50 San Francisco Restaurants to Connect In For Mother's Day

by The OpenTable Team

Updated April 10, 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

Guiso Latin Fusion

4.8

4.8 (2006)

$31 to $50

Latin American

Healdsburg

About the restaurant

Guiso Latin Fusion is a family owned restaurant serving Latin American and Caribbean dishes.

Top review

CamillaVIP

Dined 2 days ago

Absolutely love the tasting menu! We went with our 3mo old baby and staff was very accommodating too! We had a great experience!

Terrapin Creek Cafe & Restaurant

4.9

4.9 (2852)

$50 and over

Californian

Bodega Bay

About the restaurant

Terrapin Creek Cafe & Restaurant is a California cuisine restaurant located in Bodega Bay, California.

Top review

elvino

Dined on Dec 17, 2024

Halibut handled in a beautiful way Steak was fabulous Service was great Food was delicious, well done good job

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Liberty Farms Duck Breast

Cordeiros Steakhouse

4.8

4.8 (1648)

$50 and over

Steakhouse

Napa

About the restaurant

Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. Blending a classic steakhouse menu with a fresh farm to table approach, Our chef Marcos Uribe insists on using only the freshest and highest quality of ingredients. From certified Angus beef, aged 14 days, to sustainable seafood, Snake River Pork Chop and Akaushi Beef. guests will immediately notice the care that goes into each and every dish. The Mesquite grill and brick oven adds versatility to the extensive menu, which consists of Oysters Rockefeller, Duck Confit Flatbread, table side Caesar Salad, Beefsteak Tomato Salad, to name a few. The restaurant boasts luxurious décor, private dining rooms, full bar, outdoor lounge areas, giving guests a well – rounded experience in Wine Country.

Top review

Dennis

Dined on Dec 16, 2024

Swordfish generous portion but too much black pepper for our taste. Seafood pasta very good again with a generous portion. Complimentary cordial at end of meal was a very nice touch.

Octavia

4.7

4.7 (2621)

$50 and over

Contemporary American

Pacific Heights

About the restaurant

Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

Top review

Serena

Dined 7 days ago

A perfect experience prior to a fantastic show at the Orpheum. We appreciated the chats with an incredibly knowledgeable and inquisitive team as well as the perfectly crafted dishes. Mille Grazie!

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Experience

Holiday Prix Fixe Menu

Experience

New Year's Eve at Octavia

Experience

Christmas Eve at Octavia

Valette

4.7

4.7 (3777)

$50 and over

Contemporary American

Healdsburg

About the restaurant

Contemporary American: Portraying what Sonoma County has to offer with refined elegance and simplicity.

We will showcase what the region has to offer by focusing on the amazing network of farmers and artisan producers in the area. The relationships we have formed with our purveyors have given us the opportunity to work with what is available while providing the flexibility of changing our menu weekly.

We are determined to provide warm and personable service by dedicated professionals who love what they do. Every guest will feel as if we were inviting them into our own homes.

The wine program is inspired by the incredible history and diversity of the region that surrounds us. Here you can explore classic varieties made by the pioneers whose dedication has made Northern California one of the most exciting wine growing regions in the world.

Top review

Lisa

Dined 6 days ago

The food was--and is always--excellent, and the staff was very attentive. The overall "vibe" was warm and friendly.

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Popular dish

Day Boat Scallops en Croute

Popular dish

Coriander Crusted Duck Breast

Popular dish

Prime New York Strip Loin

Trestle

4.8

4.8 (2765)

$31 to $50

American

Financial District / Embarcadero

About the restaurant

Hi Neighbor!

At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal.

Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.

We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening.

Due to our limited spacing, we can accommodate parties of 8 or less only.

Top review

Kayla

Dined 2 days ago

The presentation of the food was lovely, the taste of the food was scrumptious & the service was impeccable!

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Experience

Ring In The New Year with Trestle

Kokkari Estiatorio

4.8

4.8 (9144)

$31 to $50

Mediterranean

Financial District / Embarcadero

About the restaurant

Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.

Top review

Roger

Dined 1 day ago

Everything was excellent. Thank you! These days Its rare that a dining experience leaves you satisfied.. I’m satiated!

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Galpao Gaucho Brazilian Steakhouse - Napa

4.8

4.8 (1229)

$50 and over

Brazilian Steakhouse

Napa

About the restaurant

Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 expertly grilled meats, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.

Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.

> HOLIDAY HOURS: CHRISTMAS EVE 2024 11:30 am - 9:00 pm, CHRISTMAS DAY 12 pm - 8 pm, NEW YEAR'S EVE 11:30 am - 9:00 pm, AND NEW YEAR'S DAY 12 pm - 8 pm

Top review

Janifer

Dined on Dec 8, 2024

The service was excellent. The cost of the buffet is high. The meat is very salty and not enough herbs. The vegetables were extremely fresh and deliciously prepared.

Pausa Bar & Cookery

4.7

4.7 (1843)

$31 to $50

Italian

San Mateo

About the restaurant

Pausa, a bar and cookery in San Mateo, calls for guests to take a recess from life and enjoy a dining experience that transports them to a place of leisure. With a strong focus on modern Italian, our menu will consist of house-made pasta, wood-fired pizza, wood-fired grill, and house-cured meats. Our friendly and knowledgeable team will ensure your pause is a memorable one.

We are now taking reservations for our patio tables, bar, and indoor tables. As we practice social distancing with our new limited floor plan, we ask that you and your guests limit your dining to 2 hours to accommodate all reservations.

When checking table availability, if outdoor seating is not an option to select, then your reservation will be for an indoor table as the outdoor may be booked.

Thank you for understanding.

Top review

CaitlanVIP

Dined on Dec 12, 2024

Delicious food, courteous service, and a great value! Will definitely return.

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4.9

4.9 (3655)

$50 and over

Californian

The Castro

About the restaurant

At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.

Top review

Kenneth

Dined 4 days ago

The food is always good, but the short rib dish was amazing. Our waitress was outstanding.

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New Year's Eve at Frances

Fleming's Steakhouse - Santa Clara

4.6

4.6 (894)

$50 and over

Steakhouse

Santa Clara

About the restaurant

Your Santa Clara Fleming's is located in 'Santa Clara Square', at the intersection of Highway 101 and Bowers Avenue/Great America Parkway. Fleming's in Santa Clara is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Top review

Cat

Dined 4 days ago

Nice servers. Good food. The sea bass and rib eyes were delicious. The lava cake is just ok, so maybe try something else. The warm bread is AMAZING. It was BUSY and loud, so I will go again but hopefully on a quiet evening.

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Filet Mignon Sandwich

Evvia

4.8

4.8 (4677)

$31 to $50

Mediterranean

Palo Alto

About the restaurant

Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.

Top review

GregoryVIP

Dined 7 days ago

As usual, great meal, loud atmosphere, best pricy lamb chops this side of Athens

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4.6

4.6 (398)

$30 and under

Latin American

Mission District

About the restaurant

El Techo is the heated and covered open-air rooftop restaurant above Lolinda. Offering sweeping city views, pan-Latin American casual cuisine, and crafty classic cocktails, we are the perfect venue for your celebration or as a compliment to your dinner at the Mission's finest steakhouse. Fun food, festive cocktails "del Sol" and the best rooftop skyline in SF.

Top review

Kieron

Dined on Dec 8, 2024

The service and food was amazing. Every dish we picked was so good. Thoroughly recommend the restaurant!

Bull Valley Roadhouse

4.6

4.6 (2909)

$50 and over

American

Port Costa

About the restaurant

Old Country Road meets Bay Area Farmer's Market. Enjoy unforgettable dinner and drinks at the renowned Bull Valley Roadhouse, featuring elegantly hearty American dishes and expertly prepared cocktails in an old world atmosphere. Located in the picturesque town of Port Costa, BVR is a magical and convenient getaway, discovered and influenced by its community. The establishment has operated as a restaurant and bar since 1964, opening in October of 2012 under new leadership.

We accept online reservations for parties of 8 or fewer guests on Weds-Fri 5-9pm, Sat 12-9pm, and Sunday 11am-8pm. For parties of 9 - 14, please call 510-787-1135 and parties of 15+ email events@bullvalleyroadhouse.com

Top review

KarenVIP

Dined on Dec 15, 2024

Charming atmosphere, excellent wait staff, well prepared food. We had a lovely evening from start to finish. All the food is made carefully with good ingredients and great combinations of flavors from the beet salad to the Brussels sprouts and ice berg wedge to the steak frites. And the desserts were excellent. Thank you!

