100 San Diego Restaurants to Love This Valentine's Day
by OpenTable
Updated February 06, 2019
Whether your idea of a good time is a fancy, festive dinner out or cold sesame noodles and binge-watching on the couch, we're here to help you find it—since the greatest love of all is the love of food. Dig in.
4.6 (8885)
$30 and under
Seafood
Coronado
Nestled on Coronado Island, offers spectacular waterfront views of the San Diego Skyline just across the bay. Famous for fresh fish, seafood, steaks, prime rib and other Island-inspired cuisine. 3 Hour Parking Validation when you dine with Peohe's.
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Gloria
Dined 6 days ago
Nestled on Coronado Island, offers spectacular waterfront views of the San Diego Skyline just across the bay. Famous for fresh fish, seafood, steaks, prime rib and other Island-inspired cuisine. 3 Hour Parking Validation when you dine with Peohe's.
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Gloria
Dined 6 days ago
4.4 (2780)
$31 to $50
Contemporary Mexican
La Jolla
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
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Rodney
Dined on Apr 30, 2025
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
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Rodney
Dined on Apr 30, 2025
4 (3955)
$30 and under
Brazilian
Downtown
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
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LeilanieVIP
Dined on Apr 28, 2025
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
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LeilanieVIP
Dined on Apr 28, 2025
4.9 (8897)
$50 and over
Contemporary French / American
Downtown
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.
Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/
(Guests not in dress code will be turned away)
Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/
(Guests not in dress code will be turned away)
Top review
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Alex
Dined 1 day ago
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.
Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/
(Guests not in dress code will be turned away)
Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/
(Guests not in dress code will be turned away)
Top review
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Alex
Dined 1 day ago
4.6 (5924)
$30 and under
Italian
Coronado
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Il Fornaio means "the Baker" in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch.
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Christopher
Dined 2 days ago
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Il Fornaio means "the Baker" in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch.
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Christopher
Dined 2 days ago
3.6 (3255)
$31 to $50
American
Kearny Mesa
For over 40 years, the 94th Aero Squadron Restaurant has been San Diego's landmark dining destination and is undoubtedly one of the most unique and memorable restaurants you will ever find. Located inside a replica of a World War I French farmhouse decorated with fascinating military memorabilia, antiques, and aviation relics, the restaurant overlooks Montgomery-Gibbs Executive Airport, and has a cozy and romantic ambiance, with large stone fireplaces, intimate booths, and beautiful views. The extensive menu features mid-western aged beef and the freshest seafood. Here you will find USDA Choice Prime Beef steaks, slow-roasted Angus prime rib, fresh fish, salad entrées, seafood, chicken, pasta dishes, and fabulous desserts. Their award-winning Champagne Brunch is not to be missed. Beautiful outdoor patios, a very popular Happy Hour, and excellent banquet facilities help make the 94th Aero Squadron one of the greatest dining experiences in all of San Diego.
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RD
Dined 5 days ago
For over 40 years, the 94th Aero Squadron Restaurant has been San Diego's landmark dining destination and is undoubtedly one of the most unique and memorable restaurants you will ever find. Located inside a replica of a World War I French farmhouse decorated with fascinating military memorabilia, antiques, and aviation relics, the restaurant overlooks Montgomery-Gibbs Executive Airport, and has a cozy and romantic ambiance, with large stone fireplaces, intimate booths, and beautiful views. The extensive menu features mid-western aged beef and the freshest seafood. Here you will find USDA Choice Prime Beef steaks, slow-roasted Angus prime rib, fresh fish, salad entrées, seafood, chicken, pasta dishes, and fabulous desserts. Their award-winning Champagne Brunch is not to be missed. Beautiful outdoor patios, a very popular Happy Hour, and excellent banquet facilities help make the 94th Aero Squadron one of the greatest dining experiences in all of San Diego.
Top review
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RD
Dined 5 days ago
4.7 (3713)
$31 to $50
Seafood
Downtown
Located steps away from Petco Park and the San Diego Convention Center in the heart of Gaslamp District in downtown San Diego, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of San Diego’s top seafood restaurants, Water Grill San Diego also offers multiple, customizable private dining options for business meetings and special events.
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Annabelle
Dined 2 days ago
Located steps away from Petco Park and the San Diego Convention Center in the heart of Gaslamp District in downtown San Diego, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of San Diego’s top seafood restaurants, Water Grill San Diego also offers multiple, customizable private dining options for business meetings and special events.
Top review
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Annabelle
Dined 2 days ago
4.8 (4511)
$30 and under
American
Hillcrest
We Serve Dinner, Lunch, Brunch and Weekday Breakfast. We are a modern American eatery featuring seasonal fare, fresh house made pies, and local produce cocktails. We have a full bar and a social wine list. Open for Outdoor dining!
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Sabrina
Dined 1 day ago
We Serve Dinner, Lunch, Brunch and Weekday Breakfast. We are a modern American eatery featuring seasonal fare, fresh house made pies, and local produce cocktails. We have a full bar and a social wine list. Open for Outdoor dining!
Top review
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Sabrina
Dined 1 day ago
4.7 (9460)
$50 and over
Seafood
Cardiff By The Sea
Pacific Coast Grill's oceanfront venue features unique Pacific Coastal cuisine, an oyster bar, select sushi rolls, and a plethora of seafood choices, delicious steaks and more! There are two levels of dining at the new PCG with every dining seat in the house carefully planned to have an ocean view. There are bars on both levels and a heated outdoor patio and a deck with one of the best views of the Pacific Ocean and the line up at Cardiff Reef. You can watch surfers, kite surfers, dolphins, whales and spectacular sunsets from throughout the restaurant.
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JulieVIP
Dined 1 day ago
Pacific Coast Grill's oceanfront venue features unique Pacific Coastal cuisine, an oyster bar, select sushi rolls, and a plethora of seafood choices, delicious steaks and more! There are two levels of dining at the new PCG with every dining seat in the house carefully planned to have an ocean view. There are bars on both levels and a heated outdoor patio and a deck with one of the best views of the Pacific Ocean and the line up at Cardiff Reef. You can watch surfers, kite surfers, dolphins, whales and spectacular sunsets from throughout the restaurant.
Top review
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JulieVIP
Dined 1 day ago
4.6 (1906)
$30 and under
Steakhouse
Chula Vista / Bonita
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
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dennisVIP
Dined on Apr 29, 2025
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
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dennisVIP
Dined on Apr 29, 2025
4.4 (2411)
$30 and under
Italian
Del Mar
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
Top review
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Stanley
Dined on Apr 30, 2025
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
Top review
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Stanley
Dined on Apr 30, 2025
3.8 (7670)
$30 and under
Japanese
Mission Valley
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
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Rin
Dined 1 day ago
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Top review
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Rin
Dined 1 day ago
4.7 (3238)
$30 and under
French
Banker's Hill
Listed as one of OpenTable’s “100 Best Neighborhood Gems in America for 2021”, Parc Bistro is located in the center of beautiful Bankers Hill, just minutes away from everything San Diego has to offer. We have an incredible wine menu, creative craft cocktails, dedicated, attentive, warm, and knowledgeable service, a fantastic heated patio and Multi-Award Winning Cuisine. We are a seafood focused French Bistro that offers both classic French cuisine and globally inspired dishes. Don't miss our Famous Brunch, Voted "Best Brunch in San Diego!"
Once you visit us once…you’ll want to become a regular!
Offering Private Events Spaces that can accommodate anything from 10-150 guests, Parc Bistro is an excellent choice for your next event! We specialize in birthday parties, baby showers, wedding rehearsal dinners, corporate events, family gathering and more. We know how to make each event special. Sit back, relax, and let us take care of the details! Email jenny@parcbb.com for inquires
Once you visit us once…you’ll want to become a regular!
Offering Private Events Spaces that can accommodate anything from 10-150 guests, Parc Bistro is an excellent choice for your next event! We specialize in birthday parties, baby showers, wedding rehearsal dinners, corporate events, family gathering and more. We know how to make each event special. Sit back, relax, and let us take care of the details! Email jenny@parcbb.com for inquires
Top review
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JaimeVIP
Dined 4 days ago
Listed as one of OpenTable’s “100 Best Neighborhood Gems in America for 2021”, Parc Bistro is located in the center of beautiful Bankers Hill, just minutes away from everything San Diego has to offer. We have an incredible wine menu, creative craft cocktails, dedicated, attentive, warm, and knowledgeable service, a fantastic heated patio and Multi-Award Winning Cuisine. We are a seafood focused French Bistro that offers both classic French cuisine and globally inspired dishes. Don't miss our Famous Brunch, Voted "Best Brunch in San Diego!"
Once you visit us once…you’ll want to become a regular!
Offering Private Events Spaces that can accommodate anything from 10-150 guests, Parc Bistro is an excellent choice for your next event! We specialize in birthday parties, baby showers, wedding rehearsal dinners, corporate events, family gathering and more. We know how to make each event special. Sit back, relax, and let us take care of the details! Email jenny@parcbb.com for inquires
Once you visit us once…you’ll want to become a regular!
Offering Private Events Spaces that can accommodate anything from 10-150 guests, Parc Bistro is an excellent choice for your next event! We specialize in birthday parties, baby showers, wedding rehearsal dinners, corporate events, family gathering and more. We know how to make each event special. Sit back, relax, and let us take care of the details! Email jenny@parcbb.com for inquires
Top review
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JaimeVIP
Dined 4 days ago
4.7 (3017)
$31 to $50
Steak
Poway / Rancho Bernardo
Welcome to Carvers Steaks and Chops - a San Diego restaurant committed to the tradition of the big-city steakhouse without the big-city price or the big-city drive.
