New Mill Restaurant

Burrata Mozzarella$12.00

Cream filled fresh mozzarella, roasted peppers, Sun-dried tomatoes, EVOO and a balsamic drizzle-Gluten Free

Spiedini alla Romano$10.00

Fresh house made mozzarella, battered and fried, served with a light tomato butter sauce, and finished with a touch of lemon

Antipasto$13.00

Thinly shaved Prosciutto di Parma, aged parmigiano, soppressata, olives, marinated vegetables and assorted cheeses-Gluten Free

Caprese Bruschetta$12.00

Medley of tomatoes over multigrain crostini with fresh mozzarella, basil, EVOO and fresh parmesan

Sausage & Peppers$12.00

With garlic, long hot peppers, fried potatoes, EVOO and fresh parmesan-Gluten Free

New Mill Veal Meatballs$14.00

Fresh ground veal seasoned with garlic, ricotta and Parmigiano cheeses, served with fresh tomato sauce

Clams Casino$12.00

Traditional style, baked with peppers, crispy bacon, onions and white wine-Gluten Free

Eggplant Rollatini$13.00

Crisp eggplant rolled with ricotta, mozzarella and Parmesan served over pomodoro sauce and basil pesto

Jumbo Shrimp Cocktail$15.00

With horseradish cocktail sauce and fresh lemon-Gluten Free

Fried Calamari$12.00

With a spicy sauce of tomato and fire roasted peppers

Pork Dumplings$10.00

With Asian style vegetables and soy drizzle

Jumbo Lump Crab Cakes$14.00

Served with a whole grain mustard sauce

New Mill House Salad

Mixed greens, baby lettuces and vegetable garnishes in a balsamic vinaigrette-Gluten Free

• Small$4.00
• Large$6.00

New Mill Chopped Salad

Chopped greens with Applewood smoked bacon, Vermont cheddar cheese, tomato, English cucumber, and red onion in a Dijon wine vinaigrette-Gluten Free

• Small$5.00
• Large$8.00

Traditional Caesar Salad

Romaine hearts, rustic croutons and shaved Parmigiano cheese

• Small$5.00
• Large$8.00

Granny Smith Apple Salad

Granny Smith apples, dried cranberries, roasted walnuts, gorgonzola cheese Vermont cheddar cheese and mesclun greens tossed with an apple cider vinaigrette and finished with pomegranate molasses-Gluten Free

• Small$5.00
• Large$9.00

Roasted Beet Salad

Roasted beets, baby spinach, shaved red onions and goat cheese tossed in a lemon truffle vinaigrette-Gluten Free

• Small$6.00
• Large$10.00

Arugula Salad

• Small$6.00
• Large$10.00

Cavatelli Bolognese$23.00

Fresh cavatelli in a traditional veal, beef and pork tomato sauce finished with EVOO and parmesan cheese

Veal Ragout$27.00

Ground veal, prosciutto, caramelized onions, sage and parmesan cheese in a veal demi glace over black pepper fettuccine

Grilled Chicken Caprese$23.00

Boneless, skinless chicken breast topped with fresh tomatoes and melted Mozzarella with a balsamic drizzle over roasted potatoes and baby arugula-Gluten Free

Chicken & Broccoli Rabe$24.00

Imported DeCecco penne tossed with grilled chicken, sliced hot cherry peppers, garlic and broccoli rabe with EVOO and parmesan cheese

Short Rib Ravioli$26.00

In a brown butter sage sauce with parmesan cheese

Paglia e Fiegno$22.00

Fresh spinach and egg spaghetti tossed with Applewood smoked bacon, Prosciutto di Parma, baby arugula, butter and Parmigiano

Chicken Parmesan$24.00

Traditional style chicken cutlet with marinara, fresh mozzarella and parmesan served over pasta

Gnocchi Melanzane$25.00

House made ricotta gnocchi with roasted eggplant, fresh mozzarella and basil in a pomodoro sauce with EVOO and parmesan cheese

Chicken & Shrimp Picatta$27.00

Grilled chicken breast topped with sauteed wild shrimp, garlic and capers in a white wine, lemon butter sauce with mashed potatoes and mixed vegetables-Gluten Free

Maple Glazed Center Cut Pork Chop$24.00

Served with roasted potatoes and mixed vegetables, and topped with a Vermont maple syrup glaze-Gluten Free

Ginger, Wasabi Glazed Wild Salmon$28.00

Seared salmon glazed with a wasabi ginger glaze, with sesame noodles and Asian style seared vegetables

Lobster Crusted Cod$27.00

With a champagne lemon sauce, served with mashed potatoes & asparagus

Stuffed Chicken Cutlet$25.00

Golden brown chicken cutlet stuffed with spinach, garlic, sun-dried tomatoes, gouda and ricotta cheeses topped with clack pepper gravy served with mashed potatoes and fresh vegetables

12oz Bone-in Filet Mignon$38.00

Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free

16oz Center Cut Boneless New York Strip$34.00

Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free

18oz Boneless Angus Ribeye Steak$38.00

Served with roasted potatoes, broccoli rabe and topped with a red wine demi glace-Gluten Free