Trabocco

4.7

4.7 (3503)

$31 to $50

Contemporary Italian

Alameda

About the restaurant

Chef-owner, Giuseppe Naccarelli presents a seasonally inspired menu of classic Italian dishes with a modern twist, influenced by the cuisine of his native region of Abruzzo.
A Trabocco is a unique fishing pier found along the Adriatic coast of Abruzzo. Architect and Designer Lev Weisbach of Weisbach Architecture|Design was inspired by the beautiful Trabocchi of Abruzzo when he created his spectacular design. With its reclaimed wood ceilings, dramatic copper encased fireplace, and modern bar Trabocco is warm and welcoming yet strikingly dramatic and modern.

Top review

Nicole

Dined 4 days ago

Food was great and service was wonderful. Staff is very friendly and super accommodating. Very enjoyable.

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Popular dish

Tiramisu

House of Prime Rib

4.8

4.8 (15832)

$50 and over

Steak

Civic Center / Hayes Valley / Van Ness

About the restaurant

62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.

Top review

Taffy

Dined 1 day ago

We returned for a second visit this holiday season; it was wonderful. Got adventurous and had the creamed corn. I noticed my daughters snuck more than an initial half teaspoon taste. It was very, very good. Not watery creamy. This had a nice texture. Try it! The prime rib was exceptional. I had the smaller portion. One daughter had the thinner slices. One daughter had the regular cut. All were sumptuous! Had a baked potato instead of the mashed. It was yummy. We ordered an apple crisp to share between the three of us. It was delicious with a nice amount of apple slices hidden under the topping and surrounded by the usual warm spices. Our server was great! She was friendly, attentive but didn’t hover. Thank you all for a wonderful evening! I may not be back for a while. Palo Alto daughter is moving to Duarte. CA this summer. If she needs help moving, we’ll have to do a farewell visit at House of Prime Rib. Again, thank you!

Cole's Chop House

4.8

4.8 (7639)

$50 and over

Steak

Napa

About the restaurant

Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, Angus beef, pork from small farms in Iowa, signature cocktails, hand-selected bourbons and an extensive wine list focusing on Napa Valley wines.

Top review

JoyVIP

Dined today

Excellent food and outstanding service!! As usual.

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Popular dish

Black Angus Petite Filet Mignon

4.7

4.7 (2595)

$31 to $50

Italian

Tiburon

About the restaurant

Renzo and Crystal would like to welcome you to Luna Blu.
The home of Sicilian seafood with an English accent!
Daily menu using seasonal, fresh & organic produce.
A true taste of our homelands exquisite cuisine in a comfortable intimate environment.
We are partnered with the Monterey Bay Aquarium Seafood Watch, which means all our seafood is sustainable. 2014 was a great year for us at Luna Blu as our diners voted us one of the Top 100 Neighborhood Gem restaurants in America. An honor our team were proud to receive.

Top review

Lori

Dined today

Outstanding service! The food from appetizer to dessert was divine. Great melody of flavors and variety. Plus our drinks were perfectly crafted!

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True Food Kitchen - Walnut Creek

4.5

4.5 (3290)

$30 and under

American

Walnut Creek

About the restaurant

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Top review

UnmeshVIP

Dined 1 day ago

Once again, the food delivered an exceptional experience! The charred cauliflower had a delightful smoky flavor, and the chai caramel cake was irresistible. Both dishes are absolute must-tries that you won't want to miss!

True Food Kitchen - Palo Alto

4.2

4.2 (3563)

$31 to $50

American

Palo Alto

About the restaurant

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Palo Alto for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Top review

Lynda

Dined 1 day ago

The food was great. The service was great. But you've got to do something about the bathrooms. This is the third time I've eaten there with a friend, the third time my friend had to use the bathroom (long drive home), and the third time it's been worse than disgusting. This time she found clogged toilets, one toilet smeared with menstrual blood, and flushing mechanisms that don't work. I have to wonder if the kitchen is as filthy as the bathroom. It's hard to reconcile this situation with the "healthy" reputation of TFK. Not sure what else to say as this is the third time I've commented on this. I've gotten 2 previous messages promising to address. And you are clearly unwilling to do anything to rectify the situation.

Boulevard

4.7

4.7 (9088)

$50 and over

Californian

Financial District / Embarcadero

About the restaurant

Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.