Located in the community of Rancho Bernardo, Carvers is the perfect destination for whatever mood you're in. Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we will cater to your every need.
Visit us and experience our array of dining options, live entertainment, and top-notch service. Carvers Steaks & Chops - voted North San Diego County's Finest Steakhouse twenty two years running.
Located in the community of Rancho Bernardo, Carvers is the perfect destination for whatever mood you're in. Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we will cater to your every need.
Visit us and experience our array of dining options, live entertainment, and top-notch service. Carvers Steaks & Chops - voted North San Diego County's Finest Steakhouse twenty two years running.
Top review
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JoyceVIP
Dined 1 day ago
Welcome to Carvers Steaks and Chops - a San Diego restaurant committed to the tradition of the big-city steakhouse without the big-city price or the big-city drive.
Located in the community of Rancho Bernardo, Carvers is the perfect destination for whatever mood you're in. Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we will cater to your every need.
Visit us and experience our array of dining options, live entertainment, and top-notch service. Carvers Steaks & Chops - voted North San Diego County's Finest Steakhouse twenty two years running.
Located in the community of Rancho Bernardo, Carvers is the perfect destination for whatever mood you're in. Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we will cater to your every need.
Visit us and experience our array of dining options, live entertainment, and top-notch service. Carvers Steaks & Chops - voted North San Diego County's Finest Steakhouse twenty two years running.
Top review
J
JoyceVIP
Dined 1 day ago
4.6 (1762)
$30 and under
Steakhouse
Temecula
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Top review
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DeniseVIP
Dined today
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Top review
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DeniseVIP
Dined today
4.5 (5532)
$30 and under
Steakhouse
Oceanside
Stunning Views of The Famous Oceanside Pier, Innovative Cuisine and Stylish Décor, Seaside California Elegance
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Greg
Dined 2 days ago
Stunning Views of The Famous Oceanside Pier, Innovative Cuisine and Stylish Décor, Seaside California Elegance
Top review
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Greg
Dined 2 days ago
4.6 (1291)
$30 and under
Seafood
Poway / Rancho Bernardo
In keeping with the Brigantine tradition of excellence, The Poway Brigantine features a generous assortment of appetizers on their widely popular "Share" menu. An abundant selection of fresh seafood and grilled meats round out the rest of the offerings.
Newly redesigned at the end of 2006, The Poway Brigantine boasts a lively and contemporary atmosphere, unlike anything else in the area.
Whether you're joining us for lunch, dinner, or happy hour, The Brig's casual and unpretentious atmosphere makes it the perfect everyday restaurant.
With separate areas for private dining, The Brigantine is also an ideal place to make business connections, or celebrate special occasions with family and friends.
Start your own community tradition and Meet Me at The Brig.
Newly redesigned at the end of 2006, The Poway Brigantine boasts a lively and contemporary atmosphere, unlike anything else in the area.
Whether you're joining us for lunch, dinner, or happy hour, The Brig's casual and unpretentious atmosphere makes it the perfect everyday restaurant.
With separate areas for private dining, The Brigantine is also an ideal place to make business connections, or celebrate special occasions with family and friends.
Start your own community tradition and Meet Me at The Brig.
Top review
S
SteveVIP
Dined today
In keeping with the Brigantine tradition of excellence, The Poway Brigantine features a generous assortment of appetizers on their widely popular "Share" menu. An abundant selection of fresh seafood and grilled meats round out the rest of the offerings.
Newly redesigned at the end of 2006, The Poway Brigantine boasts a lively and contemporary atmosphere, unlike anything else in the area.
Whether you're joining us for lunch, dinner, or happy hour, The Brig's casual and unpretentious atmosphere makes it the perfect everyday restaurant.
With separate areas for private dining, The Brigantine is also an ideal place to make business connections, or celebrate special occasions with family and friends.
Start your own community tradition and Meet Me at The Brig.
Newly redesigned at the end of 2006, The Poway Brigantine boasts a lively and contemporary atmosphere, unlike anything else in the area.
Whether you're joining us for lunch, dinner, or happy hour, The Brig's casual and unpretentious atmosphere makes it the perfect everyday restaurant.
With separate areas for private dining, The Brigantine is also an ideal place to make business connections, or celebrate special occasions with family and friends.
Start your own community tradition and Meet Me at The Brig.
Top review
S
SteveVIP
Dined today
4.7 (7792)
$30 and under
Mexican
Harbor Island
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
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LoriVIP
Dined 2 days ago
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Top review
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LoriVIP
Dined 2 days ago
4.6 (8325)
$31 to $50
American
Escondido
Located on the Penthouse Level of the The Centre at Lexus Escondido, Vintana offers a modern take on California Cuisine and picturesque views of the town and countryside.
Top review
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RayVIP
Dined 1 day ago
Located on the Penthouse Level of the The Centre at Lexus Escondido, Vintana offers a modern take on California Cuisine and picturesque views of the town and countryside.
Top review
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RayVIP
Dined 1 day ago
4.4 (2502)
$30 and under
Italian
Little Italy
A new generation of Italian cuisine - fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our region Calabria and southern Italian roots reflecting what is being served in Italy today.
You can also find an extensive vegan menu that incorporates many of the best Italian dishes. We have been the first restaurant in the USA to have a full Italian Vegan menu since 2015!
We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 1845!
Top review
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ChrisVIP
Dined 4 days ago
A new generation of Italian cuisine - fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our region Calabria and southern Italian roots reflecting what is being served in Italy today.
You can also find an extensive vegan menu that incorporates many of the best Italian dishes. We have been the first restaurant in the USA to have a full Italian Vegan menu since 2015!
We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 1845!
Top review
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ChrisVIP
Dined 4 days ago
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4.8 (5108)
$31 to $50
American
University City/Golden Triangle
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Top review
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Terri
Dined 1 day ago
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Top review
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Terri
Dined 1 day ago
Discover more
4.7 (8229)
$31 to $50
Californian
Little Italy
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Top review
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MichelleVIP
Dined today
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Top review
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MichelleVIP
Dined today
4.6 (7220)
$30 and under
Beer Garden
Escondido
At Stone Brewing World Bistro & Gardens, we endeavor to use as much in-season, locally and organically grown produce as possible. It's about much more than freshness and sustainability. Local, organic food--fresh from local growers to your table--simply tastes better and is better for you. With our expansive gardens, patio seating, 36-tap beer systems and select wines you've got a dining experience to satisfy your--body, mind and soul.
Top review
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KathleenVIP
Dined 3 days ago
At Stone Brewing World Bistro & Gardens, we endeavor to use as much in-season, locally and organically grown produce as possible. It's about much more than freshness and sustainability. Local, organic food--fresh from local growers to your table--simply tastes better and is better for you. With our expansive gardens, patio seating, 36-tap beer systems and select wines you've got a dining experience to satisfy your--body, mind and soul.
Top review
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KathleenVIP
Dined 3 days ago
4.9 (1864)
$31 to $50
Steakhouse
Valley Center
Black&Blue is a contemporary American Steakhouse with Las Vegas flair, and a 21 and up dining experience. B&B was recently named San Diego’s “Most Romantic Steakhouse” by the San Diego Union Tribune, and most recently awarded as the Best Steak House Best Seafood by San Diego A-list! At B&B we offer the choicest meats, freshest seafood and most dazzling desserts to delight the mind and body that will transport our guests into a world of indulgence and taste. Unwind with conversation and creative cocktails in our Black&Blue Lounge. Then move into our main room where Chef Nicholas Burgess will impress you with his inventive dishes and innovative takes on classic favorites. The Manager, Chris Scala, will ensure you receive the ultimate in guest service in an atmosphere that’s friendly and fun. To fully enjoy the B&B dining experience, please be prepared to spend an hour and a half with us. Visit us at B&B for a dining experience you’ll never forget.
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Lisa
Dined 4 days ago
Black&Blue is a contemporary American Steakhouse with Las Vegas flair, and a 21 and up dining experience. B&B was recently named San Diego’s “Most Romantic Steakhouse” by the San Diego Union Tribune, and most recently awarded as the Best Steak House Best Seafood by San Diego A-list! At B&B we offer the choicest meats, freshest seafood and most dazzling desserts to delight the mind and body that will transport our guests into a world of indulgence and taste. Unwind with conversation and creative cocktails in our Black&Blue Lounge. Then move into our main room where Chef Nicholas Burgess will impress you with his inventive dishes and innovative takes on classic favorites. The Manager, Chris Scala, will ensure you receive the ultimate in guest service in an atmosphere that’s friendly and fun. To fully enjoy the B&B dining experience, please be prepared to spend an hour and a half with us. Visit us at B&B for a dining experience you’ll never forget.
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Lisa
Dined 4 days ago
4.3 (2051)
$30 and under
Farm-to-table
La Mesa
Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.
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Jennifer
Dined 2 days ago
Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.
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Jennifer
Dined 2 days ago
4.7 (4175)
$30 and under
Seafood
Carlsbad
Established in 2003, King’s Fish House is Carlsbad’s choice for seafood. Located just across from the Carlsbad Premium outlets and LEGOLAND, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.
We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.
Welcome to the House that Seafood Built.
Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.
Welcome to the House that Seafood Built.
Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
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LynneVIP
Dined today
Established in 2003, King’s Fish House is Carlsbad’s choice for seafood. Located just across from the Carlsbad Premium outlets and LEGOLAND, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.
