Best Steak Restaurants in South St. Paul

Initial inspection was pleasant. When you enter the restaurant, you'll see it's well appointed with mostly natural materials (namely stone walls, funky glass vases, and a very pretty open kitchen). The service was attentive, but not overbearing. The only low was the filet tenderloin. While the sauce was delicious, and the visual was amazing, the meat itself didn't quite make the mark. Otherwise, the appetizers and desert were all amazing and performed. In the end, I would highly recommend this as a great fine-ish (not quite casual, not quite fine dining) dining experience.

Best dining experience in a while for us. We ordered the medallions, tomahawk steak, lobster tail, and crab legs. Everything was delicious, the juke box was juking, and the service was top tier 🥰 oh and the Rueben egg rolls were amazing 🤤

Our Valentine's Day evening was perfect at Kincaid's. Our salmon and Chilean sea bass were perfectly cooked, moist, and brought to our table hot. Seasoning and sauces were perfectly balanced. The molten chocolate cake and the apple crumble desserts were wonderful as well. And over all the years Kincaid's still provides the best margarita in town. Thanks to Diego for his menu recommendations, and the rest of the top-notch service. We will be back soon!

Another great meal at Bullvino’s. Very attentive waitstaff, fantastic salad bar, and the meats were perfect. Glad we live in St. Paul as the restaurant is close. Highly recommend Bullvino’s for a wonderful dining experience.

Always a wonderful experience at Joan's. The food is amazing and we love the fact that it is a family venture. Joan and Susan always remember us - even though we only go there 3-4 times a year. Also love the fact that their 4 course tasting menu does not include a desert course, which we always consider a throwaway. We are patrons for life!