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Best Restaurants for Birthdays in Bayview

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43 restaurants available nearby

A photo of State Bird Provisions restaurant
4.8
Exceptional(3209)
Price: Very Expensive
• Californian • Western Addition
Booked 60 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of The Palm Court at RH San Francisco restaurant
4.7
Exceptional(1736)
Price: Very Expensive
• American • Potrero Hill / Dogpatch
Booked 83 times today
The Palm Court is located in RH San Francisco's Gallery at the Historic Bethlehem Steel Building. Recalling the distinctive glamour of San Francisco's Gilded Age, the stunning statement space is sheathed in Italian Calacatta gold marble and features a cascading center fountain, towering Medjool date palms and glimmering chandeliers. Adjacent to the restaurant, two luminous wine bars offer exceptional wines and Champagnes from around the world.For group dining inquiries, please email: sfhospitality@rh.com
A photo of Zuni Cafe restaurant
4.7
Exceptional(7819)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 85 times today
DINNER:Tuesday - Sunday5:00 pm – 9:30 pmLUNCH:Friday, Saturday, Sunday11:00 am – 4:00 pmWe are closed on MondaysRESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A photo of Original Joe's - San Francisco restaurant
4.7
Exceptional(4163)
Price: Moderate
• Italian • North Beach
Booked 109 times today
Original Joe’s is the quintessential, classic San Francisco dining experience. A fabric of the City for over 80 years, it is located in the heart of the historic and majestic North Beach, a mecca for natives, tourists, and culinary aficionados alike.Original Joe’s is the oldest of all existing Joe’s restaurants in the country and is the innovator of what is now nationally known as the “Joe’s Concept”. With its signature red leather booths, legendary smooth cocktails, and renowned Italian American menu, Joe’s has come to signify its own Northern Californian category of food and symbolizes classic Italian American comfort food at its finest.
A photo of Boulevard restaurant
4.7
Exceptional(9049)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 66 times today
Boulevard is a favorite for celebrating special occasions, with reviews mentioning birthdays, anniversaries, and wedding anniversaries. The creative Californian cuisine, attentive service, and beautiful ambiance make Boulevard a top choice for making celebrations unforgettable.
A photo of O' by Claude Le Tohic restaurant
4.8
Exceptional(457)
Price: Very Expensive
• Contemporary French • Downtown / Union Square
Booked 12 times today
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service. O' offers a 5-course Tasting Menu for $210, and a 9-course Grand Tasting Menu for $295. Optional wine pairings are available, along with a wine list of 1000+ selections from the USA and France. Please note that 20% service charge (which includes gratuity) and 1% San Francisco Health Mandate is added onto every check.Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
4.1
Excellent(1985)
Price: Expensive
• Asian • Nob Hill
Booked 4 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.Dinner is seated on a first-come first-served basis for all parties under 10. Hurricane Bar guests are welcomed on a first-come first-served basis.The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.If you would like to make a reservation for 10 or more people to the Tonga Room, please give us a call at 415-772-5000 or email us at tongaroom@fairmont.com.
A photo of 3rd Cousin restaurant
4.6
Exceptional(571)
Price: Very Expensive
• Californian • Bernal Heights
Cozy, intimate and romantic...Chef Greg Lutes has created a unique, innovative dining destination in Bernal Heights. Renowned for his Uni Crème Brûlée as well as well as his global approach to Californian Cuisine. Take a journey of the senses with his tasting menu or sit back and create your own menu. Polished service and a extensive wine list make dining at 3rd Cousin an event to savor and remember.
A photo of Charmaine's Rooftop Lounge restaurant
4.5
Awesome(1359)
Price: Expensive
• Californian • Downtown / Union Square
Booked 13 times today
Charmaine's Rooftop Lounge is a fantastic spot for birthdays. As one reviewer put it, it's a 'great place to celebrate a birthday' with a 'spectacular view' and 'beautiful ambiance'. Another noted it was a 'lovely experience' celebrating a 70th birthday there. With a menu from a Michelin starred chef and a selection of new daytime cocktails, the food and drinks are also highly praised. Plus, the service is consistently rated highly.
A photo of Bansang restaurant
4.5
Awesome(311)
Price: Expensive
• Contemporary Korean • Western Addition
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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