Best Casual Restaurants in Mission

The food at ten foot Henry has always been consistent and is always delicious every time we come and we’ve been coming here for yearssssss. We tried two new to us dishes as we always order our usual ones and they were both pretty good!! We had the Henry salad, tomatoes and sourdough, spaghetti, the chicken and butterscotch pudding. We were happy with all of our choices. The service was amazing - from the hostess to our server. They were so accommodating to my requests and I look forward to my next visit.

We knew we wanted to try Dopo in their new space, but the only reservation we could get was at 9:30 at the bar. This turned out to be the most wonderful thing! Anthony took incredible care of us, welcoming us with a contagious energy right from the start. He made a wine recommendation that we loved, followed by an overview of the menu and suggestions to make sure we were ordering enough (but not too much). It was perfectly coursed - pickled green tomatoes and whipped ricotta of our dreams with fresh bread (we could have gone home satisfied right then and there), a fresh Panzanella and hearty Polpette were next, and then we stopped at a pasta course of a ravioli the size of my face, and another dish with a combination of bone marrow, ox tail, and beef tongue that melt-in-your-mouth tender. Our bellies were full but we knew the night wouldn't be complete without their famous tiramisu. It was a much-anticipated evening out without our kids, and it was beyond our expectations. We can't wait to be back!

Our server Mackenzie and her helpers were outstanding. They were attentive and tuned in to our drink and dinner orders. We couldn't have asked for better service. The ambience was great except for the thump! thump! thump! of the background "music", not really music, but more like just noise. We asked for it to be turned down by the person in charge, and it was, which helped a bit.

Great food and drink selection for group get together. Great servers and the food came out quickly.

First time there. I was impressed by the service, the food and the ambiance