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From sushi and gyoza, to yakitori and ramen, discover the best Japanese restaurants Sydney has to offer. You’ll find everything from your local favourites to upscale fusion spots.
We’re a Modern Japanese restaurant located in Surry Hills. We pride ourselves on serving the best Japanese cuisine in Sydney, prepared by our expert chefs using the freshest local and sustainable ingredients where possible. Our signature rolls are a must! We’re your fun neighbourhood Japanese restaurant located on Crown Street in the heart of bustling Surry Hills, Sydney. At Zushi we love our customers and our customers love our relaxed approach, coupled with delicious food, friendly service and dining options in our buzzy restaurant, upstairs mezzanine and open air courtyard. We offer dine in, takeaway, catering and mobile zushi where we send our Chefs to you! Zushi is fully licensed and offers an exciting list of cocktails for those who have worked up a thirst. We also love sharing our passion for sake, beer and wines to match your meal.
Top review
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Alexandra
Dined on May 25, 2025
INCREDIBLE RESTAURANT!
The food is beautiful and the staff always so lovely. They looked after me and my friends so beautifully during our bottomless reservation for my birthday. Cannot recommend this place enough, I’ll be back very soon!
We’re a Modern Japanese restaurant located in Surry Hills. We pride ourselves on serving the best Japanese cuisine in Sydney, prepared by our expert chefs using the freshest local and sustainable ingredients where possible. Our signature rolls are a must! We’re your fun neighbourhood Japanese restaurant located on Crown Street in the heart of bustling Surry Hills, Sydney. At Zushi we love our customers and our customers love our relaxed approach, coupled with delicious food, friendly service and dining options in our buzzy restaurant, upstairs mezzanine and open air courtyard. We offer dine in, takeaway, catering and mobile zushi where we send our Chefs to you! Zushi is fully licensed and offers an exciting list of cocktails for those who have worked up a thirst. We also love sharing our passion for sake, beer and wines to match your meal.
Top review
A
Alexandra
Dined on May 25, 2025
INCREDIBLE RESTAURANT!
The food is beautiful and the staff always so lovely. They looked after me and my friends so beautifully during our bottomless reservation for my birthday. Cannot recommend this place enough, I’ll be back very soon!
At the edge of Sydney’s impressive new harbour foreshore playground, discerning foodies can now find some of the city’s best sushi in Barangaroo. Zushi is both stylish and comfortable, designed by the renowned architect Koichi Takada. Zushi prides itself on using carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, sake and whisky. We are open every day for lunch and dinner, serving our delectable signature rolls, sashimi and share plates. And the glorious harbour views are pretty tasty too.
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Stephen
Dined 2 days ago
We dined last night at the newly renovated location at Barangaroo. The sushi was fantastic and the service was outstanding.
At the edge of Sydney’s impressive new harbour foreshore playground, discerning foodies can now find some of the city’s best sushi in Barangaroo. Zushi is both stylish and comfortable, designed by the renowned architect Koichi Takada. Zushi prides itself on using carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, sake and whisky. We are open every day for lunch and dinner, serving our delectable signature rolls, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Top review
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Stephen
Dined 2 days ago
We dined last night at the newly renovated location at Barangaroo. The sushi was fantastic and the service was outstanding.
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.
Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
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Joanne
Dined on May 16, 2025
This is a lovely bar with a range of Japanese drinks - beer, whisky, gin, sake, wines etc
We had some excellent small dishes to enjoy with our meal. The 2 bao buns with a whisky highball was great value!
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.
Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Top review
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Joanne
Dined on May 16, 2025
This is a lovely bar with a range of Japanese drinks - beer, whisky, gin, sake, wines etc
We had some excellent small dishes to enjoy with our meal. The 2 bao buns with a whisky highball was great value!
Welcome to traditional Japanese Yakiniku restaurant NIKAIDO! Please enjoy ALL YOU CAN EAT or A LA CARTE menus.
