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OpenTable’s Top 100 Restaurants in Canada for 2024

A photo of Red logo
by OpenTable
Updated November 27, 2024

Some restaurant lists are decided by critics, but not OpenTable’s Top 100 Restaurants—this is driven by diners. See this year’s most in-demand spots based on insights and reviews from verified OpenTable users just like you, and start making next year’s dining plans.

Akira Back
4.8 (1997)
CAN$51 and over
Asian
Entertainment District
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Back has created new items unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
Top review
Alex
Dined 4 days ago
Amazing place, food was very tasty (wish the portions were bigger but that's just my appetite). I managed to spill my drink but the staff was fast and attentive. Everything was cleaned up and I was very grateful for this wonderful experience. Great restaurant, amazing staff, pleasant ambience and fantastic view.
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Back has created new items unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
Top review
Alex
Dined 4 days ago
Amazing place, food was very tasty (wish the portions were bigger but that's just my appetite). I managed to spill my drink but the staff was fast and attentive. Everything was cleaned up and I was very grateful for this wonderful experience. Great restaurant, amazing staff, pleasant ambience and fantastic view.
Alo Restaurant
4.9 (514)
CAN$51 and over
International
Entertainment District
Alo is an intimate contemporary French restaurant located atop a heritage building in downtown Toronto. Our cuisine is internationally inspired and celebrates the finest in seasonal ingredients paired with a genuine sense of welcome, served as a blind tasting menu by Chef Patrick Kriss.

The Bar at Alo is adjacent to our main dining room and offer à la carte options as well as a shortened seasonal tasting menu.

Alo is outfitted with a private dining room which can welcome parties up to 14 guests.

1 Michelin Star 2022, 2023, 2024
No. 1 by Canada's 100 Best Restaurants five consecutive years since 2017
No. 5 by Canada's 100 Best Bars in their inaugural awards
No. 90 on the 2020 World’s 50 Best Restaurants list
No. 14 on the 2024 Opinionated About Dining North American best restaurants list
No. 58 on the 2020 La Liste world’s best restaurant list

Fine Dining, Tasting Menu, Wine Pairings, Non-Alcoholic Pairings, Private Parties, Celebrations, Romantic Dining
Top review
Leo
Dined 2 days ago
One of the most incredible meals I have ever had. I have visited over 8 Michelin-star restaurants in my lifetime, and each place has its own unique way of doing things, but Alo is a step above the rest in Toronto in my book. From the service to the food, everything was exceptional. The food for the price was incredible as well. We were stuffed by the end of it, and they celebrated my mother's birthday properly. I loved it all and give huge props to our server, too. Plus, as a suggestion, get the Mascato for dessert, it's the best we have ever had.
Alo is an intimate contemporary French restaurant located atop a heritage building in downtown Toronto. Our cuisine is internationally inspired and celebrates the finest in seasonal ingredients paired with a genuine sense of welcome, served as a blind tasting menu by Chef Patrick Kriss.

The Bar at Alo is adjacent to our main dining room and offer à la carte options as well as a shortened seasonal tasting menu.

Alo is outfitted with a private dining room which can welcome parties up to 14 guests.

1 Michelin Star 2022, 2023, 2024
No. 1 by Canada's 100 Best Restaurants five consecutive years since 2017
No. 5 by Canada's 100 Best Bars in their inaugural awards
No. 90 on the 2020 World’s 50 Best Restaurants list
No. 14 on the 2024 Opinionated About Dining North American best restaurants list
No. 58 on the 2020 La Liste world’s best restaurant list

Fine Dining, Tasting Menu, Wine Pairings, Non-Alcoholic Pairings, Private Parties, Celebrations, Romantic Dining
Top review
Leo
Dined 2 days ago
One of the most incredible meals I have ever had. I have visited over 8 Michelin-star restaurants in my lifetime, and each place has its own unique way of doing things, but Alo is a step above the rest in Toronto in my book. From the service to the food, everything was exceptional. The food for the price was incredible as well. We were stuffed by the end of it, and they celebrated my mother's birthday properly. I loved it all and give huge props to our server, too. Plus, as a suggestion, get the Mascato for dessert, it's the best we have ever had.
Alobar Yorkville
4.7 (272)
CAN$51 and over
Contemporary Canadian
Yorkville
Alobar Yorkville is tucked along a pathway in Toronto’s Yorkville neighbourhood. It puts its foot forward as a cocktail bar, but it is a full-fledged Michelin recommended à la carte restaurant, offering choice seafood with the finest accoutrements, fish and chops off of the charcoal grill, and world-class wines, all served with genuine hospitality. Alobar Yorkville boasts a comfortable courtyard patio merging warm skies with ice cold cocktails during the summer.

Alobar Yorkville's menu pairs french cooking techniques with international ingredients and prime steak and proteins cooked on our charcoal grill.

Chef Patrick Kriss

2022, 2023 - 1 Michelin Star
2024 - Michelin Recommended
2019, 2020, 2022 - Canada's 100 Best Restaurants

Elevated dining - private events - intimate - romantic -
Top review
HannahVIP
Dined on May 7, 2025
Alobar Yorkville is one of the best places to dine in Yorkville. The ambiance, the service and delicious dishes are always exceptional. The cocktails and ever growing wine list is also very notable. One of my favourite places in the city.
Alobar Yorkville is tucked along a pathway in Toronto’s Yorkville neighbourhood. It puts its foot forward as a cocktail bar, but it is a full-fledged Michelin recommended à la carte restaurant, offering choice seafood with the finest accoutrements, fish and chops off of the charcoal grill, and world-class wines, all served with genuine hospitality. Alobar Yorkville boasts a comfortable courtyard patio merging warm skies with ice cold cocktails during the summer.

Alobar Yorkville's menu pairs french cooking techniques with international ingredients and prime steak and proteins cooked on our charcoal grill.

Chef Patrick Kriss

2022, 2023 - 1 Michelin Star
2024 - Michelin Recommended
2019, 2020, 2022 - Canada's 100 Best Restaurants

Elevated dining - private events - intimate - romantic -
Top review
HannahVIP
Dined on May 7, 2025
Alobar Yorkville is one of the best places to dine in Yorkville. The ambiance, the service and delicious dishes are always exceptional. The cocktails and ever growing wine list is also very notable. One of my favourite places in the city.
Amal Restaurant
4.8 (2729)
CAN$31 to CAN$50
Lebanese
Yorkville
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.

Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.

2023 & 2022 MICHELIN Guide Recommended

Please note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.

For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.

We look forward to hosting you!

Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com
Top review
Razan
Dined 2 days ago
By far one of the best restaurant in Toronto. The food is amazing and the flavours are authentic. The staff is super friendly and good to talk too. 10/10 would recommend this restaurant over and over again.
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.

Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.

2023 & 2022 MICHELIN Guide Recommended

Please note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.

For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.

We look forward to hosting you!

Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com
Top review
Razan
Dined 2 days ago
By far one of the best restaurant in Toronto. The food is amazing and the flavours are authentic. The staff is super friendly and good to talk too. 10/10 would recommend this restaurant over and over again.
Avelo Restaurant
4.9 (160)
CAN$51 and over
Vegan
Yorkville
Avelo Restaurant is located in a heritage townhouse on a quiet street in Yorkville and serves some of the city's finest plant-based cuisine. Our aim is to deliver an extraordinary and immersive dining experience where the servers guide guests through an exploration of many small plates highlighting seasonal ingredients while offering insight into each dish. We also offer an optional wine pairing and are able to accommodate many dietary restrictions with advance notice.

Avelo hosts two dinner seatings per evening where guests choose between the 5-course or the 8-course* tasting menu. The seating times are 5-6:15pm and 7:45-8:30pm.

Prices:
5-course:
$70/person Wed, Thu, Sun
$85/person Fri-Sat

8-course*:
$115/person Wed, Thu, Sun
$135/person Fri-Sat

For a more casual plant-based experience, see our other concept, Bar Avelo, which focuses on cocktails, and offers an a la carte Tapas menu.

*The 8 course meal is only available during our second seating time from 7:45-8:30pm
Top review
Bev
Dined 7 days ago
Lovely ambience, beautifully prepared, presented and delicious food. The servers were knowledgeable and were able to accommodate my food sensitivities graciously.
Avelo Restaurant is located in a heritage townhouse on a quiet street in Yorkville and serves some of the city's finest plant-based cuisine. Our aim is to deliver an extraordinary and immersive dining experience where the servers guide guests through an exploration of many small plates highlighting seasonal ingredients while offering insight into each dish. We also offer an optional wine pairing and are able to accommodate many dietary restrictions with advance notice.

Avelo hosts two dinner seatings per evening where guests choose between the 5-course or the 8-course* tasting menu. The seating times are 5-6:15pm and 7:45-8:30pm.

Prices:
5-course:
$70/person Wed, Thu, Sun
$85/person Fri-Sat

8-course*:
$115/person Wed, Thu, Sun
$135/person Fri-Sat

For a more casual plant-based experience, see our other concept, Bar Avelo, which focuses on cocktails, and offers an a la carte Tapas menu.

*The 8 course meal is only available during our second seating time from 7:45-8:30pm
Top review
Bev
Dined 7 days ago
Lovely ambience, beautifully prepared, presented and delicious food. The servers were knowledgeable and were able to accommodate my food sensitivities graciously.
Azura
4.6 (154)
CAN$51 and over
Mediterranean
Danforth / Greek Town
The culinary experience at Azura is centered around a chef-curated multi-course tasting menu that offers modern interpretations of classic Mediterranean dishes and focuses on utilizing the unique flavours of the regions paired with Canadian grown and curated ingredients. The commitment to using the freshest local produce and sustainably sourced seafood in creative outputs underlines the restaurant's dedication to quality and sustainability.

The wine and beverage program at Azura is a tour through the vineyards of the Mediterranean, featuring an extensive collection of wines from boutique vineyards and organic selections, carefully chosen to complement the menu. The bar also offers a selection of creative cocktails inspired by Mediterranean herbs and spices.
Top review
DanielSVIP
Dined 7 days ago
Azura was a complete delight to all my senses. The ambience and service were spectacular and the cuisine extraordinary. Azura certainly deserves 1 if not 2 michelin stars, I was delighted at my experience and the personal service and storytelling from the sommelier and chef who walked me through his locally-sourced spectacular ingredients had me captivated the whole time. They take you on a taste and visual tour of the Mediterranean and I was impressed and had a lovely memorable experience!!
The culinary experience at Azura is centered around a chef-curated multi-course tasting menu that offers modern interpretations of classic Mediterranean dishes and focuses on utilizing the unique flavours of the regions paired with Canadian grown and curated ingredients. The commitment to using the freshest local produce and sustainably sourced seafood in creative outputs underlines the restaurant's dedication to quality and sustainability.

The wine and beverage program at Azura is a tour through the vineyards of the Mediterranean, featuring an extensive collection of wines from boutique vineyards and organic selections, carefully chosen to complement the menu. The bar also offers a selection of creative cocktails inspired by Mediterranean herbs and spices.
Top review
DanielSVIP
Dined 7 days ago
Azura was a complete delight to all my senses. The ambience and service were spectacular and the cuisine extraordinary. Azura certainly deserves 1 if not 2 michelin stars, I was delighted at my experience and the personal service and storytelling from the sommelier and chef who walked me through his locally-sourced spectacular ingredients had me captivated the whole time. They take you on a taste and visual tour of the Mediterranean and I was impressed and had a lovely memorable experience!!
Bar Gigi
4.9 (248)
CAN$51 and over
Wine Bar
Calgary
Bar Gigi is a small space, with share plates, located in the old Halibut Hut building on Edmonton Trail and 9th Ave NE.


Due to our tiny size...we set aside the allotted amount of time for each party size:
2-4 people: 2 hours
5+ people: 2.5 hours
If you need more time, or want to contact us at all please reach out to (403)612-4487
Top review
OpenTable Diner
Dined on May 5, 2025
Dani and the rest of the crew made the experience wonderful. Drinks were great and the food was amazing!
Bar Gigi is a small space, with share plates, located in the old Halibut Hut building on Edmonton Trail and 9th Ave NE.


Due to our tiny size...we set aside the allotted amount of time for each party size:
2-4 people: 2 hours
5+ people: 2.5 hours
If you need more time, or want to contact us at all please reach out to (403)612-4487
Top review
OpenTable Diner
Dined on May 5, 2025
Dani and the rest of the crew made the experience wonderful. Drinks were great and the food was amazing!
Bar Isabel
4.8 (2119)
CAN$51 and over
Spanish
Little Italy / College St.
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
DavidVIP
Dined on May 6, 2025
One our favourites, outstanding as always! Thank you team!
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
DavidVIP
Dined on May 6, 2025
One our favourites, outstanding as always! Thank you team!
Bar Prima
4.7 (468)
CAN$51 and over
Italian
Queen West
The neighbourhood Italian restaurant you’ve always dreamed of, Bar Prima features a luxurious atmosphere that evokes a sense of timelessness and nostalgia. The restaurant design captures an old-school charm with dimly lit ambiance, creating an elevated and elegant atmosphere. From Italian disco inspired music to vintage design touches, Chefs Craig Harding and Julian D’Ippolito have curated a space that feels as though it’s been there forever.