We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.
Welcome to the House that Seafood Built.
Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.
Welcome to the House that Seafood Built.
Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
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L
LynneVIP
Dined today
4.6 (1799)
$30 and under
Seafood
Downtown
Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.
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TravisVIP
Dined 2 days ago
Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.
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TravisVIP
Dined 2 days ago
4.5 (3128)
$31 to $50
Mediterranean
University Heights
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends.
ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍ
ᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍ
ᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱ
ᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟ
ꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ
ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱ
ꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍ
ᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍ
ᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱ
ᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟ
ꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ
ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱ
ꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
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kathy
Dined 5 days ago
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends.
ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍ
ᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍ
ᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱ
ᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟ
ꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ
ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱ
ꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍ
ᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍ
ᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱ
ᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟ
ꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ
ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱ
ꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
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kathy
Dined 5 days ago
4.9 (5821)
$50 and over
Seafood
La Jolla
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic creative cocktails and enjoy signature appetizers.
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MarkVIP
Dined 2 days ago
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic creative cocktails and enjoy signature appetizers.
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MarkVIP
Dined 2 days ago
4 (2415)
$31 to $50
Steak
Downtown
Good food, great drinks, and even better company—Greystone is where the night comes alive! Let’s make some memories, in the heart of Gaslamp Quarter with live music every Friday & Sat nights. Recognized as one of the Best Restaurants in San Diego, Best Steakhouse in California,Greystone is the perfect destination for steak,seafood,pasta,wine, and whiskey lovers alike.
Best Steakhouse in San Diego and California by SD Entertainer and Best Things California
Best Fine Dining Award in the Gaslamp Quarter
Best Wine List by Wine Spectator
These prestigious awards affirm Greystone’s commitment to excellence, cementing its position as the premier dining destination in San Diego.
Our menu showcases premium USDA Prime steaks, fresh seafood, and exclusive Wagyu beef sourced from the Miyazaki Prefecture in Japan.
A Wine Lover’s Paradise: Wine Spectator winner, wine list. Curated with care, the selection features over 3,000 bottles
Live music every Fri & Sat 7PM
The best happy hour daily 4-6
Best Steakhouse in San Diego and California by SD Entertainer and Best Things California
Best Fine Dining Award in the Gaslamp Quarter
Best Wine List by Wine Spectator
These prestigious awards affirm Greystone’s commitment to excellence, cementing its position as the premier dining destination in San Diego.
Our menu showcases premium USDA Prime steaks, fresh seafood, and exclusive Wagyu beef sourced from the Miyazaki Prefecture in Japan.
A Wine Lover’s Paradise: Wine Spectator winner, wine list. Curated with care, the selection features over 3,000 bottles
Live music every Fri & Sat 7PM
The best happy hour daily 4-6
Top review
T
Tom
Dined 3 days ago
Good food, great drinks, and even better company—Greystone is where the night comes alive! Let’s make some memories, in the heart of Gaslamp Quarter with live music every Friday & Sat nights. Recognized as one of the Best Restaurants in San Diego, Best Steakhouse in California,Greystone is the perfect destination for steak,seafood,pasta,wine, and whiskey lovers alike.
Best Steakhouse in San Diego and California by SD Entertainer and Best Things California
Best Fine Dining Award in the Gaslamp Quarter
Best Wine List by Wine Spectator
These prestigious awards affirm Greystone’s commitment to excellence, cementing its position as the premier dining destination in San Diego.
Our menu showcases premium USDA Prime steaks, fresh seafood, and exclusive Wagyu beef sourced from the Miyazaki Prefecture in Japan.
A Wine Lover’s Paradise: Wine Spectator winner, wine list. Curated with care, the selection features over 3,000 bottles
Live music every Fri & Sat 7PM
The best happy hour daily 4-6
Best Steakhouse in San Diego and California by SD Entertainer and Best Things California
Best Fine Dining Award in the Gaslamp Quarter
Best Wine List by Wine Spectator
These prestigious awards affirm Greystone’s commitment to excellence, cementing its position as the premier dining destination in San Diego.
Our menu showcases premium USDA Prime steaks, fresh seafood, and exclusive Wagyu beef sourced from the Miyazaki Prefecture in Japan.
A Wine Lover’s Paradise: Wine Spectator winner, wine list. Curated with care, the selection features over 3,000 bottles
Live music every Fri & Sat 7PM
The best happy hour daily 4-6
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T
Tom
Dined 3 days ago
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4.8 (2507)
$30 and under
Italian
Point Loma
Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you.
Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients ... including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.
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RichardVIP
Dined 2 days ago
Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you.
Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients ... including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.
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RichardVIP
Dined 2 days ago
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4.6 (6757)
$31 to $50
Seafood
Downtown
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
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MindyVIP
Dined 4 days ago
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
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MindyVIP
Dined 4 days ago
4.3 (3757)
$31 to $50
Seafood
Downtown
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
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catherine
Dined 1 day ago
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
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catherine
Dined 1 day ago
4.6 (4427)
$31 to $50
Italian
Little Italy
Barbusa Local Modern Sicilian Restaurant.
Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.
Pizza Served from our stone fired oven.
Gluten free and Vegan Items Available
WHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY.
THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.
Pizza Served from our stone fired oven.
Gluten free and Vegan Items Available
WHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY.
THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
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S
stephanieVIP
Dined 6 days ago
Barbusa Local Modern Sicilian Restaurant.
Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.
Pizza Served from our stone fired oven.
Gluten free and Vegan Items Available
WHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY.
THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.
Pizza Served from our stone fired oven.
Gluten free and Vegan Items Available
WHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY.
THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
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S
stephanieVIP
Dined 6 days ago
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4.5 (2658)
$30 and under
Italian
Carlsbad
At 264 Fresco, our goal is for every guest to leave feeling absolutely delighted with their dining experience. Whether you stop by for a quick drink, come in to share a special meal with a loved one, or are planning to host a private party, you can always count on us to deliver delectable food made from the finest ingredients, exceptional service, and a warm, lively, and welcoming atmosphere.
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
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Weston
Dined 4 days ago
At 264 Fresco, our goal is for every guest to leave feeling absolutely delighted with their dining experience. Whether you stop by for a quick drink, come in to share a special meal with a loved one, or are planning to host a private party, you can always count on us to deliver delectable food made from the finest ingredients, exceptional service, and a warm, lively, and welcoming atmosphere.
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
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Weston
Dined 4 days ago
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4.9 (1945)
$31 to $50
Italian
Old Town
Baci Ristorante offers diners a hint of old world Italian charm, with plush booths, white tablecloths, and gracious servers clad in tuxedos. While the decor is subtly modern, the menu is classic, celebrating Northern and Southern Italian cuisine. Specialties include classic pasta dishes, veal, and fresh seafood, with especially tempting daily specials offered by Executive Chef Domenico Alioto. In addition to the cuisine, the restaurant's charming and welcoming features--include an extensive wine list, elegant patio setting, and romantic main dining room--have made Baci a consistent favorite among locals for over 30 years.
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Isaias
Dined 6 days ago
Baci Ristorante offers diners a hint of old world Italian charm, with plush booths, white tablecloths, and gracious servers clad in tuxedos. While the decor is subtly modern, the menu is classic, celebrating Northern and Southern Italian cuisine. Specialties include classic pasta dishes, veal, and fresh seafood, with especially tempting daily specials offered by Executive Chef Domenico Alioto. In addition to the cuisine, the restaurant's charming and welcoming features--include an extensive wine list, elegant patio setting, and romantic main dining room--have made Baci a consistent favorite among locals for over 30 years.
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Isaias
Dined 6 days ago
4.5 (2175)
$30 and under
Steakhouse
El Cajon / Lakeside
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
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RodVIP
Dined 5 days ago
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
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R
RodVIP
Dined 5 days ago
4.6 (1374)
$31 to $50
Italian
Encinitas
Vigilucci’s Trattoria Italiana features an exceptional menu of Italian favorites, steaks and the freshest seafood. Menu highlights include many of the company’s signature dishes, made from scratch pastas, salads, steaks, seafood, pizzas and calzones. Group dining space is available for large or small groups. Our casual yet sophisticated piano bar enhances the dining experience in the main dining room and front patio.
For off-site events and parties contact Cater@Vigiluccis.com
Catering to the most discerning palates for over 30 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
For off-site events and parties contact Cater@Vigiluccis.com
Catering to the most discerning palates for over 30 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
Top review
R
Robert
Dined 1 day ago
Vigilucci’s Trattoria Italiana features an exceptional menu of Italian favorites, steaks and the freshest seafood. Menu highlights include many of the company’s signature dishes, made from scratch pastas, salads, steaks, seafood, pizzas and calzones. Group dining space is available for large or small groups. Our casual yet sophisticated piano bar enhances the dining experience in the main dining room and front patio.
For off-site events and parties contact Cater@Vigiluccis.com
Catering to the most discerning palates for over 30 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
For off-site events and parties contact Cater@Vigiluccis.com
Catering to the most discerning palates for over 30 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
Top review
R
Robert
Dined 1 day ago
4.3 (2473)
$30 and under
American
La Jolla
Welcome to beach dining – La Jolla style. Walk straight from the sand into The Shores Restaurant, where you’ll enjoy fantastic ocean views, our open-air patio, a casual ambiance with warm hospitality, and a family-friendly menu meant to please any kind of taste. A big part of the California lifestyle is beach-style dining. The Shores Restaurant is a perfect example with dishes designed by Executive Chef Michael Vaughn. Serving breakfast, lunch, dinner, and beachside cocktails, the delicious fare is complimented by unparalleled views of the Pacific Ocean just outside the floor-to-ceiling windows.
