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Downtown / Mill District Restaurants

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Check out diners' favorite restaurants in Downtown / Mill District

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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Billy Sushi
Diners’ top pick
•
Price: Moderate
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Sushi
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4.8
(19)
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!
That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part.
A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
A photo of P.S. Steak restaurant
P.S. Steak
Price: Very Expensive
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Steakhouse
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4.8
(51)
As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities.
The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.
The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.
A photo of Butcher & the Boar restaurant
Butcher & the Boar
Price: Expensive
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American
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4.6
(82)
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences.
With immense gratitude, we invite you to Live Full Boar with us.
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801 Fish - Minneapolis
Top-rated food
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Price: Very Expensive
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Seafood
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4.7
(261)
When you walk through the doors of 801 Fish you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant in St. Louis, Missouri, and Denver, Colorado. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.
A photo of Blondette restaurant
Blondette
Price: Expensive
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Contemporary French / American
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3.9
(107)
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long.
In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day.
LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.
PARKING: $10 valet parking is available with dining validation.
A photo of Masa & Agave restaurant
Masa & Agave
Price: Moderate
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Mexican
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4.3
(68)
Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.
Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times.
Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs.
Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!
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Breva
Top-rated hospitality
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Price: Expensive
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American
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3.9
(101)
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting.
Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning.
Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums.
Breva is an ideal destination for all groups and occasions!

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Discover Mill District

The Minneapolis Mill District was once the industrial heart of the city but is now a historic downtown neighborhood popular for its walking tours. The district sprawls along the shore of the Mississippi River, and its waterside location has had a strong influence on the dining options. Some of the best seafood in Minneapolis is served up in the Mill District. Enjoy seasonal farm-to-table and river-to-plate American cuisine with the whole family, or sample fresh Thai fusion dishes after a show at the famous Guthrie Theater. Virtually all of the restaurants in the Mill District are within walking distance of popular outdoor attractions like the Stone Arch Bridge, Saint Anthony Falls, Nicollet Island and Gold Medal Park.

Frequently asked questions

Child friendly restaurants in Downtown / Mill District include Sawatdee Thai Restaurant - Minneapolis, Breva and The Jolliet House at Marquette Hotel

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