From high grade wagyu to Aussie beef, you’ll find a huge array of meats at a great price. The flavours of the meat are enhanced with the Nikaido miso sauce or salted sauce, which have been refined through many trial and errors. These sauces bring out the umami of the meat!
Accompany your BBQ with sushi, sashimi, and tempura side dishes. The menu is rounded out with a carefully selected number of 'izakaya style' dishes.
Dine in luxury as our tables and interior. Please relax while eating and truly enjoy the food. With 100 seats ranging , large tables, Booth seats, Nikaido is perfect for everything from intimate dates to family dinners. We also accommodate for parties and celebrations!!
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Hikari
Dined on May 16, 2025
I recently went to Nikido Mascot and what an experience it was! The meat was incredibly good and fresh. The staff there really know how to make you feel welcome. It had this cozy vibe which made our evening even better. I'd highly recommend you to check it out, and I'll definitely be making a return!
Welcome to traditional Japanese Yakiniku restaurant NIKAIDO! Please enjoy ALL YOU CAN EAT or A LA CARTE menus.
From high grade wagyu to Aussie beef, you’ll find a huge array of meats at a great price. The flavours of the meat are enhanced with the Nikaido miso sauce or salted sauce, which have been refined through many trial and errors. These sauces bring out the umami of the meat!
Accompany your BBQ with sushi, sashimi, and tempura side dishes. The menu is rounded out with a carefully selected number of 'izakaya style' dishes.
Dine in luxury as our tables and interior. Please relax while eating and truly enjoy the food. With 100 seats ranging , large tables, Booth seats, Nikaido is perfect for everything from intimate dates to family dinners. We also accommodate for parties and celebrations!!
Top review
H
Hikari
Dined on May 16, 2025
I recently went to Nikido Mascot and what an experience it was! The meat was incredibly good and fresh. The staff there really know how to make you feel welcome. It had this cozy vibe which made our evening even better. I'd highly recommend you to check it out, and I'll definitely be making a return!
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function.
Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer.
*Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.
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JB
JonB
Dined on Jul 10, 2023
The superb seafood banquet was expertly prepared in front of us, each dish explained and the service was extremely cordial and attentive
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function.
Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer.
*Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.
Top review
JB
JonB
Dined on Jul 10, 2023
The superb seafood banquet was expertly prepared in front of us, each dish explained and the service was extremely cordial and attentive
Tento is more than just a restaurant; it's a sensory sanctuary where tradition meets innovation, and where every meal is a celebration of the culinary arts. Join us at Tento, and let us take you on an unforgettable journey through the soul of Japan, one delectable dish at a time.
During the day, Tento offers an enchanting culinary adventure, with flavours that dance on your palate, and an ambiance that bathes you in warmth and serenity. As the sun sets, our restaurant transforms into an intimate haven, casting a veil of private dining exclusivity over your experience.
Discover the essence of Japan in the heart of Surry Hills at Tento, where culinary artistry meets sensory delight. Nestled amidst the vibrant tapestry of this eclectic neighbourhood, Tento is not just a restaurant; it's an immersive journey into the world of authentic Japanese cuisine that will awaken your senses.
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LK
LetaK
Dined on Apr 13, 2024
Tento is fantastic - so different from any other Japanese restaurant I’ve been to in Sydney. Really inventive food - always delicious and beautifully presented in quite a contemporary way. Excellent service and a good atmosphere all round.
Tento is more than just a restaurant; it's a sensory sanctuary where tradition meets innovation, and where every meal is a celebration of the culinary arts. Join us at Tento, and let us take you on an unforgettable journey through the soul of Japan, one delectable dish at a time.
During the day, Tento offers an enchanting culinary adventure, with flavours that dance on your palate, and an ambiance that bathes you in warmth and serenity. As the sun sets, our restaurant transforms into an intimate haven, casting a veil of private dining exclusivity over your experience.
Discover the essence of Japan in the heart of Surry Hills at Tento, where culinary artistry meets sensory delight. Nestled amidst the vibrant tapestry of this eclectic neighbourhood, Tento is not just a restaurant; it's an immersive journey into the world of authentic Japanese cuisine that will awaken your senses.