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N
Nikki
Dined on Apr 24, 2025
Welcome to beach dining – La Jolla style. Walk straight from the sand into The Shores Restaurant, where you’ll enjoy fantastic ocean views, our open-air patio, a casual ambiance with warm hospitality, and a family-friendly menu meant to please any kind of taste. A big part of the California lifestyle is beach-style dining. The Shores Restaurant is a perfect example with dishes designed by Executive Chef Michael Vaughn. Serving breakfast, lunch, dinner, and beachside cocktails, the delicious fare is complimented by unparalleled views of the Pacific Ocean just outside the floor-to-ceiling windows.
Top review
N
Nikki
Dined on Apr 24, 2025
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4.8 (4276)
$30 and under
Seafood
La Mesa
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.
The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.
Join us for our signature Happy Hour.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.
The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.
Join us for our signature Happy Hour.
Top review
H
Heidi
Dined 6 days ago
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.
The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.
Join us for our signature Happy Hour.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.
The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.
Join us for our signature Happy Hour.
Top review
H
Heidi
Dined 6 days ago
Discover more
4.7 (7173)
$30 and under
Italian
Banker's Hill
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009.
The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.
CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.
CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
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B
Byeongchan
Dined 7 days ago
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009.
The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.
CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.
CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
Top review
B
Byeongchan
Dined 7 days ago
4.2 (1718)
$30 and under
Steakhouse
Escondido
Located off the 15 freeway on the south east side of the Westfield North County Shopping Mall. We are off of Via Rancho Pkwy where it turns into Bear Valley Pkwy
Our Chefs are proud to serve steaks that are aged at least 21 days, fresh-cut daily, and grilled over an open flame. Our menu has a variety of specialties to choose from: our legendary steaks, seafood, fall-off-the-bone Baby Back Ribs, our famous slow-roasted Prime Rib and many more. We pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day.
Our Chefs are proud to serve steaks that are aged at least 21 days, fresh-cut daily, and grilled over an open flame. Our menu has a variety of specialties to choose from: our legendary steaks, seafood, fall-off-the-bone Baby Back Ribs, our famous slow-roasted Prime Rib and many more. We pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day.
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C
CherylVIP
Dined on Apr 29, 2025
Located off the 15 freeway on the south east side of the Westfield North County Shopping Mall. We are off of Via Rancho Pkwy where it turns into Bear Valley Pkwy
Our Chefs are proud to serve steaks that are aged at least 21 days, fresh-cut daily, and grilled over an open flame. Our menu has a variety of specialties to choose from: our legendary steaks, seafood, fall-off-the-bone Baby Back Ribs, our famous slow-roasted Prime Rib and many more. We pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day.
Our Chefs are proud to serve steaks that are aged at least 21 days, fresh-cut daily, and grilled over an open flame. Our menu has a variety of specialties to choose from: our legendary steaks, seafood, fall-off-the-bone Baby Back Ribs, our famous slow-roasted Prime Rib and many more. We pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day.
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C
CherylVIP
Dined on Apr 29, 2025
4.7 (3692)
$50 and over
Steakhouse
Del Mar
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in San Diego (Del Mar), CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Ruth's Chris Steak House in San Diego (Del Mar), CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Top review
D
Dianne
Dined 4 days ago
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in San Diego (Del Mar), CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Ruth's Chris Steak House in San Diego (Del Mar), CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Top review
D
Dianne
Dined 4 days ago
4.5 (408)
$30 and under
American
Pacific Beach
Located alongside the vibrant ocean-front boardwalk in Pacific Beach, Waterbar offers only the best in tantalizing menus, innovative libations, panoramic views, and lively entertainment. Our “social seafood” menu is inspired by East coast, West coast and Baja cuisines, and transforms the freshest flavors through our chef’s unique renditions of coastal classics. Flavor-forward craft cocktails, local micro-brews, national brand favorites, and a diverse wine list are offered across comfortable bar seating, community-table dining, and intimate ocean-side tables. Waterbar’s thriving, energetic environment captures the passion of San Diego’s iconic coastline for an unforgettably satisfying experience.
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S
SaraVIP
Dined on Apr 20, 2025
Located alongside the vibrant ocean-front boardwalk in Pacific Beach, Waterbar offers only the best in tantalizing menus, innovative libations, panoramic views, and lively entertainment. Our “social seafood” menu is inspired by East coast, West coast and Baja cuisines, and transforms the freshest flavors through our chef’s unique renditions of coastal classics. Flavor-forward craft cocktails, local micro-brews, national brand favorites, and a diverse wine list are offered across comfortable bar seating, community-table dining, and intimate ocean-side tables. Waterbar’s thriving, energetic environment captures the passion of San Diego’s iconic coastline for an unforgettably satisfying experience.
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S
SaraVIP
Dined on Apr 20, 2025
4.6 (4926)
$31 to $50
Seafood
Del Mar
Perched atop the Del Mar Plaza in the heart of the Village, Pacifica Del Mar has remained a local gem for years as one of the neighborhood’s most sought-after places to dine, wine and gather with friends and family. Their menu showcases casual and inspired fare - like fresh seafood, steak and pasta - complimented by an award-winning wine list and creative cocktails.
Whether you choose to dine on their cozy ocean view patio, or join them in our vibrant dining room or bar, their warm service and great food and drink will provide a memorable dining experience.
We look forward to seeing you at Pacifica Del Mar. Please note that in an effort to give our staff enough time to turn over and sanitize tables between diners, reservations will be limited to an hour and a half for parties of 4 or less, and 2 hours for parties 5+. We thank you for understanding and helping us keep things safe for you.
Whether you choose to dine on their cozy ocean view patio, or join them in our vibrant dining room or bar, their warm service and great food and drink will provide a memorable dining experience.
We look forward to seeing you at Pacifica Del Mar. Please note that in an effort to give our staff enough time to turn over and sanitize tables between diners, reservations will be limited to an hour and a half for parties of 4 or less, and 2 hours for parties 5+. We thank you for understanding and helping us keep things safe for you.
Top review
C
Cara
Dined 1 day ago
Perched atop the Del Mar Plaza in the heart of the Village, Pacifica Del Mar has remained a local gem for years as one of the neighborhood’s most sought-after places to dine, wine and gather with friends and family. Their menu showcases casual and inspired fare - like fresh seafood, steak and pasta - complimented by an award-winning wine list and creative cocktails.
Whether you choose to dine on their cozy ocean view patio, or join them in our vibrant dining room or bar, their warm service and great food and drink will provide a memorable dining experience.
We look forward to seeing you at Pacifica Del Mar. Please note that in an effort to give our staff enough time to turn over and sanitize tables between diners, reservations will be limited to an hour and a half for parties of 4 or less, and 2 hours for parties 5+. We thank you for understanding and helping us keep things safe for you.
Whether you choose to dine on their cozy ocean view patio, or join them in our vibrant dining room or bar, their warm service and great food and drink will provide a memorable dining experience.
We look forward to seeing you at Pacifica Del Mar. Please note that in an effort to give our staff enough time to turn over and sanitize tables between diners, reservations will be limited to an hour and a half for parties of 4 or less, and 2 hours for parties 5+. We thank you for understanding and helping us keep things safe for you.
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C
Cara
Dined 1 day ago
4.9 (4032)
$50 and over
Seafood
Downtown
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
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K
Kelsie
Dined on Apr 30, 2025
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Top review
K
Kelsie
Dined on Apr 30, 2025
4.5 (2760)
$30 and under
Italian
Del Mar
Say hello to the sister restaurant of San Diego’s award winning CUCINA urbana! CUCINA enoteca’s menu features Italian classics with a modern twist, traditionally coursed or served family-style, and made with the freshest local, organic and sustainable ingredients. Enjoy wine by the glass or visit the wine shop and select a bottle from over 100 selections at retail price ($10 corkage fee applies).
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M
Melissa
Dined 5 days ago
Say hello to the sister restaurant of San Diego’s award winning CUCINA urbana! CUCINA enoteca’s menu features Italian classics with a modern twist, traditionally coursed or served family-style, and made with the freshest local, organic and sustainable ingredients. Enjoy wine by the glass or visit the wine shop and select a bottle from over 100 selections at retail price ($10 corkage fee applies).
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M
Melissa
Dined 5 days ago
4.3 (2173)
$31 to $50
Seafood
Downtown
Sally’s is taking a fresh approach to bayfront dining with an expansive remodel! Currently closed, we will reopen in April 2025 with a reimagined space designed to maximize our stunning bay views and embrace San Diego’s open-air lifestyle.
For large-party inquiries please email the Events Department at: mghsd-events@hyatt.com
For large-party inquiries please email the Events Department at: mghsd-events@hyatt.com
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A
anonymous
Dined 5 days ago
Sally’s is taking a fresh approach to bayfront dining with an expansive remodel! Currently closed, we will reopen in April 2025 with a reimagined space designed to maximize our stunning bay views and embrace San Diego’s open-air lifestyle.
For large-party inquiries please email the Events Department at: mghsd-events@hyatt.com
For large-party inquiries please email the Events Department at: mghsd-events@hyatt.com
Top review
A
anonymous
Dined 5 days ago
4.7 (1303)
$30 and under
Mediterranean
Temecula
WE ARE OPEN 7 DAYS!!
We would like to welcome you to the Pinnacle Restaurant!
Come enjoy a delicious lunch and amazing views.