Bar Prima can at times feel opulent with its banquets and table lamps but can also feel relaxed and romantic. We seek to share our passion for food, beverage and hospitality, creativity and design with our open-minded guests!
Top review
Andres AlejandroVIP
Dined 7 days ago
Our table host was outstanding, making our time there even better
The neighbourhood Italian restaurant you’ve always dreamed of, Bar Prima features a luxurious atmosphere that evokes a sense of timelessness and nostalgia. The restaurant design captures an old-school charm with dimly lit ambiance, creating an elevated and elegant atmosphere. From Italian disco inspired music to vintage design touches, Chefs Craig Harding and Julian D’Ippolito have curated a space that feels as though it’s been there forever.

Bar Prima can at times feel opulent with its banquets and table lamps but can also feel relaxed and romantic. We seek to share our passion for food, beverage and hospitality, creativity and design with our open-minded guests!
Top review
Andres AlejandroVIP
Dined 7 days ago
Our table host was outstanding, making our time there even better
Bar Vendetta
4.7 (512)
CAN$31 to CAN$50
Contemporary Canadian
Little Portugal / Dundas West
Bar Vendetta distinguishes itself in a space that had previously been a fairly iconic restaurant, The Black Hoof, with a beautiful (and imposing) Douglas fir ‘glass canopy’ and a completely different, 70s colour scheme, modelled (very loosely) on Jen's teen basement bedroom in Scarborough. Nothing says 70s like brown, orange and cream! We didn’t want it to scream ‘Italian restaurant’ because frankly it’s only Italian-ish, using the philosophies of Italian cooking with locally available ingredients and a strong devotion to seasonality. Our pastas all made in house, by long-time chef, Annalisa Latavo and our front of house team is simply a dream! The sort of secret treehouse-feeling back patio is hugely popular in the summer, but we think of it as the perfect restaurant for a colder evening, cozy for tucking into a beautiful plate of pasta, with one of your favourite songs playing while you have a very nice Italian red.
Top review
SuzanneVIP
Dined on May 7, 2025
Excellent food and outstanding service! I would go there again anytime.
Bar Vendetta distinguishes itself in a space that had previously been a fairly iconic restaurant, The Black Hoof, with a beautiful (and imposing) Douglas fir ‘glass canopy’ and a completely different, 70s colour scheme, modelled (very loosely) on Jen's teen basement bedroom in Scarborough. Nothing says 70s like brown, orange and cream! We didn’t want it to scream ‘Italian restaurant’ because frankly it’s only Italian-ish, using the philosophies of Italian cooking with locally available ingredients and a strong devotion to seasonality. Our pastas all made in house, by long-time chef, Annalisa Latavo and our front of house team is simply a dream! The sort of secret treehouse-feeling back patio is hugely popular in the summer, but we think of it as the perfect restaurant for a colder evening, cozy for tucking into a beautiful plate of pasta, with one of your favourite songs playing while you have a very nice Italian red.
Top review
SuzanneVIP
Dined on May 7, 2025
Excellent food and outstanding service! I would go there again anytime.
Bernadette's
4.7 (148)
CAN$51 and over
Indigenous
Edmonton
An elegant intimate restaurant in downtown Edmonton with Indigenous sharing plates highlighting local, seasonal and tradition ingredients, evoking memories and comfort.

Happy Hour consists of half price oysters & select glasses of wine, with a limited menu until 5pm.
Top review
Darren
Dined 1 day ago
This was quite possibly one of the best meals I've ever had, everything we ordered was amazing. Staff were so nice and knowledgeable. Space is beautiful and quiet.
An elegant intimate restaurant in downtown Edmonton with Indigenous sharing plates highlighting local, seasonal and tradition ingredients, evoking memories and comfort.

Happy Hour consists of half price oysters & select glasses of wine, with a limited menu until 5pm.
Top review
Darren
Dined 1 day ago
This was quite possibly one of the best meals I've ever had, everything we ordered was amazing. Staff were so nice and knowledgeable. Space is beautiful and quiet.
Bistro La Franquette
4.8 (96)
CAN$31 to CAN$50
French / Canadian
Westmount
Nos tables sont réservées pour une durée de 1h 45. Tables are reserved for a period of 1:45h.

Bistro de cartier, cuisine française par Chef Louie Deligianis dans une petite salle chaleureuse et intime

Neighbourhood bistro with French influence by Chef Louie Deligianis in a cozy intimate setting

Terrace couverte et chauffé l'été - Covered and heated patio in the summer

finalist pour revelation de l'année aux Prix Lauriers 2021

Timeout top 50 restaurants in Montreal
Top review
Martin
Dined on Apr 23, 2025
Always a wonderful experience and daily specials, especially the guinea fowl for 2 was a wonderful discovery. Thank you
Nos tables sont réservées pour une durée de 1h 45. Tables are reserved for a period of 1:45h.

Bistro de cartier, cuisine française par Chef Louie Deligianis dans une petite salle chaleureuse et intime

Neighbourhood bistro with French influence by Chef Louie Deligianis in a cozy intimate setting

Terrace couverte et chauffé l'été - Covered and heated patio in the summer

finalist pour revelation de l'année aux Prix Lauriers 2021

Timeout top 50 restaurants in Montreal
Top review
Martin
Dined on Apr 23, 2025
Always a wonderful experience and daily specials, especially the guinea fowl for 2 was a wonderful discovery. Thank you
BlueBlood Steakhouse
4.8 (4458)
CAN$51 and over
Steakhouse
Midtown / Uptown
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.
Top review
PeterVIP
Dined 7 days ago
Excellent food and impeccable service. Great atmosphere
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.
Top review
PeterVIP
Dined 7 days ago
Excellent food and impeccable service. Great atmosphere
Bocado Restaurant
4.9 (1533)
CAN$31 to CAN$50
Spanish
Prince Edward County
Seasonal and Spanish inspired cuisine in Prince Edward County!
Top review
Maria
Dined 3 days ago
Excellent! We love Bocado and enjoy it every time we come to the County. The calamari were out of this world. The Iberian ham “croquetas” are one of our favourites and they were outstanding. Service was excellent. We highly recommend this gem in Picton.
Seasonal and Spanish inspired cuisine in Prince Edward County!
Top review
Maria
Dined 3 days ago
Excellent! We love Bocado and enjoy it every time we come to the County. The calamari were out of this world. The Iberian ham “croquetas” are one of our favourites and they were outstanding. Service was excellent. We highly recommend this gem in Picton.
Bonaparte
4.8 (4743)
CAN$51 and over
French
Old Montreal
Three delightfully decorated halls in the Empire style that dominated
the Napoleonic era give the restaurant the intimate character
that guests treasure. An exquisite cuisine, prepared with French savoir-faire
and showcasing the finest fresh regional products.
Top review
Flora
Dined 4 days ago
We tried the tasting menu. Very good options. The food was wonderful and the service perfect.
Three delightfully decorated halls in the Empire style that dominated
the Napoleonic era give the restaurant the intimate character
that guests treasure. An exquisite cuisine, prepared with French savoir-faire
and showcasing the finest fresh regional products.
Top review
Flora
Dined 4 days ago
We tried the tasting menu. Very good options. The food was wonderful and the service perfect.
Boulevard Kitchen & Oyster Bar
4.8 (2639)
CAN$31 to CAN$50
Seafood
Downtown
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
Top review
Maite
Dined on May 6, 2025
Great experience; seafood tower very recommended and linguini surprisingly good, great sauce! Mussels are a bit small but still tasty, tiger prawns are fantastic and a must. Great choice we enjoyed it very much
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
Top review
Maite
Dined on May 6, 2025
Great experience; seafood tower very recommended and linguini surprisingly good, great sauce! Mussels are a bit small but still tasty, tiger prawns are fantastic and a must. Great choice we enjoyed it very much
Bridgette Bar - Calgary
4.8 (4380)
CAN$30 and under
American
Downtown
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Top review
Leslie
Dined 3 days ago
We had a lovely Waitress with a trainee, great pleasant service, suggestions and privacy. Thank you:)
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Top review
Leslie
Dined 3 days ago
We had a lovely Waitress with a trainee, great pleasant service, suggestions and privacy. Thank you:)
Caffino
4.8 (819)
CAN$30 and under
Italian
Liberty Village
Caffino in Toronto offers an extravagant dining experience that reflects the pride that goes into each Italian dish that is prepared and served fresh for you to enjoy. Many of the restaurant’s famous dishes include the finest of ingredients, including parmigiano, prosciutto, fettucine and risotto. Caffino also has its own, famously known pasta CaFfinO. Savor the flavors of your dish and allow yourself to be transported to Italy with every bite. When dining at this restaurant, you are most likely going to want to try the pescatore, penne alla vodka, la salute or the CaFfino lamb burger. There are also plenty of pizza and pasta options available as well desserts. Caffino also offers catering services for special events and is known to host wedding receptions within its classy location.
Top review
Keith
Dined 5 days ago
Came here for Mother’s Day dinner. Had a reservation and table was ready on time. Food was tasty / cooked well / proper portions. Cocktails were stellar as well, would recommend whether you’re looking for an elevated dining experience or celebration 👍
Caffino in Toronto offers an extravagant dining experience that reflects the pride that goes into each Italian dish that is prepared and served fresh for you to enjoy. Many of the restaurant’s famous dishes include the finest of ingredients, including parmigiano, prosciutto, fettucine and risotto. Caffino also has its own, famously known pasta CaFfinO. Savor the flavors of your dish and allow yourself to be transported to Italy with every bite. When dining at this restaurant, you are most likely going to want to try the pescatore, penne alla vodka, la salute or the CaFfino lamb burger. There are also plenty of pizza and pasta options available as well desserts. Caffino also offers catering services for special events and is known to host wedding receptions within its classy location.
Top review
Keith
Dined 5 days ago
Came here for Mother’s Day dinner. Had a reservation and table was ready on time. Food was tasty / cooked well / proper portions. Cocktails were stellar as well, would recommend whether you’re looking for an elevated dining experience or celebration 👍
Cambridge Mill
4.8 (5650)
CAN$31 to CAN$50
Contemporary Canadian
Cambridge
Beautifully restored and expertly maintained, the Cambridge Mill reflects the charm of classic and contemporary brought together. The Cambridge Mill is honoured to belong to the community of West Galt. Perfectly situated on the Grand River, our views are unparalleled, and our food seasonally inspired.

Whether joining us on our covered terrace or our more intimate dining room, our venue provides a space for every diner - all while enjoying the standards of service our guests have come to expect.



Top review
Krystina
Dined 4 days ago
So great! Beautiful atmosphere, delicious food and great service!
Beautifully restored and expertly maintained, the Cambridge Mill reflects the charm of classic and contemporary brought together. The Cambridge Mill is honoured to belong to the community of West Galt. Perfectly situated on the Grand River, our views are unparalleled, and our food seasonally inspired.

Whether joining us on our covered terrace or our more intimate dining room, our venue provides a space for every diner - all while enjoying the standards of service our guests have come to expect.



Top review
Krystina
Dined 4 days ago
So great! Beautiful atmosphere, delicious food and great service!
Canoe Restaurant and Bar
4.6 (6414)
CAN$51 and over
Contemporary Canadian
Financial District
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
Top review
melissaVIP
Dined 2 days ago
Delicious food in a beautiful setting with great service and an amazing view
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
Top review
melissaVIP
Dined 2 days ago
Delicious food in a beautiful setting with great service and an amazing view
Carino
4.9 (1102)
CAN$31 to CAN$50
Italian
Mission
Carino is an Japanese and Italian fusion restaurant located in the Mission neighborhood in Calgary Canada. Japanese taste with Italian twist and vice versa.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
Top review
JuliyaVIP
Dined 7 days ago
Amazing experience, wonderful food and outstanding service! Thank you ❤️
Carino is an Japanese and Italian fusion restaurant located in the Mission neighborhood in Calgary Canada. Japanese taste with Italian twist and vice versa.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
Top review
JuliyaVIP
Dined 7 days ago
Amazing experience, wonderful food and outstanding service! Thank you ❤️
Cassis Bistro
4.8 (182)
CAN$31 to CAN$50
French
Calgary
Cassis Bistro is a cozy gem offering award-wining elevated French cuisine and inventive cocktails. Founded by Gilles Brassart and his wife Andrea, our bistro brings the authentic flavours of Provence to Calgary. The menu, curated by Executive Chef/Partner Dominique Moussu, features dishes like house-made ravioli, steak frites, wild salmon, and duck confit, all crafted with the freshest local ingredients.

The menu at Cassis Bistro changes often, as the chefs use only the finest and freshest ingredients available. Seasonal options are available for a limited time, so be sure to visit often for a variety of flavours and tastes that you can't find anywhere else.

