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  3. 68 Monterey Area Restaurants to Love This Valentine's Day
Restaurant list

68 Monterey Area Restaurants to Love This Valentine's Day

A photo of Red logo
by OpenTable
Updated February 06, 2019

Whether your idea of a good time is a fancy, festive dinner out or cold sesame noodles and binge-watching on the couch, we're here to help you find it—since the greatest love of all is the love of food. Dig in.

Passionfish
4.7 (7304)
$31 to $50
Seafood
Pacific Grove
Passionfish offers a unique California dining experience with serious food and realistically priced wine in a fun and casual atmosphere. The ever-changing menu features the freshest, sustainable seafood, slow-cooked meats, organic greens, and delectable desserts, all complemented by an award-winning wine list priced nearly to retail. Passionfish is proudly owned and operated by Chef Meral Alpay and her son, Berk Guvenc. As pioneers in sustainable dining, Passionfish became the first restaurant in Monterey County to earn official ‘Green’ certification, reflecting their strong commitment to environmental responsibility and sustainable seafood education.
Top review
VicVIP
Dined 3 days ago
Wonderful, wonderful, wonderful!!!! Treat yourself to Passion Fish!!
Passionfish offers a unique California dining experience with serious food and realistically priced wine in a fun and casual atmosphere. The ever-changing menu features the freshest, sustainable seafood, slow-cooked meats, organic greens, and delectable desserts, all complemented by an award-winning wine list priced nearly to retail. Passionfish is proudly owned and operated by Chef Meral Alpay and her son, Berk Guvenc. As pioneers in sustainable dining, Passionfish became the first restaurant in Monterey County to earn official ‘Green’ certification, reflecting their strong commitment to environmental responsibility and sustainable seafood education.
Top review
VicVIP
Dined 3 days ago
Wonderful, wonderful, wonderful!!!! Treat yourself to Passion Fish!!
Ventana Grill
4.7 (3243)
$30 and under
Latin American
Pismo Beach
Discover the cool, coastal world of Ventana Grill.
With an atmosphere that channels the four elements, Ventana Grill in Pismo Beach immerses guests in the enchanting pleasures of the natural world. Dine surrounded by the rhythmic serenade of waves crashing on the beach below. The stylish dining room sits perched on a coastal bluff, treating guests to an endless view of azure blue and rich red sunsets.
Top review
ChristinaVIP
Dined 1 day ago
Esperanza as our server and two fantastic fish mains made our evening so enjoyable. The sea bass and swordfish were wonderful.
Discover the cool, coastal world of Ventana Grill.
With an atmosphere that channels the four elements, Ventana Grill in Pismo Beach immerses guests in the enchanting pleasures of the natural world. Dine surrounded by the rhythmic serenade of waves crashing on the beach below. The stylish dining room sits perched on a coastal bluff, treating guests to an endless view of azure blue and rich red sunsets.
Top review
ChristinaVIP
Dined 1 day ago
Esperanza as our server and two fantastic fish mains made our evening so enjoyable. The sea bass and swordfish were wonderful.
Fish Hopper
4.5 (3793)
$30 and under
Seafood
Monterey
Experience the beauty of the Pacific Ocean combined with world-class dining on historic Cannery Row, just a short walk from the Monterey Bay Aquarium. The newly renovated Fish Hopper, housed in an original sardine cannery building, offers spectacular views of the stunning Monterey Bay from every table, including our heated outdoor patio. The Fish Hopper specializes in fresh, sustainable seafood, certified Angus beef, pastas, and live shellfish. Our seafood is either locally caught or shipped in fresh daily, and our produce is locally grown in the Salinas Valley. Some favorites include fresh Monterey Bay abalone, macadamia-crusted halibut, our famous “Tomahawk Chop” bone-in rib eye, and fresh Dungeness crab. Start your meal with our award-winning clam chowder, and indulge in one of our many exotic cocktail creations or a selection from our extensive wine collection. While enjoying your delicious meal, you can watch sea otters at play and even catch a glimpse of the occasional whale.
Top review
OpenTable Diner
Dined 3 days ago
Exceptional service and seafood was incredibly fresh! Prawns were not only super fresh but large and the oysters delicious! Thanks for a great experience!
Experience the beauty of the Pacific Ocean combined with world-class dining on historic Cannery Row, just a short walk from the Monterey Bay Aquarium. The newly renovated Fish Hopper, housed in an original sardine cannery building, offers spectacular views of the stunning Monterey Bay from every table, including our heated outdoor patio. The Fish Hopper specializes in fresh, sustainable seafood, certified Angus beef, pastas, and live shellfish. Our seafood is either locally caught or shipped in fresh daily, and our produce is locally grown in the Salinas Valley. Some favorites include fresh Monterey Bay abalone, macadamia-crusted halibut, our famous “Tomahawk Chop” bone-in rib eye, and fresh Dungeness crab. Start your meal with our award-winning clam chowder, and indulge in one of our many exotic cocktail creations or a selection from our extensive wine collection. While enjoying your delicious meal, you can watch sea otters at play and even catch a glimpse of the occasional whale.
Top review
OpenTable Diner
Dined 3 days ago
Exceptional service and seafood was incredibly fresh! Prawns were not only super fresh but large and the oysters delicious! Thanks for a great experience!
Anton & Michel Restaurant
4.7 (3335)
$31 to $50
Californian
Carmel
Anton and Michel is now open INDOORS and OUTDOORS at the COURT of the FOUNTAINS.
LUNCH: 11:30 AM – 4:00 PM / DINNER: 5:00 PM – 9:00 PM.
Reservations are highly recommended.
If you are having any difficulty making reservations online, please call the restaurant directly at 831-624-2406 or send us an email.
Since 1980, Anton and Michel has consistently maintained an award-winning reputation for true excellence in the art of fine dining. A complete interior remodel was recently completed features handset stonework throughout the restaurant. The floor to ceiling windows offer breathtaking views of the Court of the Fountains. Zagat Survey calls it: Carmel’s long-standing paean to graciousness in dining out. Along with updated and contemporary changes to the menus, ultimate table side service flambé desserts remain. As quoted in the Wine Spectator, Anton and Michel is “probably the best dining experience in downtown Carmel-by-the-Sea”.
Top review
PatVIP
Dined 2 days ago
I had the lamb chops, best I ever had. We travel to Carmel about 2-3 years and we always go to Anton and Michels because it is primo. My wife had the filet mignon and it was cooked perfectly and she said it was the best she has ever had. We live in Sierra Madre,Ca, and have great restaurants there and in Pasadena but this restaurant beats them all. Service and ambience is great.
Anton and Michel is now open INDOORS and OUTDOORS at the COURT of the FOUNTAINS.
LUNCH: 11:30 AM – 4:00 PM / DINNER: 5:00 PM – 9:00 PM.
Reservations are highly recommended.
If you are having any difficulty making reservations online, please call the restaurant directly at 831-624-2406 or send us an email.
Since 1980, Anton and Michel has consistently maintained an award-winning reputation for true excellence in the art of fine dining. A complete interior remodel was recently completed features handset stonework throughout the restaurant. The floor to ceiling windows offer breathtaking views of the Court of the Fountains. Zagat Survey calls it: Carmel’s long-standing paean to graciousness in dining out. Along with updated and contemporary changes to the menus, ultimate table side service flambé desserts remain. As quoted in the Wine Spectator, Anton and Michel is “probably the best dining experience in downtown Carmel-by-the-Sea”.
Top review
PatVIP
Dined 2 days ago
I had the lamb chops, best I ever had. We travel to Carmel about 2-3 years and we always go to Anton and Michels because it is primo. My wife had the filet mignon and it was cooked perfectly and she said it was the best she has ever had. We live in Sierra Madre,Ca, and have great restaurants there and in Pasadena but this restaurant beats them all. Service and ambience is great.
Montrio
4.6 (4243)
$31 to $50
Californian
Monterey
Located in the heart of downtown Monterey, Montrio offers a comfortable yet classic dining experience, featuring fine European inspired-American cuisine. For the past 25 years, Montrio has worked to showcase sustainable seafood, fine quality meat, and Monterey County’s best produce in all of its dishes has made this renovated 1910 firehouse a local favorite.