Top review
LK
LetaK
Dined on Apr 13, 2024
Tento is fantastic - so different from any other Japanese restaurant I’ve been to in Sydney. Really inventive food - always delicious and beautifully presented in quite a contemporary way. Excellent service and a good atmosphere all round.
Inspired by the buzzing night life of Tokyo & Seoul in Surry Hills.
Tokki is a modern day Japanese/Korean Izakaya with an emphasis on shareable dishes accompanied with bespoke cocktails, a variety of Sake & Soju and a fine list of wines.
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Sally
Dined on Apr 10, 2025
Fabulous food, fun atmosphere, great service! Enjoy!
Inspired by the buzzing night life of Tokyo & Seoul in Surry Hills.
Tokki is a modern day Japanese/Korean Izakaya with an emphasis on shareable dishes accompanied with bespoke cocktails, a variety of Sake & Soju and a fine list of wines.
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Sally
Dined on Apr 10, 2025
Fabulous food, fun atmosphere, great service! Enjoy!
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting.
The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room.
We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
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Yolanda
Dined on May 21, 2025
Always a great experience when dining at Rengaya. Food , drinks and service. I will continue to come back as I have done for over 20 years.
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting.
The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room.
We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Top review
Y
Yolanda
Dined on May 21, 2025
Always a great experience when dining at Rengaya. Food , drinks and service. I will continue to come back as I have done for over 20 years.
“Hinata” means sunny place, in the sun and “Ya” means home. Hinataya is a sunny home or place where everyone can enjoy Japanese cuisine. As Hinataya, we aim to provide a warm ambiance, delightful food and a place where everyone can call their “home”.
Perfect for a casual meal or a small gathering, Hinataya provides a welcoming space where locals and visitors alike can enjoy simple, quality food in a relaxed setting. Whether you’re dining with family, friends, or colleagues, our goal is to make every visit an enjoyable experience.
Features • Authentic Japanese dishes made with fresh, quality ingredients • Cozy and welcoming atmosphere suitable for families and small groups • Ideal for casual dining or gatherings
We look forward to welcoming you soon!
Top review
OT
OpenTable Diner
Dined on Apr 14, 2025
Food was super fresh and tasty. Kids ate their food faster than they do at home. 5 stars
Hinataya Japanese Dining - Mascot
“Hinata” means sunny place, in the sun and “Ya” means home. Hinataya is a sunny home or place where everyone can enjoy Japanese cuisine. As Hinataya, we aim to provide a warm ambiance, delightful food and a place where everyone can call their “home”.
Perfect for a casual meal or a small gathering, Hinataya provides a welcoming space where locals and visitors alike can enjoy simple, quality food in a relaxed setting. Whether you’re dining with family, friends, or colleagues, our goal is to make every visit an enjoyable experience.
Features • Authentic Japanese dishes made with fresh, quality ingredients • Cozy and welcoming atmosphere suitable for families and small groups • Ideal for casual dining or gatherings
We look forward to welcoming you soon!
Top review
OT
OpenTable Diner
Dined on Apr 14, 2025
Food was super fresh and tasty. Kids ate their food faster than they do at home. 5 stars
Located in the heart of Potts Point, Busshari Restaurant represents the essence of Japanese cuisine: simplicity and freshness. Busshari's decor is soft lit, creating warm and welcoming feel.
Busshari opened in 2006, specializing in Japanese authenticity of simple, delicate sashimi and sushi.
Along with a selected and refined offer of wine and saké we hope to cater for every of your nights of food and drinks.
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OT
OpenTable Diner
Dined on Mar 21, 2025
Thank you for taking care of me and my girls for my 50th bday - still my favorite Japanese restaurant in sydney!
Located in the heart of Potts Point, Busshari Restaurant represents the essence of Japanese cuisine: simplicity and freshness. Busshari's decor is soft lit, creating warm and welcoming feel.
Busshari opened in 2006, specializing in Japanese authenticity of simple, delicate sashimi and sushi.
