Hancock Restaurants
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See what locals rave about in Hancock
- DDianeUpstate New York •3 reviews5.0Dined 3 days agoWe always enjoy our meals at Josie's Table both for the quality of food and welcoming feeling we receive when we arrive!More infoJosie's TablePrice: Moderate• American• Albany•4.8
- JJohannaCentral and Western MA •1 review5.0Dined 4 days agoOur only quibble with our experience was the fact that we arrived at 6:45 and they had already run out of one appetizer, the salsify, and had only one scallop appetizer left! The remaining choices were not great, and we ordered the beet salad and it was nothing special. Seems a little early to run out of 2 items.More infoThe Red Lion InnPrice: Expensive• Contemporary American• Stockbridge•4.7
- SShannon1 review5.0Dined 4 days agoWe went for a birthday luncheon. Excellent food! Service was a bit slow but Stacey was wonderful. We have been there multiple times and will keep going!More infoThe Barn Kitchen & Bar at The Williams InnPrice: Expensive• American• Williamstown•4.7
- TTroyCentral and Western MA •1 review4.0Dined 7 days agoI love the decor in the old mill. The food was delicious and well prepared. Service was friendly and appropriately attentive. One of our party is gluten free and the server helped her find dishes she could eat safely.More infoSTATE Food + DrinkPrice: Moderate• American• North Adams•4.7
- RRuthVIPSan Francisco Bay Area •3 reviews5.0Dined on Apr 13, 2025It’s always a lovely experience, a great place to settle into great conversation over an excellent meal.More infoMezze Bistro + BarPrice: Very Expensive• Contemporary American• Williamstown•4.8
Discover Hancock, Massachusetts
The historic town of Hancock in western Massachusetts is surrounded by the Taconic Mountains sitting right on the New York border. You can enjoy classic rustic American cooking or an array of savory choices in the dining scene of the Hancock region. Opt for a brewpub, family-style American kitchen or a country restaurant for a roast beef sandwich, traditional turkey dinner or big Caesar salad. Indulge in a cold beer from your favorite brand or a local brewery. For a taste of Europe, try village-style French cooking or a family-owned Italian restaurant serving up coq au vin, roast pork tenderloin and chicken Parmesan. Many restaurants take advantage of local vegetables and other produce for a farm-to-table experience. For a more international flavor, choose from Colombian, Mexican, Japanese, Vietnamese or Malaysian cuisines.
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