Top review

LindaVIP

Dined 7 days ago

Constantino was terrific and guided us through our preferred selections for a perfect meal. it was fun to see the lovely decor and so much more of holiday lights and accessories than two weeks ago. Very festive and fun ambiance.

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Experience

Wine Vault - $2,200 F&B Minimum - Semi Private

Experience

NYE Early Dinner - Two Course $135 each - 2 Hours

Experience

NYE at Boulevard $285 per person

Barndiva

4.3

4.3 (3572)

$50 and over

Contemporary American

Healdsburg

About the restaurant

Brand new, seasonal gallery a la carte menu available for Dinner Thursday - Monday. Reservations and walk-ins Welcome! Prix Fixe menu required for parties of 8+

ALL checks are subject to a 20% Restaurant Service Charge. No tips/gratuity is expected.

Closed Tuesday & Wednesday

231 & 237 Center Street, Healdsburg CA

Top review

Sophia

Dined 1 day ago

Burger is delicious. Potato leek soup was too smooth and tasted like kfc mashed potatoes. The chicken tikka masala was good but not the best ever - though the hot sauce is amazing. The crème puff dessert is delicious.

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Popular dish

Goat Cheese Croquettes

Popular dish

Fall Salad

River Vine

4.4

4.4 (520)

$30 and under

American

Santa Rosa

About the restaurant

The elegantly-rustic café features a circular dining room with expansive windows that open onto beautiful vineyards and gardens; a rock fireplace and wood ceiling beams that bring natural elements to create an inviting, warm, and comfortable ambiance; and custom iron ceiling light fixtures and walls sconces that add notes of elegance and grace. The café provides an array of seating options indoors and out, including quaint, smaller dining areas for intimate duos, as well as a private room for up to 80 guests for meetings or special events.

Top review

AlanVIP

Dined 2 days ago

Food was very good as were the menu options. Food and drinks came relatively quick. Servers were busy so didn’t get coffee refills until leaving. Okay so it’s winter, but missed sitting outdoors. Having a hard time adjusting to menu inflation $.

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Popular dish

Lemon-Ricotta Pancakes

Popular dish

Vintners Eggs Benedict

Dio Deka

4.8

4.8 (3075)

$50 and over

Greek

Los Gatos

About the restaurant

Michelin rated, sophisticated Greek-inspired Mediterranean cuisine with fresh seafood, lamb and traditional specialties. Mesquite-charcoal grill choices include fresh flown-in whole fish, octopus, house-specialty lamb chops & artisanal hand-cut aged Allen Brother's USDA Prime steaks, that rival any classic steak house.
It has been recognized for world-class service, highly acclaimed cuisine in an elegant yet energetic atmosphere.
“refined and technically precise Greek and Mediterranean dishes that are elevated to stellar levels” writes a Michelin inspector.
"vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek”- Gourmet Magazine.
Award of Ultimate Distinction - “memorable modern Greek cuisine that would make them jealous in Athens, particularly when paired with an extensive wine list” by Wine Enthusiast, Restaurant Awards.
Best of Award of Excellence - Wine Spectator Restaurant Awards winner for an outstanding wine list.

Top review

Jan

Dined 4 days ago

Always flavorful and beautifully plated. Great ambiance.

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Lamb Chops 'Barnsley Cut'

Bistro Don Giovanni -- Napa

4.7

4.7 (9632)

$31 to $50

Italian

Napa

About the restaurant

SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.

Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.

Top review

MaryVIP

Dined 2 days ago

Great service and great food as always. We love going to bistro Don Giovanni because we always know it’ll be a great experience.

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Popular dish

RAVIOLI

Popular dish

TOP SHELF BUTTERSCOTCH PUDDING

Popular dish

PASTA BOLOGNESE

Spruce

4.8

4.8 (5400)

$31 to $50

Contemporary American

Presidio Heights

About the restaurant

Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!

Top review

Kim

Dined 1 day ago

Had a lovely mid day meal for the holiday. Everything about it exceeded expectations.

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Maine Lobster Spaghetti

Millennium Oakland

4.6

4.6 (1336)

$31 to $50

Vegan

Oakland

About the restaurant

Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.