Along with a selected and refined offer of wine and saké we hope to cater for every of your nights of food and drinks.
Top review
OT
OpenTable Diner
Dined on Mar 21, 2025
Thank you for taking care of me and my girls for my 50th bday - still my favorite Japanese restaurant in sydney!
Located at the Tramsheds food precinct in Forest Lodge, Osaka Trading Co. focuses on modern Japanese and ramen. The restaurant’s bar offers house and classic cocktails, Japanese beers and sake, wine, and Japanese and Scotch whiskies.
Our lunch menu comprises ramen and donburi rice bowls from 11.30am with an all day menu available until dinner from 5:30pm - 9:30pm with a larger a la carte menu.
Osaka Trading Co. is a modern Japanese restaurant & bar from the owner-operators of Surry Hills small bar Tokyo Bird and Haymarket cocktail bar Banchō.
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Monica
Dined on May 21, 2025
Vegetable dumplings were perfect and the dipping sauce delicious.
Located at the Tramsheds food precinct in Forest Lodge, Osaka Trading Co. focuses on modern Japanese and ramen. The restaurant’s bar offers house and classic cocktails, Japanese beers and sake, wine, and Japanese and Scotch whiskies.
Our lunch menu comprises ramen and donburi rice bowls from 11.30am with an all day menu available until dinner from 5:30pm - 9:30pm with a larger a la carte menu.
Osaka Trading Co. is a modern Japanese restaurant & bar from the owner-operators of Surry Hills small bar Tokyo Bird and Haymarket cocktail bar Banchō.
Top review
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Monica
Dined on May 21, 2025
Vegetable dumplings were perfect and the dipping sauce delicious.
Located in the heart of Maroubra, Kokoroya is a cozy and welcoming spot to enjoy Japanese cuisine. Our menu features a variety of freshly prepared sushi, sashimi, and authentic Japanese dishes, all made with care and quality ingredients.
Whether you’re visiting for a casual lunch, a relaxed family meal, or a celebration, Kokoroya Maroubra offers a warm and friendly atmosphere. We take pride in serving dishes that reflect the simple, delicious flavors of Japan and strive to create an enjoyable dining experience that’s accessible and inviting for everyone.
We look forward to welcoming you soon!
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Stuart
Dined on May 26, 2025
Excellent as always. Great food and great service.
Kokoroya Japanese Sushi Dining - Maroubra
Located in the heart of Maroubra, Kokoroya is a cozy and welcoming spot to enjoy Japanese cuisine. Our menu features a variety of freshly prepared sushi, sashimi, and authentic Japanese dishes, all made with care and quality ingredients.
Whether you’re visiting for a casual lunch, a relaxed family meal, or a celebration, Kokoroya Maroubra offers a warm and friendly atmosphere. We take pride in serving dishes that reflect the simple, delicious flavors of Japan and strive to create an enjoyable dining experience that’s accessible and inviting for everyone.
We look forward to welcoming you soon!
Top review
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Stuart
Dined on May 26, 2025
Excellent as always. Great food and great service.
After months of training in Japan, A new Takumi Yakiniku is back! New Team, New Menu, Better food and Better Service. Takumi Yakiniku is a Japanese Yakiniku BBQ restaurant that offers top quality Australian Wagyu and Japanese Wagyu and Authentic Japanese Cuisine. Besides Yakiniku we also offer traditional Japanese Washoku. We have both buffet menu and A'La Carte menu. We aim to provide our customers the best experience with us by providing the most authentic Japanese taste, the most harmonious dining environment and best customer service experience. Our kitchen staff are mostly native Japanese who have 10+ years chef experience in Japanese Cuisine. Recent training in Japan allows us to provide more varieties. Besides, Yakiniku, we will start offering Ramen, Udon, Tempura, Oden, Steaming Egg, Ochatsuke and Yakitori to our customers. So that you get more to choose to fulfill your wish. Please don't hesitate to visit us to try our food.
