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Where Chefs Eat in Seattle

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by Phaidon
Updated September 13, 2021
You’re in luck. The world’s best chefs are sharing their favorite places to dine out in Seattle. We’ve partnered with Phaidon's Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants in Seattle where chefs love to eat. Grab your copy of this must-have guide, and get 30% off, just for being an OpenTable diner.
4.7 (1769)
$50 and over
Japanese
Lake Union / Eastlake
"Pristine, sustainable seafood handled with care and expertise." – Holly Smith
Top review
Shirley
Dined 3 days ago
Tamura is our favorite sushi restaurant hands down. Always fresh and always good. The sushi plus the regular food is so good and consistent. Highly recommend.
"Pristine, sustainable seafood handled with care and expertise." – Holly Smith
Top review
Shirley
Dined 3 days ago
Tamura is our favorite sushi restaurant hands down. Always fresh and always good. The sushi plus the regular food is so good and consistent. Highly recommend.
4.5 (201)
$31 to $50
Gastro Pub
Capitol Hill / First Hill
"Quinn's pub for wild boar sloppy joe, Scotch eggs, and pretzels and beer cheddar fondue." – John Sundstrom
Top review
Corine
Dined on Dec 21, 2024
Excellent all the way around! Excellent service, food, cocktails & ambience!
"Quinn's pub for wild boar sloppy joe, Scotch eggs, and pretzels and beer cheddar fondue." – John Sundstrom
Top review
Corine
Dined on Dec 21, 2024
Excellent all the way around! Excellent service, food, cocktails & ambience!
4.9 (1334)
$31 to $50
Contemporary American
Capitol Hill / First Hill
Recommended by Chef JJ Proville from L'Oursin
Top review
Daniel
Dined 6 days ago
Great food, wonderful service, very accommodating getting us in to a table thanks to beautiful day - which opened up outside seating. Really nice night.
Recommended by Chef JJ Proville from L'Oursin
Top review
Daniel
Dined 6 days ago
Great food, wonderful service, very accommodating getting us in to a table thanks to beautiful day - which opened up outside seating. Really nice night.
4.7 (573)
$31 to $50
American
Belltown / Pike Place Market
Recommended by Chef John Sundstrom from Lark
Top review
PhilJ
Dined 2 days ago
Lovely experience from start to finish! Our waitress Nicole was so friendly and helpful with menu selections. We thoroughly enjoyed the wings, brussel sprouts and the focaccia was out of this world delicious! Cheeseburger was great and they willingly split it for my wife and I. Our friend had the hangar steak which was delicious also. Ambience is fantastic- great date night spot.
Recommended by Chef John Sundstrom from Lark
Top review
PhilJ
Dined 2 days ago
Lovely experience from start to finish! Our waitress Nicole was so friendly and helpful with menu selections. We thoroughly enjoyed the wings, brussel sprouts and the focaccia was out of this world delicious! Cheeseburger was great and they willingly split it for my wife and I. Our friend had the hangar steak which was delicious also. Ambience is fantastic- great date night spot.
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