Downtown Los Angeles Restaurants
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Top restaurants this week
Explore what's popular with other diners with these lists, updated weekly.
Explore what's popular with other diners with these lists, updated weekly.
Top booked
- 1
Gjelina
Price: Expensive•American•4.7(2,392)Venice - 2
Castaway - Burbank
Price: Moderate•Steakhouse•4.5(11,437)Burbank - 3
Bacari Silverlake
Price: Expensive•Italian•4.7(4,138)Silver Lake - 4
Perch LA
Price: Expensive•French American•4.6(11,942)Downtown - 5
Élephante Santa Monica
Price: Moderate•Italian•4.6(1,541)Santa Monica
Top viewed
- 1
STK - Los Angeles
Price: Very Expensive•Steak•4.3(2,641)Westwood - 2
NIKU X
Price: Very Expensive•Steakhouse•4.3(370)Downtown - 3
Somerville
Price: Expensive•American•4.6(218)Culver City - 4
Musso & Frank Grill
Price: Expensive•Steakhouse•4.8(11,433)Hollywood - 5
Republique
Price: Very Expensive•French•4.7(5,314)Hollywood
Top saved
- 1
Meteora
Price: Very Expensive•Californian•4.7(1,156)Hollywood - 2
Providence
Price: Very Expensive•Seafood•4.9(4,411)Hollywood - 3
La Boheme
Price: Moderate•American•4.7(4,734)West Hollywood - 4
The Terrace at The Maybourne Beverly Hills
Price: Moderate•Bar / Lounge / Bottle Service•4.6(1,608)Beverly Hills - 5
Openaire
Price: Expensive•Californian•4.4(2,358)Koreatown
New restaurants to OpenTable in Los Angeles
Award winning restaurants in Los Angeles
Check out diners' favorite restaurants in Downtown Los Angeles
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Kato
Price: Very Expensive•Contemporary Asian•4.8(345)Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia.
Dining Room Tasting Menu │ $325
The dining room tasting menu focuses on seasonality and innovation.
Bar Tasting Menu │ $185
The bar tasting menu is a slightly abbreviated collection of classic Kato dishes.
An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.Majordōmo
Price: Very Expensive•American•4.7(34)Majordōmo, from Dave Chang and Momofuku, serves California cuisine inspired by the different food cultures present in Los Angeles and the bounty of Southern California products. In a sleek, industrial setting with a sun-soaked patio and full bar, Majordōmo offers various ways to dine for groups of all sizes. Executive Chef Tim Mangun highlights California’s bounty through knockout large format dishes like whole plate short rib and smoked bo ssäm to a constantly changing roster of bings & dips.
Sushi Enya - Little Tokyo
Price: Very Expensive•Sushi•4.8(137)Under new management; we are no longer taking any of regular dinning nor Omakase reservations.
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena.
Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.
Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.
It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.Bavel
Price: Expensive•Middle Eastern•4.8(5,071)A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
Damian
Price: Moderate•Mexican•4.8(22)We are a restaurant in Los Angeles' Arts District rooted in Mexican culture while celebrating seasonal Californian produce.Cabra - LA
Price: Expensive•Peruvian•4.8(1,294)Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
Manuela
Price: Expensive•Californian•4.8(242)Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.
Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.
Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.Redbird - Los Angeles
Price: Expensive•Contemporary American•4.7(3,142)Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser has crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Jaime Azrate's wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.
The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
Bar Amá
Price: Moderate•Tex-Mex•4.7(465)Bar Amá is a Tex-Mex restaurant located in the heart of downtown Los Angeles. Our outdoor patio is available only on Friday & Saturday evenings (weather permitting). If you have any questions, please e-mail us at info@bar-ama.com or visit bar-ama.com.
"Fideo and borracho beans with cilantro and pork belly simmering on the stove, the spicy warmth of menudo every Christmas and New Year’s, egg salad with a fried egg between a butter toasted bolillo, and puffy tacos stuffed with lengua carnitas and crushed avocado and doused with pequin chile vinegar salsa. These are just some of the dishes that have inspired me – the food that I was nurtured with by the women who raised me. Bar Amá is my interpretation of their Tex-Mex." – Chef Josef CentenoRossoblu
Price: Expensive•Italian•4.7(2,153)Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Outdoor dining in Los Angeles
See what locals rave about in Downtown Los Angeles
From verified diners like you
From verified diners like you
- MMaritzaLos Angeles •2 reviews5.0Dined todayWent to dinner last night and it was a lovely experience , staff was kind , food was delicious 10/10 recommend !More infoPerch LAPrice: Expensive• French American• Downtown•4.6
- OTOpenTable DinerSan Francisco Bay Area •1 review5.0Dined 1 day agoOur waitress was great!! We went for our friends birthday last night and it was a FUN experience!More infoJOEY DTLAPrice: Expensive• American• Downtown•4.6
- CClaudiaLos Angeles •8 reviews5.0Dined 2 days agoBeautiful place! wonderful location. The staff are very friendlyMore infoSettecento DTLAPrice: Expensive• Italian• Downtown•4.5
- BBrandonLos Angeles •1 review5.0Dined 3 days agoGreat experience, will definitely come back. The food was delicious and service was great!More infoMrs. FishPrice: Expensive• Japanese• Downtown•4.6
- OTOpenTable DinerChicago / Illinois •1 review5.0Dined 4 days agoRooftop/open air seating with heaters, such a pretty view of the skyline. Food was great, split a bunch of rolls and robatas. Desserts were especially good, specifically the "chocolate pudding". Our server Seth was amazing!More infoTakami Sushi & Robata RestaurantPrice: Expensive• Japanese• Downtown•4.6
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Top Dining Experiences in Los Angeles
Available through the month of December.
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Discover Los Angeles
Think Los Angeles is a one-industry town? Think again. From the micro-Seoul of Koreatown to unexpected fusion cuisines (take Chinese-Mexican, for one) and strip malls that house destination restaurants, the city’s restaurant scene is notably experimental and diverse. Ask locals where to find the best taco truck (or lonchero) in the city, and you’ve struck a match. These mobile microenterprises are a part of the city's lifeblood. With L.A.’s own Pulitzer Prize-winning food critic, Jonathan Gold, describing the city as “less of a melting pot—more of a glittering mosaic,” we’re seeing L.A.’s vast palate show up on the plate.
Frequently asked questions
The best reviewed restaurant in Downtown Los Angeles is Le Comptoir
The best vegan restaurants in Downtown Los Angeles are Abernethy's, Bavel and Baar Baar - LA
The best vegetarian restaurants in Downtown Los Angeles are Bestia, Perch LA and Abernethy's
The restaurants with the best service in Downtown Los Angeles are Aperture at City Club LA, Bar Asobu and WOODSPOON
The restaurants with the best ambiance in Downtown Los Angeles are Casa Ipanema, Aperture at City Club LA and Bar Asobu
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