Top review
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Juston
Dined on May 24, 2025
Overall good experience. The reason 4 stars is due to the restaurants ability to handle delivery of foods. Mainly salmon was what took a while with multiple portions ordered but small amounts of salmon being given.
I recommend to come in a small group, not a large group. Restaurant is excellent for small groups
After months of training in Japan, A new Takumi Yakiniku is back! New Team, New Menu, Better food and Better Service. Takumi Yakiniku is a Japanese Yakiniku BBQ restaurant that offers top quality Australian Wagyu and Japanese Wagyu and Authentic Japanese Cuisine. Besides Yakiniku we also offer traditional Japanese Washoku. We have both buffet menu and A'La Carte menu. We aim to provide our customers the best experience with us by providing the most authentic Japanese taste, the most harmonious dining environment and best customer service experience. Our kitchen staff are mostly native Japanese who have 10+ years chef experience in Japanese Cuisine. Recent training in Japan allows us to provide more varieties. Besides, Yakiniku, we will start offering Ramen, Udon, Tempura, Oden, Steaming Egg, Ochatsuke and Yakitori to our customers. So that you get more to choose to fulfill your wish. Please don't hesitate to visit us to try our food.
Top review
J
Juston
Dined on May 24, 2025
Overall good experience. The reason 4 stars is due to the restaurants ability to handle delivery of foods. Mainly salmon was what took a while with multiple portions ordered but small amounts of salmon being given.
I recommend to come in a small group, not a large group. Restaurant is excellent for small groups
We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.
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Vincent
Dined 7 days ago
Best place to have authentic Japanese food and drinks.
There are many kinds of skewers and dish.
Try pork and lettuce skewer with hi chu.
Restaurant is mid to big size.
Service is great.
Two thumbs up.
We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.
Top review
V
Vincent
Dined 7 days ago
Best place to have authentic Japanese food and drinks.
There are many kinds of skewers and dish.
Try pork and lettuce skewer with hi chu.
Restaurant is mid to big size.
Service is great.
Two thumbs up.
Japanese Izakaya in the heart of Kings Cross / Potts Point
Yakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list.
30 Seconds walk from Kings Cross Station.
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JeffVIP
Dined on Apr 23, 2025
Consistently excellent service, delicious food and range of sake.
Japanese Izakaya in the heart of Kings Cross / Potts Point
Yakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list.
30 Seconds walk from Kings Cross Station.
Top review
J
JeffVIP
Dined on Apr 23, 2025
Consistently excellent service, delicious food and range of sake.
Bar & Grill Yebisu is located in China Town in Central Sydney.
This restaurant is located at the intersection of Dixon Street and Little Hay Street.
IZAKAYA food is well known for its trendy tapas-like dishes. We serve smaller portions at our restaurant so that you can enjoy a greater variety of selections from our menu. Another meaning for the word “IZAKAYA” in Japan is “sake dining place”.
Needless to say, we, as an Izakaya, have a great variety of drinks with more than 100 items for you to select. Not only will you find your favourite beer, but you will also find yourself beholding some of the finest Sake, Shochu (or Japanese Vodka) and non-alcoholic Mocktails. Explore and choose your favourites!
Top review
OT
OpenTable Diner
Dined on Apr 14, 2024
Ramen is good, but would like to have more style. Thanks!
Bar & Grill Yebisu is located in China Town in Central Sydney.
This restaurant is located at the intersection of Dixon Street and Little Hay Street.
IZAKAYA food is well known for its trendy tapas-like dishes. We serve smaller portions at our restaurant so that you can enjoy a greater variety of selections from our menu. Another meaning for the word “IZAKAYA” in Japan is “sake dining place”.
Needless to say, we, as an Izakaya, have a great variety of drinks with more than 100 items for you to select. Not only will you find your favourite beer, but you will also find yourself beholding some of the finest Sake, Shochu (or Japanese Vodka) and non-alcoholic Mocktails. Explore and choose your favourites!
Top review
OT
OpenTable Diner
Dined on Apr 14, 2024
Ramen is good, but would like to have more style. Thanks!