Located in beautiful Temecula Valley Wine Country, The Pinnacle Restaurant at Falkner Winery offers breathtaking panoramic views from its hilltop setting. Dine indoors in their glass enclosed dining room overlooking the vineyard. Experience the great American-Mediterranean Style cuisine prepared by Executive Chef Ever Fuentes and the high-quality, award-winning Falkner wines.
NOTE: If you need to make a reservation for a party larger than 6 people, please call the restaurant at 951-676-8231 Option 4.
We would like to welcome you to the Pinnacle Restaurant!
Come enjoy a delicious lunch and amazing views.
Located in beautiful Temecula Valley Wine Country, The Pinnacle Restaurant at Falkner Winery offers breathtaking panoramic views from its hilltop setting. Dine indoors in their glass enclosed dining room overlooking the vineyard. Experience the great American-Mediterranean Style cuisine prepared by Executive Chef Ever Fuentes and the high-quality, award-winning Falkner wines.
NOTE: If you need to make a reservation for a party larger than 6 people, please call the restaurant at 951-676-8231 Option 4.
Top review
A
Alex
Dined on Apr 20, 2025
WE ARE OPEN 7 DAYS!!
We would like to welcome you to the Pinnacle Restaurant!
Come enjoy a delicious lunch and amazing views.
Located in beautiful Temecula Valley Wine Country, The Pinnacle Restaurant at Falkner Winery offers breathtaking panoramic views from its hilltop setting. Dine indoors in their glass enclosed dining room overlooking the vineyard. Experience the great American-Mediterranean Style cuisine prepared by Executive Chef Ever Fuentes and the high-quality, award-winning Falkner wines.
NOTE: If you need to make a reservation for a party larger than 6 people, please call the restaurant at 951-676-8231 Option 4.
We would like to welcome you to the Pinnacle Restaurant!
Come enjoy a delicious lunch and amazing views.
Located in beautiful Temecula Valley Wine Country, The Pinnacle Restaurant at Falkner Winery offers breathtaking panoramic views from its hilltop setting. Dine indoors in their glass enclosed dining room overlooking the vineyard. Experience the great American-Mediterranean Style cuisine prepared by Executive Chef Ever Fuentes and the high-quality, award-winning Falkner wines.
NOTE: If you need to make a reservation for a party larger than 6 people, please call the restaurant at 951-676-8231 Option 4.
Top review
A
Alex
Dined on Apr 20, 2025
4.8 (10682)
$30 and under
American
Del Mar
Aloha friends of Jake’s Del Mar! We are open for indoor and outdoor dining, takeout, and delivery. Visit jakesdelmar.com to view our menus or place a takeout order online!
Jake’s is the quintessential California oceanfront dining experience. The eclectic menu compliments the casual, yet elegant restaurant atmosphere right on the Del Mar shore. With chef-driven California coastal fare, craft cocktails, and unforgettable ocean views, it’s the best of the west coast. Whether for a date night or a celebration with friends and family, Jake’s serves up something special every time.
Jake’s is the quintessential California oceanfront dining experience. The eclectic menu compliments the casual, yet elegant restaurant atmosphere right on the Del Mar shore. With chef-driven California coastal fare, craft cocktails, and unforgettable ocean views, it’s the best of the west coast. Whether for a date night or a celebration with friends and family, Jake’s serves up something special every time.
Top review
K
Kelly
Dined 1 day ago
Aloha friends of Jake’s Del Mar! We are open for indoor and outdoor dining, takeout, and delivery. Visit jakesdelmar.com to view our menus or place a takeout order online!
Jake’s is the quintessential California oceanfront dining experience. The eclectic menu compliments the casual, yet elegant restaurant atmosphere right on the Del Mar shore. With chef-driven California coastal fare, craft cocktails, and unforgettable ocean views, it’s the best of the west coast. Whether for a date night or a celebration with friends and family, Jake’s serves up something special every time.
Jake’s is the quintessential California oceanfront dining experience. The eclectic menu compliments the casual, yet elegant restaurant atmosphere right on the Del Mar shore. With chef-driven California coastal fare, craft cocktails, and unforgettable ocean views, it’s the best of the west coast. Whether for a date night or a celebration with friends and family, Jake’s serves up something special every time.
Top review
K
Kelly
Dined 1 day ago
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4.7 (668)
$30 and under
Italian
Carmel Valley
Italian trattoria and wine bar.
Favorite neighborhood Italian restaurant
Favorite neighborhood Italian restaurant
Top review
B
BeverlyVIP
Dined on Apr 12, 2025
Italian trattoria and wine bar.
Favorite neighborhood Italian restaurant
Favorite neighborhood Italian restaurant
Top review
B
BeverlyVIP
Dined on Apr 12, 2025
Discover more
4.4 (1403)
$31 to $50
Contemporary American
Downtown
Rustic Root showcases our take on New American Comfort food with a California twist. Classic dishes are rooted in tradition, including regional dishes from around the country. All reimagined with fresh and local ingredients and our Chef’s modern flair.
Our Signature drink menus offer our take on timeless classic cocktails as well as Rustic Root originals using creative spirits and the freshest ingredients.
Join us in our street-level dining room for dinner nightly or our award-winning weekend brunch. Our rooftop lounge is an excellent place to grab drinks & a bite with friends, enjoying the San Diego weather and our unique location in the heart of the Gaslamp Quarter. Close to the San Diego Convention Center, we're a favorite for locals and out of town tourists alike.
Our Signature drink menus offer our take on timeless classic cocktails as well as Rustic Root originals using creative spirits and the freshest ingredients.
Join us in our street-level dining room for dinner nightly or our award-winning weekend brunch. Our rooftop lounge is an excellent place to grab drinks & a bite with friends, enjoying the San Diego weather and our unique location in the heart of the Gaslamp Quarter. Close to the San Diego Convention Center, we're a favorite for locals and out of town tourists alike.
Top review
A
Amy
Dined on Apr 25, 2025
Rustic Root showcases our take on New American Comfort food with a California twist. Classic dishes are rooted in tradition, including regional dishes from around the country. All reimagined with fresh and local ingredients and our Chef’s modern flair.
Our Signature drink menus offer our take on timeless classic cocktails as well as Rustic Root originals using creative spirits and the freshest ingredients.
Join us in our street-level dining room for dinner nightly or our award-winning weekend brunch. Our rooftop lounge is an excellent place to grab drinks & a bite with friends, enjoying the San Diego weather and our unique location in the heart of the Gaslamp Quarter. Close to the San Diego Convention Center, we're a favorite for locals and out of town tourists alike.
Our Signature drink menus offer our take on timeless classic cocktails as well as Rustic Root originals using creative spirits and the freshest ingredients.
Join us in our street-level dining room for dinner nightly or our award-winning weekend brunch. Our rooftop lounge is an excellent place to grab drinks & a bite with friends, enjoying the San Diego weather and our unique location in the heart of the Gaslamp Quarter. Close to the San Diego Convention Center, we're a favorite for locals and out of town tourists alike.
Top review
A
Amy
Dined on Apr 25, 2025
4.7 (3387)
$31 to $50
Italian
Little Italy
ONLINE RESERVATIONS ARE LIMITED. PLEASE CALL THE RESTAURANT IF YOUR DESIRED TIME IS NOT AVAILABLE.
We are proud to offer 75 kinds of different pasta recipe, fresh and hand-crafted 12 hours a day.
"Bencotto" means cooked well: this is what authentic Italian food is about.
It tastes as it should and would in Italy.
Bencotto offers two different eating environments: guests can either enjoy their meal at our “kitchen-esque” bar downstairs, or they can relax in the intimate low-ceiling dining area upstairs. The décor creates a clean and sophisticated atmosphere, where old-world charm and warmth blend with contemporary appeal.
We are proud to offer 75 kinds of different pasta recipe, fresh and hand-crafted 12 hours a day.
"Bencotto" means cooked well: this is what authentic Italian food is about.
It tastes as it should and would in Italy.
Bencotto offers two different eating environments: guests can either enjoy their meal at our “kitchen-esque” bar downstairs, or they can relax in the intimate low-ceiling dining area upstairs. The décor creates a clean and sophisticated atmosphere, where old-world charm and warmth blend with contemporary appeal.
Top review
R
Ronald
Dined 2 days ago
ONLINE RESERVATIONS ARE LIMITED. PLEASE CALL THE RESTAURANT IF YOUR DESIRED TIME IS NOT AVAILABLE.
We are proud to offer 75 kinds of different pasta recipe, fresh and hand-crafted 12 hours a day.
"Bencotto" means cooked well: this is what authentic Italian food is about.
It tastes as it should and would in Italy.
Bencotto offers two different eating environments: guests can either enjoy their meal at our “kitchen-esque” bar downstairs, or they can relax in the intimate low-ceiling dining area upstairs. The décor creates a clean and sophisticated atmosphere, where old-world charm and warmth blend with contemporary appeal.
We are proud to offer 75 kinds of different pasta recipe, fresh and hand-crafted 12 hours a day.
"Bencotto" means cooked well: this is what authentic Italian food is about.
It tastes as it should and would in Italy.
Bencotto offers two different eating environments: guests can either enjoy their meal at our “kitchen-esque” bar downstairs, or they can relax in the intimate low-ceiling dining area upstairs. The décor creates a clean and sophisticated atmosphere, where old-world charm and warmth blend with contemporary appeal.
