University City Philadelphia Restaurants

Always the perfect spot for a reunion with friends! Parc’s food, service and professional staff met all our expectations today: from the seafood appetizers to the the trout amandine, comforting roasted chicken, delicious mussels, and chicken paillard, everyone enjoyed their lunch. Our server, Tiffany, was wonderful.

Outstanding food. Great, fresh taste and nice presentation. Service was prompt and attentive. Server was welcoming and informative. Thank you, Lillian. It was a wonderful family evening.

First time dining here. Lovely setting, but a bit noisy. Our sever was perfection - attentive and efficient but not intrusive. We were chatting a lot so it took us a while to order. Restaurant was busy but she could not have been more patient. This was a random choice for lunch but we’ll definitely be back.

We were a party of 8 for brunch and had a table in our own area (surrounded by games!). Food was great; something for everyone.

We were seated immediately upon arrival. Our waitress came over within 2 minutes of us sitting down (hadn’t had a chance to select drinks or food) and brought water. We don’t see her again for another 10 or so minutes. After ordering, we waited another 10 minutes for my drink and had to request my husbands drink again. The lavender martini was delicious but tasted heavy on the orange with little lavender to taste. We ordered wood fired pizzas (sausage/pepperoni and the short rib). They were both tasty but each slide of the short rib pizza had about 1 bite of short rib…was heavy on the mushroom and onion. I suggested the chef spread the love of the short rib more throughout the pizza. We did list that we were celebrating our birthdays but there was no recognition of it (not even a Happy Birthday upon arrival)…not sure what the point was of listing this. Overall, the experience was ok but for $70, wouldn’t say it was entirely worth it.