Snacky Chans is a sushi train with cocktail bar, yakitori grill, bao burgers, sake, Japanese Whiskey & other interesting food & beverage items. Nestle into a booth, sit at the bar or grab a high table. We have it all for you to experience some fun times. A new and exciting concept, Snacky Chans is well worth the visit. Cool lighting, awesome music & chilled vibes. A great place to hang with friends and eat & drink and have fun. Located on Parramatta Road Annandale
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Chris
Dined on Apr 11, 2025
Amazing as always, the young man behind the bar always remembers us and is an absolute gentleman and is a credit to Snackys
And the cocktails are to die for
Snacky Chans is a sushi train with cocktail bar, yakitori grill, bao burgers, sake, Japanese Whiskey & other interesting food & beverage items. Nestle into a booth, sit at the bar or grab a high table. We have it all for you to experience some fun times. A new and exciting concept, Snacky Chans is well worth the visit. Cool lighting, awesome music & chilled vibes. A great place to hang with friends and eat & drink and have fun. Located on Parramatta Road Annandale
Top review
C
Chris
Dined on Apr 11, 2025
Amazing as always, the young man behind the bar always remembers us and is an absolute gentleman and is a credit to Snackys
And the cocktails are to die for
Yakitori Jin is designed for Japanese Yakitori restaurant.
Yakitori is a Japanese type of grilled skewered chicken over a charcoal fire.
During or after cooking, the meat is typically seasoned with Yakitori tare (original sauce) or salt(developed uniquely).
We are one of the typical modern Izakaya.
We are serving Super Dry Sushi Fresh Beer and lots of Sake and Wine.
Enjoy your Japanese Izakaya near by you.
We are located in Haberfield.
Top review
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Matt
Dined on Mar 25, 2025
The manager has such a great memory and makes my partner and I feel very comfortable every time we visit.
Yakitori Jin is designed for Japanese Yakitori restaurant.
Yakitori is a Japanese type of grilled skewered chicken over a charcoal fire.
During or after cooking, the meat is typically seasoned with Yakitori tare (original sauce) or salt(developed uniquely).
We are one of the typical modern Izakaya.
We are serving Super Dry Sushi Fresh Beer and lots of Sake and Wine.
Enjoy your Japanese Izakaya near by you.
We are located in Haberfield.
Top review
M
Matt
Dined on Mar 25, 2025
The manager has such a great memory and makes my partner and I feel very comfortable every time we visit.
Jizakana is a local Japanese Restaurant located in Cammeray. You can enjoy fresh sashimi and sushi along with sophisticated Japanese cuisine.
We offer expertly crafted traditional dishes as well as modern takes that fuse American techniques and flavours with ancient practices.
And we love them a little extra if they serve a great range of sakes and Japanese beer.
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Joshua
Dined on Sep 22, 2023
Under new management. Jizakana is as reliable as ever. They have reinvented a number of favourites of ours and introduced new specials which raises the bar. Really friendly and attentive team too. Cocktails and mocktails are fantastic. Kids loved the desserts.
Jizakana is a local Japanese Restaurant located in Cammeray. You can enjoy fresh sashimi and sushi along with sophisticated Japanese cuisine.
We offer expertly crafted traditional dishes as well as modern takes that fuse American techniques and flavours with ancient practices.
And we love them a little extra if they serve a great range of sakes and Japanese beer.
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Joshua
Dined on Sep 22, 2023
Under new management. Jizakana is as reliable as ever. They have reinvented a number of favourites of ours and introduced new specials which raises the bar. Really friendly and attentive team too. Cocktails and mocktails are fantastic. Kids loved the desserts.
