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Best Restaurants for Foodies in Glen Burnie

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9 restaurants available nearby

A photo of Monarque restaurant
1. Monarque
4.5
Awesome(1231)
Price: Very Expensive
• French • Harbor East
Booked 26 times today
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
A photo of apropoe's restaurant
2. apropoe's
3.7
Very Good(251)
Price: Expensive
• American • Harbor East
Booked 1 time today
Located on the water in Baltimore's Inner Harbor, our signature restaurant, Apropoe's, offers a fresh take on American comfort food. Enjoy seafood and local favorites in a stylish setting inspired by the 1920's Prohibition, as well as the famous writer Edgar Allan Poe.
A photo of Copper Shark restaurant
3. Copper Shark
4.6
Exceptional(561)
Price: Expensive
• American • Locust Point
Booked 7 times today
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service
A photo of Azumi restaurant
4. Azumi
4.7
Exceptional(2053)
Price: Expensive
• Japanese • Harbor East
Booked 57 times today
Opened in 2014 to a 4.5 Star review from the Baltimore Sun, Azumi is located on Baltimore's Inner Harbor in the elegant Four Seasons Hotel. With picturesque panoramic waterfront views, Azumi offers authentic Japanese cuisine with a strong focus on sushi matched with an amazing "hot kitchen." Azumi's Sake and Japanese Whiskey program is one of the largest in the region. Named the city's best Japanese restaurant by Baltimore Magazine, Azumi is also one of the hottest spots for nightlife in the city featuring a live DJ on weekends. Enjoy outdoor dining on our expansive patio. Outside seating can be requested but not guaranteed.Azumi’s highly-skilled teppanyaki / hibachi chefs are on display in our new FLAME ROOM as they cook the highest-quality meats, seafood, vegetables & rice on a solid-surface iron griddle right before your eyes in this intimate & interactive dining experience. Please call the restaurant to book parties of 9 and larger or for additional reservation assistance.
A photo of Gunther & Co. restaurant
5. Gunther & Co.
4.8
Exceptional(2993)
Price: Moderate
• American • Canton
Booked 44 times today
Gunther & Co., located in the historic Gunther Boiler Building in Brewers Hill, offers a Modern American menu, globally influenced and locally spun. Whether looking for a casual evening out, special occasion or impromptu drink after work, there is a space carved out for you here – at our oyster bar, on the patio or overlooking the 16-foot living wall and main dining area on our mezzanine. The integrity of our ingredients is at the heart of the menus and each dish is crafted with a pride in preparation and hospitality.
A photo of The Elkridge Furnace Inn restaurant
6. The Elkridge Furnace Inn
4.8
Exceptional(3039)
Price: Expensive
• Contemporary American • Elkridge
Booked 9 times today
Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...
A photo of One-Eyed Mike's restaurant
7. One-Eyed Mike's
4.8
Exceptional(118)
Price: Expensive
• American • Fells Point
Booked 1 time today
One-Eyed Mike's is a chef/owner-operated tavern tucked away on a cozy block of Bond Street, just off the beaten path in Fell's Point. Known as a locals’ favorite, it’s a place where "you're a stranger here but once." Our staff greets every guest warmly and genuinely—don’t be surprised if they ask your name and remember it next time.Our menu highlights fresh, local ingredients with elevated twists on classic tavern fare, from local oysters and lump crab cakes to hearty burgers and creative daily specials. Behind the bar, we’re famous for our Grand Marnier collection, complemented by expertly crafted cocktails, wines, and beers.The ambiance is intimate and inviting, with candlelit tables, exposed brick, and perfectly curated music that sets a romantic, timeless mood. Whether it’s a quiet dinner for two or drinks with friends, One-Eyed Mike’s is a welcoming escape where great food, drinks, and company come together seamlessly.
A photo of George Martin's Grillfire - Hanover, Maryland restaurant
8. George Martin's Grillfire - Hanover, Maryland
4.6
Exceptional(2079)
Price: Moderate
• American • Hanover
Booked 22 times today
Grillfire is a sophisticated American Grill celebrating the foods we have all come to love. With a focus on authentic, regional and adopted international dishes, guests enjoy dining in the richly designed space.Grillfire appeals to discerning diners who appreciate the high impact flavors and whimsical presentations. Whether desiring a grilled, juicy burger after a late night arrival, enjoying exotic cocktails at the bar with colleagues, sharing a meal with friends or family, or savoring that all important banquet dinner, Grillfire consistently exceeds guest’s expectations.Al Fresco DiningLocated in Hotel LobbyNear BWI Airport30 minutes from Washington DC
A photo of Jerk at Nite restaurant
9. Jerk at Nite
3.2
Good(9)
Price: Moderate
• Caribbean • West Baltimore
Booked 5 times today
Jerk at Nite, founded by Denville Myrie, Jr. in 2012, began as a solution to the lack of late-night food options at Howard University. After seeing his peers struggle with unhealthy fast food, Denville, raised in a Jamaican household, started delivering flavorful jerk chicken and other Jamaican dishes from his dorm. What began as a small campus venture evolved into a food truck business in 2015, and later, a brick-and-mortar restaurant. The menu features healthy fusion dishes, such as jerk chicken, oxtail, and jamming’ salmon, free of MSG and preservatives. Now with multiple locations, including in D.C. and Baltimore, Jerk at Nite continues to grow and serves the community with a focus on quality and flavor.

See what locals rave about

From verified diners like you
From verified diners like you
  • StevenVIP
    Utah •8 reviews
    5.0
    Dined 2 days ago
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    •
    4.7
  • Toiya
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    The Sea Bass is amazing. I will definitely be back.
    More info
    apropoe'sPrice: Expensive• American• Harbor East
    •
    3.7
  • timarjio
    South Carolina •1 review
    5.0
    Dined 3 days ago
    This was an amazing experience I really enjoyed the fact that from the moment you arrive they make it feel personal as if you and your guest as if you rented out the place.. every dish was explained in great culinary fashion and I love the way each server and host incorporated their knowledge of the dish being served. Hands down one of the premier experiences in the D.C area and a must for impressing any level of company you have. The value is very worth it but the experience is priceless..
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    •
    4.7
  • roderick
    Baltimore / Maryland •20 reviews
    5.0
    Dined 4 days ago
    First time here for dinner and it was fantastic! The wait staff was great and the meal was better.
    More info
    Copper SharkPrice: Expensive• American• Locust Point
    •
    4.6
  • Tionna
    Baltimore / Maryland •5 reviews
    5.0
    Dined 4 days ago
    My third time there and enjoy it every time. The food, the service and atmosphere is always great.
    More info
    MonarquePrice: Very Expensive• French• Harbor East
    •
    4.5

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