We feature a variety of appetizers, award-winning small bites, enticing entrees, and indulgent seasonal desserts made by our in house pastry chef. Choose from Montrio's extensive wine list, or try one of our signature cocktails. Come see what everyone is talking about!
Top review
StacyVIP
Dined 4 days ago
Excellent food, nice wines, charming service - highly recommend!
Located in the heart of downtown Monterey, Montrio offers a comfortable yet classic dining experience, featuring fine European inspired-American cuisine. For the past 25 years, Montrio has worked to showcase sustainable seafood, fine quality meat, and Monterey County’s best produce in all of its dishes has made this renovated 1910 firehouse a local favorite.


We feature a variety of appetizers, award-winning small bites, enticing entrees, and indulgent seasonal desserts made by our in house pastry chef. Choose from Montrio's extensive wine list, or try one of our signature cocktails. Come see what everyone is talking about!
Top review
StacyVIP
Dined 4 days ago
Excellent food, nice wines, charming service - highly recommend!
Tarpy's Roadhouse
4.7 (3635)
$30 and under
American
Monterey
Relax in this 1917 Roadhouse and enjoy creative, Five Star American Country Cuisine. The wood-burning grill provides wonderful flavors for the freshest seafood and prime steaks. Set on five landscaped acres, the patios and extensive gardens provide a refreshing backdrop for hearty sandwiches, vegetarian entrees and tempting salads. Reservations are recommended.We are limited to outdoor seating. Please wear warm clothes for dinner. Not all tables have heat. All tables of 4 we allow 1 hour 30 minutes. Parties of 6 or more 2 hours. If you need more time please let us know. We require credit cards for parties over 6. All guests must wear a mask while entering the restaurant. You may take it off once seated. If your late for your reservation, please call we allow 15 minute grace period.
Tarpy's also offers affordable off-site catering drop offs
Top review
Teri
Dined 1 day ago
Waitress was delightful, and gave us plenty of time to chat before ordering. She checked in with us regularly and brought a birthday dessert without asking.
Relax in this 1917 Roadhouse and enjoy creative, Five Star American Country Cuisine. The wood-burning grill provides wonderful flavors for the freshest seafood and prime steaks. Set on five landscaped acres, the patios and extensive gardens provide a refreshing backdrop for hearty sandwiches, vegetarian entrees and tempting salads. Reservations are recommended.We are limited to outdoor seating. Please wear warm clothes for dinner. Not all tables have heat. All tables of 4 we allow 1 hour 30 minutes. Parties of 6 or more 2 hours. If you need more time please let us know. We require credit cards for parties over 6. All guests must wear a mask while entering the restaurant. You may take it off once seated. If your late for your reservation, please call we allow 15 minute grace period.
Tarpy's also offers affordable off-site catering drop offs
Top review
Teri
Dined 1 day ago
Waitress was delightful, and gave us plenty of time to chat before ordering. She checked in with us regularly and brought a birthday dessert without asking.
Olio e Limone Ristorante
4.7 (2591)
$50 and over
Italian
Santa Barbara
Olio e Limone Ristorante, located in downtown Santa Barbara's ARTS District, serves artisanal Italian cuisine. Meaning “oil and lemon” in Italian, their restaurant’s name reflects husband-wife team Alberto and Elaine Morello’s philosophy: rely on the integrity of the ingredients and quality of the preparation to provide Santa Barbara diners “simply sophisticated” Italian cuisine served in an inviting atmosphere with European hospitality. Start with eggplant souffle, then tuck into a plate of house made duck ravioli or Sicilian spaghetti with bottarga. And be sure to take home a bottle of their own olio, an organic extra-virgin olive oil made from Sicilian olive varieties.
Bonus: their contemporary Italian breakfast, lunch & retail spot Olio Bottega, and authentic pizzeria next door at Olio Pizzeria. Private dining in the Cucina Room for up to 40 guests.
Top review
Tom
Dined 1 day ago
Great food, nice atmosphere. We sat outside a the accommodations and service were good.
Olio e Limone Ristorante, located in downtown Santa Barbara's ARTS District, serves artisanal Italian cuisine. Meaning “oil and lemon” in Italian, their restaurant’s name reflects husband-wife team Alberto and Elaine Morello’s philosophy: rely on the integrity of the ingredients and quality of the preparation to provide Santa Barbara diners “simply sophisticated” Italian cuisine served in an inviting atmosphere with European hospitality. Start with eggplant souffle, then tuck into a plate of house made duck ravioli or Sicilian spaghetti with bottarga. And be sure to take home a bottle of their own olio, an organic extra-virgin olive oil made from Sicilian olive varieties.
Bonus: their contemporary Italian breakfast, lunch & retail spot Olio Bottega, and authentic pizzeria next door at Olio Pizzeria. Private dining in the Cucina Room for up to 40 guests.
Top review
Tom
Dined 1 day ago
Great food, nice atmosphere. We sat outside a the accommodations and service were good.
Fandango
4.7 (3882)
$31 to $50
European
Pacific Grove
A favorite among Fandango regulars is the succulent Rack of Lamb; other menu items include Fresh Seafood, a variety of pastas, delicious and exotic Mediterranean dishes such as paella and Couscous, and a tempting selection of excellent steaks. Several daily specialties are also available.

Desserts we offer, Souffle, Profiteroles, Chocolate Mousse
Top review
WarrenVIP
Dined 3 days ago
A very nice experience, everyone enjoyed their meals,
A favorite among Fandango regulars is the succulent Rack of Lamb; other menu items include Fresh Seafood, a variety of pastas, delicious and exotic Mediterranean dishes such as paella and Couscous, and a tempting selection of excellent steaks. Several daily specialties are also available.

Desserts we offer, Souffle, Profiteroles, Chocolate Mousse
Top review
WarrenVIP
Dined 3 days ago
A very nice experience, everyone enjoyed their meals,
Beach House Restaurant at Lovers Point
4.7 (4379)
$30 and under
Californian
Pacific Grove
Casual California dining overlooking scenic and historic Lovers Point Beach.
Top review
Lane
Dined 4 days ago
Amazing food. Amazing service. Amazing ocean view!
Casual California dining overlooking scenic and historic Lovers Point Beach.
Top review
Lane
Dined 4 days ago
Amazing food. Amazing service. Amazing ocean view!
Casanova Restaurant Carmel
4.6 (2434)
$50 and over
Italian
Carmel
Our current hours are as follows.
Monday - Thursday, Dinner 4:30pm to 9:00pm
Friday- Saturday, Dinner 4:30pm to 9:30pm

Policies: We do require a credit card for reservations. We reserve the right to charge guests who do not show up for their reservations or cancel within a 24 hour notice.
The charge for NO SHOW is $35 per guest. We will hold your table for 15min max, and will automatically allot 2hrs for your dining pleasure.
Parties of 5 or more will need to make special accommodations with the hostess.

Thank you for your continuous support!



