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Best Restaurants for Foodies in Clark

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20 restaurants available nearby

A photo of Fiorino restaurant
4.8
Exceptional(1838)
Price: Very Expensive
• Italian • Summit
Booked 20 times today
A taste of Tuscany in downtown summit!!! The expertly prepared food at Fiorino is based on classic dishes of the Tuscany region. The atmosphere is relaxed-upscale, energetic, and friendly.
A photo of La Griglia restaurant
4.9
Exceptional(2091)
Price: Expensive
• Italian • Kenilworth
Booked 31 times today
With a unique combination of sophisticated atmosphere, an extensive wine list, and contemporary cuisine with a focus on seafood, La Griglia offers a taste of Italy far from the ordinary.
A photo of House 157 Restaurant & Bar restaurant
4.5
Awesome(398)
Price: Expensive
• Creole / Cajun / Southern • Roselle Park
Booked 39 times today
A HOME for everyone From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
A photo of Limani Seafood Grill restaurant
4.7
Exceptional(3524)
Price: Expensive
• Seafood • Westfield
Booked 20 times today
Limani Seafood Grill in the beautiful town of Westfield, NJ features the freshest seafood dishes, steaks, rack of lamb, live lobsters from the tank, whole fish and a great raw bar. At Limani its all about the food, not to mention the soothing, eye catching decor. Enjoy a romantic dinner, or a business luncheon, or impress your family and friends every time you visit us. Plate presentation, freshness, combined with friendly professional service will impress you and your guests with every visit. Bring your favorite wine and enjoy the best seafood around. If planning a party or a special event call us for a customized menu and we will help plan your on or off premises catered affair.Open six days for lunch, dinner, private parties and take outs. Reservations strongly recommended. We look forward to seeing you soon.
A photo of Giorgio's Ristorante - South Orange restaurant
4.9
Exceptional(475)
Price: Expensive
• Italian • South Orange
Booked 7 times today
Giorgio's of South Orange has always been one of the landmarks in the area. Specializing in fine Italian cuisine and catering, we have a wide range of signature soups, salads and of course, our special, main-course, all-time favorite items.
A photo of da Benito Ristorante restaurant
4.9
Exceptional(856)
Price: Expensive
• Italian • Union
Booked 7 times today
Exquisite cuisine complimented with our extensive award winning wine list featuring the very best from Italy, France and California. This makes for a unique and memorable dining experience at this top New Jersey restaurant. Attention to detail defines “Fine Dining” at restaurant da Benito. Immaculate Italian table linens on every table and a professional wait staff will cater to your every wish. Our menu is as rich in flavor as it is diverse and incorporating local grown vegetables, homemade pastas, aged steaks that rival the best steakhouses and fresh wild seafood creates a menu that has to be tasted to be appreciated.
A photo of Garlic Rose Bistro - Cranford restaurant
4.8
Exceptional(796)
Price: Expensive
• Contemporary Italian • Cranford
Booked 13 times today
Garlic Rose Bistro is a foodie's paradise, known for its unique casual Italian cuisine featuring garlic as the main attraction. Customers rave about the 'outstanding food and service' and the 'delicious' menu. It's been called 'the best restaurant' by many, praised for its warm and friendly atmosphere, excellent service, and 'amazing' food. Even the vampires, who don't enjoy garlic, have an option.
A photo of MoonShine - Modern Supper Club restaurant
4.2
Awesome(1345)
Price: Expensive
• Contemporary American • Millburn
Booked 2 times today
Contemporary American cooking executed with style, finesse and an "updated" comfort-food sensibility, featuring new takes on retro-classic dishes. MoonShine is a happy amalgam of modern regionally sourced cuisine with approachable, appealing dishes. The beverage program boasts an emphasis on seasonal specialty cocktails – original creations and updates on classics. 30 beers by the bottle and 20 draft lines will delight the palate of even the novice beer enthusiast. Prefer Wine? 50 wines by the glass, in 3- or 6-oz. pours coupled with another 50 bottle Reserve List from Old- and New World, with brief, vivid, helpful descriptions to assist w/selection provide a sanctuary for any professional wine swoosher. MoonShine Modern Supper Club is an instant new classic.
A photo of Chez Catherine restaurant
4.9
Exceptional(1068)
Price: Very Expensive
• French • Westfield
Booked 3 times today
Chez Catherine is consistently rated one of the Best French Restaurants in New Jersey. It provides a wonderful dining experience from the warm greeting when you enter to the last sip of wine. This mainstay of Westfield, NJ for the last 38 years delivers quality cuisine and impeccable service. The owner, Stephane Bocket was born in Dunkerque, France. Stephane was the Maitre d'Hotel for 12 years before purchasing Chez Catherine in 2016. His career spans many years at Alain Ducasse's restaurants in NYC and France and before that in a number of other restaurants throughout France.The Chef de Cuisine is Christine Migton. Christine graduated from the Culinary Institute of America. Her dishes revisit traditional French cuisine but use different flavors and tastes. She works to provide lighter and healthier ingredients wherever possible while maintaining that special French touch.
A photo of Bivio Pizza Napoletana restaurant
5.0
Exceptional(132)
Price: Expensive
• Pizzeria • Montclair
Booked 7 times today
At Bivio our passion is authentic Neapolitan pizza. Napoli... our love of the city, its cuisine, and in particular, its pizza is where our story began. We heard time and time again “It’s all about the dough.” True to Neapolitan tradition, and the passion of the pizzaioli, we construct our pizza using “00” flour from Naples, San Marzano DOP tomatoes, extra virgin olive oil, fresh basil, fior di latte or bufala mozzarella, and sea salt. Our dough is gently mixed using a 28 year old “lieveto madre” (natural yeast culture) then with intense heat is baked in our wood burning il forno. At Bivio all of our dishes are made with the freshest and highest quality ingredients.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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