Experience the warmth and rich flavours of Southern France right here in Calgary. Bon appétit!
Top review
Frankie
Dined 5 days ago
Cassis was a fantastic experience for my family and I! Our server was extremely friendly and very knowledgable, guiding us to some tasty dishes. As many have recommended, the beef tartare is a must-have!
Cassis Bistro is a cozy gem offering award-wining elevated French cuisine and inventive cocktails. Founded by Gilles Brassart and his wife Andrea, our bistro brings the authentic flavours of Provence to Calgary. The menu, curated by Executive Chef/Partner Dominique Moussu, features dishes like house-made ravioli, steak frites, wild salmon, and duck confit, all crafted with the freshest local ingredients.

The menu at Cassis Bistro changes often, as the chefs use only the finest and freshest ingredients available. Seasonal options are available for a limited time, so be sure to visit often for a variety of flavours and tastes that you can't find anywhere else.

Experience the warmth and rich flavours of Southern France right here in Calgary. Bon appétit!
Top review
Frankie
Dined 5 days ago
Cassis was a fantastic experience for my family and I! Our server was extremely friendly and very knowledgable, guiding us to some tasty dishes. As many have recommended, the beef tartare is a must-have!
Chairman’s Steakhouse
4.8 (3819)
CAN$51 and over
Steak
Calgary
Welcome to a modern and luxurious take on a classic steakhouse. We are honored to have partnered with Vintage Group to bring to life a dining experience, unlike anything you have ever seen in Calgary. Chairman’s Steakhouse embodies the glitz and glamour of Old Hollywood; the days of the Rat Pack and Frank Sinatra. A tribute to this iconic era brought to life by Alvin Westman’s fedora hat is a symbol of a time where everyone knows your name. Join new friends and old at Chairman’s Steakhouse.
Top review
Sarah
Dined 1 day ago
Amazing food amazing experience thanks for the great service Sam we will be back!
Welcome to a modern and luxurious take on a classic steakhouse. We are honored to have partnered with Vintage Group to bring to life a dining experience, unlike anything you have ever seen in Calgary. Chairman’s Steakhouse embodies the glitz and glamour of Old Hollywood; the days of the Rat Pack and Frank Sinatra. A tribute to this iconic era brought to life by Alvin Westman’s fedora hat is a symbol of a time where everyone knows your name. Join new friends and old at Chairman’s Steakhouse.
Top review
Sarah
Dined 1 day ago
Amazing food amazing experience thanks for the great service Sam we will be back!
Chili Club Thai House Restaurant
4.9 (118)
CAN$31 to CAN$50
Asian
Calgary
Chili Club Thai House Restaurant is an intricately decorated restaurant serving traditional Thai food. The restaurant has a charming décor which speaks of cultural heritage with a contemporary touch. The restaurant has warm ambience and a friendly atmosphere with cooperative waiting staff.

Some of the popular food choices at Chili Club Thai House Restaurant include swimming rama, Crying tiger, cashew chicken, panang duck curry, lemon grass prawns, lemon pepper vegetable curry, ginger chicken, green curry prawns, pad thai jay, and chili club special egg noodles. The place also serves appetizers, sides and salads. The Chili Club Thai House Restaurant also serves beer and wine with food options.
Top review
Jenn
Dined 6 days ago
The service was excellent and the food was great!
Chili Club Thai House Restaurant is an intricately decorated restaurant serving traditional Thai food. The restaurant has a charming décor which speaks of cultural heritage with a contemporary touch. The restaurant has warm ambience and a friendly atmosphere with cooperative waiting staff.

Some of the popular food choices at Chili Club Thai House Restaurant include swimming rama, Crying tiger, cashew chicken, panang duck curry, lemon grass prawns, lemon pepper vegetable curry, ginger chicken, green curry prawns, pad thai jay, and chili club special egg noodles. The place also serves appetizers, sides and salads. The Chili Club Thai House Restaurant also serves beer and wine with food options.
Top review
Jenn
Dined 6 days ago
The service was excellent and the food was great!
Cintro On Wellington
4.9 (225)
CAN$30 and under
Asian
London
Located in the in downtown London, enjoy an elevated Asian fusion menu created by International award winning chef Chef Joseph Tran.

For the month of December, there will only be Prix Fixe menu, NO ala cart menu (will resume in January)
Top review
April
Dined 1 day ago
Delicious food. Great service. Cute house with limited seating so book in advance!
Located in the in downtown London, enjoy an elevated Asian fusion menu created by International award winning chef Chef Joseph Tran.

For the month of December, there will only be Prix Fixe menu, NO ala cart menu (will resume in January)
Top review
April
Dined 1 day ago
Delicious food. Great service. Cute house with limited seating so book in advance!
Crossroads Restaurant
4.9 (2432)
CAN$51 and over
Market Cuisine
Rosseau
Located in the beautiful village of Rosseau overlooking Lake Rosseau, Crossroads Restaurant provides the best dining experience in Muskoka. Owners Chef Richard and Julie Lalonde ensure our ingredients are carefully selected from the finest local sources, and our creative dishes are a true culinary experience. We pride ourselves on providing exceptional service and no detail is overlooked. Beautiful seasonal décor makes for a cozy atmosphere both inside the dining room and outside on our gorgeous patio. At Crossroads, we are passionate about creating an outstanding experience for each guest that chooses to dine with us.
Top review
TammyVIP
Dined 1 day ago
Food was awesome like always. Staff was so friendly and accommodating
Located in the beautiful village of Rosseau overlooking Lake Rosseau, Crossroads Restaurant provides the best dining experience in Muskoka. Owners Chef Richard and Julie Lalonde ensure our ingredients are carefully selected from the finest local sources, and our creative dishes are a true culinary experience. We pride ourselves on providing exceptional service and no detail is overlooked. Beautiful seasonal décor makes for a cozy atmosphere both inside the dining room and outside on our gorgeous patio. At Crossroads, we are passionate about creating an outstanding experience for each guest that chooses to dine with us.
Top review
TammyVIP
Dined 1 day ago
Food was awesome like always. Staff was so friendly and accommodating
DaiLo
4.8 (1485)
CAN$51 and over
Asian
Little Italy / College St.
Offering modern Asian cuisine through a la carte and unique multi-course tasting menus by Chef Nick Liu.
Top review
David
Dined 4 days ago
Great dinner! Did the premium tasting menu - unbelievable
Offering modern Asian cuisine through a la carte and unique multi-course tasting menus by Chef Nick Liu.
Top review
David
Dined 4 days ago
Great dinner! Did the premium tasting menu - unbelievable
Damas
4.9 (4824)
CAN$51 and over
Syrian
Mile End
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Top review
ShelleyVIP
Dined 1 day ago
Huge menu. Food was delicious and beautifully presented. Staff were incredibly helpful and friendly!
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Top review
ShelleyVIP
Dined 1 day ago
Huge menu. Food was delicious and beautifully presented. Staff were incredibly helpful and friendly!
Don Alfonso 1890
4.7 (2421)
CAN$51 and over
Contemporary Italian
Harbourfront
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
Jennifer
Dined 6 days ago
We had dinner at Don Alfonso 1890 last night and thoroughly enjoyed the evening. The service was excellent—professional, attentive, and made us feel well cared for. The dishes were thoughtfully prepared and beautifully presented, showcasing great attention to detail. The dining room itself was sleek and modern, creating a cool and elegant atmosphere. A lovely spot for a refined night out in Toronto.
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
Jennifer
Dined 6 days ago
We had dinner at Don Alfonso 1890 last night and thoroughly enjoyed the evening. The service was excellent—professional, attentive, and made us feel well cared for. The dishes were thoughtfully prepared and beautifully presented, showcasing great attention to detail. The dining room itself was sleek and modern, creating a cool and elegant atmosphere. A lovely spot for a refined night out in Toronto.
Dovetail
4.8 (413)
CAN$31 to CAN$50
Contemporary Canadian
Yaletown
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list.

For large parties please email reservations@dovetailrestaurant.ca
Top review
KaelaVIP
Dined 4 days ago
Alicia was amazing - she was so knowledgeable about the menu, always topped up our wine and made sure we had everything we needed.
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list.

For large parties please email reservations@dovetailrestaurant.ca
Top review
KaelaVIP
Dined 4 days ago
Alicia was amazing - she was so knowledgeable about the menu, always topped up our wine and made sure we had everything we needed.
DreamLand Cafe
4.8 (522)
CAN$31 to CAN$50
Italian
Little Italy
Located in the heart of Ottawa’s Little Italy, DreamLand Cafe offers incredible fresh pasta dishes, made with love and finesse.

Our dining room is currently undergoing renovations. We're looking forward to welcoming you back in April 2025.
Top review
OpenTable Diner
Dined on Feb 28, 2025
The food was excellent, and the staff was incredibly friendly! However, it was a bit pricey.
Located in the heart of Ottawa’s Little Italy, DreamLand Cafe offers incredible fresh pasta dishes, made with love and finesse.

Our dining room is currently undergoing renovations. We're looking forward to welcoming you back in April 2025.
Top review
OpenTable Diner
Dined on Feb 28, 2025
The food was excellent, and the staff was incredibly friendly! However, it was a bit pricey.
Eddington's of Exeter
4.9 (1009)
CAN$31 to CAN$50
Canadian
Exeter
WE LOVE LOCAL. YOUR FARM TO TABLE HEADQUARTERS.

Now well into our third decade in business, Eddington’s attributes the restaurant’s success to creating flavorful and creative meals consistently using the best of Huron County’s bounty.
Owner James Eddington states “we are so blessed to be living in such an agriculturally rich area of the world”.
Although the local food movement is really starting to take off, it has always been the driving force in Eddington’s kitchen. A menu that changes frequently, as each season inspires the delicacies our region has to offer.
Eddington’s occupies the original Carling homestead (built in the 1870’s). After two major renovations, an addition of the a new dining room and a serene outdoor backyard summer patio, the restaurant has a clean and modern look while maintaining its traditional and warm feel.
Top review
Daniel
Dined 1 day ago
This place is always a delight. Service is great, food is even better. Definitely recommend!
WE LOVE LOCAL. YOUR FARM TO TABLE HEADQUARTERS.

Now well into our third decade in business, Eddington’s attributes the restaurant’s success to creating flavorful and creative meals consistently using the best of Huron County’s bounty.
Owner James Eddington states “we are so blessed to be living in such an agriculturally rich area of the world”.
Although the local food movement is really starting to take off, it has always been the driving force in Eddington’s kitchen. A menu that changes frequently, as each season inspires the delicacies our region has to offer.
Eddington’s occupies the original Carling homestead (built in the 1870’s). After two major renovations, an addition of the a new dining room and a serene outdoor backyard summer patio, the restaurant has a clean and modern look while maintaining its traditional and warm feel.
Top review
Daniel
Dined 1 day ago
This place is always a delight. Service is great, food is even better. Definitely recommend!
Enoteca Sociale
4.7 (1256)
CAN$51 and over
Italian
Little Italy / College St.
Enoteca Sociale is built on passion.
Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.

Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.
Top review
Alexei
Dined 6 days ago
Great food with excellent service. Benn there several times over the last 14 years.
Enoteca Sociale is built on passion.
Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.

Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.
Top review
Alexei
Dined 6 days ago
Great food with excellent service. Benn there several times over the last 14 years.
Epoch Bar & Kitchen Terrace
4.7 (957)
CAN$51 and over
Gastro Pub
Entertainment District
Welcome to EPOCH Bar & Kitchen Terrace. We invite you to discover the scenes that set the stage for your story.
The EPOCH Dining Room is perfect for intimate dinners and to sample our collection of wines. Select from our curated Canadian & International wine list by our master sommelier.

Join us center stage at The Bar. Take in the artwork throughout the venue by Canadian artist collaboration Caitlin Cronenberg & Heidi Conrod. Celebrate the best of today’s cocktails and discover the future trends of tomorrow.

Enter stage right to the Green Room. This cozy area, complete with fireplace & pool table. The décor pays homage to the entertainment district and Hollywood North. The ideal setting for lounging or small private group events.

The TERRACE allows for a seamless flow from the park to the modern patio seating with sleek fireplaces, an ideal venue for multiple seasons.
Top review
Judy
Dined 1 day ago
Glorious place for an elegant afternoon tea. Highly recommend.
Welcome to EPOCH Bar & Kitchen Terrace. We invite you to discover the scenes that set the stage for your story.
The EPOCH Dining Room is perfect for intimate dinners and to sample our collection of wines. Select from our curated Canadian & International wine list by our master sommelier.

Join us center stage at The Bar. Take in the artwork throughout the venue by Canadian artist collaboration Caitlin Cronenberg & Heidi Conrod. Celebrate the best of today’s cocktails and discover the future trends of tomorrow.

Enter stage right to the Green Room. This cozy area, complete with fireplace & pool table. The décor pays homage to the entertainment district and Hollywood North. The ideal setting for lounging or small private group events.