Top review
Susan
Dined 4 days ago
Charming restaurant with an excellent menu. Servers were helpful and friendly.
Our current hours are as follows.
Monday - Thursday, Dinner 4:30pm to 9:00pm
Friday- Saturday, Dinner 4:30pm to 9:30pm

Policies: We do require a credit card for reservations. We reserve the right to charge guests who do not show up for their reservations or cancel within a 24 hour notice.
The charge for NO SHOW is $35 per guest. We will hold your table for 15min max, and will automatically allot 2hrs for your dining pleasure.
Parties of 5 or more will need to make special accommodations with the hostess.

Thank you for your continuous support!



Top review
Susan
Dined 4 days ago
Charming restaurant with an excellent menu. Servers were helpful and friendly.
Intermezzo By Wine Cask
4.5 (1817)
$31 to $50
Californian
Santa Barbara
Intermezzo by Wine Cask
New Menu by Executive Chef Mossin Sugich and Chef de Cuisine, Hector Bonilla

Modern American cuisine with a Mediterranean twist
Top review
ShariVIP
Dined today
It was fantastic! Great service, delicious food and nice atmosphere!!
Intermezzo by Wine Cask
New Menu by Executive Chef Mossin Sugich and Chef de Cuisine, Hector Bonilla

Modern American cuisine with a Mediterranean twist
Top review
ShariVIP
Dined today
It was fantastic! Great service, delicious food and nice atmosphere!!
Holdren's Santa Barbara
4.6 (1050)
$31 to $50
Steakhouse
Santa Barbara
Holdren’s Steaks & Seafood, located on State Street, serves up a delicious and diverse menu of seafood and steaks, where the portions are always generous and the prices always reasonable. Our surf and turf menu, including our favorite bacon wrapped stuffed shrimp or our USDA prime steaks that are charbroiled over a mesquite grill, is complimented by an extensive wine list, a healthy assortment of premium spirits, and a selection of signature drinks. Daily meals can be enjoyed in our cozy, and dark saloon-inspired dining room, or on our outdoor patio. The indoor dining room is adorned with brown leather booths, dark wood paneling, and funky artwork lining the exposed brick walls. Holdren’s has been voted as the best steakhouse multiple times by the Santa Barbara Independent’s Reader’s Poll and by the Santa Barbara News Press’ Reader’s Choice Awards.
Top review
LindaVIP
Dined 3 days ago
Luv the $22 dinner special, great value, will go again next week!
Holdren’s Steaks & Seafood, located on State Street, serves up a delicious and diverse menu of seafood and steaks, where the portions are always generous and the prices always reasonable. Our surf and turf menu, including our favorite bacon wrapped stuffed shrimp or our USDA prime steaks that are charbroiled over a mesquite grill, is complimented by an extensive wine list, a healthy assortment of premium spirits, and a selection of signature drinks. Daily meals can be enjoyed in our cozy, and dark saloon-inspired dining room, or on our outdoor patio. The indoor dining room is adorned with brown leather booths, dark wood paneling, and funky artwork lining the exposed brick walls. Holdren’s has been voted as the best steakhouse multiple times by the Santa Barbara Independent’s Reader’s Poll and by the Santa Barbara News Press’ Reader’s Choice Awards.
Top review
LindaVIP
Dined 3 days ago
Luv the $22 dinner special, great value, will go again next week!
Brothers Restaurant at Red Barn
5 (1392)
$31 to $50
American
Santa Ynez Valley
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.

The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.

As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.
Top review
LaurieVIP
Dined 4 days ago
Loved everything but very loud. Hard to converse.
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.

The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.

As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.
Top review
LaurieVIP
Dined 4 days ago
Loved everything but very loud. Hard to converse.
Alex Madonna’s Gold Rush Steak House, at Madonna Inn
4.6 (4601)
$31 to $50
Steakhouse
San Luis Obispo
Enjoy an award winning dining experience in our world-famous pink and gold Steak House - offering a comfortable and opulent dining atmosphere. Indulge in a delicious oak-pit-barbecued steak, fresh seafood, chicken, or vegetarian entrees. Featuring a superb wine list, decadent world-famous desserts and a whimsical, European atmosphere. Boutique shopping makes for a fun experience before or after you dine with us.
Top review
Hannah
Dined today
Sharon took great care of us! Thank you as always.
Enjoy an award winning dining experience in our world-famous pink and gold Steak House - offering a comfortable and opulent dining atmosphere. Indulge in a delicious oak-pit-barbecued steak, fresh seafood, chicken, or vegetarian entrees. Featuring a superb wine list, decadent world-famous desserts and a whimsical, European atmosphere. Boutique shopping makes for a fun experience before or after you dine with us.
Top review
Hannah
Dined today
Sharon took great care of us! Thank you as always.
PortaBella Restaurant
4.5 (1723)
$31 to $50
French
Carmel
Our cuisine features beautiful specialties from France, Italy and Spain. The dishes are rich in color and flavor.
PortaBella is picturesque: awarded First Prize for Beautiful Flowerscaping from the Carmel Garden Club.

The ambience is stylish and romantic, the setting historic
Top review
Amy
Dined 4 days ago
Very nice restaurant. We all enjoyed the food, the music and service. Will surely come back again.
Our cuisine features beautiful specialties from France, Italy and Spain. The dishes are rich in color and flavor.
PortaBella is picturesque: awarded First Prize for Beautiful Flowerscaping from the Carmel Garden Club.

