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50 Vancouver Restaurants to Connect In For Mother's Day

A photo of Red logo
by The OpenTable Team
Updated April 10, 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

The Butchart Gardens - The Dining Room
4.7 (4747)
CAN$31 to CAN$50
Northwest
Central Saanich
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Top review
Jonathan
Dined 1 day ago
Came for our anniversary! Very romantic and excellent service. The tea and food was amazing. Can't wait to return.
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Top review
Jonathan
Dined 1 day ago
Came for our anniversary! Very romantic and excellent service. The tea and food was amazing. Can't wait to return.
Oddfish Restaurant
4.9 (1164)
CAN$31 to CAN$50
Seafood
Kitsilano
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
Top review
Zeke
Dined today
They left a card on the table saying “Happy Anniversary”, and brought us a taster of champers to start…very nice personal touch. Well done, and very appreciated. Thank You
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
Top review
Zeke
Dined today
They left a card on the table saying “Happy Anniversary”, and brought us a taster of champers to start…very nice personal touch. Well done, and very appreciated. Thank You
The Salted Vine Kitchen + Bar
4.7 (614)
CAN$30 and under
Pacific Rim
Squamish
Nominated for Canada's Best New Restaurant 2017, Air Canada EnRoute Magazine

The Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
Top review
Michael
Dined 6 days ago
An interesting menu with some unusual and delicious options. They have a gluten friendly menu.
Nominated for Canada's Best New Restaurant 2017, Air Canada EnRoute Magazine

The Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
Top review
Michael
Dined 6 days ago
An interesting menu with some unusual and delicious options. They have a gluten friendly menu.
Old Surrey Restaurant
4.6 (2649)
CAN$31 to CAN$50
French
Surrey
The Old Surrey Restaurant is Surrey’s best well- kept secret. Built in 1918, it was the residence of Lou Jack and his household until it was converted into a restaurant in 1974.

The interior has a crisp, clean aesthetic that is enhanced by hardwood floors and the enlarged photos of historic Surrey that adorn the walls. There are five distinct dining areas on the top floor (including a cozy library) and a banquet facility downstairs. The cuisine is French with a splash of West Coast flare. A treat for new and seasoned guests alike are the signature dishes that are prepared and flambeed tableside.

The restaurant has been family-owned and operated since 1974 and in 1984 the restaurant has entered into a partnership with the family farm in Ryder Lake overlooking Chilliwack from the nearby mountains. The Old Surrey is well known for its free-range lamb and veal allowing customers to enjoy fresh organic ingredients.
Top review
Paul
Dined 3 days ago
My appetizer was the scallops and they were absolutely full of sand. Could not eat them 😣 Lamb was very tender but no seasoning and we ordered med to rare and received well. It was very tender though. You can’t go wrong with the lamb ever. The display of the ice cream at table side was fabulous. Just have to say something, even though we Lov the restaurant.
The Old Surrey Restaurant is Surrey’s best well- kept secret. Built in 1918, it was the residence of Lou Jack and his household until it was converted into a restaurant in 1974.

The interior has a crisp, clean aesthetic that is enhanced by hardwood floors and the enlarged photos of historic Surrey that adorn the walls. There are five distinct dining areas on the top floor (including a cozy library) and a banquet facility downstairs. The cuisine is French with a splash of West Coast flare. A treat for new and seasoned guests alike are the signature dishes that are prepared and flambeed tableside.

The restaurant has been family-owned and operated since 1974 and in 1984 the restaurant has entered into a partnership with the family farm in Ryder Lake overlooking Chilliwack from the nearby mountains. The Old Surrey is well known for its free-range lamb and veal allowing customers to enjoy fresh organic ingredients.
Top review
Paul
Dined 3 days ago
My appetizer was the scallops and they were absolutely full of sand. Could not eat them 😣 Lamb was very tender but no seasoning and we ordered med to rare and received well. It was very tender though. You can’t go wrong with the lamb ever. The display of the ice cream at table side was fabulous. Just have to say something, even though we Lov the restaurant.
Alpina Restaurant at Villa Eyrie Resort
4.6 (2001)
CAN$30 and under
Contemporary European
Victoria
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests.

Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.

Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 
Top review
OpenTable Diner
Dined 6 days ago
Amazing food! Basically anything we ordered was absolutely delicious! We already want to come back.
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests.

Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.

Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 
Top review
OpenTable Diner
Dined 6 days ago
Amazing food! Basically anything we ordered was absolutely delicious! We already want to come back.
Miku Restaurant - Vancouver
4.8 (6681)
CAN$31 to CAN$50
Japanese
Coal Harbour
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
YovanVIP
Dined 1 day ago
Always great experience at Miku… we really enjoyed our server Seung who is exceptional and makes every visit memorable…
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
YovanVIP
Dined 1 day ago
Always great experience at Miku… we really enjoyed our server Seung who is exceptional and makes every visit memorable…
Nightingale
4.7 (2186)
CAN$31 to CAN$50
Canadian
Coal Harbour
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Top review
Julia
Dined 3 days ago
Amazing food, service and ambiance. Always excellent
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Top review
Julia
Dined 3 days ago
Amazing food, service and ambiance. Always excellent
The Restaurant, Mission Hill Family Estate
4.6 (2739)
CAN$51 and over
Northwest
Kelowna
If the valley prospers, we prosper. Everything you see on the terrace menu is homemade, grown in the estate's garden or produced locally with our agricultural partners. Chef Patrick's philosophy is that if it grows together, it goes together, which is why we offer wines from the same region to accompany your meal.
Top review
Dave
Dined on Mar 17, 2025
Fantastic meal, terrific wines, amazing facility, very capable staff, what a great experience.
If the valley prospers, we prosper. Everything you see on the terrace menu is homemade, grown in the estate's garden or produced locally with our agricultural partners. Chef Patrick's philosophy is that if it grows together, it goes together, which is why we offer wines from the same region to accompany your meal.
Top review
Dave
Dined on Mar 17, 2025
Fantastic meal, terrific wines, amazing facility, very capable staff, what a great experience.
Old Vines Restaurant at Quails’ Gate Winery
4.8 (5959)
CAN$31 to CAN$50
Northwest
Kelowna
Old Vines Restaurant is a meeting place of fresh local ingredients. Our selection of dishes enhance the light, fresh and fruitful, rich style of Quails' Gate wines. Our menu is constantly evolving as a reflection of our focus to serve the best and freshest the valley's local artisans and west coast markets can provide. We are dedicated to providing you with a beautiful setting and the ultimate food and wine experience in the Okanagan Valley.

Old Vines Restaurant is Open for Indoor and Outdoor Dining, 7 Days a Week, from 11am.
Top review
BILLVIP
Dined 2 days ago
Outstanding meal superbly served with a fantastic view
Old Vines Restaurant is a meeting place of fresh local ingredients. Our selection of dishes enhance the light, fresh and fruitful, rich style of Quails' Gate wines. Our menu is constantly evolving as a reflection of our focus to serve the best and freshest the valley's local artisans and west coast markets can provide. We are dedicated to providing you with a beautiful setting and the ultimate food and wine experience in the Okanagan Valley.

Old Vines Restaurant is Open for Indoor and Outdoor Dining, 7 Days a Week, from 11am.
Top review
BILLVIP
Dined 2 days ago
Outstanding meal superbly served with a fantastic view
Belgard Kitchen
4.7 (907)
CAN$30 and under
Canadian
Gastown
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.

Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.

We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.

Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Top review
Karolan
Dined 5 days ago
Been here multiple times and never leave disappointed. Very aesthetic environment with perfect ambience. Menu has something for everyone, sharing or individual plates, always leaving full and happy. Service is always great.
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.

Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.

We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.

Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Top review
Karolan
Dined 5 days ago
Been here multiple times and never leave disappointed. Very aesthetic environment with perfect ambience. Menu has something for everyone, sharing or individual plates, always leaving full and happy. Service is always great.
Hawksworth Restaurant
4.5 (2941)
CAN$51 and over
Canadian
Yaletown
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Top review
Janice
Dined today
Exceptionnelle experience from the phenomenal team and ambiance to the presentation, quality and careful preparation of each dish. -Top global dining experience in 2 decades. Thank you.
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Top review
Janice
Dined today
Exceptionnelle experience from the phenomenal team and ambiance to the presentation, quality and careful preparation of each dish. -Top global dining experience in 2 decades. Thank you.
The Keg Steakhouse + Bar - Langley
4.6 (3227)
CAN$31 to CAN$50
Steak
Langley
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Top review
Darlene
Dined 2 days ago
Outstanding service and food again! There were 5 of us and everyone's meal was perfect!
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Top review
Darlene
Dined 2 days ago
Outstanding service and food again! There were 5 of us and everyone's meal was perfect!
Minami Restaurant
4.7 (3440)
CAN$31 to CAN$50
Japanese
Yaletown
Located in the vibrant neighbourhood of Yaletown, Minami follows the pioneering footsteps of its sister restaurant, Miku, in delivering the innovative dining experience of Aburi cuisine to Vancouver's thriving food scene. Each piece of sushi is flame-seared using a blowtorch and binchotan (oak charcoal), resulting in sushi with a smoky aroma and a melt-in-your-mouth texture.

Top review
Traci
Dined 1 day ago
Went there two nights in a row this week and also when we were in town in November. Love the food, ambience, staff, everything!
Located in the vibrant neighbourhood of Yaletown, Minami follows the pioneering footsteps of its sister restaurant, Miku, in delivering the innovative dining experience of Aburi cuisine to Vancouver's thriving food scene. Each piece of sushi is flame-seared using a blowtorch and binchotan (oak charcoal), resulting in sushi with a smoky aroma and a melt-in-your-mouth texture.

Top review
Traci
Dined 1 day ago
Went there two nights in a row this week and also when we were in town in November. Love the food, ambience, staff, everything!
Hy's Steakhouse Vancouver
4.8 (4050)
CAN$51 and over
Steakhouse
Downtown
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.

Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.

Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***

Top review
Gary
Dined today
Loved it. Tab was eye-popping. Have to think about returning.
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.

Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.

Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***

Top review
Gary
Dined today
Loved it. Tab was eye-popping. Have to think about returning.
Tour de Feast
4.9 (301)
CAN$30 and under
Contemporary French / American
North Vancouver
Tour de Feast can be found in North Vancouver, British Columbia and offers a selection of contemporary French classics. The restaurant is family run and strives to give guests a taste of great French flavors in a beautiful atmosphere. Tour de Feast also offers parties for large groups and gatherings.

The special at Tour de Feast changes each day and offers selections that are tasty and priced right. The dinner menu also changes weekly, but an option you might see on the menu is the hen and gnocchi which has a bed of homemade gnocchi, half roasted chicken, prawns, mushrooms and carrot puree. For those who prefer vegetarian or vegan fare, the restaurant is happy to offer a selection of options.
Top review
Tricia
Dined on Mar 20, 2025
Delicious classic French food and good service. Next time I must try their desserts!
Tour de Feast can be found in North Vancouver, British Columbia and offers a selection of contemporary French classics. The restaurant is family run and strives to give guests a taste of great French flavors in a beautiful atmosphere. Tour de Feast also offers parties for large groups and gatherings.

