for pre-ordered only by calling Restaurant's phone number at 604-681-1313 or 604-306-5528. Maximum 1 duck per group until sold out. To ensure you and your guests enjoy the freshly roasted duck, please contact us immediately for any changes in reservation time by calling the above number.

Top review

C

christina

Dined 2 days ago

Good foo and good service, always brings friends for visiting.

A photo of Fable Kitchen restaurant

4.6

4.6 (752)

CAN$31 to CAN$50

Farm-to-table

Kitsilano

About the restaurant

Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant

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L

LukaszVIP

Dined on Jan 1, 2025

What a lovely place! Very cozy and great prices. Food was delicious and service top notch.

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A photo of CRISPY PORK BELLY of a restaurant

CRISPY PORK BELLY

A photo of CHICKPEA FRITTERS of a restaurant

CHICKPEA FRITTERS

A photo of Fanny Bay Oyster Bar & Shellfish Market restaurant

Fanny Bay Oyster Bar & Shellfish Market

4.4

4.4 (801)

CAN$31 to CAN$50

Seafood

Stadium District

About the restaurant

Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.

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J

JVIP

Dined on Dec 29, 2024

The oyster and lobster are so fresh. The service is attentive. Highly recommend

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A photo of Grilled Oysters of a restaurant

Grilled Oysters

A photo of Scallops & Pork Belly of a restaurant

Scallops & Pork Belly

A photo of Fish & Chips of a restaurant

A photo of Homer Street Cafe & Bar restaurant

Homer Street Cafe & Bar

4.7

4.7 (2983)

CAN$30 and under

Comfort Food

Yaletown

About the restaurant

LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.

Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district.
Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus.
A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.

Top review

A

AnnVIP

Dined 2 days ago

Overall excellent experience. Great find during our visit to Vancouver. Great lunch specials. Attentive service

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A photo of The Homer Cobb Salad of a restaurant

The Homer Cobb Salad

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A photo of Fried Chicken of a restaurant

A photo of Song (By Kin Kao) restaurant

Song (By Kin Kao)

4.7

4.7 (555)

CAN$31 to CAN$50

Thai

Mount Pleasant

About the restaurant

At Song (by Kin Kao), we offer a seasonal food menu paired with a natural wines and signature cocktails. We choose the best seasonal local ingredients whenever possible. At its core, our flavours are authentic Thai from all over Thailand.

After opening for less than a year, we were honoured with Michelin Guide's prestigious BIB GOURMAND for exceptional value and quality.

Our beautiful space is designed by renown local architects Scott & Scott Architects. Our bright room is dimmed before dinner service to keep the attention on our guests and the food for the evening. Expect spicy Thai, fresh daily seafood and good vibes all night long at Song.

Our online reservation is limited to 6 guests; should you require 7+, please call/email us once you have booked a table for 6 & we will change on our end should we have the space to accommodate. OUR POLICY FOR GROUPS OF 5 OR MORE IS SUBJECT TO AUTO-GRATUITY (20%) and space is very limited.

We look forward to welcoming you!

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J

Julie

Dined on Dec 24, 2024

Every dish is a flavour explosion. The food is absolutely amazing. Service, atmosphere, cocktails all fantastic.

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A photo of Tom Yum Prawns Soup of a restaurant

Tom Yum Prawns Soup

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A photo of The Lunch Lady restaurant

4.7

4.7 (996)

CAN$31 to CAN$50

Vietnamese

Commercial Drive

About the restaurant

Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!

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C

Chris VIP

Dined today

Helped me me eat gluten free without worry. Delicious night and well looked after.

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A photo of STEAK LÚC LẮC of a restaurant

STEAK LÚC LẮC

A photo of BÒ TÁI CHANH - BEEF CARPACCIO of a restaurant

BÒ TÁI CHANH - BEEF CARPACCIO

A photo of MÌ XÀO TỎI - GARLIC FRIED NOODLES of a restaurant

MÌ XÀO TỎI - GARLIC FRIED NOODLES

A photo of Miku Restaurant - Vancouver restaurant

Miku Restaurant - Vancouver

4.8

4.8 (6566)

CAN$31 to CAN$50

Japanese

Coal Harbour

About the restaurant

Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024

Executive Chef: Kazuhiro Hayashi

Top review

M

Mia

Dined today

My third time at Miku and it has not disappointed me! The food is flavourful and elegant and the whole experience is so nice and pleasant. Service is always wonderful.

A photo of The Lobby - Pinnacle Hotel at the Pier restaurant

The Lobby - Pinnacle Hotel at the Pier

4.2

4.2 (1257)

CAN$31 to CAN$50

Continental

North Vancouver

About the restaurant

Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches to casually elegant business lunches and signature dinners, you can enjoy personalized service and relaxed West Coast dining. Did you know we also have private dining space? From a creative cocktail party to a professional business lunch, our private dining rooms are perfect for every occasion imagined. Accommodates up to 40 people and includes use of a wall mounted TV and WIFI perfect for presentations or displaying a photo gallery. For events and private dining bookings, lobbyrestaurant@pinnacleatthepier.com.

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J

Julius

Dined 5 days ago

Craig the resident bartender goes above & beyond to insure all guests in the lounge are taken care of no matter how busy.In addition you can always count on Craig to recommend something new. Craig's latest creation French Dip add Cheese&Mushrooms w/ Ceasar salad instead of fries. Give it a try

A photo of Torafuku restaurant

4.4

4.4 (709)

CAN$31 to CAN$50

Pan-Asian

Chinatown

About the restaurant

Nestled on the border of historic Chinatown, Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted with local ingredients sourced from local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list. Diners are encouraged to enjoy innovative, yet affordable shared plates where east meets west, in a dynamic open concept space.

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N

Neil

Dined 7 days ago

It was limited lunch service for the holidays so the options were limited but what we had (kale salad and the kickass rice crack salad) were exceptional!

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A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant

Yuwa Japanese Cuisine (fka Zest Restaurant)

4.8

4.8 (1295)

CAN$51 and over

Japanese

Kitsilano

About the restaurant

~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.

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S

S

Dined 5 days ago

Yes, to the patrons who wish to experience the flavors and textures of Japanese cuisine. No to those who want to fill themselves up with food. For those it would be a waste of an opportunity.

A photo of Boulevard Kitchen & Oyster Bar restaurant

Boulevard Kitchen & Oyster Bar

4.8

4.8 (2562)

CAN$31 to CAN$50

Seafood

Downtown

About the restaurant

Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.

Top review

J

Joshua

Dined 1 day ago

Amazing food! Service was fantastic as usual. Perfect evening.

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A photo of Seafood Tower for Four of a restaurant

Seafood Tower for Four

A photo of oysters of a restaurant

A photo of Tojo's Restaurant restaurant

Tojo's Restaurant

4.8

4.8 (845)

CAN$51 and over

Japanese

Fairview

About the restaurant

Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form.

Our dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct Pacific Northwest perspective, using the finest seasonal, local and organic ingredients.

We celebrated our 30 year anniversary in October 2018.

Top review

J

jamesVIP

Dined on Dec 29, 2024

Visiting Tojo feels like coming home. We've been dining there for over 27 years, and the staff always provide attentive yet unobtrusive service. While the prices are higher than other Japanese restaurants, every penny is worth it. We've never had a bad experience or meal. Tojo crafts each dish with heart, and if you've seen his documentary, you'll understand his philosophy and appreciate his food even more. I hope Tojo stays healthy and continues to create his extraordinary cuisine.

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Geoduck Sashimi

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