The ambience is stylish and romantic, the setting historic
Top review
Amy
Dined 4 days ago
Very nice restaurant. We all enjoyed the food, the music and service. Will surely come back again.
Mama's Meatball
4.6 (1135)
$30 and under
Italian
San Luis Obispo
There are many Italian Restaurants in San Luis Obispo, but if you're looking for a truly authentic Italian dining experience, then you should consider Mama's Meatball Restaurant. Rated among the best San Luis Obispo restaurants, Mama's Meatball uses the freshest, quality ingredients grown locally to create some of the most outstanding dishes you could find in San Luis Obispo eateries. For your convenience, Mama's Meatball offers dine-in, takeout and delivery service. Mama's Meatball is one of the few restaurants near Mission San Luis Obispo, and a block away from hotels in downtown San Luis Obispo to offer private dining options and banquet accommodations for corporate parties and family celebrations. Click here to request a quote for your next private event. Check Out Charity Water! https://www.charitywater.org/mamas-meatball
Top review
Frank
Dined today
We arrived early for our reservation and the host sat right away. We had a nice table for four. The waiter was attentive. The menu had many options. The food was really good. Parking was the only downfall, but that is not the fault of the restaurant.
There are many Italian Restaurants in San Luis Obispo, but if you're looking for a truly authentic Italian dining experience, then you should consider Mama's Meatball Restaurant. Rated among the best San Luis Obispo restaurants, Mama's Meatball uses the freshest, quality ingredients grown locally to create some of the most outstanding dishes you could find in San Luis Obispo eateries. For your convenience, Mama's Meatball offers dine-in, takeout and delivery service. Mama's Meatball is one of the few restaurants near Mission San Luis Obispo, and a block away from hotels in downtown San Luis Obispo to offer private dining options and banquet accommodations for corporate parties and family celebrations. Click here to request a quote for your next private event. Check Out Charity Water! https://www.charitywater.org/mamas-meatball
Top review
Frank
Dined today
We arrived early for our reservation and the host sat right away. We had a nice table for four. The waiter was attentive. The menu had many options. The food was really good. Parking was the only downfall, but that is not the fault of the restaurant.
Salt Wood Kitchen and Oysterette
4.5 (1314)
$30 and under
Unspecified
Marina
Salt Wood Kitchen & Oysterette is an award-winning upscale seafood restaurant in Marina, CA. Indulge in a culinary experience like no other with a live show kitchen, tantalizing oyster bar, and perfectly cooked steaks. Join us for daily happy hour and enjoy our carefully crafted cocktail and wine program. Savor weekend brunch while relaxing on our pet-friendly patio. Whether you're planning a wedding, memorial, or business dinner, our private dining spaces are available to create a memorable event. Come and discover why our seafood restaurant is a top choice for those seeking exceptional cuisine and unforgettable dining experiences in Marina, CA. Open Monday - Friday from 2 PM- 9:30 PM and Saturday and Sunday from 10AM - 9:30PM.
Top review
frankVIP
Dined 3 days ago
As always our dinner was amazing...glad we were able to share it with our friends. I highly recommend "happy hour sunset sessions " a nice way to enjoy small bites and drinks before your meal.
Salt Wood Kitchen & Oysterette is an award-winning upscale seafood restaurant in Marina, CA. Indulge in a culinary experience like no other with a live show kitchen, tantalizing oyster bar, and perfectly cooked steaks. Join us for daily happy hour and enjoy our carefully crafted cocktail and wine program. Savor weekend brunch while relaxing on our pet-friendly patio. Whether you're planning a wedding, memorial, or business dinner, our private dining spaces are available to create a memorable event. Come and discover why our seafood restaurant is a top choice for those seeking exceptional cuisine and unforgettable dining experiences in Marina, CA. Open Monday - Friday from 2 PM- 9:30 PM and Saturday and Sunday from 10AM - 9:30PM.
Top review
frankVIP
Dined 3 days ago
As always our dinner was amazing...glad we were able to share it with our friends. I highly recommend "happy hour sunset sessions " a nice way to enjoy small bites and drinks before your meal.
Roy
4.1 (439)
$30 and under
Contemporary American
Santa Barbara
In business for more than 30 years, Roy is a bistro-style, Americana restaurant with a frequently changing, handwritten menu. We strive to serve unpretentious cuisine of the highest quality. We use mostly certified organic produce from the local Santa Barbara Farmers Market, free range chicken and Harris Ranch hormone free beef. We bake our own bread, hand roll our pastas and make all of our desserts in house. Our ambiance is retro moderne California casual, and we have rotating art shows that run for a month and a half at a time. Live music once in a while. Full bar all the time.
Top review
Jon
Dined on Mar 1, 2025
Went with another couple to have dinner and hear a friends band, everything was awesome! Good food, music and drinks!
In business for more than 30 years, Roy is a bistro-style, Americana restaurant with a frequently changing, handwritten menu. We strive to serve unpretentious cuisine of the highest quality. We use mostly certified organic produce from the local Santa Barbara Farmers Market, free range chicken and Harris Ranch hormone free beef. We bake our own bread, hand roll our pastas and make all of our desserts in house. Our ambiance is retro moderne California casual, and we have rotating art shows that run for a month and a half at a time. Live music once in a while. Full bar all the time.
Top review
Jon
Dined on Mar 1, 2025
Went with another couple to have dinner and hear a friends band, everything was awesome! Good food, music and drinks!
Sardine Factory
4.7 (5046)
$31 to $50
Seafood
Monterey
Every city has that one can’t miss restaurant, where celebrities feel at home and every other guest feels like a celebrity. Since October 2, 1968, The Sardine Factory’s cachet has made dining in our historic Cannery Row setting a tradition for world leaders, sports heroes and entertainment icons. Our award-winning chefs prepare delectable creations of fresh, sustainable seafood and USDA Prime Aged Beef; winner of Restaurant Hospitality Magazine’s "Best Wine List in America" award. The Lounge’s live entertainment, Happy Hour and affordable menu are a casual alternative to our other dining rooms. Celebrating over 50 years under the same ownership and management! Voted "Best Restaurant in Monterey" by Monterey County Herald readers.
Top review
Gricelda
Dined 4 days ago
Loved everything about it!! The atmosphere is great service is amazing and best of all it’s beautiful inside!! I come to visit Monterey once a month, it’s literally my childhood favorite to come by this town and I never in my life have been to this restaurant. I will definitely recommend headed back home !!
Every city has that one can’t miss restaurant, where celebrities feel at home and every other guest feels like a celebrity. Since October 2, 1968, The Sardine Factory’s cachet has made dining in our historic Cannery Row setting a tradition for world leaders, sports heroes and entertainment icons. Our award-winning chefs prepare delectable creations of fresh, sustainable seafood and USDA Prime Aged Beef; winner of Restaurant Hospitality Magazine’s "Best Wine List in America" award. The Lounge’s live entertainment, Happy Hour and affordable menu are a casual alternative to our other dining rooms. Celebrating over 50 years under the same ownership and management! Voted "Best Restaurant in Monterey" by Monterey County Herald readers.
Top review
Gricelda
Dined 4 days ago
Loved everything about it!! The atmosphere is great service is amazing and best of all it’s beautiful inside!! I come to visit Monterey once a month, it’s literally my childhood favorite to come by this town and I never in my life have been to this restaurant. I will definitely recommend headed back home !!
The Whaling Station Steakhouse
4.7 (2464)
$31 to $50
Steakhouse
Monterey
The internationally acclaimed Whaling Station Steakhouse, perched just above Steinbeck’s Cannery Row has been Monterey County’s #1 Steak House for over 50 years, The Whaling Station takes the term “Steakhouse” seriously...Select your USDA Prime cut of the USA’s finest beef from a silver tray or enjoy our slow-roasted USDA Prime, Prime Rib. An award-winning wine list and full spirits bar compliment your dining experience. Serving Dinner and cocktails from 4:30pm daily. The Bar at The Whaling Station Steakhouse has its own menu and its own local following, with drink specials and lively conversation served nightly. Parking in our private lot.
A private, 50-seat banquet room is also available.
Top review
BradleyVIP
Dined 2 days ago
Really great food good choice for evening dinner the Wellington is fantastic
The internationally acclaimed Whaling Station Steakhouse, perched just above Steinbeck’s Cannery Row has been Monterey County’s #1 Steak House for over 50 years, The Whaling Station takes the term “Steakhouse” seriously...Select your USDA Prime cut of the USA’s finest beef from a silver tray or enjoy our slow-roasted USDA Prime, Prime Rib. An award-winning wine list and full spirits bar compliment your dining experience. Serving Dinner and cocktails from 4:30pm daily. The Bar at The Whaling Station Steakhouse has its own menu and its own local following, with drink specials and lively conversation served nightly. Parking in our private lot.
A private, 50-seat banquet room is also available.
Top review
BradleyVIP
Dined 2 days ago
Really great food good choice for evening dinner the Wellington is fantastic
Schooners Monterey
4.7 (3063)
$31 to $50
Californian
Monterey
Schooners, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, the Schooners team commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads and main courses. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners.
Top review
OpenTable Diner
Dined 1 day ago
It was delicious and the view was amazing
Schooners, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, the Schooners team commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads and main courses. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners.
Top review
OpenTable Diner
Dined 1 day ago
It was delicious and the view was amazing
Rio Grill
4.6 (2497)
$30 and under
Californian
Carmel
Rio Grill, located in the Crossroads in Carmel, has been the place to meet friends, enjoy tasty, flavorful food and relax with a refreshing cocktail or glass of wine for over 38 Years.
Chef Luis Osorio creative American dishes are some of the most flavorful, colorful and vibrant on the Monterey Peninsula and celebrate flavor in every mouthwatering bite!
In addition to the main dining room, Rio Grill has a comfortable lounge and full bar serving refreshing libations including the restaurant’s famous "Rio Rita.” The bar is lined with colorful caricatures of local faces and celebrities. Rio Grill's award-winning wine list by Wine Director, Gabe de la Vega, features more than 250 labels featuring a ton of local wineries and an extensive selection available by the glass.
Top review
Raul
Dined today
We always dine at Rio Grill when in Carmel and our experience is consistently fantastic!
Rio Grill, located in the Crossroads in Carmel, has been the place to meet friends, enjoy tasty, flavorful food and relax with a refreshing cocktail or glass of wine for over 38 Years.
Chef Luis Osorio creative American dishes are some of the most flavorful, colorful and vibrant on the Monterey Peninsula and celebrate flavor in every mouthwatering bite!
In addition to the main dining room, Rio Grill has a comfortable lounge and full bar serving refreshing libations including the restaurant’s famous "Rio Rita.” The bar is lined with colorful caricatures of local faces and celebrities. Rio Grill's award-winning wine list by Wine Director, Gabe de la Vega, features more than 250 labels featuring a ton of local wineries and an extensive selection available by the glass.
Top review
Raul
Dined today
We always dine at Rio Grill when in Carmel and our experience is consistently fantastic!
Oyster Loft
4.8 (3680)
$31 to $50
Seafood
Pismo Beach
More than a restaurant, Oyster Loft is an experience, where the excellent service is rivaled only by the flavor and beauty of our dishes, upscale cuisine and regional seafood dishes artfully prepared. Dine with sparkling views of Pismo Beach, and enjoy appetizers, seasonal main courses and indulgent sweets.