The special at Tour de Feast changes each day and offers selections that are tasty and priced right. The dinner menu also changes weekly, but an option you might see on the menu is the hen and gnocchi which has a bed of homemade gnocchi, half roasted chicken, prawns, mushrooms and carrot puree. For those who prefer vegetarian or vegan fare, the restaurant is happy to offer a selection of options.
Top review
Tricia
Dined on Mar 20, 2025
Delicious classic French food and good service. Next time I must try their desserts!
The Keg Steakhouse + Bar - Coquitlam
4.7 (4218)
CAN$31 to CAN$50
Steakhouse
Coquitlam / Port Coquitlam
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Top review
Cheryl
Dined 2 days ago
Great food, great atmosphere and the service was awesome
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Top review
Cheryl
Dined 2 days ago
Great food, great atmosphere and the service was awesome
Tea at The Empress
4.3 (4513)
CAN$51 and over
Afternoon Tea
Victoria
Afternoon Tea at Fairmont Empress is a cherished tradition in Victoria, delighting guests for over a century. The menu features freshly baked scones, delicate finger sandwiches, and decadent pastries, all paired with premium teas sourced from the world’s top 10% tea producers. Ideal for celebrations or a sophisticated afternoon outing, this world-renowned tea service is a must-try experience. Reservations are highly recommended.
Top review
Sergio
Dined 3 days ago
My wife and I wanted our daughters to experience tea hour at it’s finest. The Fairmount and Raymond didn’t not disappoint. He provided out standing attentive service and had great recommendation. Can’t wait to come back on our next visit to Victoria.
Afternoon Tea at Fairmont Empress is a cherished tradition in Victoria, delighting guests for over a century. The menu features freshly baked scones, delicate finger sandwiches, and decadent pastries, all paired with premium teas sourced from the world’s top 10% tea producers. Ideal for celebrations or a sophisticated afternoon outing, this world-renowned tea service is a must-try experience. Reservations are highly recommended.
Top review
Sergio
Dined 3 days ago
My wife and I wanted our daughters to experience tea hour at it’s finest. The Fairmount and Raymond didn’t not disappoint. He provided out standing attentive service and had great recommendation. Can’t wait to come back on our next visit to Victoria.
Homer Street Cafe & Bar
4.7 (3060)
CAN$30 and under
Comfort Food
Yaletown
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.

Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district.
Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus.
A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.
Top review
GwenVIP
Dined 2 days ago
Service was excellent and the general manager was especially attentive which made the evening more memorable. Food was also tasty and nicely presented.
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.

Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district.
Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus.
A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.
Top review
GwenVIP
Dined 2 days ago
Service was excellent and the general manager was especially attentive which made the evening more memorable. Food was also tasty and nicely presented.
The Teahouse Restaurant
4.7 (4198)
CAN$31 to CAN$50
Northwest
Vancouver / British Columbia
Drive through an evergreen oasis and dine beneath towering trees on the oceanfront, at The Teahouse on Stanley Park’s Ferguson Point.

One of Stanley Park’s historic seaside landmarks, this popular meeting spot is minutes from downtown Vancouver and boasts an outdoor fireplace on the restaurant’s patio, which looks out to sunset views of Georgia Strait from the western tip of Stanley Park.

For private events, the Teahouse has three distinct rooms; perfect for seminars, meetings or special occasions of any kind. Each room offers ocean views that are unmatched in Vancouver.

The Teahouse is a contemporary dining experience with a difference, accompanied by the longest sunsets in the city.
Top review
Kiyomi
Dined on Mar 17, 2025
I had a great time! My father was visiting Vancouver for the 1st time, it was a special occasion and we had a blast! Food was delicious and service outstanding! Thank you!
Drive through an evergreen oasis and dine beneath towering trees on the oceanfront, at The Teahouse on Stanley Park’s Ferguson Point.

One of Stanley Park’s historic seaside landmarks, this popular meeting spot is minutes from downtown Vancouver and boasts an outdoor fireplace on the restaurant’s patio, which looks out to sunset views of Georgia Strait from the western tip of Stanley Park.

For private events, the Teahouse has three distinct rooms; perfect for seminars, meetings or special occasions of any kind. Each room offers ocean views that are unmatched in Vancouver.