Top review
R
Ronald
Dined 2 days ago
4.7 (6720)
$50 and over
Steakhouse
Little Italy
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
Top review
OT
OpenTable Diner
Dined 2 days ago
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
Top review
OT
OpenTable Diner
Dined 2 days ago
4.8 (1661)
$30 and under
American
Mission Hills
Farm-to-table restaurant located in the heart of Mission Hills. Farmer's Bottega serves farm fresh breakfast, brunch, lunch, and dinner along with a unique selection of craft local beer and wine.
Top review
M
Morey
Dined 1 day ago
Farm-to-table restaurant located in the heart of Mission Hills. Farmer's Bottega serves farm fresh breakfast, brunch, lunch, and dinner along with a unique selection of craft local beer and wine.
Top review
M
Morey
Dined 1 day ago
4.7 (2805)
$30 and under
Italian
Carlsbad
Nestled in the heart of downtown Carlsbad, Vigilucci's Cucina Italiana offers fabulous Northern Italian cuisine and award-winning service. Enjoy lunch on the outdoor patio or start the evening off at their full-service bar before dinner. A great place for a romantic dinner, a family gathering, a company party or special event. Each of Vigilucci's three locations offer a notable wine menu, made from scratch pastas and sauces, fresh seafood specials, salads, prime steaks, chicken and veal dishes.
For off-site events and parties contact Cater. Vigiluccis.com
Catering to the most discerning palates for over 25 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
For off-site events and parties contact Cater. Vigiluccis.com
Catering to the most discerning palates for over 25 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
Top review
L
Leigh
Dined on Apr 30, 2025
Nestled in the heart of downtown Carlsbad, Vigilucci's Cucina Italiana offers fabulous Northern Italian cuisine and award-winning service. Enjoy lunch on the outdoor patio or start the evening off at their full-service bar before dinner. A great place for a romantic dinner, a family gathering, a company party or special event. Each of Vigilucci's three locations offer a notable wine menu, made from scratch pastas and sauces, fresh seafood specials, salads, prime steaks, chicken and veal dishes.
For off-site events and parties contact Cater. Vigiluccis.com
Catering to the most discerning palates for over 25 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
For off-site events and parties contact Cater. Vigiluccis.com
Catering to the most discerning palates for over 25 years,
Vigilucci’s catering team can custom create a unique and memorable menu for celebrating life’s special occasions.
Top review
L
Leigh
Dined on Apr 30, 2025
4.8 (5457)
$30 and under
American
Carlsbad
Campfire in Carlsbad is more than a restaurant; it's an experience that embodies the joy of gathering around a fire, sharing great food, and connecting with loved ones. Our menu celebrates live-fire cooking, featuring fresh, seasonal ingredients transformed by open flames. Enjoy dishes like smoky grilled octopus and tender slow-cooked brisket, each crafted with care and respect for nature's bounty.
The ambiance is inviting, set in a mid-century Quonset hut with eclectic outdoor-inspired decor. At the heart of Campfire is a custom-built 12-foot wood-burning hearth, where chefs create dishes infused with a unique smoky aroma.
To complement your meal, our innovative cocktail program features classic techniques and premium ingredients, offering the perfect way to unwind and savor the moment. Join us at Campfire for a culinary journey that warms the heart and delights the senses.
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C
CindyVIP
Dined 2 days ago
Campfire in Carlsbad is more than a restaurant; it's an experience that embodies the joy of gathering around a fire, sharing great food, and connecting with loved ones. Our menu celebrates live-fire cooking, featuring fresh, seasonal ingredients transformed by open flames. Enjoy dishes like smoky grilled octopus and tender slow-cooked brisket, each crafted with care and respect for nature's bounty.
The ambiance is inviting, set in a mid-century Quonset hut with eclectic outdoor-inspired decor. At the heart of Campfire is a custom-built 12-foot wood-burning hearth, where chefs create dishes infused with a unique smoky aroma.
To complement your meal, our innovative cocktail program features classic techniques and premium ingredients, offering the perfect way to unwind and savor the moment. Join us at Campfire for a culinary journey that warms the heart and delights the senses.
Top review
C
CindyVIP
Dined 2 days ago
4.7 (2440)
$30 and under
Contemporary Italian
La Mesa
Antica Trattoria is a warm restaurant with an old-fashioned sense of hospitality that quickly became a gathering place for dinners in Lake Murray and the rest of San Diego when it opened in 2001. For Executive Chef and Owner Francesco Basile, good cuisine is about honest flavors, fresh ingredients, and simplicity. That's the kind of food he grew up eating by the seaside in Sicily and it's what he learned in culinary school in Italy.
Why eat ordinary when you can eat extraordinary?
About reservations: We have a 15-minute grace period. Please call us if you will be running later than 15 minutes. If a later time slot is available, you may be able to switch your reservation.
We may contact you, so please ensure your email and phone number are up to date. Your table will be reserved for 1 hour 30 minutes for parties of up to 4 guests; 2 hours for parties of 5 to 8 guests; and 2 hours 30 minutes for parties of 9+. We cannot guarantee special request for tables.
Why eat ordinary when you can eat extraordinary?
About reservations: We have a 15-minute grace period. Please call us if you will be running later than 15 minutes. If a later time slot is available, you may be able to switch your reservation.
We may contact you, so please ensure your email and phone number are up to date. Your table will be reserved for 1 hour 30 minutes for parties of up to 4 guests; 2 hours for parties of 5 to 8 guests; and 2 hours 30 minutes for parties of 9+. We cannot guarantee special request for tables.
Top review
M
Michael
Dined 1 day ago
Antica Trattoria is a warm restaurant with an old-fashioned sense of hospitality that quickly became a gathering place for dinners in Lake Murray and the rest of San Diego when it opened in 2001. For Executive Chef and Owner Francesco Basile, good cuisine is about honest flavors, fresh ingredients, and simplicity. That's the kind of food he grew up eating by the seaside in Sicily and it's what he learned in culinary school in Italy.
Why eat ordinary when you can eat extraordinary?
About reservations: We have a 15-minute grace period. Please call us if you will be running later than 15 minutes. If a later time slot is available, you may be able to switch your reservation.
We may contact you, so please ensure your email and phone number are up to date. Your table will be reserved for 1 hour 30 minutes for parties of up to 4 guests; 2 hours for parties of 5 to 8 guests; and 2 hours 30 minutes for parties of 9+. We cannot guarantee special request for tables.
Why eat ordinary when you can eat extraordinary?
About reservations: We have a 15-minute grace period. Please call us if you will be running later than 15 minutes. If a later time slot is available, you may be able to switch your reservation.
We may contact you, so please ensure your email and phone number are up to date. Your table will be reserved for 1 hour 30 minutes for parties of up to 4 guests; 2 hours for parties of 5 to 8 guests; and 2 hours 30 minutes for parties of 9+. We cannot guarantee special request for tables.
Top review
M
Michael
Dined 1 day ago
4.7 (3102)
$50 and over
Steakhouse
Downtown
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
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V
Valentina
Dined 3 days ago
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Top review
V
Valentina
Dined 3 days ago
4.7 (1040)
$31 to $50
Sushi
Little Italy
WELCOME TO CLOAK & PETAL!
Where we invite you to journey into a place of both intimacy and companionship
Our concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.
Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.
Journey down to Cloak + Petal… and come unwind your soul.
Where we invite you to journey into a place of both intimacy and companionship
Our concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.
Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.
Journey down to Cloak + Petal… and come unwind your soul.
Top review
F
Fitness4life
Dined 5 days ago
WELCOME TO CLOAK & PETAL!
Where we invite you to journey into a place of both intimacy and companionship
Our concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.
Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.
Journey down to Cloak + Petal… and come unwind your soul.
Where we invite you to journey into a place of both intimacy and companionship
Our concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.
Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.
Journey down to Cloak + Petal… and come unwind your soul.
Top review
F
Fitness4life
Dined 5 days ago
4.6 (3272)
$31 to $50
Seafood
Coronado
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish & Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks & grilled meats.
A favorite destination for locals & tourists alike, the Coronado Brigantine is located in the heart of the village, immediately adjacent to the historic Hotel Del Coronado.
Completely remodeled in 2016, the "new" Coronado Brigantine is an elegant adaptation of its former self. The addition of an intimate private dining room, a surround-seating bar and street-side outdoor patio have been equally well-received.
Reserve a table in our Del View Dining Room, or walk-in anytime to our Oyster Bar- no reservation needed!
Well-known for our signature Clam Chowder, Grilled Swordfish & Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks & grilled meats.
A favorite destination for locals & tourists alike, the Coronado Brigantine is located in the heart of the village, immediately adjacent to the historic Hotel Del Coronado.
Completely remodeled in 2016, the "new" Coronado Brigantine is an elegant adaptation of its former self. The addition of an intimate private dining room, a surround-seating bar and street-side outdoor patio have been equally well-received.
Reserve a table in our Del View Dining Room, or walk-in anytime to our Oyster Bar- no reservation needed!
Top review
T
Tracey
Dined 5 days ago
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish & Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks & grilled meats.
A favorite destination for locals & tourists alike, the Coronado Brigantine is located in the heart of the village, immediately adjacent to the historic Hotel Del Coronado.
Completely remodeled in 2016, the "new" Coronado Brigantine is an elegant adaptation of its former self. The addition of an intimate private dining room, a surround-seating bar and street-side outdoor patio have been equally well-received.
Reserve a table in our Del View Dining Room, or walk-in anytime to our Oyster Bar- no reservation needed!
Well-known for our signature Clam Chowder, Grilled Swordfish & Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks & grilled meats.
