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Nob Hill Club at the Mark Hopkins, San Francisco, CA

Nob Hill Club at the Mark Hopkins

4.0
4
60 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:30 PM
Booked 6 times today
  • Fancy
IMPORTANT NOTICE: The Nob Hill Club will only be offering the Holiday Pre-Fixe on Dec. 24, 25, 31, and Jan. 1, 2025. A la carte service will not be available. Thank you for your understanding.


Embracing the Bay Area's culinary spirit, the Nob Hill Club provides an unparalleled setting for an intimate dinner or small gathering in San Francisco. Featuring contemporary American fare with global influences, each dish is created with care, resulting in a tantalizing blend of flavors and aromas.

From our delectable options like our Mixed Berry-Ricotta French Toast to Spanish Octopus & Chorizo for lunch to Seared King Slamon in Miso-Kumquat Broth for dinner, our captivating restaurant offers a delightfully charming experience. Nob Hill Club is located on the lobby level of the InterContinental Mark Hopkins San Francisco.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Global, International
  • Hours of operation
    Tue–Sat 11:30 am–10:00 pm Breakfast Daily 6:30 am–11:00 am Lunch Tue–Sat 11:30 am–10:00 pm
  • Phone number
    (415) 616-6987
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    The Nob Hill Club offers semi-private dining in a timeless ambiance that combines modern chic and classic elegance for up to 14 guests seated and 20 standing. Please email damien.holloway@ihg.com for inquiries.
  • Neighborhood
    Nob Hill
  • Cross street
    California & Mason Streets
  • Parking details
    Hotel garage entrance is on California Street just east of Mason Street. Extremely limited street parking available.
  • Public transit
    Powell Street Cable Car, California Street Cable Car
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

What 60 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4Food
  • 4.4Service
  • 4.3Ambience
  • 3.7Value

NoiseModerate

60 Reviews
  1. MalloryS

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Sam our server was amazing! It was my daughter's 5th birthday and he was so accommodating. Our meal was delicious and we loved the selection. Highly recommend

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  2. Barbara

    VIP

    San Francisco

    62 reviews

    5.0

    62 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was a nice, quiet festive atmosphere for Christmas Day dinner for our family of 4 adults. We had the prix fix menu. The onion soup was excellent and so were the beet/goat cheese salads. We started with tasty warm bread rolls and truffle butter and a glass of sparkling wine (included). 3 had the prime rib and our vegetarian daughter had the pea risotto. The other choice was salmon. Dessert was molten chocolate lava cake with ice cream. Delicious and decadent. A nice evening out. Service was attentive and efficient. Thank you!

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  3. Kevin

    San Francisco

    1 review

    1.0

    1 review

    Dined 4 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    Didn’t go in expecting much, and boy was it worse. Sat so long unattended I had to ask the host if our table had a waiter assigned. Crispy Salmon was cold. French Onion soup was tragic. If you’re suffering from depression this food may be your tipping point, you’ve been warned.

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  4. Rob

    Las Vegas

    2 reviews

    2.0

    2 reviews

    Dined on December 21, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Poor selection of food and “Ready Made” Cocktails. Food didn’t have much flavor. For the price not worth it at all.

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  5. Jim

    VIP

    San Francisco

    4 reviews

    3.0

    4 reviews

    Dined on December 15, 2024

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    The service and the hotel are top-notch. The food was good. However, there was one issue. They don't seem to know how to make poached eggs. We went for brunch, and there were 6 of us. Four of us got dishes involving poached eggs (3 eggs Benedict and one avocado toast with a poached egg). Nearly all of the poached eggs were WAY overcooked. Not just firm yolks but hard, dry, crusty yolks. Not even close to what they should have been. I was the only one in our group who ended up saying something, and they immediately took my dish away and brought me a new dish that was properly prepared. But the fact that ALL of the poached eggs were cooked incorrectly was definitely concerning.

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  6. James

    San Francisco

    6 reviews

    4.0

    6 reviews

    Dined on December 15, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    The restaurant was surprisingly quiet early on a Saturday evening. The service was very attentive and the quality of the food was surprisingly good for a hotel restaurant.

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  7. Patricia

    San Francisco

    3 reviews

    2.0

    3 reviews

    Dined on December 13, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    The lunch was overpriced and not very good. The tuna tower was not fresh and the flatbread pizza was bland. Overall, very disappointing.

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  8. Ana

    San Francisco

    16 reviews

    5.0

    16 reviews

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    There were 3 of us who had lunch on a busy Thursday. Unbeatable service and amazing food. We had tuna and octopus for appetizers, chicken and salmon for entrées, and fun-do for dessert. Great way to celebrate the holiday season before we get busy with our families.

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  9. Don

    San Francisco

    9 reviews

    3.0

    9 reviews

    Dined on November 29, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Not that great for such a notable hotel... Service was so so for the price of dinner.... They automatically added a 19% tip to the bill when 15% at best was warranted.... Not going back...

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  10. Dennis

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on November 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Quiet and cozy. Very attentive service and food was good.

    Is this helpful?

FAQs

Nob Hill Club at the Mark Hopkins is rated 4 stars by 60 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:30 PM
Booked 6 times today
Google Map for Nob Hill Club at the Mark Hopkins

One Nob Hill, San Francisco, CA 94108

Additional information

  • Cross street
    California & Mason Streets
  • Neighborhood
    Nob Hill
  • Hours of operation
    Tue–Sat 11:30 am–10:00 pm Breakfast Daily 6:30 am–11:00 am Lunch Tue–Sat 11:30 am–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Global, International
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Hotel garage entrance is on California Street just east of Mason Street. Extremely limited street parking available.
  • Public transit
    Powell Street Cable Car, California Street Cable Car
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (415) 616-6987
  • Private party facilities
    The Nob Hill Club offers semi-private dining in a timeless ambiance that combines modern chic and classic elegance for up to 14 guests seated and 20 standing. Please email damien.holloway@ihg.com for inquiries.
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