The TERRACE allows for a seamless flow from the park to the modern patio seating with sleek fireplaces, an ideal venue for multiple seasons.
Top review
Judy
Dined 1 day ago
Glorious place for an elegant afternoon tea. Highly recommend.
Estiatorio Milos - Montreal
4.8 (1800)
CAN$51 and over
Seafood
Mile End
The freshest most flavorful fish, vegetables and fruits. Patrons can choose their fish from an abundant market display and watch it swiftly grilled in the open kitchen. Feast on savory, yet simple dishes and enjoy impeccable service - all in classic Greek tradition.
Top review
Sorina
Dined 1 day ago
I loved everything, the setup, the food, the personnel. Absolutely amazing experience!
The freshest most flavorful fish, vegetables and fruits. Patrons can choose their fish from an abundant market display and watch it swiftly grilled in the open kitchen. Feast on savory, yet simple dishes and enjoy impeccable service - all in classic Greek tradition.
Top review
Sorina
Dined 1 day ago
I loved everything, the setup, the food, the personnel. Absolutely amazing experience!
Ferreira Café
4.9 (1312)
CAN$51 and over
Portuguese
Downtown
Suppose Ferreira Café has quickly established itself as one of the best restaurants in town. In that case, there is no mystery: a visionary owner, an inspired chef, high-quality products, and a talented and dedicated team. In Montreal, Ferreira Café gives Portuguese cuisine all its nobility.

Ferreira is an unforgettable experience that promotes discovery, sharing, and conviviality in a warm atmosphere. This is today's Portugal, in downtown Montreal. And we come back to it again and again.

- Established in 1996 -
Top review
JayVIP
Dined 3 days ago
Unbelievable experience, top notch all the way. Ways to see why the have the rating they do.
Suppose Ferreira Café has quickly established itself as one of the best restaurants in town. In that case, there is no mystery: a visionary owner, an inspired chef, high-quality products, and a talented and dedicated team. In Montreal, Ferreira Café gives Portuguese cuisine all its nobility.

Ferreira is an unforgettable experience that promotes discovery, sharing, and conviviality in a warm atmosphere. This is today's Portugal, in downtown Montreal. And we come back to it again and again.

- Established in 1996 -
Top review
JayVIP
Dined 3 days ago
Unbelievable experience, top notch all the way. Ways to see why the have the rating they do.
Garde Manger
4.9 (2821)
CAN$51 and over
Canadian
Old Montreal
Chef Chuck Hughes and Chef Christopher Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.

*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Top review
LisaVIP
Dined 3 days ago
This is one of the best dining experiences I’ve ever had! The service was top notch and so welcoming. The courses were well paced and the food was outstanding. They clearly have thought of everything and I’d highly recommend it. Thanks Garde Manger for making our last meal in Montreal so memorable.
Chef Chuck Hughes and Chef Christopher Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.

*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Top review
LisaVIP
Dined 3 days ago
This is one of the best dining experiences I’ve ever had! The service was top notch and so welcoming. The courses were well paced and the food was outstanding. They clearly have thought of everything and I’d highly recommend it. Thanks Garde Manger for making our last meal in Montreal so memorable.
General Public
4.7 (212)
CAN$31 to CAN$50
Canadian
The Junction
General Public is inspired by trying to imagine what an upscale English pub would be if it had the heart of an American brasserie (and was open 11 to 11). It’s also going to signal a little bit of steakhouse, but not too much. And finally, it will look behind itself at the Black Hoof, which you will see reflected in James Santon’s menu here and there. In terms of vibe, the main floor is ‘everything’s gone green’, with lush comfortable banquette seating, warm wood, and barstools designed for long conversations over many cocktails. Upstairs you’ll find a completely different space that transports you to a peachy 80s dream. Somehow these two halves make perfect sense, and complement each other in a seamless conversation, where neither wins the argument, but you really do have to see it! See you soon!
Top review
Emily
Dined 4 days ago
Great food and service! We’ll definitely be going back soon.
General Public is inspired by trying to imagine what an upscale English pub would be if it had the heart of an American brasserie (and was open 11 to 11). It’s also going to signal a little bit of steakhouse, but not too much. And finally, it will look behind itself at the Black Hoof, which you will see reflected in James Santon’s menu here and there. In terms of vibe, the main floor is ‘everything’s gone green’, with lush comfortable banquette seating, warm wood, and barstools designed for long conversations over many cocktails. Upstairs you’ll find a completely different space that transports you to a peachy 80s dream. Somehow these two halves make perfect sense, and complement each other in a seamless conversation, where neither wins the argument, but you really do have to see it! See you soon!
Top review
Emily
Dined 4 days ago
Great food and service! We’ll definitely be going back soon.
George Restaurant
4.8 (3435)
CAN$51 and over
Contemporary Canadian
Financial District

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
R. Peter
Dined 2 days ago
Wedding party noise was a distraction for us. Food was outstanding. Server was top notch.

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
R. Peter
Dined 2 days ago
Wedding party noise was a distraction for us. Food was outstanding. Server was top notch.
Giulietta
4.8 (2309)
CAN$51 and over
Italian
Little Italy / College St.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Dani
Dined 3 days ago
As always, Giulietta did not disappoint. The food, the service, the experience all were absolutely terrific! Thank you for a wonderful meal. We will be back soon.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Dani
Dined 3 days ago
As always, Giulietta did not disappoint. The food, the service, the experience all were absolutely terrific! Thank you for a wonderful meal. We will be back soon.
Grey Gardens
4.8 (1272)
CAN$51 and over
Contemporary American
Chinatown / Kensington Market
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
TomVIP
Dined 5 days ago
Excellent food, cocktails and wine.lived up to reputation.
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
TomVIP
Dined 5 days ago
Excellent food, cocktails and wine.lived up to reputation.
Greystones
4.8 (1619)
CAN$51 and over
Contemporary Canadian
Orangeville
A place where you can be in the warm company of friends & family.
Now, more than ever, a restaurant serves a community. We hope Greystones can be that place where you will return to time and again.
Top review
Claud
Dined 5 days ago
A lovely evening celebrating Mother’s Day with my beautiful daughter! Thank you Owen for the service 🙏🏻
A place where you can be in the warm company of friends & family.
Now, more than ever, a restaurant serves a community. We hope Greystones can be that place where you will return to time and again.
Top review
Claud
Dined 5 days ago
A lovely evening celebrating Mother’s Day with my beautiful daughter! Thank you Owen for the service 🙏🏻
Gusto 501
4.6 (883)
CAN$30 and under
Italian
King East
Gusto (pronounced Goo-sto) means tasty in Italian. Located in Toronto’s Corktown neighbourhood, Gusto 501 brings together the innovation of sister restaurant Gusto 101 and the soulful hospitality of Janet Zuccarini’s first restaurant, Trattoria Nervosa. Since opening our doors in 2020, Gusto 501 has been serving fresh takes on Italian fare in Toronto’s east end. Designed by award-winning architecture firm PARTISANS, Gusto 501’s space is punctuated by glowing terracotta walls and an oversized “garage door” façade that opens up to reveal a multi-level dining theatre.

Every level of Gusto 501 unfolds into a unique experience. Whatever you're craving, there's always a seat at the table for you - our famiglia.
Top review
Angelina
Dined 5 days ago
This place is always such a good vibe but last night Hannah was absolutely exceptional. She’s such a gem. Her friendliness, warmness and personality was so fruitful to our experience! The food is always so good and rich. Their espresso martini is my new favourite.
Gusto (pronounced Goo-sto) means tasty in Italian. Located in Toronto’s Corktown neighbourhood, Gusto 501 brings together the innovation of sister restaurant Gusto 101 and the soulful hospitality of Janet Zuccarini’s first restaurant, Trattoria Nervosa. Since opening our doors in 2020, Gusto 501 has been serving fresh takes on Italian fare in Toronto’s east end. Designed by award-winning architecture firm PARTISANS, Gusto 501’s space is punctuated by glowing terracotta walls and an oversized “garage door” façade that opens up to reveal a multi-level dining theatre.

Every level of Gusto 501 unfolds into a unique experience. Whatever you're craving, there's always a seat at the table for you - our famiglia.
Top review
Angelina
Dined 5 days ago
This place is always such a good vibe but last night Hannah was absolutely exceptional. She’s such a gem. Her friendliness, warmness and personality was so fruitful to our experience! The food is always so good and rich. Their espresso martini is my new favourite.
Hearth Restaurant
4.8 (1861)
CAN$31 to CAN$50
Contemporary Canadian
Saskatoon
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Jill
Dined 5 days ago
We went to Hearth for our Anniversary dinner and it was wonderful! The service was great! The food was delicious. Highly recommend this restaurant. We’ve been many times and I can’t wait to go back.
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Jill
Dined 5 days ago
We went to Hearth for our Anniversary dinner and it was wonderful! The service was great! The food was delicious. Highly recommend this restaurant. We’ve been many times and I can’t wait to go back.
Hoogan & Beaufort
4.8 (2144)
CAN$51 and over
French / Canadian
Montreal East
Hoogan & Beaufort's cuisine is detailed, meticulous and often described as delicate because of its choice of products and its finesse. Marc-André Jetté works on precise balances of flavors and textures. Uncompromising on quality, choice of products, taste and creative approach, the chef does not use any processed products. A cuisine that is constantly reinventing itself: refined, contemporary and that highlights local talent.
Top review
Leni
Dined on May 7, 2025
1st time for both of us and it was fantastic (on his list of "restos to try")! We went for my S.O's 50th birthday and had a lovely table for 2 by the window. Our server explained the menu and answered all our questions. When we asked her what the house specialty was, she said " warm oysters". They were flavorful and definitely warm (which we were not accustomed to), give it a try but we wouldn't order it again. From start to finish everything was delicious. It was super busy for a Tuesday night but the noise level was moderate and ambience was mature, business casual and in general a good vibe ! Thanks for making a 50th birthday dinner special :)
Hoogan & Beaufort's cuisine is detailed, meticulous and often described as delicate because of its choice of products and its finesse. Marc-André Jetté works on precise balances of flavors and textures. Uncompromising on quality, choice of products, taste and creative approach, the chef does not use any processed products. A cuisine that is constantly reinventing itself: refined, contemporary and that highlights local talent.
Top review
Leni
Dined on May 7, 2025
1st time for both of us and it was fantastic (on his list of "restos to try")! We went for my S.O's 50th birthday and had a lovely table for 2 by the window. Our server explained the menu and answered all our questions. When we asked her what the house specialty was, she said " warm oysters". They were flavorful and definitely warm (which we were not accustomed to), give it a try but we wouldn't order it again. From start to finish everything was delicious. It was super busy for a Tuesday night but the noise level was moderate and ambience was mature, business casual and in general a good vibe ! Thanks for making a 50th birthday dinner special :)
La Grande Table Gastronomique par Jérôme Ferrer
4.8 (4532)
CAN$51 and over
French
Downtown
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"
An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!

Top review
Sarhad
Dined 1 day ago
Great service, staff and food. Accommodating and very nice
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"
An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!

Top review
Sarhad
Dined 1 day ago
Great service, staff and food. Accommodating and very nice
Joe Fortes Seafood & Chop House
4.8 (9036)
CAN$31 to CAN$50
Seafood
West End
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Top review
DannyVIP
Dined 2 days ago
WADE IS THE BEST !!!!! Always Ask For His Section
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Top review
DannyVIP
Dined 2 days ago
WADE IS THE BEST !!!!! Always Ask For His Section
Joso's
4.8 (930)
CAN$51 and over
Seafood
Yorkville
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
ChristinaVIP
Dined 6 days ago
Always incredible food and service! Thank you always love coming back
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
ChristinaVIP
Dined 6 days ago
Always incredible food and service! Thank you always love coming back
Le Club Chasse et Pêche
4.9 (1650)
CAN$51 and over
French
Old Montreal
Since 2004 guests have been welcomed to Club Chasse et Pêche in an intimate decor for a memorable dining experience. Quite simply, exceptional customer service and fine dining await.
Top review
arkunVIP
Dined on May 1, 2025
The Catch was absolutely amazing. All ingredients were in great harmony and the Salmon was cooked to perfection.
Since 2004 guests have been welcomed to Club Chasse et Pêche in an intimate decor for a memorable dining experience. Quite simply, exceptional customer service and fine dining await.
Top review
arkunVIP
Dined on May 1, 2025
The Catch was absolutely amazing. All ingredients were in great harmony and the Salmon was cooked to perfection.
Le Crocodile
4.7 (514)
CAN$51 and over
French
Downtown
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.
Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.
At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.

For groups of 6 and more please email us at info@lecrocodilerestaurant.com
Top review
BillVIP
Dined 1 day ago
From Sophia's vibrant, warm greeting to Cristina's attentive, intuitive, courteous, happy service through to the food that savored the palate, the perfect business lunch! We'll be back soon. Bill
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.
Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.
At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.

