Best Restaurants for Groups in Santa Fe

Good food and great service…from the hostess stand to Juany our server + the support staff. Everyone was friendly and helpful…thank you…WLG

Every item on the tasting menu was incredible and so creative. Loved the tasting menu options so we could try a little of everything. The service was attentive and helpful, and they ensure a special 50th birthday with special touches. We will definitely return to try the rest of the menu. Unfortunately, it was incredibly hot in the back room of the restaurant because the heat is controlled by the mall/building, and the building manager won’t turn it down. The restaurant staff told us that the building refuses to turn it down, so can’t blame them. So wear layers that you can easily take off (sleeveless dress would be fine!) and just enjoy the food!!

We were very pleasantly surprised by our dinner at Coyote Cafe! We were initially a bit confused as to how to get into the restaurant and if we had booked a reservation at the restaurant or rooftop, but once we found our way, our entire experience was great! Our waiter was very knowledgeable and friendly and the food was fantastic! We had the kabocha squash soup, bison carpaccio, and elk tenderloin - all of which were fabulous with such unique Native American-inspired flavors. The only thing we had that didn’t quite live up to our expectations was the pecan pie for dessert. But otherwise everything far surpassed our expectations and it was a phenomenal first meal for our weekend in Santa Fe.

Fantastic experience for my husband’s birthday. Thank you as always for the friendly and impeccable service. And the food and drink were wonderful. It was such an enjoyable evening. Thank you and see you again! Oh and can I just say the guy who manages the valet parking is SO nice, expeditious in service, and we always look forward to seeing him. He is the first and last one we see and he never disappoints.

We stopped by to have drinks and nibbles. I had not been there in some years - “the bucking bull” was still there at that time. What a delightful change. We sat at the bar in extremely comfortable stools, and enjoyed our drinks and nibbles, shrimp, ceviche, and fries. The bartenders, the hostess and wait staff were attentive and friendly. We will be back for dinner very soon. Thank you Chef Johnny Vee for your excellent restaurant review in The Reporter.