5 of the best restaurants in Dubai Mall to visit after a day of shopping

Part of the Passion F&B Group with two MICHELIN stars for other venues, Maison de Curry, near the Dubai Mall brings together flavours from around the world in harmonious fusion, using fresh ingredients and bold spices. Experience flavours from South America, Africa, Asia and Europe in unique combinations for a memorable culinary experience. All this, and views over Dubai Fountains and to the impressive Burj Khalifa while you dine. Try the mixed seafood platter for a taste of the ocean, or juicy grilled lamb chops with biryani jus served on saffron couscous. Add a refreshing mocktail and soak in the sights.

Right in the heart of Dubai Mall, you’ll find DOORS Dubai Mall, where you can discover a fusion of international flavours – where Oriental flair meets the elegance of the Mediterranean. You’ll soon see why this could be the best restaurant in Dubai Mall. Signature dishes include the DOORS medallion – prime Wagyu tenderloin with soy sauce – and the iskender – tenderloin stewed with pepper, butter, cherry tomato and Turkish yoghurt. For dessert, try the exquisite redlove beetroot mousse with cherries and cream, with an iced tiramisu coffee on the side.

One of the best restaurants near Dubai Mall has to be BiCE Mare. This award-winning hotspot has been serving contemporary Italian with its own signature twist for almost 15 years. Specialising in seafood, you can see why the BBC Good Food Awards recognised BiCE Mare as the “Best Seafood Restaurant” in 2013. Ideally located on Souk al Bahar with some of the most breathtaking views of the city. Menu highlights include grilled lobster with violet potatoes and crispy tempura artichokes and the homemade tagliatelle with black truffles and creamy parmesan. The three-course set lunch menu for AED 149 is perfect for a business lunch on a busy day.

Not simply a restaurant but a captivating oasis in the heart of downtown Dubai, Nazcaa is one of the best restaurants near Dubai Mall serving Japanese cuisine influenced by Peruvian flavours. You won’t find this unique combination, called Beyond Nikkei, anywhere else, and it’s definitely worth sampling. From the stunningly elegant interior to the terrace with spectacular views, take a seat and experience something different. Try the coconut ceviche with mango and avocado, the lobster gyoza with green pea puree and truffle oil, or the Dublin Bay langoustine nikkie taquito with pickled Peruvian mango.

Kanpai Restaurant & Lounge Bar is named for Kanpai, the Japanese word for “cheers”. This restaurant is all about embodying traditional Japanese hospitality while creating an environment that guarantees a great night out. The menu focuses on fresh, sustainable seafood, prepared with passion. Come for the chef’s special platter of sashimi and nigiri, the pan-seared Chilean sea bass with basil pea puree and a yuzu miso sauce, and the hot stone Wagyu striploin with homemade katsu sauce.