Cricklade Restaurants

Lovely pub with open fire. We went for weekday lunch and it was fairly quiet. Good range of food to cater for our party of meat eaters and vegans. Staff were lovely - attentive but not intrusive and we all enjoyed our food. Will definitely return.

The main courses were delicious as always. I can particularly recommend the pork, its my favourite, although this time I forgot to request mashed potatoe in place of chips. They make the best sticky toffee pudding, made better by requesting a second scoop of ice cream - one scoop isn't quite enough. The banoffee desert was a little disappointing - apparently the filling was delicious butb theb bottom of the wrap thing was hard - maybe overcooked. We will be returning.

Another enjoyable food experience at cote Cirencester ! . although service was a bit slow which perhaps we could attribute to the restaurent being fairly busy maybe ? We were seated in the heated window annex which was fine apart from the fact that the pest contol box visible through the window showed a rodents tail prodruding from it which was slightly off putting.

Our anniversary experience was quite good although we were situated in a remote part of the restaurant when more appealing window views were available elsewhere. Food was well presented and generally ideal but the lamb took quite a bit of chewing. The hake was delicious! We had a main course and dessert only. No wine. £100 was quite pricey. Thanks for the complimentary Prosecco!