For groups of 6 and more please email us at info@lecrocodilerestaurant.com
Top review
BillVIP
Dined 1 day ago
From Sophia's vibrant, warm greeting to Cristina's attentive, intuitive, courteous, happy service through to the food that savored the palate, the perfect business lunch! We'll be back soon. Bill
Le Filet
4.8 (1348)
CAN$31 to CAN$50
French / Japanese
Mile End
In a sparkling universe entirely dedicated, in sense and spirit, to the oceans and their treasures, we invite you to indulge with us in some moments of joy.
Top review
Paul
Dined on May 7, 2025
Wonderful food in a comfortable room. Service was great with superb recommendations .
In a sparkling universe entirely dedicated, in sense and spirit, to the oceans and their treasures, we invite you to indulge with us in some moments of joy.
Top review
Paul
Dined on May 7, 2025
Wonderful food in a comfortable room. Service was great with superb recommendations .
Lee
4.8 (4825)
CAN$31 to CAN$50
Asian
King West
Lee Restaurant, the flagship destination of Susur Lee, invites you on a vibrant culinary journey through Southeast Asia. Here, Chef Lee combines classical French techniques with bold regional spices, creating a symphony of flavors that will delight your palate. Our menu celebrates family-style dining, featuring shareable dishes like the iconic cheeseburger spring rolls and succulent Singapore-style slaw. Each bite transports you to the lively streets of Bangkok or the tranquil beaches of Bali. The ambiance at Lee is equally captivating. With a warm, mid-century modern design and sleek walnut accents, the restaurant offers an intimate and sophisticated atmosphere. Whether you're celebrating a special occasion or enjoying a night out with friends, Lee provides the perfect setting for an unforgettable dining experience. Discover Lee Restaurant, where Susur Lee's culinary artistry meets the vibrant flavors of Southeast Asia. Experience innovative dishes, warm hospitality, and an unforgettable ambiance.
Top review
Gabrielle
Dined 4 days ago
A true Toronto gem. The food is absolutely amazing, the staff is so friendly and the venue is so warm and welcoming. We had the 9 course tasting menu and every course was so full of flavour and the ‘secret meeting’ cocktail is so good! Would definitely recommend Lee Restaurant
Lee Restaurant, the flagship destination of Susur Lee, invites you on a vibrant culinary journey through Southeast Asia. Here, Chef Lee combines classical French techniques with bold regional spices, creating a symphony of flavors that will delight your palate. Our menu celebrates family-style dining, featuring shareable dishes like the iconic cheeseburger spring rolls and succulent Singapore-style slaw. Each bite transports you to the lively streets of Bangkok or the tranquil beaches of Bali. The ambiance at Lee is equally captivating. With a warm, mid-century modern design and sleek walnut accents, the restaurant offers an intimate and sophisticated atmosphere. Whether you're celebrating a special occasion or enjoying a night out with friends, Lee provides the perfect setting for an unforgettable dining experience. Discover Lee Restaurant, where Susur Lee's culinary artistry meets the vibrant flavors of Southeast Asia. Experience innovative dishes, warm hospitality, and an unforgettable ambiance.
Top review
Gabrielle
Dined 4 days ago
A true Toronto gem. The food is absolutely amazing, the staff is so friendly and the venue is so warm and welcoming. We had the 9 course tasting menu and every course was so full of flavour and the ‘secret meeting’ cocktail is so good! Would definitely recommend Lee Restaurant
Little Grouse on the Prairie
4.9 (946)
CAN$30 and under
Italian
Saskatoon
A modern Italian restaurant located in downtown Saskatoon.
Top review
Tricia
Dined 4 days ago
The current menu is ok. I’ve had wonderful meals here but I think we were a bit underwhelmed with what we ordered. I don’t think this is a criticism of the food quality , just that the menu fell a bit flat for us. Looking forward to giving it another try soon.
A modern Italian restaurant located in downtown Saskatoon.
Top review
Tricia
Dined 4 days ago
The current menu is ok. I’ve had wonderful meals here but I think we were a bit underwhelmed with what we ordered. I don’t think this is a criticism of the food quality , just that the menu fell a bit flat for us. Looking forward to giving it another try soon.
Maison Boulud
4.8 (2917)
CAN$51 and over
Contemporary French
Downtown
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
Anton
Dined 7 days ago
Amazing and fast service, great staff. Friendly, positive and welcoming,
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
Anton
Dined 7 days ago
Amazing and fast service, great staff. Friendly, positive and welcoming,
MAJOR TOM
4.7 (5677)
CAN$31 to CAN$50
Continental
Downtown
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.

Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Top review
Natallia
Dined 2 days ago
Waiters are great, everything was perfect except of noise and too salty sauce for crab. Also they don’t have changing table for mamas with baby, but they are loyal for breastfeeding mamas and they found for us really good place to seat. Service is just excellent!! I still want to come again
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.

Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Top review
Natallia
Dined 2 days ago
Waiters are great, everything was perfect except of noise and too salty sauce for crab. Also they don’t have changing table for mamas with baby, but they are loyal for breastfeeding mamas and they found for us really good place to seat. Service is just excellent!! I still want to come again
Mamakas Taverna
4.8 (1403)
CAN$51 and over
Greek
Queen West
Mamakas Taverna is an elegant 85-seat Greek taverna on Ossington Ave. Owner Thanos Tripi brings a fresh, authentic approach to Aegean food, offering classical Greek dishes against a contemporary canvas. Each plate is thoughtfully crafted to evoke the way Thanos’ grandmother cooked, inviting guests to explore the Greece he grew up with through food, art and music.

Meant to mimic an open market, the room is built of white concrete blocks creating an effect similar to the stucco seen throughout Greece. Mamakas is a nod to heritage, history and family memories – the daily trip to the market for ripe and fragrant tomatoes. Visiting a trusted butcher for fresh paithakia, and the local fish monger for the daily catch.

Recipes passed down through generations. Honest Greek fare with a modern twist. Designed to share. Everything just as Thanos’ family has done through the ages.
Top review
Genea
Dined 2 days ago
Great food and service! We look forward to returning and sitting in the patio.
Mamakas Taverna is an elegant 85-seat Greek taverna on Ossington Ave. Owner Thanos Tripi brings a fresh, authentic approach to Aegean food, offering classical Greek dishes against a contemporary canvas. Each plate is thoughtfully crafted to evoke the way Thanos’ grandmother cooked, inviting guests to explore the Greece he grew up with through food, art and music.

Meant to mimic an open market, the room is built of white concrete blocks creating an effect similar to the stucco seen throughout Greece. Mamakas is a nod to heritage, history and family memories – the daily trip to the market for ripe and fragrant tomatoes. Visiting a trusted butcher for fresh paithakia, and the local fish monger for the daily catch.

Recipes passed down through generations. Honest Greek fare with a modern twist. Designed to share. Everything just as Thanos’ family has done through the ages.
Top review
Genea
Dined 2 days ago
Great food and service! We look forward to returning and sitting in the patio.
Mercato - Mission
4.8 (1525)
CAN$51 and over
Italian
Calgary
Located in the heart of Mission, Mercato brings rustic Italian culture to Calgary. Guests can come in for lunch or head in for dinner and wine for a romantic evening or just to enjoy time with the family. Dishes are served family style, which means there is plenty to share with others in the group.


Top review
Mike
Dined 5 days ago
Our service was phenomenal, and the food was delicious as always.
Located in the heart of Mission, Mercato brings rustic Italian culture to Calgary. Guests can come in for lunch or head in for dinner and wine for a romantic evening or just to enjoy time with the family. Dishes are served family style, which means there is plenty to share with others in the group.


Top review
Mike
Dined 5 days ago
Our service was phenomenal, and the food was delicious as always.
Miku Restaurant - Vancouver
4.8 (6755)
CAN$31 to CAN$50
Japanese
Coal Harbour
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
Nayla
Dined 2 days ago
Wonderful place with great food (delicious crab appetizer) and service
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.

Located at the corner of Howe Street and Canada Place Way

Michelin Recommended
Winner of Wine Spectator Award 2024
OpenTable's Top 100 Restaurants 2024


Executive Chef: Kazuhiro Hayashi
Top review
Nayla
Dined 2 days ago
Wonderful place with great food (delicious crab appetizer) and service
Mother Cocktail Bar
4.9 (506)
CAN$31 to CAN$50
Cocktail Bar
Queen West
Welcome to Mother, a cocktail bar started by likeminded people with a common goal – elevate the Canadian cocktail scene.
Our philosophy is simple: Source quality natural ingredients, enhance them through fermentation and create memorable cocktails for our guests.
Top review
KamVIP
Dined 4 days ago
Excellent cocktails, and real art work! And excellent hostess.
Welcome to Mother, a cocktail bar started by likeminded people with a common goal – elevate the Canadian cocktail scene.
Our philosophy is simple: Source quality natural ingredients, enhance them through fermentation and create memorable cocktails for our guests.
Top review
KamVIP
Dined 4 days ago
Excellent cocktails, and real art work! And excellent hostess.
Nightingale
4.7 (2252)
CAN$31 to CAN$50
Canadian
Coal Harbour
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Top review
Leanne
Dined 1 day ago
Myself and a couple of friends dined here for the first time for a birthday get together. The room is beautifully designed and the bar is a gorgeous feature on the main level- I think we would sit there next time. We had the broccolini, a portobello pizza and the mussels, each dish was delicious. The cocktails were really nice too and our server was great with modification requests on my friends cocktail. They also have a long list of mocktails that sound delicious which I thought was great. The service was very good with helpful recommendations. All of us said we would dine here again.
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Top review
Leanne
Dined 1 day ago
Myself and a couple of friends dined here for the first time for a birthday get together. The room is beautifully designed and the bar is a gorgeous feature on the main level- I think we would sit there next time. We had the broccolini, a portobello pizza and the mussels, each dish was delicious. The cocktails were really nice too and our server was great with modification requests on my friends cocktail. They also have a long list of mocktails that sound delicious which I thought was great. The service was very good with helpful recommendations. All of us said we would dine here again.
NÖAM
4.9 (79)
CAN$30 and under
Mediterranean
Côte-des-Neiges/NDG
Good food, good mood, serving up more than just food, were dishing out memories. Welcome to our culinary journey. We observe the Sabbath so Friday and Saturday hours with change based on when the sun goes down.
Top review
Terry
Dined 1 day ago
Delicious food, good portion size, wonderful service
Good food, good mood, serving up more than just food, were dishing out memories. Welcome to our culinary journey. We observe the Sabbath so Friday and Saturday hours with change based on when the sun goes down.
Top review
Terry
Dined 1 day ago
Delicious food, good portion size, wonderful service
Oddfish Restaurant
4.9 (1179)
CAN$30 and under
Seafood
Kitsilano
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Top review
Melissa
Dined 2 days ago
Excellent food, excellent service. #cevicheforever
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Top review
Melissa
Dined 2 days ago
Excellent food, excellent service. #cevicheforever
Osteria Giulia
4.8 (1016)
CAN$51 and over
Italian
Yorkville
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo
Top review
PandaVIP
Dined 4 days ago
Amazing service by Simone and team. I have been lucky enough to visit many of the Michelin spots in Toronto and these was by far the best. Will come back forsure for a tasting menu offering
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo
Top review
PandaVIP
Dined 4 days ago
Amazing service by Simone and team. I have been lucky enough to visit many of the Michelin spots in Toronto and these was by far the best. Will come back forsure for a tasting menu offering
Parallel
4.8 (1028)
CAN$31 to CAN$50
Middle Eastern
The Junction
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product.
“We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you.
There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible.
The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”
Top review
Adolfo
Dined on Apr 29, 2025
Always a great experience with fantastic food, attentive service and a great vibe.
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product.
“We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you.
There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible.
The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”
Top review
Adolfo
Dined on Apr 29, 2025
Always a great experience with fantastic food, attentive service and a great vibe.
Portage
4.8 (997)
CAN$31 to CAN$50
Contemporary Canadian
St. John's
Located in historic downtown St John's, Newfoundland. An upscale casual cuisine of family - style dishes that share between 2 - 4 people. An eclectic selection of wines from around the world. Reservations of 6 or less can be made through OpenTable. We do not take reservations of groups larger than 8. Walk - ins welcomed when seats are available. We do not reserve the bar seats and Chef's Table. Thank you.
Top review
DominiqueVIP
Dined 4 days ago
High quality food at a very good price. The beef tartare was one of the best we ever had and paired very well with the white asparagus. Excellent wine list, service impeccable. Highly recommended!
Located in historic downtown St John's, Newfoundland. An upscale casual cuisine of family - style dishes that share between 2 - 4 people. An eclectic selection of wines from around the world. Reservations of 6 or less can be made through OpenTable. We do not take reservations of groups larger than 8. Walk - ins welcomed when seats are available. We do not reserve the bar seats and Chef's Table. Thank you.
Top review
DominiqueVIP
Dined 4 days ago
High quality food at a very good price. The beef tartare was one of the best we ever had and paired very well with the white asparagus. Excellent wine list, service impeccable. Highly recommended!
Prime Seafood Palace
4.8 (903)
CAN$51 and over
Steak
Queen West
Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.



Top review
Manju
Dined 4 days ago
The food was delicious and the service was great!
Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.