By Sang is creation of Head Chef, Sangyong Park. Working at some of Australia’s best restaurants for over 15 years, Sangyong’s passion is in using the freshest seafood he can find that is sustainable and locally farmed. Combined with his knowledge of authentic Japanese techniques and his modern take on food, be prepared for a delicious meal like no other at BySang
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Beverly
Dined 5 days ago
Went there for lunch and was warmly greeted. The food was good, however the gyoza wasn't up to standard compared to the quality of all the other dishes we have ordered. Also, I was quite disappointed as I had wanted to do the tasting menu but it wasn't available during lunch. It wasn't stated anywhere in the website that the tasting menu was only available for dinner. Otherwise, it was a nice lunch.
By Sang is creation of Head Chef, Sangyong Park. Working at some of Australia’s best restaurants for over 15 years, Sangyong’s passion is in using the freshest seafood he can find that is sustainable and locally farmed. Combined with his knowledge of authentic Japanese techniques and his modern take on food, be prepared for a delicious meal like no other at BySang
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Beverly
Dined 5 days ago
Went there for lunch and was warmly greeted. The food was good, however the gyoza wasn't up to standard compared to the quality of all the other dishes we have ordered. Also, I was quite disappointed as I had wanted to do the tasting menu but it wasn't available during lunch. It wasn't stated anywhere in the website that the tasting menu was only available for dinner. Otherwise, it was a nice lunch.
Robata Jones is an "izakaya" specialising in grilled dishes using the freshest meat, fish and vegetables. With an extensive sake list, it is the perfect spot for a relaxed and fun evening. Located in the Artarmon district along with other businesses, Robata Jones boasts a unique “little Tokyo” atmosphere, and takes you back to Japan! The grilled eel-unagi kabayaki- and other perfectly roasted dishes are a must-try!
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Thaisa
Dined on May 23, 2025
Awesome food as always and excellent and friendly service!
Robata Jones is an "izakaya" specialising in grilled dishes using the freshest meat, fish and vegetables. With an extensive sake list, it is the perfect spot for a relaxed and fun evening. Located in the Artarmon district along with other businesses, Robata Jones boasts a unique “little Tokyo” atmosphere, and takes you back to Japan! The grilled eel-unagi kabayaki- and other perfectly roasted dishes are a must-try!
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Thaisa
Dined on May 23, 2025
Awesome food as always and excellent and friendly service!
A new take on ramen and izakaya dining in Bondi. Sample meticulously charcoal grilled yakitori skewers, and spot-hitting bowls of ramen delivered by Keita Abe, Shinji Okuda, and the Chaco team. Enjoy a variety of skewers and other future classics followed by a bowl of ramen in an breezy dining area with a small bar slinging wines, beers, and batch cocktails on demand. Ramen-Izakaya, you, us. What’re you waiting for?
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Lara
Dined on May 25, 2025
Love this place! The food is always amazing and staff are so friendly!
A new take on ramen and izakaya dining in Bondi. Sample meticulously charcoal grilled yakitori skewers, and spot-hitting bowls of ramen delivered by Keita Abe, Shinji Okuda, and the Chaco team. Enjoy a variety of skewers and other future classics followed by a bowl of ramen in an breezy dining area with a small bar slinging wines, beers, and batch cocktails on demand. Ramen-Izakaya, you, us. What’re you waiting for?
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Lara
Dined on May 25, 2025
Love this place! The food is always amazing and staff are so friendly!
We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.
We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.
We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.
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Helen
Dined on May 4, 2025
Very delicious beef 👍 We have been eating here for three consecutive years, and we still like it very much. The beef is very delicious, and some seafood
We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.
We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.
We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.
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Helen
Dined on May 4, 2025
Very delicious beef 👍 We have been eating here for three consecutive years, and we still like it very much. The beef is very delicious, and some seafood
Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane. Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award. Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.
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ElaineVIP
Dined 4 days ago
Chef is very creative and always using highest quality ingredients in the season. We would definitely want to come back
Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane. Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award. Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.
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ElaineVIP
Dined 4 days ago
Chef is very creative and always using highest quality ingredients in the season. We would definitely want to come back
Open in Chatswood, Senpai Ramen is the latest concept from chef Chase Kojima. Offering next level ramen and snacks in a 20 seat omakase-style diner.