The Teahouse is a contemporary dining experience with a difference, accompanied by the longest sunsets in the city.
Top review
Kiyomi
Dined on Mar 17, 2025
I had a great time! My father was visiting Vancouver for the 1st time, it was a special occasion and we had a blast! Food was delicious and service outstanding! Thank you!
Uli's Restaurant
4.7 (1775)
CAN$31 to CAN$50
Global, International
White Rock
Uli's Restaurant is a White Rock institution. Opened in 1986 by Uli Blume, it was one of White Rock's original waterfront restaurants and quickly became a favourite among locals for its great food and friendly atmosphere. Uli's son Tyson took over operations in 2008 and he picked up right where his father left off – providing the White Rock waterfront with a fun and relaxed place to enjoy a vibrant atmosphere, stunning water views, refreshingly simple food, an extensive international beer list, and a diverse selection of wines. Chef Jennie Silk is also making quite an impression on locals as they flock for her impeccable local flavours on the menu.
Top review
Steve
Dined 4 days ago
Really enjoyed our lunch. One of the best burgers i have ever had. Sat outside on a sunny White Rock day. Service was excellent. Will be back!
Uli's Restaurant is a White Rock institution. Opened in 1986 by Uli Blume, it was one of White Rock's original waterfront restaurants and quickly became a favourite among locals for its great food and friendly atmosphere. Uli's son Tyson took over operations in 2008 and he picked up right where his father left off – providing the White Rock waterfront with a fun and relaxed place to enjoy a vibrant atmosphere, stunning water views, refreshingly simple food, an extensive international beer list, and a diverse selection of wines. Chef Jennie Silk is also making quite an impression on locals as they flock for her impeccable local flavours on the menu.
Top review
Steve
Dined 4 days ago
Really enjoyed our lunch. One of the best burgers i have ever had. Sat outside on a sunny White Rock day. Service was excellent. Will be back!
19 Okanagan Grill + Bar
4.7 (1996)
CAN$31 to CAN$50
Farm-to-table
Kelowna
19 Okanagan Grill + Bar is located in West Kelowna overlooking Okanagan Lake and Two Eagles Golf Course. We are a casual fine dining restaurant with one of Canada's Top 100 Patios, the largest in the Okanagan Valley in fact. Every meal is made to order, fresh and in house, using local and sustainable products and only the premium bakery goods. Our soups and sauces are made from scratch by our team of inspired chefs and apprentices.

Remember, we always recommend reservations, on line at www.dine19.com or call us at 250-768-3133.
Top review
Sharon
Dined 3 days ago
Excellent service, delicious food great view
19 Okanagan Grill + Bar is located in West Kelowna overlooking Okanagan Lake and Two Eagles Golf Course. We are a casual fine dining restaurant with one of Canada's Top 100 Patios, the largest in the Okanagan Valley in fact. Every meal is made to order, fresh and in house, using local and sustainable products and only the premium bakery goods. Our soups and sauces are made from scratch by our team of inspired chefs and apprentices.

Remember, we always recommend reservations, on line at www.dine19.com or call us at 250-768-3133.
Top review
Sharon
Dined 3 days ago
Excellent service, delicious food great view
The Victor – Parq Vancouver
4.4 (3199)
CAN$31 to CAN$50
Steakhouse
Stadium District
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Top review
Bernadette
Dined 1 day ago
Food and service was outstanding! Our server, Matt, made the experience so enjoyable. He was extremely knowledgeable! We had a fabulous time!!!
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
Top review
Bernadette
Dined 1 day ago
Food and service was outstanding! Our server, Matt, made the experience so enjoyable. He was extremely knowledgeable! We had a fabulous time!!!
Joe Fortes Seafood & Chop House
4.7 (8979)
CAN$31 to CAN$50
Seafood
West End
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Top review
David
Dined 3 days ago
Great spot in downtown Vancouver, beautiful decor, classic old-school steakhouse. Simple, classic menu, really nice wine and cocktail list. Our kids loved their mocktails, and the steaks were done to perfection. Friendly, attentive service, in a relaxed atmosphere.
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Top review
David
Dined 3 days ago
Great spot in downtown Vancouver, beautiful decor, classic old-school steakhouse. Simple, classic menu, really nice wine and cocktail list. Our kids loved their mocktails, and the steaks were done to perfection. Friendly, attentive service, in a relaxed atmosphere.
Hart House Restaurant
4.8 (2994)
CAN$31 to CAN$50
Mediterranean
Burnaby
Hart House Restaurant is open for lunch, dinner and weekend brunch.
Seatings on main floor and 2nd floor to ensure guests safety.
Social distancing of 2 meters per table.