Top review
Manju
Dined 4 days ago
The food was delicious and the service was great!
Quetzal
4.9 (1109)
CAN$51 and over
Mexican
Little Italy / College St.
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Top review
Scott
Dined 1 day ago
Service was faultless. Food was original and brilliantly prepared.
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Top review
Scott
Dined 1 day ago
Service was faultless. Food was original and brilliantly prepared.
Raisu
4.8 (916)
CAN$31 to CAN$50
Japanese
Kitsilano
Thank you for booking our tables!
- If you celebrate for birthday or anniversary, please let us know the details.
- Please call us at +1(604)-620-1564, if you book a large group of 7 people or more.
- Your reservation has a time-limit up to 2 hours.
- If you are going to be late, please call us at +1(604)-620-1564. If you do not notify us, your reservation will be cancelled when it is over 15 min from your reservation time.
- Please let us know over the phone If you want to make pre-orders(SHOKADO bento or VEGAN bento) or request special requirements TEL +1(604)-620-1564, We don't take pre-orders on text messages.
Top review
C
Dined 7 days ago
The food is good , nice service and great experience:)
Thank you for booking our tables!
- If you celebrate for birthday or anniversary, please let us know the details.
- Please call us at +1(604)-620-1564, if you book a large group of 7 people or more.
- Your reservation has a time-limit up to 2 hours.
- If you are going to be late, please call us at +1(604)-620-1564. If you do not notify us, your reservation will be cancelled when it is over 15 min from your reservation time.
- Please let us know over the phone If you want to make pre-orders(SHOKADO bento or VEGAN bento) or request special requirements TEL +1(604)-620-1564, We don't take pre-orders on text messages.
Top review
C
Dined 7 days ago
The food is good , nice service and great experience:)
Rasa
4.9 (252)
CAN$30 and under
Global, International
Harbord Village
Global-inspired snacks & entrees in a sleek, dark space from food-truck mavens The Food Dudes.
Top review
Sheila
Dined 3 days ago
Wonderful meal. Five of us shared the classic experience tasting menu, and each course was delicious and creative. Two of us had different dietary needs and we were both accommodated beautifully. The service was attentive and not intrusive.
Global-inspired snacks & entrees in a sleek, dark space from food-truck mavens The Food Dudes.
Top review
Sheila
Dined 3 days ago
Wonderful meal. Five of us shared the classic experience tasting menu, and each course was delicious and creative. Two of us had different dietary needs and we were both accommodated beautifully. The service was attentive and not intrusive.
Restaurant Toque!
4.8 (3870)
CAN$51 and over
Quebec
Old Montreal
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
HrairVIP
Dined 5 days ago
Excellent presentation and service at a high price .
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
HrairVIP
Dined 5 days ago
Excellent presentation and service at a high price .
Rimrock Cafe
4.9 (1511)
CAN$51 and over
Pacific Rim
Whistler Creekside
Fine food, great service and an elegant atmosphere for an unforgettable dining experience.
Top review
Nikii
Dined 3 days ago
Always a great experience. Highly recommend and I Will be back.
Fine food, great service and an elegant atmosphere for an unforgettable dining experience.
Top review
Nikii
Dined 3 days ago
Always a great experience. Highly recommend and I Will be back.
Rizzo's House of Parm
4.9 (2022)
CAN$30 and under
Italian
Fort Erie
A casual restaurant in Crystal Beach, Ontario. Homemade food, from our family to yours.

Reservations are strongly recommended, walk-in availability limited.

Please note that walk-in availability is based on a first-come, first-served basis and is a mixture of table and bar seating.

We we will do our very best to accommodate seating preferences. However, as a small restaurant it may not be possible to be located in certain areas or connected/beside other groups of reservations.
Top review
Christine
Dined 2 days ago
Food was outstanding and our server was amazing and made the entire experience worth the drive.
A casual restaurant in Crystal Beach, Ontario. Homemade food, from our family to yours.

Reservations are strongly recommended, walk-in availability limited.

Please note that walk-in availability is based on a first-come, first-served basis and is a mixture of table and bar seating.

We we will do our very best to accommodate seating preferences. However, as a small restaurant it may not be possible to be located in certain areas or connected/beside other groups of reservations.
Top review
Christine
Dined 2 days ago
Food was outstanding and our server was amazing and made the entire experience worth the drive.
Ruth's Chris Steak House - Calgary
4.7 (2891)
CAN$51 and over
Steak
Calgary
Visit Ruth's Chris Steak House in Calgary today! Come to Ruth's to enjoy one of our savoury steaks, broiled to perfection and served on a sizzling 500° plate, paired with a glass of award-winning wine, a shareable side, and a delectable dessert. We specialize in fine dining and make every meal an experience to remember.

Discover our A La Carte menu or take advantage of our Prime Time special featuring 2 courses for $55 or 3 courses for $65 and a glass of wine for only $10 more. We also offer private dining experiences for weddings, corporate events, holiday parties and more. Celebrate your next milestone or date night at Ruth's Chris.

Book your table at the best steak house in downtown Calgary, conveniently located on the second floor at the base of the Calgary Tower, just one block south of Stephen Avenue pedestrian mall. This is how great steaks are done.
Top review
Derrick
Dined 5 days ago
Came with my wife and kids to this fantastic restaurant. The food was awesome, the portion was perfect, the staff was amazing, and the place is breathtaking. Thank you for making my Wife's day amazing on Mother's Day
Visit Ruth's Chris Steak House in Calgary today! Come to Ruth's to enjoy one of our savoury steaks, broiled to perfection and served on a sizzling 500° plate, paired with a glass of award-winning wine, a shareable side, and a delectable dessert. We specialize in fine dining and make every meal an experience to remember.

Discover our A La Carte menu or take advantage of our Prime Time special featuring 2 courses for $55 or 3 courses for $65 and a glass of wine for only $10 more. We also offer private dining experiences for weddings, corporate events, holiday parties and more. Celebrate your next milestone or date night at Ruth's Chris.

Book your table at the best steak house in downtown Calgary, conveniently located on the second floor at the base of the Calgary Tower, just one block south of Stephen Avenue pedestrian mall. This is how great steaks are done.
Top review
Derrick
Dined 5 days ago
Came with my wife and kids to this fantastic restaurant. The food was awesome, the portion was perfect, the staff was amazing, and the place is breathtaking. Thank you for making my Wife's day amazing on Mother's Day
Sabor Restaurant
4.8 (4899)
CAN$31 to CAN$50
Seafood
Edmonton
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.

OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.

Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.

In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant.

BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.

Top review
Matt
Dined 3 days ago
Very enjoyable. I have the 3 boars and it was a lot of food. I bit pricy though but you get what you pay for.
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.

OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.

Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.

In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant.

BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.

Top review
Matt
Dined 3 days ago
Very enjoyable. I have the 3 boars and it was a lot of food. I bit pricy though but you get what you pay for.
Scaramouche Restaurant
4.9 (3200)
CAN$51 and over
French
Midtown / Uptown
Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. These are the components that make Scaramouche the singular destination it is and the reason that the restaurant has consistently ranked as one of the city’s best for over forty years.
Top review
MorVIP
Dined 2 days ago
What an amazing place! The food, service, ambiance - all AAA! Its like being transported to a piece of heaven for a few decadent hours. Only high praise. Food is very reasonably price. Must try the lobster special menu.
Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. These are the components that make Scaramouche the singular destination it is and the reason that the restaurant has consistently ranked as one of the city’s best for over forty years.
Top review
MorVIP
Dined 2 days ago
What an amazing place! The food, service, ambiance - all AAA! Its like being transported to a piece of heaven for a few decadent hours. Only high praise. Food is very reasonably price. Must try the lobster special menu.
Sky Bistro, Mountain Top Dining @ Banff Gondola
4.6 (2605)
CAN$31 to CAN$50
Canadian
Banff
DINE ABOVE BANFF Anchored at over 2,200 meters above sea level, the Banff Gondola’s Sky Bistro sits on the summit of Sulphur Mountain. With six Rocky Mountain ranges as a backdrop, this remarkable restaurant promises an exhilarating gondola ride followed by a mountain top dining experience. Lunch and dinner menus celebrate the panorama of Canadian cuisine, with ingredients drawn from both ocean coasts, plus wholesome prairie staples including world-renowned Alberta beef. Complemented by local wine, beer and spirits, it makes for a unique dining experience above Banff.

Top review
Curtis
Dined 2 days ago
I discovered this restaurant on a must do list for Banff, and I am so thankful that I ate a meal here! Prices are incredibly reasonable and the service from Tash from Innisfil was fantastic. The food was delicious, and the fries are outstanding! Get the blizzard cocktail!!!
DINE ABOVE BANFF Anchored at over 2,200 meters above sea level, the Banff Gondola’s Sky Bistro sits on the summit of Sulphur Mountain. With six Rocky Mountain ranges as a backdrop, this remarkable restaurant promises an exhilarating gondola ride followed by a mountain top dining experience. Lunch and dinner menus celebrate the panorama of Canadian cuisine, with ingredients drawn from both ocean coasts, plus wholesome prairie staples including world-renowned Alberta beef. Complemented by local wine, beer and spirits, it makes for a unique dining experience above Banff.

Top review
Curtis
Dined 2 days ago
I discovered this restaurant on a must do list for Banff, and I am so thankful that I ate a meal here! Prices are incredibly reasonable and the service from Tash from Innisfil was fantastic. The food was delicious, and the fries are outstanding! Get the blizzard cocktail!!!
Sorrel Rosedale
4.8 (1853)
CAN$31 to CAN$50
Contemporary European
Rosedale / Summerhill
Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Top review
lolaVIP
Dined 2 days ago
Love Sorrel...always expect great food and superb service.
Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Top review
lolaVIP
Dined 2 days ago
Love Sorrel...always expect great food and superb service.
Sukiyaki House
4.9 (1050)
CAN$30 and under
Japanese
Downtown
Welcome to the new Sukiyaki House- a place where the finest authentic Japanese cuisine is presented in a contemporary chic setting. Sukiyaki House has been serving Calgarians since 1976. We take pride in offering the most excellent Japanese cuisine traditionally prepared by our outstanding Japanese chefs. We also take great delight in offering an exquisite selection of wine & sake, and the highest quality of service. Sukiyaki House is a place for families, friends and business alliances to meet and dine.
Top review
MaureenVIP
Dined on May 4, 2025
Everything was great. Service was top notch and everything we ordered was delicious. Lots of great options. Really liked the extra touches with the matcha salt, ginger puree and rice radish (daikon). The trio dessert was perfect and the sake recommendation was really good. Would definitely go back.
Welcome to the new Sukiyaki House- a place where the finest authentic Japanese cuisine is presented in a contemporary chic setting. Sukiyaki House has been serving Calgarians since 1976. We take pride in offering the most excellent Japanese cuisine traditionally prepared by our outstanding Japanese chefs. We also take great delight in offering an exquisite selection of wine & sake, and the highest quality of service. Sukiyaki House is a place for families, friends and business alliances to meet and dine.
Top review
MaureenVIP
Dined on May 4, 2025
Everything was great. Service was top notch and everything we ordered was delicious. Lots of great options. Really liked the extra touches with the matcha salt, ginger puree and rice radish (daikon). The trio dessert was perfect and the sake recommendation was really good. Would definitely go back.
Take Five Bistro
4.9 (2237)
CAN$30 and under
Steak
Downtown Windsor
Windsor's finest steaks, chops,
and seafood.

At Take Five Bistro, we're proud to support the local economy. All of our meat and produce is grown and raised in Ontario to ensure our customers are getting the finest and freshest ingredients possible.

Co-Owners and Chefs, Paul Sauve and Cody Northgrave, are committed to providing quality service and a cozy atmosphere, with great food, friendly staff and a full, licensed bar.

Browse our menus online and then join us to find out why Windsor's finest steaks, chops and seafood can only be found at Take Five Bistro.
Top review
Liliana
Dined 5 days ago
Great food, great service! Had a wonderful time and meal.
Windsor's finest steaks, chops,
and seafood.

At Take Five Bistro, we're proud to support the local economy. All of our meat and produce is grown and raised in Ontario to ensure our customers are getting the finest and freshest ingredients possible.

Co-Owners and Chefs, Paul Sauve and Cody Northgrave, are committed to providing quality service and a cozy atmosphere, with great food, friendly staff and a full, licensed bar.

Browse our menus online and then join us to find out why Windsor's finest steaks, chops and seafood can only be found at Take Five Bistro.
Top review
Liliana
Dined 5 days ago
Great food, great service! Had a wonderful time and meal.
Ten Foot Henry
4.9 (6508)
CAN$31 to CAN$50
Contemporary Canadian
Calgary
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
KrystleVIP
Dined 2 days ago
Service and food was amazing! Highly recommend the butterscotch pudding. One of the best desserts I’ve ever had.
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
KrystleVIP
Dined 2 days ago
Service and food was amazing! Highly recommend the butterscotch pudding. One of the best desserts I’ve ever had.
Terra Restaurant
4.8 (2021)
CAN$51 and over
Continental
Thornhill
Terra Restaurant - Fine Dining North of the Core - Located on Yonge Street at the 407.
'Terra is doing too many things too well to be ignored...the setting is glorious, the presentation dramatic, the menu luxurious, the wine list enormous and the service everything it should be..', Where to Eat in Canada.
Frommer's International Guide to Toronto stated 'Sleek and sophisticated, this restaurant feels as if it was air-lifted out of the downtown core...'
Top review
Charmaine
Dined on Apr 27, 2025
Excellent customer service and food was delicious and presentation was top notch.
Terra Restaurant - Fine Dining North of the Core - Located on Yonge Street at the 407.
'Terra is doing too many things too well to be ignored...the setting is glorious, the presentation dramatic, the menu luxurious, the wine list enormous and the service everything it should be..', Where to Eat in Canada.
Frommer's International Guide to Toronto stated 'Sleek and sophisticated, this restaurant feels as if it was air-lifted out of the downtown core...'
Top review
Charmaine
Dined on Apr 27, 2025
Excellent customer service and food was delicious and presentation was top notch.
The Bison Restaurant & Patio
4.8 (3016)
CAN$31 to CAN$50
Canadian
Banff
Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal, Canadian cuisine. Watch the show as a line of talented chefs prepare your meal in our open concept copper kitchen. Specializing in forno creations, fresh plant based dishes and of course Alberta bison. Enjoy your meal from our mountain view dining room, or escape to our rooftop terrace. Sip away on a signature cocktail, local craft beer or choose from our carefully selected wine list. Bison offers group & private dining options accommodating 8-100 guests.

Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
Top review
Afu
Dined 2 days ago
The Bison Spring Fling dishes are great and very good deal. We had a great time.
Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal, Canadian cuisine. Watch the show as a line of talented chefs prepare your meal in our open concept copper kitchen. Specializing in forno creations, fresh plant based dishes and of course Alberta bison. Enjoy your meal from our mountain view dining room, or escape to our rooftop terrace. Sip away on a signature cocktail, local craft beer or choose from our carefully selected wine list. Bison offers group & private dining options accommodating 8-100 guests.

Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
Top review
Afu
Dined 2 days ago
The Bison Spring Fling dishes are great and very good deal. We had a great time.
The Butchart Gardens - The Dining Room
4.9 (4800)
CAN$31 to CAN$50
Northwest
Central Saanich
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Top review
Bernard
Dined 3 days ago
Great experience we both enjoyed ourselves tremendously
Enjoy the stunning floral display gardens, plus the restaurant's historic surroundings and contemporary, fresh local foods. Located in the original Butchart family residence, you can experience spectacular views of the Private Garden, the Italian Garden and Tod Inlet. Indulge in Afternoon Tea in our Spring and Summer seasons, or our High Tea which offers more warm savories from October through the winter months. Dinner is served seasonally with a strong presence of local sustainable ingredients. Choose from our award winning showcase of Vancouver Island wines. Enjoy adding to your awareness and appreciation of local grapes and vintners. Please note that admission to The Butchart Gardens is required in order to access The Dining Room Restaurant. Our current admission rates are at www.butchartgardens.com
Top review
Bernard
Dined 3 days ago
Great experience we both enjoyed ourselves tremendously
The Butcher Chef
4.8 (493)
CAN$51 and over
Steakhouse
Financial District
Located at 8 Harbour Street, across from the Scotiabank Arena, The Butcher Chef sets the ultimate standard for a boutique fine dining steak house. This butchery-inspired restaurant offers the finest cuts of beef and freshest seafood with an extensive wine list.
Both à la carte and tasting menu options are available brought to your table by a highly knowledgeable and meticulous service team.

Luxurious brass accents and deep rich black walnut wood, with comfortable banquettes, marble surfaces and crystal chandeliers set the tone for a unique experience. The Butcher Chef is guaranteed to satisfy your finest senses.

Reservations are recommended and appropriate dress code is suggested.
Top review
BrettVIP
Dined on May 7, 2025
Top Shelf on everything and certainly a go to place for those who appreciate good service, great food and an wonderful enviornment.
Located at 8 Harbour Street, across from the Scotiabank Arena, The Butcher Chef sets the ultimate standard for a boutique fine dining steak house. This butchery-inspired restaurant offers the finest cuts of beef and freshest seafood with an extensive wine list.
Both à la carte and tasting menu options are available brought to your table by a highly knowledgeable and meticulous service team.

Luxurious brass accents and deep rich black walnut wood, with comfortable banquettes, marble surfaces and crystal chandeliers set the tone for a unique experience. The Butcher Chef is guaranteed to satisfy your finest senses.

Reservations are recommended and appropriate dress code is suggested.
Top review
BrettVIP
Dined on May 7, 2025
Top Shelf on everything and certainly a go to place for those who appreciate good service, great food and an wonderful enviornment.
The Chase
4.8 (1422)
CAN$51 and over
Contemporary American
Financial District
The Chase is our passion for casual elegance. Our rooftop restaurant highlights what we love most about upscale dining, and presents it in a modest, welcoming and thoughtful way. Our ongoing chase for the finest ingredients from around the world coupled with simple and uncomplicated flavours is the foundation for our culinary philosophy. Using refined techniques from Italian and French cuisines we formed a menu that can be best described as Contemporary North American. It celebrates the beauty of simplicity and keep you craving more. The service is detailed and technical, but as comfortable as being at home. The room is
sophisticated, but refreshingly approachable and unpretentious.
Top review
FlorentinaVIP
Dined 3 days ago
Good service and excellent food, enjoyed our lunch.
The Chase is our passion for casual elegance. Our rooftop restaurant highlights what we love most about upscale dining, and presents it in a modest, welcoming and thoughtful way. Our ongoing chase for the finest ingredients from around the world coupled with simple and uncomplicated flavours is the foundation for our culinary philosophy. Using refined techniques from Italian and French cuisines we formed a menu that can be best described as Contemporary North American. It celebrates the beauty of simplicity and keep you craving more. The service is detailed and technical, but as comfortable as being at home. The room is
sophisticated, but refreshingly approachable and unpretentious.
Top review
FlorentinaVIP
Dined 3 days ago
Good service and excellent food, enjoyed our lunch.
The Common Stove
4.8 (1696)
CAN$31 to CAN$50
Steak
Orillia
FIRE, SMOKE AND GOOD FOLK
Built around a wood-fired grill cooking local meats and vegetables, with a farm-to-table focus on local growers. The Common Stove is a place to gather for good spirits, community & conviviality.
Top review
Lanna
Dined 7 days ago
the food was outstanding, the service was amazing, we had a wonderful evening
FIRE, SMOKE AND GOOD FOLK
Built around a wood-fired grill cooking local meats and vegetables, with a farm-to-table focus on local growers. The Common Stove is a place to gather for good spirits, community & conviviality.
Top review
Lanna
Dined 7 days ago
the food was outstanding, the service was amazing, we had a wonderful evening
The Gate
4.9 (207)
CAN$31 to CAN$50
Mediterranean
Grey Highlands
Modern European cuisine by Chefs Jonathan Gushue and Philippe De Montbrun. A cozy and casual space offering seasonally-inspired cuisine. Dine at the limited-spaced kitchen counter and watch the team create the magic. The dining room boasts a beautifully, historic brick wall with soft natural light. A thoughtfully-curated wine list can be enjoyed in the lounge space in the back.

Parking can be found behind the restaurant, off of Grey Road 4 behind the Home Hardware.
Top review
Nic
Dined on Jan 4, 2025
We came here tonight for my mom’s birthday, it was very snowy out so we happened to be the only table in the restaurant. Everything we ate was phenomenal! Perfectly seasoned, delicate flavours and bold flavours depending on the dish. Everything went well together without getting monotonous. Great sharing size portions for 4. Would 100% recommend this restaurant to absolutely anyone and everyone!
Modern European cuisine by Chefs Jonathan Gushue and Philippe De Montbrun. A cozy and casual space offering seasonally-inspired cuisine. Dine at the limited-spaced kitchen counter and watch the team create the magic. The dining room boasts a beautifully, historic brick wall with soft natural light. A thoughtfully-curated wine list can be enjoyed in the lounge space in the back.

Parking can be found behind the restaurant, off of Grey Road 4 behind the Home Hardware.
Top review
Nic
Dined on Jan 4, 2025
We came here tonight for my mom’s birthday, it was very snowy out so we happened to be the only table in the restaurant. Everything we ate was phenomenal! Perfectly seasoned, delicate flavours and bold flavours depending on the dish. Everything went well together without getting monotonous. Great sharing size portions for 4. Would 100% recommend this restaurant to absolutely anyone and everyone!
The Good Earth Vineyard And Winery
4.9 (2759)
CAN$31 to CAN$50
Contemporary Canadian
Niagara Falls

Since 1998, when we opened our Niagara farm, home and hearts to our guests, The Good Earth has been a haven for discerning food and wine lovers and an oasis for the senses. Our gardens, orchards and vineyards provide a spectacular backdrop for wine and culinary experiences that reflect all the good things the earth has to offer.
Top review
Anne
Dined 3 days ago
Delicious food and fantastic service. Highly recommend

Since 1998, when we opened our Niagara farm, home and hearts to our guests, The Good Earth has been a haven for discerning food and wine lovers and an oasis for the senses. Our gardens, orchards and vineyards provide a spectacular backdrop for wine and culinary experiences that reflect all the good things the earth has to offer.
Top review
Anne
Dined 3 days ago
Delicious food and fantastic service. Highly recommend
The Lunch Lady
4.7 (1123)
CAN$31 to CAN$50
Vietnamese
Commercial Drive
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
Top review
Osman
Dined on May 6, 2025
This place is producing excellent food, really enjoyed the combining of flavors and good quality ingredients.
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
Top review
Osman
Dined on May 6, 2025
This place is producing excellent food, really enjoyed the combining of flavors and good quality ingredients.
The Springwood
4.9 (608)
CAN$31 to CAN$50
Canadian
Whitby
The Springwood can be summed up effectively as a neighborhood restaurant, whose values, regarding the menu, focus greatly on locally sourced ingredients, hyper-seasonality, regenerative farming practices and minimizing waste.

The restaurant is the brainchild of local entrepreneurs Matthew Simpson (Chef) and Jasmine Lee (General Manager). Partners in business and in life since 2007.

To further their knowledge of the Hospitality industry they made their way to Downtown Toronto, where they were able to hone their crafts working in upscale and well-known restaurants for nine years. The end goal was always assured though, that they would come back to the town that gave them their start and help bring a special space to the place that they grew up.

As you make your way inside, you will be met with warm wood, lush plant life and funky art deco accents. We want this space to feel as though you are stepping into our home and we welcome you all to Come Over for Dinner.
Top review
alisaVIP
Dined 5 days ago
Obsessed with this gem of a restaurant! Best experience all around! Staff and food are fabulous!
The Springwood can be summed up effectively as a neighborhood restaurant, whose values, regarding the menu, focus greatly on locally sourced ingredients, hyper-seasonality, regenerative farming practices and minimizing waste.

The restaurant is the brainchild of local entrepreneurs Matthew Simpson (Chef) and Jasmine Lee (General Manager). Partners in business and in life since 2007.

To further their knowledge of the Hospitality industry they made their way to Downtown Toronto, where they were able to hone their crafts working in upscale and well-known restaurants for nine years. The end goal was always assured though, that they would come back to the town that gave them their start and help bring a special space to the place that they grew up.

As you make your way inside, you will be met with warm wood, lush plant life and funky art deco accents. We want this space to feel as though you are stepping into our home and we welcome you all to Come Over for Dinner.
Top review
alisaVIP
Dined 5 days ago
Obsessed with this gem of a restaurant! Best experience all around! Staff and food are fabulous!
Trattoria Timone
4.7 (2960)
CAN$31 to CAN$50
Italian
Oakville
Trattoria Timone is more than just a restaurant, the food, the ambiance, the service, it’s a package deal, but more so there is so much history here and the family presence is what makes it special.

Our head chef/owner has a Sardinian background and brings you cuisines from the Sardinian region, amongst other regions of Italy. From the bread, desserts, pastas and sauces, there are no preservatives and we even pick from our own garden when we can. When you visit Trattoria Timone, we want you to feel at home with the cuisine and service, giving you a memorable experience.

We look forward to dining with you.
Top review
JoyVIP
Dined 1 day ago
Excellent food. Great ambience. Overall a very nice dinner.
Trattoria Timone is more than just a restaurant, the food, the ambiance, the service, it’s a package deal, but more so there is so much history here and the family presence is what makes it special.

Our head chef/owner has a Sardinian background and brings you cuisines from the Sardinian region, amongst other regions of Italy. From the bread, desserts, pastas and sauces, there are no preservatives and we even pick from our own garden when we can. When you visit Trattoria Timone, we want you to feel at home with the cuisine and service, giving you a memorable experience.

We look forward to dining with you.
Top review
JoyVIP
Dined 1 day ago
Excellent food. Great ambience. Overall a very nice dinner.
Treadwell Cuisine
4.9 (4469)
CAN$51 and over
Canadian
Niagara-on-the-Lake
Proud recipient of OpenTable's Top 100 Restaurants in Canada for 2024!

Treadwell offers indoor dining and outdoor dining on our enclosed and heated patio. We are open 7 days a week for breakfast, lunch and dinner.

During the Fall and Winter months, dinner reservations are available on Monday thru Thursday from 5pm to 730pm. On Fridays, Saturdays and Sundays, we offer two seatings - between 5pm and 6pm; as well as between 745pm and 8:45pm (with each table allocated 2hr 30min). Please note that our menu for dinner is a multi-course, prix fixe menu ($115 per guest).