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TASTY
Dined on May 20, 2023
Had such a great time sampling the omakase menu at Senpai Ramen, Chatswood to celebrate our bday. Each dish was well presented and delectable. If I had to select, my top 3 fav was the chawanmushi followed by the inaniwa (cold udon) and the nigiri Kagoshima A5 wagyu sushi. Really enjoyed the happy hr drinks - the sake shots are delicious! Service was very efficient- cleared drinks and plates away so promptly, only to be provided with the next dish. Definitely very filling. Will love to be back to sample more dishes. Xo
Open in Chatswood, Senpai Ramen is the latest concept from chef Chase Kojima. Offering next level ramen and snacks in a 20 seat omakase-style diner.
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TASTY
Dined on May 20, 2023
Had such a great time sampling the omakase menu at Senpai Ramen, Chatswood to celebrate our bday. Each dish was well presented and delectable. If I had to select, my top 3 fav was the chawanmushi followed by the inaniwa (cold udon) and the nigiri Kagoshima A5 wagyu sushi. Really enjoyed the happy hr drinks - the sake shots are delicious! Service was very efficient- cleared drinks and plates away so promptly, only to be provided with the next dish. Definitely very filling. Will love to be back to sample more dishes. Xo
Gourmet, New century Japanese Omakase experience. 8 Customers per service with two hours fine dinning experience. All dishes are created by Benson Pang with Taiwanese influence on the menu.
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JamesL
Dined on Jun 6, 2023
A fantastic omakase experience, looking forward to chef Bensons new venture in Crows Nest.
Gourmet, New century Japanese Omakase experience. 8 Customers per service with two hours fine dinning experience. All dishes are created by Benson Pang with Taiwanese influence on the menu.
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JL
JamesL
Dined on Jun 6, 2023
A fantastic omakase experience, looking forward to chef Bensons new venture in Crows Nest.
Inspired by the Izakaya’s of Tokyo to the bustling Korean BBQs in Seoul, MARBLE in Sydney’s up-market Barangaroo combines excellent food, incredible drinks and personality-packed service for a dining experience with a kick. The Big Sister Venue to Sydney’s popular TOKKI, MARBLE is set to exceed expectations.
Izakaya’s are part bar, part restaurant– vibrant yet cosy spaces that are perfect for after-work drinks, while dishing up snacks and tapas style share-plates. MARBLE is the Aussie version of an Izakaya; a meeting place for city folk who want to enjoy a wine, sake or cocktail alongside a superb menu of Japanese and Korean inspired flavours while immersed in a chilled- out, stylish atmosphere.
Marble combines the best of Australian hospitality with Fusion Korean and Japanese influences for a fun, fresh and exciting venue unlike any other. Whether for afterwork drinks and a bite to eat or casual mid-week meal, MARBLE will not disappoint.
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ClarenceY
Dined on Feb 24, 2023
Delicious food and the staff accommodated to our dietary requirements without missing out on the specialties.
Inspired by the Izakaya’s of Tokyo to the bustling Korean BBQs in Seoul, MARBLE in Sydney’s up-market Barangaroo combines excellent food, incredible drinks and personality-packed service for a dining experience with a kick. The Big Sister Venue to Sydney’s popular TOKKI, MARBLE is set to exceed expectations.
Izakaya’s are part bar, part restaurant– vibrant yet cosy spaces that are perfect for after-work drinks, while dishing up snacks and tapas style share-plates. MARBLE is the Aussie version of an Izakaya; a meeting place for city folk who want to enjoy a wine, sake or cocktail alongside a superb menu of Japanese and Korean inspired flavours while immersed in a chilled- out, stylish atmosphere.
Marble combines the best of Australian hospitality with Fusion Korean and Japanese influences for a fun, fresh and exciting venue unlike any other. Whether for afterwork drinks and a bite to eat or casual mid-week meal, MARBLE will not disappoint.
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CY
ClarenceY
Dined on Feb 24, 2023
Delicious food and the staff accommodated to our dietary requirements without missing out on the specialties.