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South Dakota Restaurants

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Check out diners' favorite restaurants in South Dakota

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

  1. A photo of R Wine Bar & Kitchen restaurant

    R Wine Bar & Kitchen

    Price: Moderate
    Wine Bar
    4.9
    (694)
    Riccardo was born in Florence, Italy and grew up in Boston, MA. Marybeth, a Sioux Falls native, ventured to the east coast as a nanny and then nursing school in Somerville, MA. The two met, fell in love, and became engaged on Martha’s Vineyard island. Moving back to Sioux Falls in 1999 and working at several area restaurants, they opened R Wine Bar in 2018. As owners of R Wine Bar, Riccardo and Marybeth are passionate about one thing: people. They believe that people don’t care how much you know until they know how much you care. With a curated wine list, local craft beer on tap, and beautifully executed menu, Riccardo and Marybeth are thrilled to bring R Wine Bar & Kitchen to the East Bank of Downtown Sioux Falls along with their General Manager, Jane Allen, Assistant Manager Bailey Bernal, Sous Chef Caleb Carr, Sous Chef Esteban Gonzalez, and Culinary Director Adam Schumacher.
  2. A photo of Maribella restaurant

    Maribella

    Price: Expensive
    Italian
    4.9
    (876)
    Riccardo and Marybeth welcome you to their 3rd property, Maribella Ristorante. Opening R Wine Bar & Kitchen in 2018, and Vespa Catering and Brix Wine Bar in 2022, they have created a culture of hospitality for guests who feel like family. Riccardo was born in Florence, Italy and moved to Boston when he was 5-years-old. He stayed in the Boston area for college and attended Tufts University. Marybeth, born and raised in Sioux Falls, SD, moved to Boston to be a nanny and went to Somerville School of Nursing. The two met in Medford, MA, dated and became engaged in Oak Bluffs on Martha’s Vineyard in 1996. Relocating to Sioux Falls, SD in 1999, Riccardo and Marybeth have developed a reputation for making people feel welcome with their three boys, Dante, Berent, and Jaxon. Together with their hand-picked team, Riccardo and Marybeth bring the best parts of hospitality to life in their restaurants, for both their staff and guests. Executive Chef: Hector Valerio, FOH Manager: Garrison Haatvedt
  1. A photo of Snitches Deadwood restaurant

    Snitches Deadwood

    Price: Expensive
    Contemporary American
    4.9
    (225)
    Snitches is a chef-driven experience inspired by the seasons and features locally sourced ingredients from our hard working South Dakota ranchers and farmers. Our "Land & Sea" menu is inspired by the incredible flavors derived from the bounty our great country provides and is complimented by hand-crafted cocktails and excellent wine list. Transport yourself to the golden age of the roaring twenties and dine speakeasy style!
    Our private Speakeasy Dining Room is an exclusive setting for your private event. With seating for up to 12 guests, this private entrance dining room is the perfect setting for a unique, speakeasy style dining experience with a true VIP experience. Email us at TLInfo@TinLizzie.com for details. Room rental may apply.
  2. A photo of Nonnas Kitchen restaurant

    Nonnas Kitchen

    Price: Moderate
    Italian
    4.9
    (188)
    Nonna's Kitchen
    With an environment that blends architectural and familial history with modern Tuscany styles, the warmth and welcome is as tangible as the delicious scents floating from the kitchen. Nonna's Kitchen is a multiple award winning and locally owned establishment operated by Tobias Steeves and his siblings. After taking over the the original owners in 2021 they have sought to elevate the experience even further by adding a full bar and focusing on quality handmade dishes and superb service. Tobias is also a world class bartender and mixologist who has placed nationally in numerous mixology competitions and personally curates our cocktail menus and spirits lists. When you stop in, you'll likely see a few of the family working in the restaurant (6 of the 8 kids in the family work here and keep Nonna's running well), and this is what Nonna's Kitchen is really about - when you dine with us, you are dining with family and friends!
  1. A photo of Jake's Fine Dining restaurant

    Jake's Fine Dining

    Price: Expensive
    Steakhouse
    4.8
    (278)
    Jake's atop the Midnight Star is set in an elegant fine dining atmosphere complete with a skylight and stunning views of Deadwood. Offering seasonal menus that feature hand cut steaks, fresh seafood, and wild game. Start the night with an appetizer such as Escargot or one of Jake's specialty handcrafted cocktails. Pair your entree with a glass or bottle of wine from our ever-evolving wine list. Finish the evening with a house made Chef inspired dessert or after dinner drink. Whatever you choose will be fabulous as we only use the highest quality ingredients and create everything in house! Exceptional service will complete the ultimate dining experience in Deadwood.
    (Jake's Fine Dining does not offer a children's menu.)
  2. A photo of 22TEN Kitchen Cocktails restaurant

    22TEN Kitchen Cocktails

    Price: Moderate
    American
    4.9
    (783)
    Our menu is considered American Eclectic. Each recipe is unique and crafted from some of the best ingredients available. We pride ourselves in fresh, unique ingredients; our plates are pleasing to the eye as well as the taste buds!
  1. A photo of Grille 26 restaurant

    Grille 26

    Price: Moderate
    American
    4.8
    (387)
    Fresh, authentic ingredients and a casual, contemporary ambience come together at Grille 26. Flavorful, affordable creations like flame roasted pizza, burgers, steak, and chicken entrees, make an everyday occasion feel like something special!
  2. A photo of Ironwood Steakhouse restaurant

    Ironwood Steakhouse

    Price: Very Expensive
    Steakhouse
    4.6
    (84)
    At Ironwood Steakhouse, guests enjoy a refined dining experience with stunning views of the Big Sioux River. Our expertly crafted menu celebrates premium cuts, fresh ingredients, and the art of grilling with modern finesse. Each dish is thoughtfully prepared, offering a blend of innovation and tradition, complemented by a curated selection of wines. Join us for an unforgettable evening where exceptional flavors meet the serene backdrop of the river.

See what locals rave about in South Dakota

From verified diners like you
From verified diners like you

Discover South Dakota

Although South Dakota has restaurants to satisfy any craving, whether it be steak, seafood, Italian, or Chinese food, the options tend to steer towards cuisine from Scandinavian, German, and Native American cultures. That being said, some meal options seem totally unique to the state. Foods such as chislic, kuchen (the state dessert) and Indian tacos are staples in South Dakota. The state celebrates its Czechoslovakian culture every June with Tabor Czech Days, which is a perfect way to do more than just sample your share of kolaches. Two foods created by the Lakota Sioux, wojaki and wasna, are still very popular in South Dakota today.

Frequently asked questions

Healthy restaurants located in South Dakota include 22TEN Kitchen Cocktails, Minerva's - Sioux Falls and R Wine Bar & Kitchen

Restaurants with gluten-free options in South Dakota are Maribella, R Wine Bar & Kitchen and Minerva's - Sioux Falls

Bottomless brunch in South Dakota is available at Grille 26, 22TEN Kitchen Cocktails and Minerva's - Sioux Falls

The most romantic restaurant in South Dakota is Maribella

Restaurants in South Dakota with a great view include Ironwood Steakhouse, Cascata Italian Cuisine and R Wine Bar & Kitchen

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