A favorite destination for locals & tourists alike, the Coronado Brigantine is located in the heart of the village, immediately adjacent to the historic Hotel Del Coronado.
Completely remodeled in 2016, the "new" Coronado Brigantine is an elegant adaptation of its former self. The addition of an intimate private dining room, a surround-seating bar and street-side outdoor patio have been equally well-received.
Reserve a table in our Del View Dining Room, or walk-in anytime to our Oyster Bar- no reservation needed!
Top review
T
Tracey
Dined 5 days ago
4.8 (5111)
$50 and over
Steakhouse
Downtown
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in San Diego, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Ruth's Chris Steak House in San Diego, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Top review
R
RaulVIP
Dined 6 days ago
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in San Diego, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Ruth's Chris Steak House in San Diego, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Top review
R
RaulVIP
Dined 6 days ago
4.8 (2192)
$50 and over
Steakhouse
Downtown
Your San Diego Fleming's in downtown San Diego can be found in the historical Gaslamp District, just a few blocks from Petco Park. Fleming's in San Diego is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
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R
robertVIP
Dined 2 days ago
Your San Diego Fleming's in downtown San Diego can be found in the historical Gaslamp District, just a few blocks from Petco Park. Fleming's in San Diego is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Top review
R
robertVIP
Dined 2 days ago
4.7 (2807)
$30 and under
Seafood
Del Mar
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history. "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Perched between the spectacular Pacific Ocean and the hills of Rancho Santa Fe, the Del Mar Brigantine sits high above the action of the Del Mar racetrack.
A lushly landscaped garden offers an unparalleled setting for weddings and outdoor-themed events. Indoors, a formal dining room looks out to the garden through floor-to-ceiling french doors. For more casual dining, the glass-enclosed deck is a year-round favorite.
The Del Mar Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch each Sunday.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Perched between the spectacular Pacific Ocean and the hills of Rancho Santa Fe, the Del Mar Brigantine sits high above the action of the Del Mar racetrack.
A lushly landscaped garden offers an unparalleled setting for weddings and outdoor-themed events. Indoors, a formal dining room looks out to the garden through floor-to-ceiling french doors. For more casual dining, the glass-enclosed deck is a year-round favorite.
The Del Mar Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch each Sunday.
Top review
M
MaryAustinVIP
Dined 2 days ago
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history. "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Perched between the spectacular Pacific Ocean and the hills of Rancho Santa Fe, the Del Mar Brigantine sits high above the action of the Del Mar racetrack.
A lushly landscaped garden offers an unparalleled setting for weddings and outdoor-themed events. Indoors, a formal dining room looks out to the garden through floor-to-ceiling french doors. For more casual dining, the glass-enclosed deck is a year-round favorite.
The Del Mar Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch each Sunday.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Perched between the spectacular Pacific Ocean and the hills of Rancho Santa Fe, the Del Mar Brigantine sits high above the action of the Del Mar racetrack.
A lushly landscaped garden offers an unparalleled setting for weddings and outdoor-themed events. Indoors, a formal dining room looks out to the garden through floor-to-ceiling french doors. For more casual dining, the glass-enclosed deck is a year-round favorite.
The Del Mar Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch each Sunday.
Top review
M
MaryAustinVIP
Dined 2 days ago
4.6 (2281)
$30 and under
Bistro
Point Loma
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
Top review
T
Tammy
Dined 5 days ago
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
Top review
T
Tammy
Dined 5 days ago
4.7 (870)
$31 to $50
Italian
La Jolla
Experience Authentic Italian Cuisine at Piazza 1909 in La Jolla!
Located in the heart of La Jolla near [landmark], Piazza 1909 offers a true taste of Italy. Enjoy Chef Stefano’s award-nominated cuisine, featuring homemade pasta, fresh seafood, and organic, free-range meats. Must-try dishes include Grandma Bice’s homemade lasagna, seafood pasta, branzino, and cotoletta alla milanese.
What truly sets Piazza 1909 apart? We’re a family-owned restaurant where friends work together to provide exceptional hospitality and team service. Chef Stefano has been nominated Best Italian Chef in La Jolla, as well as our fresh pasta!
***Why Visit Us?
✅ Dinner: Tuesday–Sunday | Happy Hour: Tue–Thu, 4:30–6 PM
✅ Vegan & gluten-free options
✅ Dog-friendly with a special Dog Menu
✅ Team-building cooking classes & private chef dinners
✅ Professional catering
We’re a proud sponsor of the La Jolla Concours d’Elegance—visit our booth this April! Grazie, and see you at Piazza 1909!
Located in the heart of La Jolla near [landmark], Piazza 1909 offers a true taste of Italy. Enjoy Chef Stefano’s award-nominated cuisine, featuring homemade pasta, fresh seafood, and organic, free-range meats. Must-try dishes include Grandma Bice’s homemade lasagna, seafood pasta, branzino, and cotoletta alla milanese.
What truly sets Piazza 1909 apart? We’re a family-owned restaurant where friends work together to provide exceptional hospitality and team service. Chef Stefano has been nominated Best Italian Chef in La Jolla, as well as our fresh pasta!
***Why Visit Us?
✅ Dinner: Tuesday–Sunday | Happy Hour: Tue–Thu, 4:30–6 PM
✅ Vegan & gluten-free options
✅ Dog-friendly with a special Dog Menu
✅ Team-building cooking classes & private chef dinners
✅ Professional catering
We’re a proud sponsor of the La Jolla Concours d’Elegance—visit our booth this April! Grazie, and see you at Piazza 1909!
Top review
M
Melissa
Dined 1 day ago
Experience Authentic Italian Cuisine at Piazza 1909 in La Jolla!
Located in the heart of La Jolla near [landmark], Piazza 1909 offers a true taste of Italy. Enjoy Chef Stefano’s award-nominated cuisine, featuring homemade pasta, fresh seafood, and organic, free-range meats. Must-try dishes include Grandma Bice’s homemade lasagna, seafood pasta, branzino, and cotoletta alla milanese.
What truly sets Piazza 1909 apart? We’re a family-owned restaurant where friends work together to provide exceptional hospitality and team service. Chef Stefano has been nominated Best Italian Chef in La Jolla, as well as our fresh pasta!
***Why Visit Us?
✅ Dinner: Tuesday–Sunday | Happy Hour: Tue–Thu, 4:30–6 PM
✅ Vegan & gluten-free options
✅ Dog-friendly with a special Dog Menu
✅ Team-building cooking classes & private chef dinners
✅ Professional catering
We’re a proud sponsor of the La Jolla Concours d’Elegance—visit our booth this April! Grazie, and see you at Piazza 1909!
Located in the heart of La Jolla near [landmark], Piazza 1909 offers a true taste of Italy. Enjoy Chef Stefano’s award-nominated cuisine, featuring homemade pasta, fresh seafood, and organic, free-range meats. Must-try dishes include Grandma Bice’s homemade lasagna, seafood pasta, branzino, and cotoletta alla milanese.
What truly sets Piazza 1909 apart? We’re a family-owned restaurant where friends work together to provide exceptional hospitality and team service. Chef Stefano has been nominated Best Italian Chef in La Jolla, as well as our fresh pasta!
***Why Visit Us?
✅ Dinner: Tuesday–Sunday | Happy Hour: Tue–Thu, 4:30–6 PM
✅ Vegan & gluten-free options
✅ Dog-friendly with a special Dog Menu
✅ Team-building cooking classes & private chef dinners
✅ Professional catering
We’re a proud sponsor of the La Jolla Concours d’Elegance—visit our booth this April! Grazie, and see you at Piazza 1909!
Top review
M
Melissa
Dined 1 day ago
4.5 (980)
$31 to $50
Japanese
Scripps Ranch
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.
Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!
Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!
Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Top review
J
Jun
Dined on Jan 1, 2025
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.
Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!
Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!
Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Top review
J
Jun
Dined on Jan 1, 2025
Discover more
4.3 (1670)
$31 to $50
American
Point Loma
Humphreys has been the go to spot in San Diego for decades, offering the perfect blend of SoCal dining and music.
Humphreys Buffet Brunch is back for Easter, Mother's Day, Thanksgiving and Christmas! Executive Chef Percy Oani and his masterful culinary team have used their divergent skills and artistry to create an exquisite new brunch buffet. Easter Brunch seating from 10am to 3:00pm. Join us at Humphreys for a holiday buffet and a memorable occasion on the Marina.
Humphreys Buffet Brunch is back for Easter, Mother's Day, Thanksgiving and Christmas! Executive Chef Percy Oani and his masterful culinary team have used their divergent skills and artistry to create an exquisite new brunch buffet. Easter Brunch seating from 10am to 3:00pm. Join us at Humphreys for a holiday buffet and a memorable occasion on the Marina.
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O
Olga
Dined on Apr 27, 2025
Humphreys has been the go to spot in San Diego for decades, offering the perfect blend of SoCal dining and music.
Humphreys Buffet Brunch is back for Easter, Mother's Day, Thanksgiving and Christmas! Executive Chef Percy Oani and his masterful culinary team have used their divergent skills and artistry to create an exquisite new brunch buffet. Easter Brunch seating from 10am to 3:00pm. Join us at Humphreys for a holiday buffet and a memorable occasion on the Marina.
Humphreys Buffet Brunch is back for Easter, Mother's Day, Thanksgiving and Christmas! Executive Chef Percy Oani and his masterful culinary team have used their divergent skills and artistry to create an exquisite new brunch buffet. Easter Brunch seating from 10am to 3:00pm. Join us at Humphreys for a holiday buffet and a memorable occasion on the Marina.
