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Best Kyoto-style Restaurants in Long Island City

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59 restaurants available nearby

A photo of Nobu Fifty Seven restaurant
4.7
Exceptional(6243)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 173 times today
Nobu Fifty Seven in Midtown West, New York, is a beacon of exceptional Sushi cuisine that has earned glowing accolades and a three-star rating from the New York Times. As the first uptown location of the legendary chef Nobu Matsuhisa, it delivers a "perfectly amazing experience" with fresh and authentic Sushi that delights every diner. Patrons rave about the "consistently delicious" offerings, including the renowned Black Cod Miso and the "awesome" Bento Box. "Nobu never disappoints," with its outstanding food and service that ensure every visit is memorable. If you're seeking the best Sushi experience in New York, Nobu Fifty Seven is a must-visit.
A photo of BONDST restaurant
4.8
Exceptional(3230)
Price: Very Expensive
• Kyoto-style • NoHo
Booked 124 times today
BONDST in NoHo, New York, is a seafood lover's paradise, offering an exceptional New Japanese dining experience with European and Asian influences. Known for its award-winning sushi, this trendy restaurant consistently dazzles diners with dishes that are both innovative and authentic. As one reviewer raves, "This is one of the best restaurants I have ever gone to for Japanese outside of Japan!" Signature items like the "tuna tart" and "crispy calamari" are crowd favorites, showcasing the restaurant's dedication to fresh, high-quality ingredients. Whether it's a special occasion or a casual night out, BONDST promises a memorable culinary journey.
A photo of Nami Nori West Village restaurant
4.8
Exceptional(108)
Price: Expensive
• Kyoto-style • Greenwich Village
Booked 84 times today
Nami Nori West Village is a beacon of authentic Japanese Speciality cuisine, renowned for its exquisite open-style temaki hand rolls. Nestled in the vibrant neighborhood of Greenwich Village, New York, this casual yet refined dining destination consistently delivers fresh, flavorful, and perfectly prepared dishes. Guests rave about the "phenomenal hand rolls" and the "creative, perfectly executed menu" that showcases a harmonious blend of textures and flavors, making it a must-visit for sushi aficionados. The "freshest fish" and "perfectly toasted seaweed" elevate the dining experience, while the attentive staff ensures a warm welcome. Nami Nori promises a delightful culinary journey that "never disappoints."
A photo of Catch New York restaurant
4.4
Awesome(10199)
Price: Expensive
• Kyoto-style • Meatpacking District
Booked 82 times today
Catch New York, nestled in the vibrant Meatpacking District, is a haven for steak enthusiasts seeking quality and authenticity. Their standout dish, the A5 Japanese Wagyu on a Hot Rock, leaves diners raving, with one guest praising it as "amazing" and "worth the trip!" The steak is meticulously prepared, ensuring a melt-in-your-mouth experience that truly captures the essence of premium beef. The restaurant's lively atmosphere, coupled with attentive service, enhances the dining experience, making it "one of my favorite go-back-to restaurants in the city." Whether you're a steak aficionado or a first-time visitor, Catch New York promises a culinary adventure you won't soon forget.
A photo of Oceans - New York restaurant
4.8
Exceptional(1903)
Price: Very Expensive
• Kyoto-style • Union Square
Booked 53 times today
Oceans in Union Square, New York, is renowned for its exquisite Mediterranean cuisine that captures the essence of the Mediterranean shores with every bite. Executive Chef Andy Kitko crafts a menu featuring the freshest catches, accented by seasonal ingredients, delivering a dining experience that feels both timeless and inviting. Diners rave about the “incredible black cod” and the “superb selection of seafood,” making Oceans a standout choice for anyone seeking authentic Mediterranean flavors. With a consistently “fantastic dining experience” and a “warm, friendly, and helpful” staff, Oceans promises a memorable culinary journey that keeps guests coming back for more.
A photo of Sushi Noz restaurant
4.9
Exceptional(19)
Price: Very Expensive
• Kyoto-style • Upper East Side
Booked 11 times today
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
A photo of The Bazaar by José Andrés - New York restaurant
4.7
Exceptional(427)
Price: Very Expensive
• Kyoto-style • NoMad
Booked 31 times today
The Bazaar by José Andrés in NoMad, New York, offers an unforgettable Spanish culinary experience that will transport your taste buds to the heart of Spain. Celebrated for its "spectacular" dishes, every plate is a "work of art" crafted with passion and precision. Guests rave about the "exquisite" flavors and "beautifully sourced" ingredients that showcase the true essence of Spanish cuisine. The ambiance complements the dining experience, providing a "warm and theatrical" setting within The Ritz-Carlton. The exemplary service, described as "5-star all the way," ensures that each visit is a memorable journey. A visit to The Bazaar is more than a meal; it is an "extraordinary" culinary adventure.
A photo of Zuma Japanese Restaurant - NY restaurant
4.6
Exceptional(1774)
Price: Very Expensive
• Kyoto-style • Midtown East
Booked 20 times today
Zuma Japanese Restaurant in Midtown East, New York, offers an exceptional Contemporary Asian dining experience, renowned for its authentic Japanese cuisine with a modern twist. The brainchild of award-winning co-founder Rainer Becker, Zuma presents a vibrant atmosphere that perfectly complements its bold and flavorful dishes. Guests rave about the "outstanding food and top-notch service," with the tasting menu being a standout choice. The restaurant's izakaya-inspired dishes, like the "Wagyu short ribs," are crafted to perfection, showcasing the quality ingredients and tantalizing flavors that make this spot a must-visit. Whether for intimate dinners or group gatherings, Zuma promises a "fantastic dining experience" every time.
A photo of YAKINIKU TORAJI restaurant
4.8
Exceptional(200)
Price: Very Expensive
• Kyoto-style • Midtown East
Booked 15 times today
Yakiniku Toraji in Midtown East, New York, offers an exceptional "yakiniku" style Barbecue experience, hailed for its "great food" and "top quality meat" that rivals the best in Tokyo. Diners consistently praise the "fantastic" service and the authenticity of its cuisine, making them feel "as if we were back in Japan." The restaurant's commitment to using "fresh and high-quality ingredients" ensures a dining experience that's both "unique" and "worth it." Signature dishes like the "A5 Wagyu beef" and "diamond cut kalbi" are standout favorites, delivering a divine "taste" that's simply "delicious!" Yakiniku Toraji is a must-visit for barbecue enthusiasts seeking an authentic taste journey.
A photo of Fushimi Times Square restaurant
4.7
Exceptional(409)
Price: Expensive
• Kyoto-style • Hell's Kitchen
Booked 22 times today
Fushimi Times Square is a beacon of exquisite Sushi cuisine in the heart of Hell's Kitchen, New York. Celebrated for its visionary approach to Japanese-fusion dishes, Fushimi has been lauded by Zagat Survey and the Michelin Guide for its exceptional quality. Diners rave about the "freshest, most vibrant and beautifully presented sushi" they’ve ever had, with standout mentions of the "Out of Control" roll and Toro Toro roll. The restaurant combines the elegance of traditional techniques with innovative flair, resulting in sushi that's both authentic and exciting. With a chic ambiance and attentive service, Fushimi promises an unforgettable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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