Oyster Loft boasts a menu rich with fresh fish. Our raw bar features a variety of oysters shucked on the half shell from both the east and west coasts. The menu also includes seafood dishes, shellfish preparations and a selection of meat to round out the offerings. The range of the menu offers you the opportunity to choose your dining experience.






Top review
Cole
Dined today
Food is literally amazing. Views incredible. Pork chop was very very good.
More than a restaurant, Oyster Loft is an experience, where the excellent service is rivaled only by the flavor and beauty of our dishes, upscale cuisine and regional seafood dishes artfully prepared. Dine with sparkling views of Pismo Beach, and enjoy appetizers, seasonal main courses and indulgent sweets.

Oyster Loft boasts a menu rich with fresh fish. Our raw bar features a variety of oysters shucked on the half shell from both the east and west coasts. The menu also includes seafood dishes, shellfish preparations and a selection of meat to round out the offerings. The range of the menu offers you the opportunity to choose your dining experience.






Top review
Cole
Dined today
Food is literally amazing. Views incredible. Pork chop was very very good.
Sea Venture
4.5 (2434)
$31 to $50
Contemporary American
Pismo Beach
The SeaVenture Restaurant located on the beach in California Central Coast wine country, the third floor Restaurant allows you to take in breathtaking sunsets and panoramic beach and ocean views from large picture windows and outdoor decks. Chef Eddie Ruiz contemporary coastal cuisine is inspired by the surrounding local wine country. Our seasonal menu is prepared with locally farmed vegetables, premium pork and beef and the highest quality fish and seafood. All desserts are made in house from scratch.
Top review
KenVIP
Dined 2 days ago
The service was awesome and the portions for tapas were huge! We ended up taking tapas home with us because of the volume of food. Very happy with everything!
The SeaVenture Restaurant located on the beach in California Central Coast wine country, the third floor Restaurant allows you to take in breathtaking sunsets and panoramic beach and ocean views from large picture windows and outdoor decks. Chef Eddie Ruiz contemporary coastal cuisine is inspired by the surrounding local wine country. Our seasonal menu is prepared with locally farmed vegetables, premium pork and beef and the highest quality fish and seafood. All desserts are made in house from scratch.
Top review
KenVIP
Dined 2 days ago
The service was awesome and the portions for tapas were huge! We ended up taking tapas home with us because of the volume of food. Very happy with everything!
Arnoldi's Cafe
4.7 (779)
$31 to $50
Italian
Santa Barbara
Oldest Italian restaurant in Santa Barbara! We have two bocce courts on our patio with outdoor dining. Lots of pasta, appetizers, salads, chicken dishes and homemade desserts...Italian wine and local wine on our wine list...indoor or outdoor seating. We are a true local's secret and kid friendly. Open for dinner 7 days a week! We also host rehearsal dinners, wedding receptions, and large birthday parties.
Top review
Shadi
Dined 2 days ago
The backyard is a great place to eat, drink and relax.
Oldest Italian restaurant in Santa Barbara! We have two bocce courts on our patio with outdoor dining. Lots of pasta, appetizers, salads, chicken dishes and homemade desserts...Italian wine and local wine on our wine list...indoor or outdoor seating. We are a true local's secret and kid friendly. Open for dinner 7 days a week! We also host rehearsal dinners, wedding receptions, and large birthday parties.
Top review
Shadi
Dined 2 days ago
The backyard is a great place to eat, drink and relax.
SY Kitchen
4.9 (3929)
$31 to $50
Italian
Santa Ynez Valley
RESERVATIONS



Reservations for parties of 5 or more please call restaurant directly.

S. Y. Kitchen requests a credit card to hold a reservation of 6 or more. You may cancel by calling the restaurant by 5 PM two days prior to the reservation. After that cancellation is subject to our policy and fees may be incurred. All credit card information will be processed securely.
Top review
OpenTable Diner
Dined 3 days ago
This place is always delicious— the service is great, the ambiance is lovely, the food is divine. It’s just pricey, so plan for at least $125 per person for the whole shebang: drinks, appetizer, pasta entree and dessert.
RESERVATIONS



Reservations for parties of 5 or more please call restaurant directly.

S. Y. Kitchen requests a credit card to hold a reservation of 6 or more. You may cancel by calling the restaurant by 5 PM two days prior to the reservation. After that cancellation is subject to our policy and fees may be incurred. All credit card information will be processed securely.
Top review
OpenTable Diner
Dined 3 days ago
This place is always delicious— the service is great, the ambiance is lovely, the food is divine. It’s just pricey, so plan for at least $125 per person for the whole shebang: drinks, appetizer, pasta entree and dessert.
Convivo
4.7 (2173)
$31 to $50
Italian
Santa Barbara
Convivo is a Santa Barbara restaurant and bar with an Italian soul. Chef-Owner Peter McNee's food is best described as ‘Nomad Italian’. It strays from the standard or traditional Italian, sourcing inspiration from many other cultures’ cooking but its soul is thoroughly Italian. The ever-changing menu includes small plates, housemade pasta, wood-fired pizza, rotisserie chicken, fresh seafood and steaks served family-style. McNee’s all-star supplier network provides the freshest produce and local seafood the region is famous for.

Inspired by the bounty of the sea, the lush farms and abundant vineyards nearby and the cooking methods of Italy, Convivo is a festive gathering place for locals and visitors alike inside the newly-restored Santa Barbara Inn.
Top review
CarmenVIP
Dined today
The food was creative and high quality … the portions were spot on and service engaging… great night!
Convivo is a Santa Barbara restaurant and bar with an Italian soul. Chef-Owner Peter McNee's food is best described as ‘Nomad Italian’. It strays from the standard or traditional Italian, sourcing inspiration from many other cultures’ cooking but its soul is thoroughly Italian. The ever-changing menu includes small plates, housemade pasta, wood-fired pizza, rotisserie chicken, fresh seafood and steaks served family-style. McNee’s all-star supplier network provides the freshest produce and local seafood the region is famous for.

