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Parking is next door at Premier Parking Baker Donelson Garage (150 3rd Ave N).
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In her 13 years as Chef/Owner of Zola, Deb received accolades for Nashville's best chef and Nashville's best restaurant multiple times. Nashville restaurants are many, but Etch sets itself apart with bold flavors and colorful presentations.
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===*All guests must be at least 21 years old to enter.===
===*Patio seating is not guaranteed. High top or lounge seating available.===
The Hampton Social Rooftop is a Dine & Party Experience.
Coastal-inspired rooftop hotspot offering playful, modern, spontaneous delights of hand-crafted cocktails, our signature Rosé, and culinary creations. The Nashville Rooftop atop The Hampton Social evokes the feeling of cocktailing and socializing seaside. Find yourself overlooking Nashville with unobstructed scenes of downtown and enjoy an indoor/outdoor bar fixed with a retractable roof for cocktails, bites, and weekend brunch.
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In her 13 years as Chef/Owner of Zola, Deb received accolades for Nashville's best chef and Nashville's best restaurant multiple times. Nashville restaurants are many, but Etch sets itself apart with bold flavors and colorful presentations.
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===*All guests must be at least 21 years old to enter.===
===*Patio seating is not guaranteed. High top or lounge seating available.===
The Hampton Social Rooftop is a Dine & Party Experience.
Coastal-inspired rooftop hotspot offering playful, modern, spontaneous delights of hand-crafted cocktails, our signature Rosé, and culinary creations. The Nashville Rooftop atop The Hampton Social evokes the feeling of cocktailing and socializing seaside. Find yourself overlooking Nashville with unobstructed scenes of downtown and enjoy an indoor/outdoor bar fixed with a retractable roof for cocktails, bites, and weekend brunch.
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Arrive hungry because the food is delicious, and it’s easy to make a feast of the share plates alone. No matter how full you may be, if the server recommends the pistachio baklava, go for it!
The cocktail program offers original specialty libations that also celebrate Mediterranean and Southern cultures, both in flavor and ingredients. A thoughtfully curated wine list has some intriguing selections that pair wonderfully with the menu. There is also a nice variety of beer and cider, and red, white and rosé sangria are available, as well as a selection of low- and no-ABV drinks.
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