Lunch reservations are available between 11:30am and 2pm, with our lunch a la carte menu being offered. Breakfast is served between 8am and 10am
Top review
susan
Dined 3 days ago
Absolutely one of the best service experiences I've had. From the hostess, to waitress to sommelier all treated us like royalty. The food was outstanding. I definitely will, and have already recommended this restaurant to friends.
Proud recipient of OpenTable's Top 100 Restaurants in Canada for 2024!

Treadwell offers indoor dining and outdoor dining on our enclosed and heated patio. We are open 7 days a week for breakfast, lunch and dinner.

During the Fall and Winter months, dinner reservations are available on Monday thru Thursday from 5pm to 730pm. On Fridays, Saturdays and Sundays, we offer two seatings - between 5pm and 6pm; as well as between 745pm and 8:45pm (with each table allocated 2hr 30min). Please note that our menu for dinner is a multi-course, prix fixe menu ($115 per guest).

Lunch reservations are available between 11:30am and 2pm, with our lunch a la carte menu being offered. Breakfast is served between 8am and 10am
Top review
susan
Dined 3 days ago
Absolutely one of the best service experiences I've had. From the hostess, to waitress to sommelier all treated us like royalty. The food was outstanding. I definitely will, and have already recommended this restaurant to friends.
Tutti Matti
4.8 (1331)
CAN$51 and over
Italian
Entertainment District
Tutti Matti serves traditional, authentic Tuscan cuisine, prepared using only fresh seasonal ingredients. We also feature a wood fired pizza oven .
Everything is made in-house, including our fresh bread and pastas. Some dishes are permanent productions of our kitchen — gnudi, pinci, pappardelle, tagliatelle. Others are more seasonal, like stuffed zucchini flowers in the summers and polpetta and hearty soups in the winter. From day one, we have served venison, wild boar, fennel pork sausage and we love to produce delectable trays of antipasto, which change seasonally and daily (sometimes even mid‐service!)
Discover a great list of Italian wines, carefully selected to match the flavors and spirit of Tuscan food.
Tutti Matti has been hailed by critics and received both local and national awards, including the prestigious 2009 "L'Eccio D'Oro" for Osteria of the Year (an award previously
Top review
Donna
Dined 7 days ago
Always a warm welcome and delish food and drink. Thank you Alida and team Tutti Matti for the stellar hospitality.
Tutti Matti serves traditional, authentic Tuscan cuisine, prepared using only fresh seasonal ingredients. We also feature a wood fired pizza oven .
Everything is made in-house, including our fresh bread and pastas. Some dishes are permanent productions of our kitchen — gnudi, pinci, pappardelle, tagliatelle. Others are more seasonal, like stuffed zucchini flowers in the summers and polpetta and hearty soups in the winter. From day one, we have served venison, wild boar, fennel pork sausage and we love to produce delectable trays of antipasto, which change seasonally and daily (sometimes even mid‐service!)
Discover a great list of Italian wines, carefully selected to match the flavors and spirit of Tuscan food.
Tutti Matti has been hailed by critics and received both local and national awards, including the prestigious 2009 "L'Eccio D'Oro" for Osteria of the Year (an award previously
Top review
Donna
Dined 7 days ago
Always a warm welcome and delish food and drink. Thank you Alida and team Tutti Matti for the stellar hospitality.
Tzin Wine & Tapas
5 (2499)
CAN$30 and under
Tapas / Small Plates
Edmonton
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.

PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Top review
TaraVIP
Dined 5 days ago
As always Tzin was fantastic - we have been here so many times and it is great every time!!
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.

PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Top review
TaraVIP
Dined 5 days ago
As always Tzin was fantastic - we have been here so many times and it is great every time!!
Ugly Duckling
4.8 (234)
CAN$51 and over
Contemporary Canadian
Victoria
Ugly Duckling takes its inspiration from the intersection between Coastal BC's magical landscapes and the rich cultural heritage of North America’s oldest Chinatown. We offer experiential dining built around two promises: to serve you only those things which we have made by hand; and to work really, really hard to make you smile. We can't wait to welcome you.
Top review
Lincoln
Dined 3 days ago
What an incredible meal! The artistry was evident in each of the prix fixe courses -- 8? We did not realise what an outstanding culinary experience we were in for, adolescents and adults included, over three lovely hours. We are especially grateful that Ugly Duckling was able to accommodate our party's various food restrictions (vegetarian, GF, DF, etc.). The chef has the wonderful routine of coming out of the kitchen to explain each course, and we loved the incredible care chef and other staff showed for the cuisine and guests.
Ugly Duckling takes its inspiration from the intersection between Coastal BC's magical landscapes and the rich cultural heritage of North America’s oldest Chinatown. We offer experiential dining built around two promises: to serve you only those things which we have made by hand; and to work really, really hard to make you smile. We can't wait to welcome you.
Top review
Lincoln
Dined 3 days ago
What an incredible meal! The artistry was evident in each of the prix fixe courses -- 8? We did not realise what an outstanding culinary experience we were in for, adolescents and adults included, over three lovely hours. We are especially grateful that Ugly Duckling was able to accommodate our party's various food restrictions (vegetarian, GF, DF, etc.). The chef has the wonderful routine of coming out of the kitchen to explain each course, and we loved the incredible care chef and other staff showed for the cuisine and guests.
Via Allegro Ristorante
4.7 (1244)
CAN$51 and over
Italian
Etobicoke
Via Allegro serves as Toronto’s landmark restaurant location thanks to its classic dishes and equally warm, classy interior. The upscale eatery affords diners plenty of Italian flair in both atmosphere and flavor. Via Allegro spares no expense to provide diners with bold Italian motifs combined with the innovation of modern design.

Via Allegro boasts one of the largest selections of wines in North America and is the winner of the Wine Spectator Grand Award, one of ninety three in the entire world.

For classic pasta and risotto dishes, check out the truffled mushroom risotto or the taglietelle bolognese. For a more classically inspired entrée, you will enjoy the, whole fresh fish branzino or the lamb rack.
Top review
Slava
Dined 6 days ago
Great place - outstanding service, highly recommend
Via Allegro serves as Toronto’s landmark restaurant location thanks to its classic dishes and equally warm, classy interior. The upscale eatery affords diners plenty of Italian flair in both atmosphere and flavor. Via Allegro spares no expense to provide diners with bold Italian motifs combined with the innovation of modern design.

Via Allegro boasts one of the largest selections of wines in North America and is the winner of the Wine Spectator Grand Award, one of ninety three in the entire world.

For classic pasta and risotto dishes, check out the truffled mushroom risotto or the taglietelle bolognese. For a more classically inspired entrée, you will enjoy the, whole fresh fish branzino or the lamb rack.
Top review
Slava
Dined 6 days ago
Great place - outstanding service, highly recommend
Vineland Estates Winery Restaurant
4.8 (3118)
CAN$31 to CAN$50
Continental
Vineland
Please note: if Opentable shows reservations as full please contact us directly, we will do our best to accommodate your group. 905-562-7088 ext 133. Our patio seating is available on a first come, first served basis and cannot be guaranteed.

Imagine dining and enjoying the stunning view of our vineyards and lake Ontario in the distance. Headed by Executive Chef George Ward, our talented team of Chefs create Niagara cuisine utilizing the freshest local seasonal ingredients. Toronto Life Magazine, Gourmet Magazine, Zagat Dining Review, DiRoNa and Food Network Canada have all recognized our 4-Diamond Restaurant as the quintessential wine country dining experience. For a unique experience, ask us about arriving by helicopter or extending your wine country experience by staying in our private Bed & Breakfast Cottage and the Estate Guest House. Groups Welcome!

Top review
Danielle and Vlad
Dined 5 days ago
Every single item we ordered was of the highest quality and very tasty.
Please note: if Opentable shows reservations as full please contact us directly, we will do our best to accommodate your group. 905-562-7088 ext 133. Our patio seating is available on a first come, first served basis and cannot be guaranteed.

Imagine dining and enjoying the stunning view of our vineyards and lake Ontario in the distance. Headed by Executive Chef George Ward, our talented team of Chefs create Niagara cuisine utilizing the freshest local seasonal ingredients. Toronto Life Magazine, Gourmet Magazine, Zagat Dining Review, DiRoNa and Food Network Canada have all recognized our 4-Diamond Restaurant as the quintessential wine country dining experience. For a unique experience, ask us about arriving by helicopter or extending your wine country experience by staying in our private Bed & Breakfast Cottage and the Estate Guest House. Groups Welcome!

Top review
Danielle and Vlad
Dined 5 days ago
Every single item we ordered was of the highest quality and very tasty.
Waterfront Wines
4.9 (1842)
CAN$31 to CAN$50
Northwest
Kelowna
Under the direction of Chef & Sommelier Mark Filatow, Waterfront Wines Restaurant & Wine Bar has developed a fresh, continually evolving menu which reflects all that the Okanagan has to offer.

Waterfront is a small 50 seat Restaurant and Wine Bar. We have just begun our twentieth year of business and have established a strong following for the creations of Chef and Sommelier Mark Filatow. Chef Filatow exudes a passion for his art that is brought to new heights through marriages with the exclusive selections found on our wine list.

Our menu specializes in a mixture of Tapas-style items and Main Courses, with the focus on offering our guests as wide a variety of flavors as possible.


***Waterfront Wines guests must all be over the age of 19***




Top review
Ian
Dined 1 day ago
Fantastic staff curated a lovely experience for us.
Under the direction of Chef & Sommelier Mark Filatow, Waterfront Wines Restaurant & Wine Bar has developed a fresh, continually evolving menu which reflects all that the Okanagan has to offer.

Waterfront is a small 50 seat Restaurant and Wine Bar. We have just begun our twentieth year of business and have established a strong following for the creations of Chef and Sommelier Mark Filatow. Chef Filatow exudes a passion for his art that is brought to new heights through marriages with the exclusive selections found on our wine list.

Our menu specializes in a mixture of Tapas-style items and Main Courses, with the focus on offering our guests as wide a variety of flavors as possible.


***Waterfront Wines guests must all be over the age of 19***




Top review
Ian
Dined 1 day ago
Fantastic staff curated a lovely experience for us.
Wild Blue Restaurant + Bar
4.9 (1883)
CAN$51 and over
Seafood
Whistler Village
Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024.
Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.
Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
Top review
Rhonda
Dined 2 days ago
The noise level isn't great for an intimate evening That said, the dinner and service were fabulous
Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024.
Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.
Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
Top review
Rhonda
Dined 2 days ago
The noise level isn't great for an intimate evening That said, the dinner and service were fabulous
Zarak by Afghan Kitchen
4.9 (1584)
CAN$30 and under
Afghan
Mount Pleasant
Zarak by Afghan Kitchen is an elevated Afghan dining destination with an innovative bar program.
A narrative of hope and humility, passion for the tradition and history of Afghanistan, refined dishes, not straying away from the integrity of mum's recipes.

**Kindly note that we leave lots of tables open for walk-in for brunch service**

We accept online bookings for 1 -7 guests. To book a party larger than 7 guests, please email hello@zarakvancouver.com

Thank you, and we can't wait to meet you soon.
Top review
elliotVIP
Dined 4 days ago
We have enjoyed Zarak several times, it is absolutely outstanding. We had a beautiful evening last night, our server from Mumbai was spectacular, so gentle and funny and a true professional, and the food was all perfection! Thank you!!
Zarak by Afghan Kitchen is an elevated Afghan dining destination with an innovative bar program.
A narrative of hope and humility, passion for the tradition and history of Afghanistan, refined dishes, not straying away from the integrity of mum's recipes.

**Kindly note that we leave lots of tables open for walk-in for brunch service**

We accept online bookings for 1 -7 guests. To book a party larger than 7 guests, please email hello@zarakvancouver.com

Thank you, and we can't wait to meet you soon.
Top review
elliotVIP
Dined 4 days ago
We have enjoyed Zarak several times, it is absolutely outstanding. We had a beautiful evening last night, our server from Mumbai was spectacular, so gentle and funny and a true professional, and the food was all perfection! Thank you!!
ZOILO Restaurant
4.8 (693)
£41 and over
Argentinean
Marylebone
ZOILO is a Modern Argentine Grill in Marylebone, London.

Chef Patron Diego Jacquet creates a monthly changing menu true to his Argentine roots, using the best British seasonal ingredients together with our well renowned Argentine beef.

Our wine list is given just as much attention as our food menu with an exclusive & carefully selected Argentine list. Alongside a selection of classics, we aim to explore small producers & lesser known varietals and regions.

Top review
Marc
Dined 5 days ago
Steak well seasoned and very well prepared. Service excellent
ZOILO is a Modern Argentine Grill in Marylebone, London.

Chef Patron Diego Jacquet creates a monthly changing menu true to his Argentine roots, using the best British seasonal ingredients together with our well renowned Argentine beef.

Our wine list is given just as much attention as our food menu with an exclusive & carefully selected Argentine list. Alongside a selection of classics, we aim to explore small producers & lesser known varietals and regions.

Top review
Marc
Dined 5 days ago
Steak well seasoned and very well prepared. Service excellent

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