Inspired by the bounty of the sea, the lush farms and abundant vineyards nearby and the cooking methods of Italy, Convivo is a festive gathering place for locals and visitors alike inside the newly-restored Santa Barbara Inn.
Top review
CarmenVIP
Dined today
The food was creative and high quality … the portions were spot on and service engaging… great night!
Barbareño
4.8 (1935)
$31 to $50
Californian
Santa Barbara
At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.
Top review
Peter
Dined 4 days ago
Delicious, fresh local ingredients served beautifully with great service
At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.
Top review
Peter
Dined 4 days ago
Delicious, fresh local ingredients served beautifully with great service
Il Cortile Ristorante
4.8 (4230)
$50 and over
Italian
Paso Robles
Welcome to Il Cortile Ristorante, Downtown Paso Robles' newest fine dining Italian restaurant. We invite you to join us to enjoy our seasonal menus created with the freshest ingredients available sourced by our surrounding local and regional landscapes by Executive Chef Santos MacDonal, providing a melody of exceptional homemade pastas, fresh seafood, top quality meats and antipasti. A top destination for exquisite wines, picturesque landscapes and beautiful weather, Paso Robles provides the perfect pairing for Il Cortile's rustic Italian fine dining.
Top review
Mark
Dined 2 days ago
The beef cheek, ravioli pasta dough was tremendously tender cooked just right and absolutely scrumptious.
Welcome to Il Cortile Ristorante, Downtown Paso Robles' newest fine dining Italian restaurant. We invite you to join us to enjoy our seasonal menus created with the freshest ingredients available sourced by our surrounding local and regional landscapes by Executive Chef Santos MacDonal, providing a melody of exceptional homemade pastas, fresh seafood, top quality meats and antipasti. A top destination for exquisite wines, picturesque landscapes and beautiful weather, Paso Robles provides the perfect pairing for Il Cortile's rustic Italian fine dining.
Top review
Mark
Dined 2 days ago
The beef cheek, ravioli pasta dough was tremendously tender cooked just right and absolutely scrumptious.
Leonardo Ristorante & Pizzeria
4.8 (1416)
$31 to $50
Italian
Solvang
Highly anticipated opening by Chef Leonardi Curti.
Top review
DarleneVIP
Dined 5 days ago
Love Love Love Leonardo’s. The food is delicious whether it is the fish, steaks, pasta, pizza all of it. Our fav place to celebrate friends, birthdays, life! Highly recommend 🫶🏻🎉💝💝💝
Highly anticipated opening by Chef Leonardi Curti.
Top review
DarleneVIP
Dined 5 days ago
Love Love Love Leonardo’s. The food is delicious whether it is the fish, steaks, pasta, pizza all of it. Our fav place to celebrate friends, birthdays, life! Highly recommend 🫶🏻🎉💝💝💝
Goat Tree Restaurant
3.9 (457)
$30 and under
Contemporary American
Santa Barbara
Located at the front door of the Funk Zone and one block from the beach, Goat Tree at Hotel Californian is a gourmet café with al fresco seating offering fresh, local fare, including superb pastries and baked goods made in house daily by our Pastry Chef Ron Viloria. Our all-day brunch menu features Lemon Ricotta Pancakes, Shakshuka, Baby Kale Caesar and our famed GT Smashburger. Sip on cold-pressed juices from Pressed Juicery, lattes and coffee by Caffe Luxxe or organic hot teas by Rishi. Curating seasonal picnic baskets for a day at the beach or wine tasting as well as dine in, take out or delivery for brunch and dinner, Goat Tree pleases everyone's palate. Join us on our spacious patio into the evening for a glass of wine or a cocktail and a bite. Our dinner menu includes Rigatoni Pasta, New York Steak Frites and Faroe Island Salmon among other delectable dishes. Don't let the day end without some Rori's Ice Cream or a seasonal dessert from Chef Ron.
Top review
Betty
Dined 4 days ago
The food, ambience and service was 10/10. I will definitely come back
Located at the front door of the Funk Zone and one block from the beach, Goat Tree at Hotel Californian is a gourmet café with al fresco seating offering fresh, local fare, including superb pastries and baked goods made in house daily by our Pastry Chef Ron Viloria. Our all-day brunch menu features Lemon Ricotta Pancakes, Shakshuka, Baby Kale Caesar and our famed GT Smashburger. Sip on cold-pressed juices from Pressed Juicery, lattes and coffee by Caffe Luxxe or organic hot teas by Rishi. Curating seasonal picnic baskets for a day at the beach or wine tasting as well as dine in, take out or delivery for brunch and dinner, Goat Tree pleases everyone's palate. Join us on our spacious patio into the evening for a glass of wine or a cocktail and a bite. Our dinner menu includes Rigatoni Pasta, New York Steak Frites and Faroe Island Salmon among other delectable dishes. Don't let the day end without some Rori's Ice Cream or a seasonal dessert from Chef Ron.
Top review
Betty
Dined 4 days ago
The food, ambience and service was 10/10. I will definitely come back
Domenico's on the Wharf
4.6 (1669)
$30 and under
Seafood
Monterey
That friendly salutation is an invitation to dine with us and enjoy exceptional bayside ambiance, gracious service and delicious food. Our entire staff here at Domenico's On the Wharf has extended a warm welcome to locals and visitors for more than 35 years, and we proudly present the best seafood in Monterey for your dining pleasure.
Our award-winning list of wine features the best from surrounding Monterey County vineyards, and we offer extensive selections from Sonoma, Napa, Italy, and France. The freshest, sustainable, local and Alaskan seafood take center stage in our culinary creations, and we also grill up extraordinary steaks and lovingly prepare in-house pastas and locally grown organic vegetables.
Our family style of hospitality continues to win a special place in the hearts of our guests. Let us show you to your table overlooking the beautiful bay waters with a sunny window view of sea lions and pelicans at play.
Top review
Lionel
Dined 2 days ago
We had an amazing moment at Domenico’s on the wharf. The food was delicious and the service was really great. And the view on the harbor made it even more magical. Definitely to recommend !
That friendly salutation is an invitation to dine with us and enjoy exceptional bayside ambiance, gracious service and delicious food. Our entire staff here at Domenico's On the Wharf has extended a warm welcome to locals and visitors for more than 35 years, and we proudly present the best seafood in Monterey for your dining pleasure.
Our award-winning list of wine features the best from surrounding Monterey County vineyards, and we offer extensive selections from Sonoma, Napa, Italy, and France. The freshest, sustainable, local and Alaskan seafood take center stage in our culinary creations, and we also grill up extraordinary steaks and lovingly prepare in-house pastas and locally grown organic vegetables.
Our family style of hospitality continues to win a special place in the hearts of our guests. Let us show you to your table overlooking the beautiful bay waters with a sunny window view of sea lions and pelicans at play.
Top review
Lionel
Dined 2 days ago
We had an amazing moment at Domenico’s on the wharf. The food was delicious and the service was really great. And the view on the harbor made it even more magical. Definitely to recommend !
Far Western Tavern
4.7 (1187)
$30 and under
Steakhouse
Orcutt / Santa Maria
Welcome to the Far Western Tavern—California ranch cuisine inspired by local traditions.

Our restaurant is recognized as a landmark of Santa Maria Style Barbecue, a renowned regional fare rooted in native ingredients and methods that were first popularized by 19th century rancheros.

Our menu blends this local barbecue style with other dishes that reflect our family’s heritage in the Santa Maria Valley’s Swiss-Italian ranching community, all prepared with fresh flavors from nearby farms, ranches and vineyards.
Top review
catmgirl
Dined today
Our waiter, Manny, was just awesome. Clam Chowder is one of the best I ever had.
Welcome to the Far Western Tavern—California ranch cuisine inspired by local traditions.

