Seven Mile Beach Restaurants

As usual, a lovely experience. Our waiter, Thibault, was charming and the sommelier also very helpful. The duck fat potatoes are incredible. The only improvements would be a couple more vegetarian based options. I had steak which was lovely but I do prefer vegetable based dishes. The side dishes are wonderful, plus the apple tart. The wines by the glass haven’t altered in a year so I think they could offer a couple of new wines by the glass which would be appreciated by the patrons.

Enjoyed the experience, wonderful food, fantastic staff who assisted with 21st Birthday. Food was excellent wonderful atmosphere!! Would recommend to everyone.

Possibly the best food in Tassie! Yes it’s a wee bit pricey but what a glorious, beautiful looking array of dishes to delight the senses!!! Allow $100+ per head to get a good selection and a memorable visit.

4 of us had a lovely meal here. The waiting staff although young were very attentive and helpful, the food was lovely (standard price for a restaurant meal) and they had a big wood jet going which was just wonderful in the Tasmanian winter. All in all a great place to go for a meal.

We had a great meal. The service from our waitress SAMMY was exceptional