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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
Northern Italian Cuisine in a casual fine dining atmosphere. Fresh fish daily-Dover Sole, Branzino, etc., homemade pasta and daily meat specials. Private dining room for parties and business meetings and outdoor dining. We are now offering online ordering. you can also find us on DoorDash, Grubhub, and Uber Eats.
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, chops, chicken and the freshest seafood available are creatively prepared. The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
Bridgets Steakhouse is a spectacular restaurant located in the heart of Ambler, Pennsylvania. Just steps away from the train station, Bridgets features Prime cuts of meat, fresh seafood and numerous small plate options to excite everyone's palate. Bridgets offers an extensive wine list, full service bar, a nightly pre-fixe menu for just $42.00. Come check out the cutting edge renovations and have a taste of the city right here in downtown Ambler. After dinner, be sure to walk directly next door to Ambler's First Tavern, KC's Alley. The passionate staff at both of our locations is eager to welcome you with exceptional service and exquisite food! Bridgets Steakhouse, redefining the dining experience.
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch
From the owner's of Jasper's Backyard in Conshohocken we bring you The Fort Kitchen & Bar! Get ready to experience Fort Washington's ultimate new dining destination. Our brand-new modern American restaurant is now open at 325 Pennsylvania Ave, Fort Washington, PA, serving up exciting new dishes along with our take on beloved classics. Enjoy craft cocktails and refreshing drinks at our bar or enjoy some fresh air on our massive patio to watch the game on one of our 100" flat screen TVs! Savor truly mouthwatering dishes carefully crafted by our talented chefs. Whether you're gathering with friends, family or colleagues, The Fort is ready to be your home away from home. Come and Enter The Fort!
The Spring House Tavern dates back to 1719 and has been owned and operated by the Burns family since 1948. We specialize in seafood and are especially well known for our crab cakes. We look forward to seeing you!
Fine Italian restaurant and Mediterranean grill.Presented in a warm and cosy atmosphere, it is a great stop for all occasions including the after work pint, awkward first dates and Moms 60th birthday celebration.Impertore offers a very varied cuisine and you can enjoy fresh and homemade products such as meat, fish, legumes and our fine and delicious handmade pasta.Our restaurant is BYOB!
When making your reservation, please specify your seating preference of outside or inside. Our seating is set up to respect the proper social distance for your comfort. Please call the restaurant directly for any parties larger than 6. We look forward to seeing you soon!From The Boot has been serving good Italian food since 1999. Over the years, one ideal has remained constant: Serving good food with professional service in a comfortable environment all at a reasonable price.
The experience had been very delightful, upon entering and being directed to our table by the kind hostess. To the taste of the succulent lobster bisque, the care for the food and customer were both outstanding.