Our restaurant is recognized as a landmark of Santa Maria Style Barbecue, a renowned regional fare rooted in native ingredients and methods that were first popularized by 19th century rancheros.

Our menu blends this local barbecue style with other dishes that reflect our family’s heritage in the Santa Maria Valley’s Swiss-Italian ranching community, all prepared with fresh flavors from nearby farms, ranches and vineyards.
Top review
catmgirl
Dined today
Our waiter, Manny, was just awesome. Clam Chowder is one of the best I ever had.
Mistura
4.6 (1660)
$31 to $50
Peruvian
San Luis Obispo
The word Mistura brings together the essence of Peru, a vision of its people and cuisine, a wondrous blend of cultures of priceless heritage. Our Mistura is a modern Peruvian restaurant that is as lively as the country and biodiversity it celebrates. Mistura captures the multicultural spirit of Peru, combining its native Incan and Pre-Columbian culinary heritage with the Italian, Spanish, Japanese, and Chinese influences that embody the country's flavorful cuisine. Mistura is an authentic tribute to the diversity of Peruvian food, proposing familiar yet unexpected and adventurous flavors.
Top review
Tom
Dined on Feb 27, 2025
We were impressed with the beautiful modern decor in the restaurant. We ordered the anticuchos de corazon appetizer, which was very good. My companion had a mushroom main, which she said was very good. I ordered the lomo saltado, which is a common dish in Peruvian restaurants. Theirs was among the best I have had. A nice touch was the rice they served with it, which absorbed the juice, making for some very tasty rice. The desserts were pretty but nothing special, in my opinion. We ordered beer, but after the fact I noticed they had some South American (not Peruvian) wines available. Next time, I'll try them. The server was friendly and efficient but not particularly speedy. The main negative was that it was quite noisy, making conversation difficult. They do have outdoor tables, which I will select next time to minimize the noise. On the whole, I heartily recommend this restaurant.
The word Mistura brings together the essence of Peru, a vision of its people and cuisine, a wondrous blend of cultures of priceless heritage. Our Mistura is a modern Peruvian restaurant that is as lively as the country and biodiversity it celebrates. Mistura captures the multicultural spirit of Peru, combining its native Incan and Pre-Columbian culinary heritage with the Italian, Spanish, Japanese, and Chinese influences that embody the country's flavorful cuisine. Mistura is an authentic tribute to the diversity of Peruvian food, proposing familiar yet unexpected and adventurous flavors.
Top review
Tom
Dined on Feb 27, 2025
We were impressed with the beautiful modern decor in the restaurant. We ordered the anticuchos de corazon appetizer, which was very good. My companion had a mushroom main, which she said was very good. I ordered the lomo saltado, which is a common dish in Peruvian restaurants. Theirs was among the best I have had. A nice touch was the rice they served with it, which absorbed the juice, making for some very tasty rice. The desserts were pretty but nothing special, in my opinion. We ordered beer, but after the fact I noticed they had some South American (not Peruvian) wines available. Next time, I'll try them. The server was friendly and efficient but not particularly speedy. The main negative was that it was quite noisy, making conversation difficult. They do have outdoor tables, which I will select next time to minimize the noise. On the whole, I heartily recommend this restaurant.
Willows at Chumash Casino
4.6 (1566)
$50 and over
Contemporary American
Santa Ynez Valley

The Willows specializes in mouthwatering prime steaks and seafood. This 14 time AAA Four Diamond Award-winning restaurant also features a Wine Spectator Award winning wine list with an extensive selection of local and imported wines, all served in an exquisitely appointed setting.
Top review
julieVIP
Dined today
We had a tasteful prix fix dining experience in the private room with a glass partition displaying wine bottles. We opted for the prix fix menu because of the ease before attending the KC and The Sunshine Band concert. My halibut was so fresh, and delicious. The other entrees ordered were filet mignon, and jidori chicken. The salad was enjoyed by six of us, and the other two guests raved about the tortilla soup. Excellent cocktails, desserts, and wonderful service!

The Willows specializes in mouthwatering prime steaks and seafood. This 14 time AAA Four Diamond Award-winning restaurant also features a Wine Spectator Award winning wine list with an extensive selection of local and imported wines, all served in an exquisitely appointed setting.
Top review
julieVIP
Dined today
We had a tasteful prix fix dining experience in the private room with a glass partition displaying wine bottles. We opted for the prix fix menu because of the ease before attending the KC and The Sunshine Band concert. My halibut was so fresh, and delicious. The other entrees ordered were filet mignon, and jidori chicken. The salad was enjoyed by six of us, and the other two guests raved about the tortilla soup. Excellent cocktails, desserts, and wonderful service!
Chase Restaurant
4.1 (792)
$30 and under
Italian
Santa Barbara
Chase Restaurant, a Santa Barbara institution since 1979, is conveniently located at 1012 State Street in the Theater district and showcases a classic elegant Italian décor with an intimate interior bar and an outside patio with high top seating overlooking State Street. Chase Restaurant features the finest meat, seafood and pasta dishes, as well as traditional Italian desserts. Signature dishes include Chicken Piccata served with Fettuccini Alfredo, Eggplant Parmigiana, Veal Valle de Ostra, Penne Carbonara and many more. This warm, romantic Italian restaurant offers a global wine list boasting many Santa Barbara wines which are curated to pair with the bold, rich flavors of classic Italian fare. Custom cocktails featuring spirits blended with seasonal ingredients as well as Italian and craft beer are offered as well. There is free parking in the rear of the restaurant off Anacapa Street.

Top review
Lisa
Dined on Oct 13, 2024
The Caesar Salad was fresh and the dressing was a tasty surprise. The Veal Milanese breading was crispy and paired nicely with the buttery, cheesy fettuccine. My friends both enjoyed their Spinach Ravioli and Pappardelle Vodka. Topped it off with us all sharing the Warm Lava Cake...delish!
Chase Restaurant, a Santa Barbara institution since 1979, is conveniently located at 1012 State Street in the Theater district and showcases a classic elegant Italian décor with an intimate interior bar and an outside patio with high top seating overlooking State Street. Chase Restaurant features the finest meat, seafood and pasta dishes, as well as traditional Italian desserts. Signature dishes include Chicken Piccata served with Fettuccini Alfredo, Eggplant Parmigiana, Veal Valle de Ostra, Penne Carbonara and many more. This warm, romantic Italian restaurant offers a global wine list boasting many Santa Barbara wines which are curated to pair with the bold, rich flavors of classic Italian fare. Custom cocktails featuring spirits blended with seasonal ingredients as well as Italian and craft beer are offered as well. There is free parking in the rear of the restaurant off Anacapa Street.

