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Best Kyoto-style Restaurants in Elmwood Park

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32 restaurants available nearby

A photo of Akahoshi Ramen restaurant
4.8
Exceptional(348)
Price: Moderate
• Kyoto-style • Logan Square
Booked 14 times today
At Akahoshi Ramen in Logan Square, Chicago, you're not just enjoying a meal; you're embarking on a culinary journey that marries tradition with innovation. This beloved spot serves up dishes that resonate deeply with both nostalgia and creativity, evident from its glowing reviews. Patrons rave about the "best ramen they’ve ever eaten," with special mentions of the Akahoshi Miso and the diverse monthly specials. Each bowl is crafted with homemade noodles and rich, meticulously simmered broths, showcasing a depth of flavor that has guests planning their next visit before they’ve even left. As one diner put it, Akahoshi offers "incredible food in a relaxed atmosphere," making it a must-visit for anyone seeking an authentic ramen experience in the heart of Chicago.
A photo of RPM Steak restaurant
4.7
Exceptional(6123)
Price: Very Expensive
• Kyoto-style • River North (Chicago)
Booked 100 times today
At RPM Steak in Chicago's River North, every steak is a masterpiece, blending classic charm with modern culinary excellence. This esteemed restaurant is renowned for its meticulously crafted menu, where each steak promises an unforgettable experience. Guests consistently rave about the "best steak I've ever had," highlighting the Beeman Ranch wagyu delmonico ribeye as a standout. The attention to detail extends beyond the food, with service described as perfect and a vibe that's both upscale and welcoming. RPM Steak's commitment to quality is echoed in reviews praising their "excellent presentation" and "attentive service," making every meal not just a dinner but a special event. Whether it's a celebration or a casual outing, RPM Steak exceeds expectations, ensuring every visit is "simply special."
A photo of Sushi by Bou - Fulton Market Chicago @ Emily Hotel restaurant
4.5
Awesome(273)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 21 times today
Sushi by Bou in Chicago's West Loop offers a unique dining experience that combines the thrill of 90s hip-hop with exquisite Japanese omakase. Each visit promises a journey through "fantastic flavors," all set to "bass heavy beats" in a vibrant atmosphere. Patrons rave about the "best sushi ever tasted," highlighting the fresh ingredients and creative touches like truffle and chili garlic. The restaurant's innovative 'Bougie' omakase is a hit, providing a "divine" experience that is "absolutely worthy of the upgrade." With exceptional service and an "intimate environment," Sushi by Bou stands out for its quality and authenticity, making it a must-visit for both sushi connoisseurs and newcomers to Japanese cuisine.
A photo of Momotaro restaurant
4.6
Exceptional(3838)
Price: Expensive
• Kyoto-style • West Loop
Booked 107 times today
At Momotaro in West Loop, Chicago, seafood enthusiasts are in for an exceptional treat. This multi-dimensional Japanese restaurant, celebrated as Restaurant of the Year by Chicago Magazine and Chicago Social, excels in delivering a seafood experience that is both authentic and innovative. Diners rave about the quality of sushi, describing it as "some of the best quality sushi I’ve ever had" and "incredible sushi." The octopus dishes are particularly noted for their tenderness and flavor, making them a standout choice. With its stylish ambiance and attentive service, Momotaro not only promises but delivers a culinary journey through its expertly crafted seafood offerings, making every visit unforgettable.
A photo of Kumiko restaurant
4.8
Exceptional(774)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 23 times today
Kumiko, nestled in Chicago’s vibrant West Loop, is a beacon of bar, lounge, and bottle service excellence, offering an unparalleled experience that blends Japanese-inspired mixology with exquisite culinary delights. Acclaimed for its quality and creativity, Kumiko features cocktails that are "life changing" and "perfectly balanced," according to glowing patron reviews. The ambiance is described as "romantic" and "luxurious," ideal for both spirited evenings out and intimate gatherings. Under the expert guidance of owner and bartender Julia Momosé, Kumiko has carved out a niche for itself with its innovative drink menu and attentive service, making it a must-visit destination for anyone seeking a top-tier bar experience in the Midwest.
A photo of Itoko restaurant
4.7
Exceptional(481)
Price: Expensive
• Kyoto-style • Lakeview / East Lakeview
Booked 66 times today
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
A photo of Gaijin restaurant
4.7
Exceptional(72)
Price: Moderate
• Kyoto-style • West Loop
Booked 41 times today
Gaijin in Chicago's vibrant West Loop stands out as a beacon of Asian cuisine, specializing in authentic Japanese okonomiyaki. Chef Paul Virant, renowned for his passion for pickling and preserving, infuses traditional Japanese techniques with a playful twist that honors his self-described status as a gaijin, or "outsider." Patrons rave about the "exceptional culinary adventure" and note the "amazing food, great service, and lovely atmosphere." Whether it's the Hiroshima or Osaka-style okonomiyaki, every dish, including the tantalizing kakigori and mochi donuts, is crafted with care. As one diner put it, "It's just like eating in Osaka. Very good and unique for Chicago." Gaijin's commitment to quality and authenticity makes it a must-visit for lovers of Asian cuisine.
A photo of TAO Asian Bistro - Chicago restaurant
4.6
Exceptional(3191)
Price: Expensive
• Kyoto-style • River North (Chicago)
Booked 48 times today
TAO Asian Bistro in Chicago's vibrant River North area offers a top-tier culinary journey through Asia. The restaurant is renowned for its exquisite Pan-Asian cuisine, with signature dishes like the Satay of Chilean Sea Bass and Crispy Rice Tuna that showcase the quality and authenticity of its offerings. Guests consistently rave about their experiences, with one reviewer exclaiming, "Absolutely loved it! The food, ambiance, and drink were amazing!" The grand decor, including a 16-foot-tall Quan Yin statue and murals by Hush, enhances the dining experience, making TAO not just a meal but a sensational event. With its "sensual trip through the cuisines of Asia," TAO Chicago is a must-visit for anyone seeking authentic and high-quality Asian cuisine.
A photo of Tanta restaurant
4.7
Exceptional(5053)
Price: Expensive
• Kyoto-style • River North (Chicago)
Booked 86 times today
Tanta, nestled in the vibrant River North neighborhood of Chicago, is renowned for its exquisite Chinese cuisine, although it primarily specializes in Peruvian flavors. This unique culinary blend offers an authentic Chinese dining experience that stands out for its quality and creativity. Guests rave about the authentic taste and the perfection of dishes like the Stone Bowl Shrimp Fried Rice w/Egg, which combines traditional Chinese elements with a Peruvian twist. The ambiance is described as "lively and energetic," making it a perfect spot for those seeking both excellent food and a dynamic dining atmosphere. Reviewers consistently praise the innovative menu and the skilled chefs, making Tanta a must-visit for anyone craving top-notch Chinese in Chicago.
A photo of The Izakaya at Momotaro restaurant
4.7
Exceptional(824)
Price: Expensive
• Kyoto-style • West Loop
Booked 40 times today
Dive into the heart of Tokyo without leaving Chicago at The Izakaya at Momotaro. Nestled in the bustling West Loop, this restaurant is a seafood haven praised for its authenticity and exceptional quality. Patrons consistently rave about their "very fresh" sashimi and the "phenomenal" tuna tostadas, emphasizing the freshness and the exquisite flavor profiles. The atmosphere, inspired by Tokyo’s Yokocho street scene, complements the culinary experience with its vibrant and moody neon-lit ambience. One diner recommended, "Must try if you are in the area. Top notch sushi." The Izakaya at Momotaro is not just a meal; it’s a plunge into a rich, flavorful seafood adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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