Lakeside dining with sustainable West Coast cuisine inspired by Mediterranean flavors.
Top review
Maureen
Dined today
Amazing everything was amazing service food drinks we did wine pairing with our meal so good!
Hart House Restaurant is open for lunch, dinner and weekend brunch.
Seatings on main floor and 2nd floor to ensure guests safety.
Social distancing of 2 meters per table.

Lakeside dining with sustainable West Coast cuisine inspired by Mediterranean flavors.
Top review
Maureen
Dined today
Amazing everything was amazing service food drinks we did wine pairing with our meal so good!
Zambri's
4.7 (2647)
CAN$30 and under
Italian
Victoria
Lunch:
Wednesday-Friday 11:30am-2:30pm

Dinner:
Tuesday-Thursday 5:00-9:00
Friday-Saturday 5:00-10:00

Reservations recommended but not required.

For over 25 years, Zambri’s has been fortunate enough to serve Victorians Italian soul food paired with all the best wines of Italy. We’ve grown as Victoria has grown, but at our heart, we have remained true to our roots. Many years of working with local farmers, being a contributing member of our local community, caring for the environment (we are carbon neutral), hosting Italian wine dinners and always making sure that our vision for our food stays true, have brought us to the place we are now.
Join us for dinner, come for one our monthly wine dinners, or have your next event in one of our gorgeous private spaces... Come see for yourself!
Top review
CamilleVIP
Dined 2 days ago
We had a nice evening. It was very good for a birthday celebration!
Lunch:
Wednesday-Friday 11:30am-2:30pm

Dinner:
Tuesday-Thursday 5:00-9:00
Friday-Saturday 5:00-10:00

Reservations recommended but not required.

For over 25 years, Zambri’s has been fortunate enough to serve Victorians Italian soul food paired with all the best wines of Italy. We’ve grown as Victoria has grown, but at our heart, we have remained true to our roots. Many years of working with local farmers, being a contributing member of our local community, caring for the environment (we are carbon neutral), hosting Italian wine dinners and always making sure that our vision for our food stays true, have brought us to the place we are now.
Join us for dinner, come for one our monthly wine dinners, or have your next event in one of our gorgeous private spaces... Come see for yourself!
Top review
CamilleVIP
Dined 2 days ago
We had a nice evening. It was very good for a birthday celebration!
Notch8
4.4 (1783)
CAN$30 and under
Unspecified
Downtown
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
Top review
Christina
Dined 5 days ago
Today was a cold and rainy day so to be served with excellent food and service at lunch was such a delight that we forgot the weather. We had the Trout, bread service and tiramisu. They were all Top Notch. Thank you. We will definitely come back.
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
Top review
Christina
Dined 5 days ago
Today was a cold and rainy day so to be served with excellent food and service at lunch was such a delight that we forgot the weather. We had the Trout, bread service and tiramisu. They were all Top Notch. Thank you. We will definitely come back.
Miradoro Restaurant
4.8 (2327)
CAN$31 to CAN$50
Mediterranean
Oliver
Panoramic views of the valley below; clean lines, and a comfortable atmosphere. Locally sourced ingredients prepared by an award-winning chef. All of this, in the heart of the south Okanagan – with a hint of Mediterranean on the palate.

It’s where rustic meets elegant in delicious harmony.