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O
Olga
Dined on Apr 27, 2025
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4.7 (5150)
$30 and under
Italian
La Jolla
Established in 1987, Piatti offers finely crafted fresh Italian cuisine. The soul of the menu is our housemade pasta that we roll, cut and cook by hand everyday. Offering a fresh take on the neighborhood Italian trattoria, Piatti combines a warm, inviting atmosphere, seamless service and an immersive market experience so you can enjoy Piatti at home. Whether dining in or taking home, Piatti brings friends and family together.
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SuzanneVIP
Dined 5 days ago
Established in 1987, Piatti offers finely crafted fresh Italian cuisine. The soul of the menu is our housemade pasta that we roll, cut and cook by hand everyday. Offering a fresh take on the neighborhood Italian trattoria, Piatti combines a warm, inviting atmosphere, seamless service and an immersive market experience so you can enjoy Piatti at home. Whether dining in or taking home, Piatti brings friends and family together.
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SuzanneVIP
Dined 5 days ago
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4.7 (1444)
$30 and under
Sushi
Oceanside
Please call for reservations of 7+ (760) 453-2738
Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce.
In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.
Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce.
In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.
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LanaVIP
Dined on Apr 26, 2025
Please call for reservations of 7+ (760) 453-2738
Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce.
In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.
Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce.
In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.
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LanaVIP
Dined on Apr 26, 2025
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4.8 (3171)
$31 to $50
Seafood
Pacific Beach
BEHIND EVERY GREAT SEAFOOD RESTAURANT IS A WAREHOUSE STOCKED WITH FRESH SEAFOOD.
The Fishery Restaurant & Market is located just a few blocks from the ocean in North Pacific Beach.
The restaurant menu reflects ‘coastal cuisine’ with a simple yet serious focus on the best our coastal fisheries and local farms have to offer. The passion that drives Chef Mike Reidy is evidenced by flavors that can only be achieved using ingredients at their peak of seasonality and freshness.
The Fishery was awarded the prestigious Award of Excellence for its Wine List from Wine Spectator in 2018- Present. Our wine list is inspired by the great wines of Europe and their American counterparts and we strive to showcase real, natural, food friendly-wines with a sense of place.
The Fishery Market showcases fresh fish, prepared seafood, salads, sauces and marinades.
The Fishery Restaurant & Market is located just a few blocks from the ocean in North Pacific Beach.
The restaurant menu reflects ‘coastal cuisine’ with a simple yet serious focus on the best our coastal fisheries and local farms have to offer. The passion that drives Chef Mike Reidy is evidenced by flavors that can only be achieved using ingredients at their peak of seasonality and freshness.
The Fishery was awarded the prestigious Award of Excellence for its Wine List from Wine Spectator in 2018- Present. Our wine list is inspired by the great wines of Europe and their American counterparts and we strive to showcase real, natural, food friendly-wines with a sense of place.
The Fishery Market showcases fresh fish, prepared seafood, salads, sauces and marinades.
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R
RoseVIP
Dined 5 days ago
BEHIND EVERY GREAT SEAFOOD RESTAURANT IS A WAREHOUSE STOCKED WITH FRESH SEAFOOD.
The Fishery Restaurant & Market is located just a few blocks from the ocean in North Pacific Beach.
The restaurant menu reflects ‘coastal cuisine’ with a simple yet serious focus on the best our coastal fisheries and local farms have to offer. The passion that drives Chef Mike Reidy is evidenced by flavors that can only be achieved using ingredients at their peak of seasonality and freshness.
The Fishery was awarded the prestigious Award of Excellence for its Wine List from Wine Spectator in 2018- Present. Our wine list is inspired by the great wines of Europe and their American counterparts and we strive to showcase real, natural, food friendly-wines with a sense of place.
The Fishery Market showcases fresh fish, prepared seafood, salads, sauces and marinades.
The Fishery Restaurant & Market is located just a few blocks from the ocean in North Pacific Beach.
The restaurant menu reflects ‘coastal cuisine’ with a simple yet serious focus on the best our coastal fisheries and local farms have to offer. The passion that drives Chef Mike Reidy is evidenced by flavors that can only be achieved using ingredients at their peak of seasonality and freshness.
The Fishery was awarded the prestigious Award of Excellence for its Wine List from Wine Spectator in 2018- Present. Our wine list is inspired by the great wines of Europe and their American counterparts and we strive to showcase real, natural, food friendly-wines with a sense of place.
The Fishery Market showcases fresh fish, prepared seafood, salads, sauces and marinades.
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RoseVIP
Dined 5 days ago
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4.7 (2505)
$50 and over
Farm-to-table
La Jolla
A.R. Valentien, the signature restaurant at the AAA Five Diamond resort The Lodge at Torrey Pines, features innovative California cuisine served in a breathtaking setting overlooking the Torrey Pines Golf Course and Pacific Ocean coastline. Executive Chef Kelli Crosson uses only the best local provisions, and the menu changes daily depending on what's offered at local farmers' markets, as well as from other local growers, ranchers and fishermen. The restaurant's wine list features California wines exclusively, including a variety of boutique wineries from throughout the state.
A.R. Valentien’s sophisticated design includes artwork from the restaurant’s namesake, Albert Robert Valentien, and a spacious outdoor terrace. Special events include the seasonal Artisan Table dinner series and Celebrate the Craft, an annual charity event benefiting The Ecology Center.
PLEASE NOTE: We will be temporarily closed starting Dinner, October 13 - March 2025, due to kitchen enhancement renovations
A.R. Valentien’s sophisticated design includes artwork from the restaurant’s namesake, Albert Robert Valentien, and a spacious outdoor terrace. Special events include the seasonal Artisan Table dinner series and Celebrate the Craft, an annual charity event benefiting The Ecology Center.
PLEASE NOTE: We will be temporarily closed starting Dinner, October 13 - March 2025, due to kitchen enhancement renovations
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B
Bernard
Dined on Oct 9, 2024
A.R. Valentien, the signature restaurant at the AAA Five Diamond resort The Lodge at Torrey Pines, features innovative California cuisine served in a breathtaking setting overlooking the Torrey Pines Golf Course and Pacific Ocean coastline. Executive Chef Kelli Crosson uses only the best local provisions, and the menu changes daily depending on what's offered at local farmers' markets, as well as from other local growers, ranchers and fishermen. The restaurant's wine list features California wines exclusively, including a variety of boutique wineries from throughout the state.
A.R. Valentien’s sophisticated design includes artwork from the restaurant’s namesake, Albert Robert Valentien, and a spacious outdoor terrace. Special events include the seasonal Artisan Table dinner series and Celebrate the Craft, an annual charity event benefiting The Ecology Center.
PLEASE NOTE: We will be temporarily closed starting Dinner, October 13 - March 2025, due to kitchen enhancement renovations
A.R. Valentien’s sophisticated design includes artwork from the restaurant’s namesake, Albert Robert Valentien, and a spacious outdoor terrace. Special events include the seasonal Artisan Table dinner series and Celebrate the Craft, an annual charity event benefiting The Ecology Center.
PLEASE NOTE: We will be temporarily closed starting Dinner, October 13 - March 2025, due to kitchen enhancement renovations
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B
Bernard
Dined on Oct 9, 2024
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4.7 (1693)
$30 and under
Seafood
Escondido
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Located near the California Center for the Arts, Escondido, the Brigantine features fireside seating in a casual dining room, and in the adjacent lounge. Outdoor dining is available on one of our intimate patios, which include both fireplace and water features.
Private dining is available.
The Escondido Brigantine serves dinner 7 nights a week, and lunch Monday-Saturday. Join us for our signature Happy Hour.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Located near the California Center for the Arts, Escondido, the Brigantine features fireside seating in a casual dining room, and in the adjacent lounge. Outdoor dining is available on one of our intimate patios, which include both fireplace and water features.
Private dining is available.
The Escondido Brigantine serves dinner 7 nights a week, and lunch Monday-Saturday. Join us for our signature Happy Hour.
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A
AlejandroVIP
Dined 2 days ago
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Located near the California Center for the Arts, Escondido, the Brigantine features fireside seating in a casual dining room, and in the adjacent lounge. Outdoor dining is available on one of our intimate patios, which include both fireplace and water features.
Private dining is available.
The Escondido Brigantine serves dinner 7 nights a week, and lunch Monday-Saturday. Join us for our signature Happy Hour.
Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.
Located near the California Center for the Arts, Escondido, the Brigantine features fireside seating in a casual dining room, and in the adjacent lounge. Outdoor dining is available on one of our intimate patios, which include both fireplace and water features.
Private dining is available.
The Escondido Brigantine serves dinner 7 nights a week, and lunch Monday-Saturday. Join us for our signature Happy Hour.
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A
AlejandroVIP
Dined 2 days ago
4.3 (1743)
$31 to $50
Steakhouse
Del Mar
East coast style Steakhouse and Supper Club with roots dating back 75 years plus . Red Tracton's is know for serving only the finest in Prime Beef and Seafood. Quality and quantity is Reds trademark. Live entertainment Tuesday - Saturday at the Piano bar.
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J
JulianVIP
Dined 3 days ago
East coast style Steakhouse and Supper Club with roots dating back 75 years plus . Red Tracton's is know for serving only the finest in Prime Beef and Seafood. Quality and quantity is Reds trademark. Live entertainment Tuesday - Saturday at the Piano bar.
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J
JulianVIP
Dined 3 days ago
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