Top review

TomVIP

Dined 6 days ago

Who knew vegan food could taste this good?! As a relative newcomer to the vegan world, I was pleasantly surprised at the quality and tastiness of the food here. As appetizers, we had a red lentil soup and a breaded (but not fried) mushroom dish that reminded us of fried calamari. We had a mushroom main course and the Alfredo pasta, both of which were excellent, as were the Brussels sprouts (which used a tempeh sausage in lieu of the usual overly heavy bacon). The desserts too were better than expected, especially the chocolate pie. The service was friendly and attentive without being cloying. We had a reservation for the dining room, but they suggested we take patio seating instead. That proved to be a good recommendation. It was much quieter out there, and the heaters and available blankets offset a bit of chilliness. The dining room meanwhile, was pretty noisy. The meal was a bit pricey but definitely worth it for a special occasion. We will return.

The Village Pub

4.9

4.9 (4001)

$30 and under

Contemporary American

Woodside

About the restaurant

Nestled in the heart of Woodside, The Village Pub is a culinary gem that has captivated the palates of discerning diners for over two decades. The restaurant's contemporary Californian cuisine, rooted in the culinary traditions of France and the Mediterranean, is a symphony of flavors that celebrates the freshest, seasonal ingredients. Each dish is a testament to the chef's artistry, with every component meticulously crafted to showcase the essence of each ingredient. The menu changes with the seasons, ensuring that diners can always savor the bounty of the harvest. The Village Pub's partnership with SMIP Ranch, a nearby organic farm, is a testament to the restaurant's commitment to quality and sustainability. The farm's heirloom produce, cultivated with care and harvested exclusively for the restaurant, adds an unparalleled depth of flavor to every dish. The restaurant's ambiance is as inviting as its cuisine. The cozy front lounge and more formal dining area offer a choice of settings, each with its own unique charm. The warm, welcoming atmosphere makes The Village Pub the perfect place for a romantic dinner, a special occasion, or simply a delightful evening out with friends and family. Whether you're a seasoned gourmand or a curious newcomer, The Village Pub promises an unforgettable culinary experience. Come and

Top review

AlissaVIP

Dined 1 day ago

Our server is the best! I didn’t catch her name hit she had on amazing glasses and worked at VP for 24 years. Please thank her for us! She made our experience so enjoyable

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4.8

4.8 (11126)

$31 to $50

French

Yountville

About the restaurant

In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.

Top review

DeborahVIP

Dined 1 day ago

Every time we go the consistency of great food, drinks and service is spectacular! Always look forward to going!

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Uncle Yu's at the Vineyard

4.7

4.7 (1964)

$30 and under

Pan-Asian

Livermore

About the restaurant

Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!

Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.

Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.

Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers!

In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.

Top review

Maribel

Dined on Dec 17, 2024

Had a very nice dinner with friends. The food here never disappoints. Loved the lobster shumai and Honey Walnut Prawns. Delicious

Market

4.9

4.9 (4176)

$30 and under

American

St. Helena

About the restaurant

Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market

Top review

DavidVIP

Dined 4 days ago

Always a favorite for me and my Family Only slight changes to their offerings recently and none disappoint Will continue to return and recommend to all my friends

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Popular dish

Butterscotch Pudding

Popular dish

Very Adult Mac n' Cheese

Popular dish

Alaskan Halibut

Yank Sing - Rincon Center

4.6

4.6 (3423)

$31 to $50

Dim Sum

Financial District / Embarcadero

About the restaurant

Yank Sing at Rincon Center is a casual Cantonese restaurant that serves a wide variety of authentic dim sums through its carts. The restaurant is also popular for its wide selection of vegetarian dishes. The ambiance at Yank Sing is simple and features classic Chinese decor elements throughout the dining room. Its atmosphere is relaxed and family friendly. The restaurant also offers a full-service bar with an extensive variety of drinks for guests to choose from. The dim sum menu at Yank Sing offers a range of varying flavors. Try the signature Shanghai Kurobuta pork dumpling, the spinach dumpling or pork siu mye with hand-chopped shrimp and pork filling. The restaurant also offers a variety of dishes, including Peking duck served with julienned scallions and tangy hoisin sauce and Szechuan chicken. End the meal with a sweet dessert like the house special mango pudding, egg custard tart or sesame ball.

Top review

Courtney

Dined 1 day ago

Best dim sum in the bay. Always fresh!! Will always come back

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