With an emphasis on seasonal products and a commitment to sustainable practice, the menu at Miradoro is a study in culinary creativity. From the authentic forno oven to a diverse wine list (including library wines), this is the place for food lovers to indulge.

Open from March through December, Miradoro is where you can enjoy a leisurely meal and a glass of wine – whether you’re visiting wine country or you live down the road.
Top review
SueVIP
Dined 2 days ago
Food was good and good value with the Prix Fixe menus. Overall a great restaurant with beautiful views and exceptional service!
Panoramic views of the valley below; clean lines, and a comfortable atmosphere. Locally sourced ingredients prepared by an award-winning chef. All of this, in the heart of the south Okanagan – with a hint of Mediterranean on the palate.

It’s where rustic meets elegant in delicious harmony.

With an emphasis on seasonal products and a commitment to sustainable practice, the menu at Miradoro is a study in culinary creativity. From the authentic forno oven to a diverse wine list (including library wines), this is the place for food lovers to indulge.

Open from March through December, Miradoro is where you can enjoy a leisurely meal and a glass of wine – whether you’re visiting wine country or you live down the road.
Top review
SueVIP
Dined 2 days ago
Food was good and good value with the Prix Fixe menus. Overall a great restaurant with beautiful views and exceptional service!
The Salmon House
4.5 (3067)
CAN$51 and over
Seafood
West Vancouver
The window-wrapped dining room offers unparalleled views of Vancouver, Stanley Park and the surrounding Burrard Inlet. The Salmon House is world renowned for its fresh seafood and comprehensive BC wine list; accentuated by breath-taking views, warm comfortable surroundings and native art decor.
Top review
Heather
Dined 2 days ago
It was a wonderful experience all around, and we 3 all want to go back to The Salmon House again soon. Thank you
The window-wrapped dining room offers unparalleled views of Vancouver, Stanley Park and the surrounding Burrard Inlet. The Salmon House is world renowned for its fresh seafood and comprehensive BC wine list; accentuated by breath-taking views, warm comfortable surroundings and native art decor.
Top review
Heather
Dined 2 days ago
It was a wonderful experience all around, and we 3 all want to go back to The Salmon House again soon. Thank you
Tableau Bar Bistro
4.8 (3055)
CAN$31 to CAN$50
Contemporary French
Coal Harbour
An energetic, classily cosmopolitan, stylish French Bistro.

A neighbourhood bar bistro – serving an updated take on traditional French bistro fare.
Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients.
A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France.
The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.

Top review
Steve
Dined 1 day ago
I was in Vancouver with a colleague for a conference. We ate at Tableau 3 times over an 8-day period - it was that good! Excellent menu, food itself, wine-list and service (wait-staff and front-of-house) which was informative, friendly and genuine (I greatly dislike the obsequious kind of service where the "server" seems to be "sucking up to" the diner to make them feel good)
An energetic, classily cosmopolitan, stylish French Bistro.

A neighbourhood bar bistro – serving an updated take on traditional French bistro fare.
Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients.
A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France.
The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.

Top review
Steve
Dined 1 day ago
I was in Vancouver with a colleague for a conference. We ate at Tableau 3 times over an 8-day period - it was that good! Excellent menu, food itself, wine-list and service (wait-staff and front-of-house) which was informative, friendly and genuine (I greatly dislike the obsequious kind of service where the "server" seems to be "sucking up to" the diner to make them feel good)
Steveston Seafood House
4.6 (2168)
CAN$30 and under
Seafood
Richmond
In the historic fishing village of Steveston. West Coast Seafood at its finest.
Voted best seafood restaurant in Richmond 15 years in a row.
Top review
OpenTable Diner
Dined 6 days ago
All the staff is very helpful and the service was very good
In the historic fishing village of Steveston. West Coast Seafood at its finest.
Voted best seafood restaurant in Richmond 15 years in a row.
Top review
OpenTable Diner
Dined 6 days ago
All the staff is very helpful and the service was very good

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