Top review
Lisa
Dined on Oct 13, 2024
The Caesar Salad was fresh and the dressing was a tasty surprise. The Veal Milanese breading was crispy and paired nicely with the buttery, cheesy fettuccine. My friends both enjoyed their Spinach Ravioli and Pappardelle Vodka. Topped it off with us all sharing the Warm Lava Cake...delish!
Hitching Post II
4.7 (5171)
$31 to $50
Steakhouse
Buellton
Here, on the Central Coast of California, BBQ has always meant grilling over an open fire of red oak, a style of cooking that is native to our area and goes back to the days of the Spanish Rancheros. By combining the old and the new and using only the finest sources, we have created an exciting cuisine with outstanding steaks, ribs and chicken, along with fresh fish and seafood and vegetarian options. The restaurant has repeatedly earned the Wine Spectator Award for our wine list. We also create our own (world class) wines for sale in the restaurant and to the public. For 40 years Hitching Post Wines has produced some of the best wines of Santa Barbara County garnering an excellent reputation, particularly for our Pinot Noirs. Visit the restaurant Wednesday through Monday 4:30-8:30 PM. For groups over 6, please contact us directly at 805-688-0676. Closed Tuesdays.
Top review
AnitaVIP
Dined 4 days ago
Our absolute favorite place to be on a Monday night (or any night) for the best burgers anywhere. We drive 45 minutes to get one! Staff is always very friendly! Lots of other great food choices.
Here, on the Central Coast of California, BBQ has always meant grilling over an open fire of red oak, a style of cooking that is native to our area and goes back to the days of the Spanish Rancheros. By combining the old and the new and using only the finest sources, we have created an exciting cuisine with outstanding steaks, ribs and chicken, along with fresh fish and seafood and vegetarian options. The restaurant has repeatedly earned the Wine Spectator Award for our wine list. We also create our own (world class) wines for sale in the restaurant and to the public. For 40 years Hitching Post Wines has produced some of the best wines of Santa Barbara County garnering an excellent reputation, particularly for our Pinot Noirs. Visit the restaurant Wednesday through Monday 4:30-8:30 PM. For groups over 6, please contact us directly at 805-688-0676. Closed Tuesdays.
Top review
AnitaVIP
Dined 4 days ago
Our absolute favorite place to be on a Monday night (or any night) for the best burgers anywhere. We drive 45 minutes to get one! Staff is always very friendly! Lots of other great food choices.
Estéban Restaurant at Casa Munras Garden Hotel & Spa
4 (893)
$31 to $50
Spanish
Monterey
Estéban Restaurant: Spanish-inspired California cuisine.
This local favorite offers indoor & outdoor patio (pet-friendly) dining

Up-to-date hours:
Open for Breakfast
Mon. – Fri. 7:00am–10:00am
Open for Dinner
Sun. – Thurs., 4:30pm–8:30pm
Fri. & Sat., 4:30pm–9:00pm
Tapas Happy Hour daily 4:30pm–6:00pm
Open for Brunch
Sat. & Sun. 9:00am–1:30pm

Estéban Restaurant, the 2024 Diners' Choice award winner, carries on the Munras family tradition of culinary hospitality and excellence. It offers authentic Monterey dining in the historic Casa Munras Garden Hotel & Spa. Enjoy a unique culinary experience featuring traditional Spanish-inspired California cuisine with a pinch of adventure. Choose from shared plates and classic selections.

Gift Certificates available

Follow us on Facebook at facebook.com/EstebanRestaurant and Instagram at instagram.com/estebanrestaurant/
Top review
OpenTable Diner
Dined 7 days ago
Wonderful service. Great food. Can get rather cold outside due to wind despite the heaters and Fire pit
Estéban Restaurant: Spanish-inspired California cuisine.
This local favorite offers indoor & outdoor patio (pet-friendly) dining

Up-to-date hours:
Open for Breakfast
Mon. – Fri. 7:00am–10:00am
Open for Dinner
Sun. – Thurs., 4:30pm–8:30pm
Fri. & Sat., 4:30pm–9:00pm
Tapas Happy Hour daily 4:30pm–6:00pm
Open for Brunch
Sat. & Sun. 9:00am–1:30pm

Estéban Restaurant, the 2024 Diners' Choice award winner, carries on the Munras family tradition of culinary hospitality and excellence. It offers authentic Monterey dining in the historic Casa Munras Garden Hotel & Spa. Enjoy a unique culinary experience featuring traditional Spanish-inspired California cuisine with a pinch of adventure. Choose from shared plates and classic selections.

Gift Certificates available

Follow us on Facebook at facebook.com/EstebanRestaurant and Instagram at instagram.com/estebanrestaurant/
Top review
OpenTable Diner
Dined 7 days ago
Wonderful service. Great food. Can get rather cold outside due to wind despite the heaters and Fire pit
L'Escargot - Carmel
4.8 (1279)
$30 and under
French
Carmel
Nestled in a residential neighborhood on Mission Street, three blocks north of Ocean Avenue lies a slice of “Old Carmel”. Originally founded in 1958 by Yvan Nopert and his family, Chef – Owner Kericos Loutas carries on the traditions of superb Country French Cuisine and personalized friendly service. A local favorite for casual fine dining in a romantic atmosphere, L’Escargot offers visitors an alternative to the “tourist experience”. The menu changes frequently, as do the specials. A three-course prix fixed Bistro Menu is offered nightly.
Top review
CarolynVIP
Dined today
Front of the house and staff exceptional!! Great food and ambiance! Now our new favorite restaurant!
Nestled in a residential neighborhood on Mission Street, three blocks north of Ocean Avenue lies a slice of “Old Carmel”. Originally founded in 1958 by Yvan Nopert and his family, Chef – Owner Kericos Loutas carries on the traditions of superb Country French Cuisine and personalized friendly service. A local favorite for casual fine dining in a romantic atmosphere, L’Escargot offers visitors an alternative to the “tourist experience”. The menu changes frequently, as do the specials. A three-course prix fixed Bistro Menu is offered nightly.
Top review
CarolynVIP
Dined today
Front of the house and staff exceptional!! Great food and ambiance! Now our new favorite restaurant!
Granada Bistro
4.6 (1209)
$31 to $50
Californian
San Luis Obispo
The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
Top review
Mindy
Dined on Mar 21, 2025
Loved the ambiance and the food was great! Would definitely come here again.
The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
Top review
Mindy
Dined on Mar 21, 2025
Loved the ambiance and the food was great! Would definitely come here again.
Sierra Mar - Post Ranch Inn
4.6 (1236)
$50 and over
Organic
Big Sur
Offering spectacular, picturesque views of the Pacific Ocean, Sierra Mar restaurant at Post Ranch Inn is a farm-driven restaurant that celebrates the coastal bounty of Big Sur and our neighboring communities. Our dishes are centered around the dialogue of balance: on the plate, between sea and land, with sustainability always in mind. Selections from our Wine Spectator Grand Award-winning wine list enhance the inspired cuisine.

We have a family-style lunch experience for $85 per person. Our dinner experience is priced at $175 per person. Lunch and Dinner is available to the general public, however space is limited and reservations in advance are required.

Non-hotel guests will be welcomed at the gate house no more than 30 minutes prior to their reservation.
Top review
OpenTable Diner
Dined on Mar 15, 2025
I love that place! Post Ranch Inn is so peaceful and beautiful. Plus I’ve never been to a farm to table restaurant where the garden is literally behind the restaurant!
Offering spectacular, picturesque views of the Pacific Ocean, Sierra Mar restaurant at Post Ranch Inn is a farm-driven restaurant that celebrates the coastal bounty of Big Sur and our neighboring communities. Our dishes are centered around the dialogue of balance: on the plate, between sea and land, with sustainability always in mind. Selections from our Wine Spectator Grand Award-winning wine list enhance the inspired cuisine.

We have a family-style lunch experience for $85 per person. Our dinner experience is priced at $175 per person. Lunch and Dinner is available to the general public, however space is limited and reservations in advance are required.

Non-hotel guests will be welcomed at the gate house no more than 30 minutes prior to their reservation.
Top review
OpenTable Diner
Dined on Mar 15, 2025
I love that place! Post Ranch Inn is so peaceful and beautiful. Plus I’ve never been to a farm to table restaurant where the garden is literally behind the restaurant!

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