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Eugene Restaurants

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Check out diners' favorite restaurants in Eugene

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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Cafe Med - Eugene
Diners’ top pick
•
Price: Expensive
•
Italian
•
4.9
(248)
Coming Soon!
  1. A photo of Kennedy's Steakhouse restaurant

    Kennedy's Steakhouse

    Price: Expensive
    •
    Steakhouse
    •
    4.8
    (293)
    On the corner of Pearl and 5th Street you'll find the newest addition to the Eugene restaurant landscape, Kennedy's Steakhouse. Kennedy's strives to bring guests an elevated, yet personable dining experience.
    The space has been transformed into a captivating blend of vintage allure and contemporary design. Step inside to discover a welcoming dining area adorned with plush booths and elegant tables, a well-crafted, beautifully appointed bar, and an exclusive private dining space.
    At Kennedy's, the menu shines with 28-day wet-aged steaks expertly seasoned, an abundant variety of succulent seafood options, classic steakhouse sides, and fresh salads. Indulge in the experience of our martini cart, serving your favorite martini tableside. To ensure the perfect pairing, Kennedy's also offers an extensive wine menu selection both by the glass and bottle.
  2. A photo of Mezcaluna Mexican Cuisine & Lounge - Eugene restaurant

    Mezcaluna Mexican Cuisine & Lounge - Eugene

    Price: Moderate
    •
    Mexican
    •
    4.6
    (52)
    Mezcaluna Mexican Cuisine and Lounge. Great food, a full bar and over 50 Mezcals.
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Mazzi's Italian Food Restaurant
Top-rated food
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Price: Moderate
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Italian
•
4.5
(425)
Since 1970... It has been our pleasure to serve the freshest and most delicious Italian and Sicilian food available. It really started before 1970, when Tommaso "Mazzi" Ernandes decided to set out from his home in Favignana, a little island about 12 miles off the westernmost tip of Sicily. His son, Frank, attended the University of Oregon in Eugene and, after graduating, decided to open a little Italian restaurant named after his father. Papa wanted to be where the action was and took Mama with him. They loved to help around the restaurant. ​Many of our recipes are adapted from the families of Papa and Mama Mazzi, and originate from Favignana. Each dish carries the homemade stamp of quality usually found only in the Italian home kitchen. That is why we like to say that when you are at Mazzi's, you are in our home. The food is made for you as it has always been prepared for our own family. We use the finest ingredients we can buy. Our vegetables are fresh and, when in season, usually from our own farm or the local area. The fresh basil, which is the main ingredient in our pesto, is grown on our own family farm. Our tomato products are grown and packed by a small Italian family-owned farm. Our bread is baked in our kitchen early each morning. We make our Italian sausage according to the recipe from our cousin, Franco Ernandes of Favignana, and our fettuccine is made daily on a little pasta machine from Italy. So, when we say "We hope you enjoy our food," we want you to know that we are talking about the food of our family, our history, our heritage.
  1. A photo of Marche restaurant

    Marche

    Price: Expensive
    •
    Northwest
    •
    4.6
    (2,830)
    Marché has been at the heart of the Willamette Valley's restaurant scene for more than 25 years– picking up honors from the James Beard Foundation and accolades from the national press along the way. We are most proud of our place in the community, whether it's as a regular lunch spot, a special-occasion date night, a family celebration or a place to gather with friends. We take our name from the French word for market — describing not only our location in Eugene, Oregon’s bustling 5th Street Market, but also our philosophy focused on fresh, seasonal, and local farmer's market fare. Inspired by French technique and committed to using only those ingredients that are at their best, our menu evolves as we move through the seasons.
    We serve lunch daily in our Parisian-inspired bar, brunch on weekends and dinner seven days a week. In warm weather, our patio is a sunny place to relax with a glass of rosé, surrounded by our herb garden.
  2. A photo of Gordon Tavern restaurant

    Gordon Tavern

    Price: Expensive
    •
    American
    •
    4.5
    (802)
    Classic American Comfort Food with a North West Flair
    Situated on the main floor of the Gordon Hotel, The Gordon Tavern is an oasis of Americana. The modern decor with rustic undertones, features natural wood accents and serves as the perfect backdrop to a rich and clever menu of classic American comfort food with a northwest flair.
    Expect generous and crowd-pleasing appetizers meant for sharing. Extensive craft beer offerings are a must as well as original handcrafted cocktails. In addition to a lunch and dinner, The Gordon Tavern offers a generous early and late happy hour as well as brunch.
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North Fork Tavern
Top-rated hospitality
•
Price: Moderate
•
Gastro Pub
•
4.2
(65)
North Fork is a brand-new eatery that pulls its inspiration from the northwest outdoors, with a key focus on sourcing ingredients from local farmers and purveyors within Oregon. Our space, crafted from reclaimed fir down to the bar, and the locally-sourced garnishes in our cocktails, all contribute to a superior farm-to-fork dining experience. We proudly serve Oregon grassfed beef and wild seafood harvested from the rivers and coastline of Oregon. Moreover, we showcase Oregon's award-winning beer varieties and present a curated wine list from the region's smaller vineyards. It's our mission to become the preferred dining spot for individuals looking to savor Oregon's distinct flavors and aesthetic beauty, and the local's choice for a friendly gathering place.
  1. A photo of SweetWaters on the River restaurant

    SweetWaters on the River

    Price: Moderate
    •
    American
    •
    4
    (122)
    Join us in celebrating panoramic view of Eugene’s Willamette River with an expertly crafted menu of contemporary Pacific Northwest fare. Our beautifully designed dining rooms, private event spaces and riverside deck are the perfect setting to enjoy our fresh and seasonal menu proudly composed of locally and regionally sourced ingredients.

See what locals rave about in Eugene

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From verified diners like you

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Discover Eugene

Eugene, Oregon, is a bustling city with a variety of attractions, a lively art culture, and plenty of natural beauty. Home of the University of Oregon, the city has a large array of restaurants, especially along the beautiful riverfront and downtown areas. Eugene purveys a number of upscale restaurants as well as a plethora of eateries serving international delicacies. The city also offers a number of hip places for grabbing a quick bite to eat, including taco shops, vegan cafes, American burger joints, beer gardens, and breakfast places. Visitors can enjoy a number of vegetarian options in this environmentally conscious college locale. Favorite dishes in Eugene include tapas, pig-skin braciole with fennel sausage, and vegan cornbread sandwiches.

Frequently asked questions

Child friendly restaurants in Eugene include Gordon Tavern, North Fork Tavern and Marche

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